Dinner Menu - Cold Starters
Salmon Ceviche
$10.00
Summer Roll
$6.00
Spring greens, fresh mango, cucumber, cilantro and crispy vermicelli.
Salmon
$10.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Yellowtail Jalapeno
$10.00
Stuffed Jalapeno
$8.00
Fresh jalapeno filled with cream cheese and spicy tuna. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tuna Poke Cups
$12.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sesame Tuna with Mango & Avocado Salsa
$12.00
Sesame crusted tuna and fresh garden greens. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tuna Poke Crisps
$10.00
Tuna or salmon, avocado, cucumber, onion, tomato and scallion on wonton crisps. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Salmon Tapas
$10.00
Spicy salmon, avocado, jalapeno, tobiko on wonton crisps. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Grilled Shrimp Cups
$10.00
Grilled shrimp with mango, avocado salsa. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tuna Poke Lettuce Wrap
$10.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tuna Tataki
$12.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Golden Tuna
$10.00
Mango Tuna
$10.00
Maguro (tuna) avocado and mango in ponzu sauce. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tempura Tuna Avocado
$10.00
Fried avocado filled with spicy tuna. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Tuna Tacos
$8.00
Spicy tuna, cucumber, avocado, jalapeno and cilantro. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tuna Poke Nachos
$12.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sesame Tuna with Avocado
$12.00
Sesame Salmon Tartar with Avocado
$10.00
Salmon, avocado, cucumber, onion. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tuna or Salmon Tartar
$9.00
Spicy tuna or salmon, avocado, quail egg and tobiko. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tuna Pizza
12.00
$Lunch Menu - Special Roll Bento Box
Served with miso soup, spring roll and seaweed salad.Special Roll Bento Box
14.00
Served with miso soup, spring roll and seaweed salad. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$Dinner Menu - Hot Starters
Crispy Calamari
$7.00
Shrimp Shumai
$5.00
Beef Satay
$6.00
Pot Stickers
$5.00
Mixed Tempura
$7.00
Crab Rangoon (6 Pcs)
$4.50
Coconut Butterfly Shrimp
$9.00
Spicy. Topped with avocado and spicy crunchy kani.
Thai Chicken Lettuce Wrap
$7.00
Spicy. Chicken sauteed with Thai chili paste, water chestnut, onion and basil leaves.
Rock Shrimp Tempura
$7.00
Spicy.
Spicy Sichuan Dumplings
$7.00
Spicy. Boiled chicken dumplings in spicy peanut sauce.
Pork Gyoza
$5.00
Soft Shell Crab
$8.00
Spicy.
Vegetable Spring Roll
$3.50
Edamame
$4.50
Spicy Crunchy Gyoza
9.00
$Lunch Menu - Sushi Bar
All items come with rice.Tuna or Salmon Steak with Soba
$13.00
Any 2 Rolls
$9.50
Served with miso soup or green salad. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sashimi
$15.00
8 pieces of assorted fish sashimi. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sushi & Sashimi
$17.00
5 pieces sashimi, 4 pieces sushi and 1 California roll. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Any 3 Rolls
$13.50
Served with miso soup or green salad. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sushi
13.00
5 pieces sushi and 1 California roll. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$Lunch Menu - Sashimi Cucumber Rolls
Wrapped with thinly sliced cucumber.Tuna Avocado
$11.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kani Avocado
$9.00
Spicy Crunchy Salmon Avocado
$9.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Crunchy Tuna Avocado
$9.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Crunchy YT Jalapeno
$9.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon Avocado
11.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$Dinner Menu - Soup
Seafood Soup
$6.00
Spicy. Shrimp, mussels, scallop, tomato, mushroomand scallion in spicy lemongrass broth.
Tom Yum (Shrimp or Chicken)
$4.00
Spicy. Mushroom, tomatoes, cilantroand scallion in spicy lemongrass broth.
Hot & Sour Soup
$3.00
Spicy.
Miso Soup
$2.50
Miso-Wonton Soup
$3.00
Coconut Chicken Soup
$4.00
Coconut milk, lime juice, pepper, mushroom, cilantro and green onion.
Wonton Soup
$2.50
Clear Vegetable Soup
$3.00
Assorted veggies and tofu in clear broth.
Coconut Tofu Soup
3.50
Coconut milk, lime juice, pepper, mushroom, cilantro and green onion.
$Lunch Menu - Noodles & Rice
Pad Thai
$8.00
Spicy. Thai noodles with scallion, eggs, peanutsand lime.
Lo Mein
$8.00
Lo mein noodles with peppers, carrot, onion and scallion.
Yaki Udon or Yaki Soba
$8.00
Udon or soba noodles, broccoli, peppers, carrot and mushroom.
Fresh Basil Fried Rice
$8.00
Spicy. Fresh basil, onion and chili paste.
Chow Fun
$8.00
Flat rice noodles, onion, scallion.
Pineapple Fried Rice
8.00
Cashews, pineapple, eggs and onion.
$Dinner Menu - Salad
Kani Salad
$5.00
Spicy. Crab sticks, cucumber, spicy aioliand masago. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Seaweed Salad
$4.50
Spicy Calamari Salad
$8.00
Spicy. Calamari with ginger, jalapeno, cilantro, cucumber, tomato and greens, spicy lime dressing.
Grilled Chicken Salad
$9.00
Grilled chicken, avocado, spring greens, balsamic vinaigrette and mango salsa.
Soba Noodle Salad
$7.00
With cucumber, onion, carrot, Asian peanut sauce.
Spicy Salmon Skin Salad
$7.00
Spicy. Salmon skin, baby greens, jalapeno, tomato, cucumber, cilantroand spicy lemon dressing.
Green Salad
$4.00
Cucumber Salad
5.00
$Dinner Menu - Sushi & Sashimi
Tobiko (2 Pcs)
$4.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tofu (2 Pcs)
$3.50
Yellowtail (2 Pcs)
$4.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon (2 Pcs)
$4.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Escolar (2 Pcs)
$4.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Omelet (2 Pcs)
$3.50
Spicy Salmon (2 Pcs)
$4.50
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Masago (2 Pcs)
$4.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Scallop (2 Pcs)
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon Roe (2 Pcs)
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Octopus (2 Pcs)
$4.50
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Eel (2 Pcs)
$4.00
Spicy Tuna (2 Pcs)
$5.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Mackerel (2 Pcs)
$4.00
Tuna (2 Pcs)
$4.50
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Scallop (2 Pcs)
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Red Clam (2 Pcs)
$4.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Crab Stick (2 Pcs)
$3.50
Shrimp (2 Pcs)
$4.00
Smoke Salmon (2 Pcs)
4.00
$Lunch Menu - Poke Bowls
Avocado, cucumber, tomato, onion, scallion, sushi rice, tobiko, lemon soy vinaigrette.Tuna Nachos
$13.00
Tuna
$15.00
Deluxe
$16.00
Tuna, salmon, white fish, shrimp.
Salmon
$13.00
Salmon Nachos
$11.00
Tuna Poke Crisps
11.00
Tuna or salmon, avocado, cucumber, onion, tomato and scallion on wonton crisps.
$Lunch Menu - Kitchen Specials
Served with white, brown or fried rice and a spring rollTofu with Mixed Vegetables
$8.00
Red Curry Chicken
$9.50
Spicy.
Spicy Basil Chicken
$9.00
Spicy.
Teriyaki Salmon
$11.00
Szechuan Chicken
$8.00
General Tso's Chicken
$8.50
Spicy.
Chicken with Broccoli
$8.00
Teriyaki Chicken
$9.00
Scallop with Asparagus
$13.00
Sweet & Sour Chicken
$8.50
Mongolian Chicken
$8.00
Scallop with Garlic Sauce
$11.00
Spicy.
Chicken with Garlic Sauce
$8.00
Spicy.
Chicken with Vegetables
$8.00
Sesame Chicken
$8.50
Green Curry Chicken
$9.50
Spicy.
General Tso's Shrimp
$10.50
Spicy.
General Tso's Tofu
$8.50
Spicy.
Honey Chicken
$8.00
Hunan Chicken
$8.00
Spicy.
Orange Chicken
8.50
Spicy.
$Dinner Menu - Sushi Bar Entrees
Served with miso soup or green salad.Special Maki Combo
17.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$Dinner Menu - Sushi Rolls & Hand Rolls
Spicy Crunchy Kani
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Crunchy Tuna
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lobster Tempura
$10.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Alaskan
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Salmon Avocado
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Avocado
$4.00
Chicken Tempura
$5.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sweet Potato Tempura
$4.00
Salmon Avocado
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Philadelphia
$6.00
Eel Avocado
$6.00
Yellowtail Scallion
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Crunchy Scallop
$7.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Tuna Jalapeno
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Tuna
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Tuna Avocado
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Mango Avocado
$4.00
Spicy Salmon
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
California
$5.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Vegetable
$4.00
Lobster California
$10.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tuna
$5.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fried California
$6.00
Peanut Avocado
$4.00
Spicy Crunchy Octopus
$7.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spider
$9.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon Skin
$5.00
Eel Cucumber
$6.00
Shrimp Tempura
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Rainbow
$9.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Crunchy Shrimp
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Tuna Cucumber
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Crunchy Salmon
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon
$5.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tuna Avocado
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cucumber
$4.00
Spicy Salmon Cucumber
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Boston
$6.00
Spicy Salmon Jalapeno
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Yellowtail Jalapeno
$6.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dragon
9.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$Dinner Menu - Sashimi Cucumber Rolls
No rice, wrapped with thinly sliced cucumber.Tuna Avocado
$13.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Crunchy Tuna Avocado
$9.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kani Avocado
$9.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Crunchy Salmon Avocado
$9.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Crunchy YT Jalapeno
$9.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon Avocado
12.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$Dinner Menu - Signature Rolls
Black Rocks
$14.00
Wild Pacific
$15.00
Dragon Tail
$16.00
Pink Lady
$15.00
Summer of Charlotte
$16.00
Naruto
$13.00
Valentine
$13.00
Sunset Blvd
$15.00
Crazy Salmon
15.00
$Dinner Menu - Noodles & Rice
Fresh Basil Fried Rice
$10.00
SPicy. Fresh basil, onion and chili paste.
Pad Thai
$11.00
Spicy. Thai noodles with scallion, eggs, peanuts and lime.
Seafood Pan-Fried Noodles, Hong Kong Style
$19.00
Jumbo shrimp, scallop, mussels, mixed vegetables in a special white sauce.
Lo Mein
$10.00
Lo mein noodles with peppers, carrot and onion.
Singapore Noodles
$13.00
Spicy. Mei fun noodles, veggies, chicken, shrimp and egg in curry flavor.
Traditional Fried Rice
$9.00
Thai Fried Rice
$11.00
Pineapple, tomato, onion, eggs, peas, tomato sauce.
Chow Fun
$11.00
Flat rice noodles, onion, scallion.
Pineapple Fried Rice
$11.00
Cashews, pineapple, eggs and onion.
Yaki Udon or Yaki Soba
11.00
Udon or soba noodles, broccoli, peppers, carrot and mushroom.
$Dinner Menu - Chicken
Hunan Chicken
$12.00
Spicy.
Szechuan Chicken
$12.00
Spicy.
General Tso's Chicken
$13.00
Spicy.
Moo Goo Gai Pan
$12.00
Orange Flavor Chicken
$13.00
Spicy.
Kung Pao Chicken
$12.00
Spicy.
Garlic Flavor Chicken
$12.00
Spicy.
Spicy Basil Chicken
$13.00
Spicy.
Sesame Chicken
$13.00
Sweet & Sour Chicken
$12.00
Chicken with Broccoli
12.00
$Dinner Menu - Vegetables
Mixed Vegetables
$10.00
Stir-fried vegetables and bean curd.
Cashew Tofu
$12.00
Stir-fried bean curd, cashews, asparagus, onion, peppers, mushroom, edamame peas.
Ma Po Tofu
$9.00
Spicy. Stir-fried bean curd with spicy soy bean sauce.
Basil Eggplant & Tofu
$11.00
Spicy. Stir-fried bean curd, onion, pepper and eggplant with basil chili paste sauce.
Basil Vegetables & Tofu
11.00
Spicy. Stir-fried bean curd and vegetables with basil chili paste sauce.
$Dinner Menu - Beef
Hunan Beef
$14.00
Spicy.
Szechuan Beef
$14.00
Spicy.
Sesame Beef
$16.00
Garlic Flavor Beef
$14.00
Spicy.
Beef with Broccoli
$14.00
Mongolian Beef
$15.00
Beef with Mushroom
$14.00
Pepper Steak with Onion
$14.00
Spicy Basil Beef
$15.00
Spicy.
Beef with Mixed Vegetables
$14.00
Orange Flavor Beef
16.00
Spicy.
$Dinner Menu - Shrimp Or Scallop
Sesame Shrimp
$16.00
General Tso's Shrimp
$16.00
Spicy.
Szechuan Shrimp
$14.00
Spicy.
Salt & Pepper Shrimp
$16.00
Orange Shrimp
$16.00
Spicy.
Garlic Flavor Shrimp
$14.00
Spicy.
Shrimp with Cashew Nuts
$14.00
Hunan Shrimp
$14.00
Spicy.
Shrimp with Broccoli
$14.00
Shrimp with Asparagus
$17.00
Kung Pao Shrimp
14.00
Spicy.
$Dinner Menu - Wild Curries
Green Curry
$12.00
Spicy. Onion, bell pepper, fresh basil leaves, eggplant, broccoli and edamame peas in spicy coconut milk.
Red Curry
12.00
Spicy. Pineapple, onion, bell pepper, fresh basil leaves, eggplant in spicy coconut milk.
$Dinner Menu - Teriyaki
Served with miso soup or green salad.Steak
$19.00
Chicken
$15.00
Shrimp
$17.00
Salmon
17.00
$Dinner Menu - Poke Bowls
Avocado, cucumber, tomato, onion, scallion, sushi rice, tobiko, lemon soy vinaigrette.Tuna
$17.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Deluxe
$19.00
Tuna, salmon, white fish, shrimp. This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon
15.00
This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$Dinner Menu - Main Entrees
Grilled Chilean Sea Bass
$27.00
Served with steamed vegetables and teriyaki sauce.
Chef's Trio
$25.00
Filet mignon, shrimp and scallops with asparagus, peppers and onion in chef's brown sauce.
Salt & Pepper Duo
$19.00
Lightly fried shrimp and scallops, tossed with salt, onion and peppers, served with steamed vegetables.
Steak & Shrimp Duo
$19.00
Chunks of steak, jumbo shrimps, asparagus and broccoli in chef's brown sauce.
Honey Glazed Walnut Shrimp
$17.00
Lightly battered jumbo shrimp, coated with special citrus sauce, topped with honey glazed walnuts.
Filet Mignon with Asparagus
$25.00
Stir-fried filet mignon with asparagus, onion, pepperand mushroom in house black pepper sauce.
Black Pepper Scallops
$19.00
Stir-fried scallops with broccoli, onion, mushroomand peppers in house black pepper sauce.
Mongolian Trio
$16.00
Stir-fried jumbo shrimps, chicken, beef, onionand scallion in chef's hoisin sauce.
Steamed Chilean Sea Bass
$27.00
Served with asparagus, tomato, ginger and scallion soy sauce.
Bangkok Lover
$20.00
Spicy. Lightly fried shrimp and scallop with peppers, onion, fresh basil and cilantro in Thai chili sauce.
Red Sea Treasure
$24.00
Spicy. Jumbo shrimps, lobster tail, mussels, scallop with vegetable in red curry sauce.
Basil Filet Mignon
$25.00
Stir-fried filet mignon with peppers, asparagus, onionand fresh basils.
Tuna Steak
$26.00
Sesame crusted tuna steak with garden greens, cold soba noodles in wasabi sauce and lemon soy vinaigrette.
Beef vs Scallops
$19.00
Stir-fried beef and scallops with mixed vegetables in chef's brown sauce.
King of the Sea
25.00
Stir-fried lobster tail, shrimp, scallop, asparagus and mushroom, chef's brown sauce.
$Dinner Menu - Sides
Plain Lo Mein
$5.00
Sweet & Sour Chicken
$7.00
Plain Fried Rice
$4.00
Steamed Broccoli
$5.00
No sauce.
Menu for Wild East is provided by findrestaurantmenu.com
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