Shareables
Chips & Salsa
$4.00
Southern Stack
$10.00
Fried green tomatoes, pimento cheese, peppadew peppers, pork belly, poblano sauce and scallions.
Buffalo Chicken Dip & Chips
$8.50
Spicy buffalo sauce, cream cheese and bleu cheese dressing.
House-Made Hushpuppies
$7.00
Ketchup and poblano sauce.
Korean BBQ Pulled Pork Nachos
$13.00
Beer cheese, cheddar jack and cotija cheeses, peppadew peppers, scallions, jalapenos, sour cream and salsa.
10 Chicken Wings
$13.00
Celery and bleu cheese dressing.
Boom Boom Shrimp
$11.00
Dozen tempura beer-battered.
Chicken Nachos
$10.00
Combo Appetizer
$15.00
Boom boom shrimp, house-made tots with beer cheese, chicken tenders with Barbeque sauce and house-baked pita chips with pimento cheese.
House-Made Tots
$8.00
Beer cheese.
5 Cheese Mac & Cheese
$8.00
Aged cheddar, monterey jack, mozzarella, cream cheese and romano.
Prime Rib Nachos
14.00
Beer cheese, cheddar jack and cotija cheeses, peppadew peppers, scallions, jalapenos, sour cream and salsa.
$Salad
Brass Tap Salad
8.00
Romaine, feta cheese, peppadew peppers, tomatoes, red onions, dried cranberries, peppadew ranch dressing.
$Pretzels
Fresh Baked Pieces with Any 2 Dips
8.50
$Street Tacos & Chips
Beer Battered Cod
$10.00
Lettuce, cotija, cheddar jack and pepper jack cheeses, peppadew peppers and malt vinegar aioli.
Korean BBQ Pulled Pork
$11.25
Coleslaw, cotija, cheddar jack and pepper jack cheeses, cilantro onion mix and scallions.
Chicken
9.50
Lettuce, cotija, cheddar jack and pepper jack cheeses, cilantro onion mix, tomatoes and poblano sauce.
$Hand Helds
Grilled Chicken BLT Wrap
$9.00
Mayo, pressed flour tortilla and peri peri aioli.
Fried Buffalo Chicken Wrap
$9.00
Lettuce, tomatoes, parmesan, pressed flour tortilla and bleu cheese dressing.
Prime Rib Sandwich
14.00
Horseradish cream cheese schmear and smoked gouda cheese on toasted ciabatta bread with au jus.
$Gourmet Blend 1/2 Lb. Angus Burgers
BBQ Bacon
$12.00
Pepper jack cheese, applewood bacon, onion straws, lettuce, tomato and sweet baby ray's Barbeque sauce on a butter brioche bun.
Pub
$12.00
Jalapeno cream cheese, smoked gouda, applewood bacon, lettuce, tomato, cowboy sauce on a butter brioche bun.
Korean BBQ
$12.00
Pork belly, coleslaw, pickle, onion straws on a butter brioche bun.
Southern
14.00
Pimento cheese, pork belly, fried green tomatoes, poblano sauce on a butter brioche bun.
$Sliders
Angus
$9.00
Gourmet blend angus, smoked gouda and cowboy sauce on a butter brioche bun.
Korean BBQ Pulled Pork
$11.00
Coleslaw, cotija cheese and scallions on a butter brioche bun.
Prime Rib
14.00
On a butter brioche bun with side of au jus.
$Flatbreads
5 Cheese
$6.00
Aged cheddar, monterey jack, pepper jack, mozzarella, parmesan and marinara sauce.
Southwest Chicken
$8.00
Pepper jack and cotija cheeses, tomatoes, poblano sauce and scallions.
Caprese
8.00
Mozzarella, tomatoes, pesto, garlic parmesan and balsamic glaze.
$Classics
Hand-Cut Tempura Beer Battered Fish & Chips
$12.00
Malt vinegar aioli and ketchup with hushpuppies and coleslaw.
Hand-Breaded Tempura Beer Battered Chicken Tenders
11.00
Barbeque sauce with fries and coleslaw.
$Sides
House-Made Tots
$2.50
Coleslaw
$2.50
House-Made Hushpuppies
$2.50
Brass Tap Fries
$2.50
Menu for The Brass Tap is provided by findrestaurantmenu.com
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