Appetizers
Taktouka of Peppers and Tomato
$7.50
Vegan. Homemade roasted bell pepper dip with zesty tomato, garlicand cilantro served with pita.
Hummus and Pita
$6.50
Vegan. Traditional chickpea-based dip with tahini, garlicand fresh herbs, topped with homemade taktouka.
Falafel and Hummus Platter
$9.00
Vega. Morocan Style falafel, hummus and in a platter.
Eggplant Zaalouk
$7.50
Vegan. Roasted eggplant dip with tomato, garlicand cilnatro served with pita.
Lamb Briouats
$7.00
Savory filling of ground lamb, peppers and spices wrapped in phyllo dough and fried. (3 pc)
Mosaic Dip Platter
$9.00
Vegan. A Sampler of our famous cold dips. Try our eggplant zaalouk, taktouka and hummus all in one platter.
Brochettes
7.50
Marinated and grilled kebabs, Moroccan BBQ style. Served with harissa yogurt sauce.
$Soup / Salads
Sweet Carrot and Cucumber Salad
$4.50
Vegan. Delicate strips of blanched carrot and cucumber, tossed in an orange blossom and ginger dressing.
Tomato and Pepper Salad
$4.50
Vegan. Fresh diced tomato with roasted bell pepper and capers, tossed in a fresh lemon vinaigrette.
Haira
3.50
Vegan. Traditional lentil soup with fresh tomato, celery and chickpeas.
$Sandwiches
All sandwiches are served wrapped in pita.Kefta Sandwich
$8.50
Moroccan seasoned meatballs in fresh tomato sauce, topped with tomato and caper salad, topped with tomato and caper salad, harissa yogurt.
Fez Falafel and Humus
$8.50
Vegan. Moroccan-spiced falafel, hummusand greens, topped with our homemade taktouka.
Chicken Brochette Wrap
8.50
Moroccan Barbeque marinated chicken, grilled and topped with carrot and cucumber salad, harissa yogurt.
$Couscous Entrees
All served over a mound of couscous.Traditional Veggie with Chickpeas
$9.50
Vegan. Satisfying mixture of zucchini, carrot, potato, a corn squash and chickpea in a flavourful broth; topped with onion raisin salad.
Rubbed Chicken and Apricot
$10.50
Vegan. Dry rubbed and roasted chicken, served with aromatic vegetables, apricots and olives.
Berber Chicken
10.00
Roasted Chicken and vegetables in a creamy sauce of saffron, cinamon, and garlic. Topped with olive and orange salad.
$Tajine
Served with a side of bread.Spicy Lamb
$11.50
Tender lamb rubbed with a blend of spices, then braised with onion, carrot, okraand apricot. Topped with house-made preserved lemon.
Chicken with Preserved Lemon
$10.25
A Moroccan favorite! Marinated and braised chicken with a lighter blend of root vegetables and olives. Served with a side of French fries.
Atlas Veggie
$9.50
Vegan. Thick slices of eggplant, roasted and then braised with an elegant blend of veggies and chickpeas, in a ginger and turmeric sauce.
Kefta Meatballs
9.50
Moroccan seasoned meatballs of beef and lamb, cooked in a hearty tomato and potato sauce.
$Sides / Accompaniments
Candied Onion & Raisin Salad
$3.50
Vegan. Onions candied with apricots, raisins, date sugar, rosewater and slivered almonds.
Taktouka of Peppers and Tomato
$4.50
Vegan. Homemade roasted bell pepper dip with zesty tomato, garlicand cilantro.
Harissa Yogurt
$2.50
Vegan. Cooler version of our Moroccan hot sauce, perfect for a bite of heat without it biting back.
Eggplant Zaalouk
$4.50
Vegan. Roasted eggplant dip with tomato, garlicand cilantro.
Hummus
$4.00
Vegan. Traditional chickpea-based dip with tahini, garlicand fresh herbs; topped with homemade taktouka.
Harissa
$2.50
Vegan. Homemade Moroccan hot sauce with pepper, garlic, cuminand coriander.
Couscous
$3.50
Vegan. Traditional Moroccan pasta, made, fresh daily. Delicately steamed over an aromatic broth.
Olive & Orange Salad
4.50
Vegan. Segmented oranges, olives and hazelnuts tossed in a dressing of orange juice and spices.
$Dessert
Baklava
$5.00
Layered dessert of pistachio, honey and phyllo dough, with notes of clove and cinnamon. (2 pc)
Tahini and Chocolate Truffles
$5.00
Vegan. Tahini mixed with rich chocolate ganache, rolled in puffed black rice. (3 pc)
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