Bombay Cuisine Indian

Bombay Cuisine Menu

(704) 503-5558
127 N Tryon St, Charlotte, NC 28202

Appetizers Vegetarian


Lasooni Gobi
$5.00
fried cauliflower florettes, sauteed, with garlic and a touch of chef's special sauce
Mushroom-65
$5.00
button mushrooms marinated in spicy, chef's special marination and fried
Chilli Paneer
$6.00
tiny pieces of home made cottage, cheese, sauteed with garlic and chef's special sauce
Vegetable Samosa
$3.50
fried thin crisp pastry stuffed with spiced potatoes, green peas, onion, ginger and garlic
Mix Veg Pakoras
$4.00
onion, potatoes, cauliflower seasoned with spices, then dipped in chickpea batter and fried
Paneer Ragada Patties
$4.00
a patty made with homemade cheese and spiced potatoes and fried
Paneer Katti Kebab
$5.00
juliene of paneer, onion, bell peppers and tomatoes sauteed with fresh spices and wrapped by fresh baked Indian bread
Mixed Appetizer Platter
6.00
a combination platter of samosa, pakoras and paneer ragada patties

$Appetizers Non-Veg


Meat Samosas
$4.50
fried crisp pastry filled with minced meat and spices
Shammi Kebab
$4.50
tender lamb and lentil cooked with spices then minced and fried like patties
Chicken-65
$6.00
boneless chicken cubes in a spicy chef's special marination and fried
Non Veg Combo Platter
$7.00
a combination of meat samosa, shammi kebab and chicken-65
Koliwada Fish
$8.00
farm raised catfish fillet, marinated with fresh spices and garam masala and shallow fried
Chicken Katti Kebab
$6.00
chicken tikka, onions, bell peppers and tomatoes sauteed with fresh herbs then wrapped by fresh baked Indian bread
Lamb Katti Kebab
$7.00
sheek kebab, onion, tomatoes, bell pepper sauteed with fresh herbs and spices, then wrapped by fresh baked Indian bread
Tawa Kolmi
7.00
small shrimps sauteed with onion, bell pepper and tomatoes with a touch of chef's sauce

$Soup


Tomato Shorba
$3.00
an Indian style tomato based soup served with crutons
Dhal Soup
$3.00
a garlic flavored fentil soup
Muligatwany Soup
3.00
a chicken based soup with fresh vegetables and lentils, garnished with basmati rice

$Salads


Chicken Tikka Ceaser Salad
$6.00
tandoori marinated chicken breast tossed in fresh Ceaser salad
Garden Fresh Salad
$3.00
a mixture of lettuce, tomatoes, cucumber and carrots
Cuchumber Salad
$5.00
salad made with diced onions, tomatoes cucumber, carrots, cilantro and chillies and spices
Chutki' Chef's Salad
5.00
a special salad made with fresh lettuce, cucumber, tomatoes, carrots, onions, chick peas and homemade cottage cheese

$Bombay Cuisme's Specials

complete dinners
Vaishnav Thali
$17.00
a vegetarian thali, served with samosa and 2 vegetables, lentils, raita, rice, naan, and dessert
Bombay Thali
$19.00
a non-vegetarian thali contains appetizers, meat curry, vegetable curry, rice, lentils, achar, chutney, combination of naan, raita, and dessert
Bombay Dinner
37.00
a feast - served with appetizers, mix grill platter, meat curry, vegetable curry, lentils, pulao, naan, achar, chutney, raita, and dessert

$From Balnknehen

an anglo-Indian influence; your choice of chicken or lamb or goat or shrimps or paneer or medley sauteed with sundried tomatoes, bell pepper, onions, mushrooms and fresh spices
Balti Chicken
$13.00
Balti Lamb
$14.00
Balti Goat
$14.00
Balti Shrimps
$16.00
Balti Paneer
$12.00
Meadly Balti
16.00

$From the Clay Oven (Tandoor)

meat, poultry, seafood, and vegetables marinated overnight with a special marination using fresh spices and yogurt, and grilled over an open charcoal clay oven, best dishes for dieters
Tandoori Chicken
$11.00
half spring chicken marinated in yogurt, ginger, garlic and a combination of fresh spices
Tangiri Kebab
$12.00
drumsticks of chicken, marinated overnight in yogurt, fresh spices and chef's special sauce
Whole Tandoori Chicken
$18.00
Chicken Tikka
$12.00
boneless chicken breast, marinated in ginger, garlic yogurt, cardamom and spices
Chicken Malai Tikka
$13.00
boneless chicken breast marinated with ginger, whitepepper, cashew nuts paste, mildly spiced and cardamom flavored
Chicken Ginger Kebab
$12.00
boneless chicken breast marinated ginger based sauce with yogurt, and garam masala
Sheek Kebab
$12.00
lean mince of lamb mildly spiced and flavored with fresh cilantro and chopped onions
Boti Kebab
$13.00
tender cubes of lamb marinated overnight with fresh herbs and spices
Adrak Ke Panjay
$18.00
spring rack of lamb marinated in fresh ginger garlic and chef's special sauce
Lamb Bara Kebab
$13.00
tender cubes of lamb marinated in yogurt with mint, cilantro, green chilies, ginger and garlic and spices
Mixed Grill Platter
$18.00
a combination platter of tandoori chicken, chicken tikka, chicken malai tikka, sheek kebab, and chicken ginger kebab
Jinga Elaichi
$17.00
jumbo shrimps marinated in homemade yogurt with mixed spices and flavored with cardamom
Fish Tikka
$17.00
fresh salmon marinated in yogurt, ginger, garlic and spices
Chutki's Seafood Combination Platter
$18.00
a combination platter of tandoori, tilapia, jinga elachi and fish tikka
Tandoori Tilapia
17.00
tilapia marinated in chef special sauce overnight and cooked in tandoor oven

$Chicken


Chicken Tikka Masala
$13.00
marinated chicken breast grilled in charcoal clay oven and cooked with tomato creamy sauce all time favorite
Butter Chicken Masala
$13.00
tandoori grilled chicken thighs sauteed in butter and cooked with tomato based gravy
Chicken Saag
$12.00
boneless chicken thighs cooked ground spinach and spices
Mango Chicken
$12.00
boneless chicken cubes saute with onion and bell peppers and cooked with mint flavored mango sauce and cubes of mangoes
Kashmiri Chicken
$12.00
chicken cooked with fruits and nuts in an almond sauce
Chicken Bhuna
$12.00
chicken grilled with diced onion and bell peppers and tomatoes
Chicken Madras
$12.00
boneless chicken cooked in a coconut based gravy and finished with a touch of coconut cream
Chicken Chettinad
$12.00
boneless chicken cooked with peppercorns, curry leaves and strong spices
Zaffrani Chicken
$13.00
tandoor grilled boneless chicken finished with saffron and cardamon flavored gravy
Methi Chicken
boneless chicken chunks cooked with fresh methi leaves
Chicken Curry
$12.00
boneless chicken cubes cooked in curry sauce
Chutki's Dhahiwala Chicken
13.00
chicken cooked with fresh ginger, cilantro in a yogurt based gravy

$Vindaloo Club


Phall
$14.00
a vindaloo gravy made with spicy green chillies with your choice of chicken or lamb
Goan Vindaloo
$14.00
choice of chicken or lamb or goat cooked in a hot tangy sauce with potatoes
Seafood Vindaloo
$16.00
choice of fish or shrimps cooked in a hot tangy sauce with potatoes
Vegetable Vindaloo
$10.00
fresh vegetables and potatoes cooked in a hot tangy sauce
Meadly Vindaloo
16.00
a mixture of chicken, lamb and shrimps cooked in a hot tangy sauce with potatoes

$Lamb


Hydrabadi Keema
$14.00
minced lamb cooked in a authentic mogul style with fresh spices
Lamb Madras
$14.00
boneless lamb cubes cooked in a coconut based gravy and finished with a touch of coconut cream
Lamb Rogan Josh
$13.00
lamb chunks cooked in mild onion, tomato and ginger gravy
Lamb Saag
$13.00
boneless lamb cooked in a mild spinach gravy with fresh spices
Bakri Rogan
$14.00
baby goat cooked in mild onion, tomato and ginger gravy
Zaffroni Lamb
$14.00
boneless lamb chunks cooked in a saffron and cardamon-flavored gravy
Dhanksak
14.00
goat meat cooked with lentils and fresh spices

$Seafood


Goa Fish Curry
$15.00
a famous fish curry from Goa in India made with freshly ground herbs and spices
Malabar Fish Curry
$16.00
fresh catfish simmered in a coconut cream sauce with curry leaves, tomatoes and fresh ginger and cilantro
Shrimp Malabar
$17.00
shrimps simmered in a coconut cream sauce with curry leaves, tomatoes and fresh ginger and cilantro
Shrimp Saag
$16.00
shrimps cooked in a tomato based gravy with fresh tomatoes, ginger and cilantro
Jinga Tandoori Masala
17.00
shrimps grilled in charcoal clay oven and smeared with tomato and almond cream sauce

$Basmatika Kazana


Dhum Briyani
$16.00
choice of chicken or lamb or shrimps cooked in sealed pot with aromatic spices in an authentic way
Chicken or Lamb or Goat Briyani
$13.00
boneless chicken or lamb or (bone in) goat cooked with rice and fresh spices
Shrimp Briyani
$16.00
shrimps cooked with basmari rice and fresh spices
Vegetable Briyani
$11.00
fresh vegetables cooked with basmati rice and fresh spices
Peas Pulao
$5.00
aromatic basmati rice cooked with green peas and nuts
Vegetable Pulao
$5.00
fresh sauteed vegetables cooked with aromatic basmati rice
Jeera Pulao
5.00
basmati rice suited with fried cumin seeds and nuts and raisins

$Vegetarian Dishes


Paneer Makhani
$11.00
diced homemade cottage cheese smeared with tomato and almond cream sauce
Saag Paneer
$11.00
diced homemade cottage cheese cooked in a mild, ground spinach gravy
Mutter Paneer
$11.00
paneer and green pea cooked in an almond cream sauce with fresh tomatoes, ginger and cilantro
Paneer Musalam
$12.00
grated paneer cooked in a tomato based almond cream sauce
Paneer Burji
$11.00
grated paneer sauteed with onion, ginger and tomatoes and finished with a touch of whipped cream
Paneer Chettinad
$11.00
paneer simmered with curry leaves, peppercorns and fresh strong spices
Saag Malai
$9.00
ground spinach cooked with fresh spices ginger and tomatoes in a mild onion gravy
Alu Gobi Palak
$9.00
diced potatoes and cauliflower florettes cooked in a mild, ground spinach gravy with fresh spices
Mushroom Palak
$10.00
sauteed button mushrooms (fresh) smeared in a mild spinach gravy
Saag Channa
$10.00
spiced chickpeas cooked in a spinach gravy
Dhal Saag
$9.00
yellow dhal finished with chopped fresh spinach
Tharka Dhall
$9.00
cooked yellow dhal tempered with cumin seeds, onion, fresh ginger, tomatoes and cilantro
Punjabi Kadi
$8.00
spiced yogurt with pakoras
Dhall Makhani
$9.00
rajhma(kidney beans) cooked in a authentic grand mother's style
Alu Gobi
$9.00
diced potatoes and cauliflower florettes sauteed with fresh tomatoes, ginger, cilantro and fresh spices
Mushroom Mutter
$9.00
sauteed button mushroom (fresh) and green peas cooked in an almond cream gravy
Mushroom Makhani
$11.00
sauteed button mushrooms (fresh) simmered in a tomato based almond cream sauce
Baingan Bartha
$9.00
oven grilled eggplants sauteed with onion, tomatoes, ginger and cilantro and cooked with yogurt
Channa Masala
$9.00
sauteed chickpeas cooked with fresh spices
Navrathan Khorma
$9.00
fresh vegetables simmered in a almond cream sauce with fruits and nuts
Alu Chettinad
$9.00
fried diced potatoes cooked with curry leaves, peppercorns and strong spices
Kashmiri Capsicum
$11.00
pair of red and green peppers stuffed with paneer and cooked in mild cream sauce
Malai Kofta Curry
$11.00
vegetable and paneer balls fried and cooked in a tomato cream gravy
Spinach Kofta Curry
$12.00
fried balls made with chopped spinach, and cooked in a almond cream sauce
Khadai Bhindi
$10.00
fried okra sauteed with bell peppers and onions with hot and sweet tangy sauce
Bhindi Masala
10.00
fried tiny pieces of okra cooked with fresh spices, onion, tomato and ginger

$Indian Breads


Poori
$2.50
Garlic Naan
$3.00
Kashmiri Naan
$4.00
Khandari Naan
$4.00
Chili Naan
$3.00
Aloo Paratha
$4.00
Roti
$2.00
Naan
$2.00
Stuffed Kulchas
$3.00
Keema Naan
$4.00
Spinach Naan
$3.00
Lacha Paratha
$3.00
Bread Basket
8.00

$Condiments


Mango Chutney
$2.00
Papadums
$2.00
Mix Veg Pickle
$2.00
Raitha
2.00

$Desserts


Matka Kulfi
$4.00
Rice Kheer
$3.00
Gulab Jamun
$3.00
Rasmalai
$4.00
Gajjar Halwa
3.00

$Beverages


Mango Juice
$2.50
Soda
$1.50
Masala Chai
$2.50
Mango Lassi
$3.00
Iced Tea
$1.50
Lassi
$2.00
sweet, salt

Menu for Bombay Cuisine is provided by findrestaurantmenu.com

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