Westside Tavern

Westside Tavern Menu

(727) 398-8828
3323 Avalon Avenue, Charlotte, NC 28208

Appetizers


Spicy Ahi Tuna Tartare Scallions Cilantro Cucumber Crispy Wontons
$14.00
Farmstead Cheeses and Cured Meats Board
$16.00
Cashew butter, quince jam, mustard and pickles.
Lightly Fried Cauliflower, Mushrooms and Blue Lake Green Beans
$12.00
Lemon aioli.
Heirloom Tomato and Gioia Burrata Salad
$14.00
Arugula, opal basil and balsamic.
Calamari and Rock Shrimp Fritto Misto Sweet and Hot Peppers
$14.00
Roasted tomato vinaigrette.
Hummus with Pita
$12.00
Roasted tomatoes, Kalamata olives and crumbled feta.
Todays Ceviche andTartare
$14.00
Intuitive flavorings.
Jar of Chicken Liver Mousse
12.00
Green apple chutney and grilled sourdough.

$Soup and Greens


Balsamic Glazed Steak Salad
$17.00
Tri tip, arugula, pearl onions and parmigiano reggiano.
Baby Greens Salad
$10.00
Goat cheese, candied cashews, sun-dried cherries and balsamic vinaigrette.
Grilled Shrimp Salad
$16.00
Shaved market vegetables and avocado green goddess.
Modern Caesar Salad
$10.00
Romaine hearts, garlic croutons and shaved pecorino.
Chicken Cobb Chop Tomatoes Salad
$16.00
Blue cheese, avocado, bacon, boiled egg, candied pecans and lemon vinaigrette.
Jumbo Lump Crab Cake Salad
18.00
Avocado, tomatoes, Japanese cucumber and honey-lime vinaigrette.

$Entrees


Marys Chicken
$20.00
Whipped potatoes, sauteed spinach and lemon-mustard jus.
Braised Short Rib
$23.00
Whipped potatoes, baby squash, corn, tomatoes and horseradish-chive cream.
Pan Roasted Idaho Trout
$22.00
Potato-pancetta hash, green beans and smoked almond sauce.
Tagliatelle Chitarra
$19.00
Heirloom tomato sauce, basil and Parmesan.
Grilled All Natural Salmon
$24.00
Summer squash, heirloom cherry tomatoes, corn and lemon-Dijon vinaigrette.
Flat Iron Pepper Steak
$24.00
Sea-salted fries and bearnaise sauce.
Little Neck Clam & Shrimp Cioppino
23.00
Chorizo, potatoes, fennel, tomato and chili flake.

$Sandwiches

Served with choice of sea-salted fries, homemade potato chips or mixed greens.
Grilled 3 Cheese Sandwich
$14.00
Texas toast, tomato-basil soup served as side.
Vegetable Panini
$14.00
Portabella mushroom, zucchini, roasted tomatoes, goat cheese, pesto and 9 grain.
Grilled Salmon Burger
$15.00
Avocado, fresh pickles, tomato-caper vin and wheat bun.
The Cheeseburger
$14.00
Cheddar, caramelized onions, arugula, roasted garlic aioli and egg bun.
Chicken and Avocado Club
$16.00
Bacon, tomato, roasted garlic aioli and sourdough.
Mountain Meadows Lamb
16.00
French dip onion marmalade, horseradish cream, rosemary au jus and soft roll.

$Flat Breads


Grilled Corn and Roasted Tomato
$13.00
Smoked mozzarella, pesto, Arugula and Parmesan.
Shiitake Mushroom, Asparagus and Nueskes Bacon
$14.00
Fontina and truffle oil.
Roasted Chicken and Smoked Tomato
14.00
Mozzarella, red onion, jalapeno and cilantro.

$Sides


Crispy Brussels Sprouts, Prosciutto and Sherry Vinegar
$9.00
Mac and Cheese with Crispy Onions
$8.00
Sauteed Broccoli with Lemon, Olive Oil and Sea Salt
7.00

$Desserts


Cinnamon Sugar Donuts Peach Coulis
$9.00
Chocolate sauce.
Warm Sticky Toffee Cake
$9.00
Mascarpone cream.
Plum Crisp
$8.00
Vanilla ice cream.

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