Brunch Salad
Brunch Greek Salad
$9.50
Tomatoes, English cucumbers, roasted peppers, red onions, barrel-aged feta, and extra virgin olive oil. Gluten free.
Brunch Super Grains Salad
$9.75
Quinoa, barley, bulgur wheat, avocado half, currants, cilantro, fennel, and citrus.
Brunch Beet and Arugula Salad
$9.50
Whipped goat cheese, toasted pistachios, and oil & vinegar. Gluten free.
Brunch Cilantro Chicken Salad
9.75
Cucumber, tomato, and mint leaves.
$Brunch Sandwiches
Brunch Chicken Avocado Sandwich
$9.50
Pulled chicken, L.T.A., cilantro yogurt, and gouda on wheat bread.
Brunch Natural Ground Lamb Burger
$12.75
Red onion marmalade, kasseri, and tzatziki on brioche.
Brunch Slow-Cooked Pork Panini
$9.00
Spicy mustard, gouda, and pickled onions on wheat bread.
Brunch Flame-Grilled Double Beef Burger
$9.50
Shredded lettuce, pickles, white cheddar, and KC sauce.
Brunch Slow-Cooked Pork Sandwich
9.00
Pulled pork, coleslaw, and sauce on brioche.
$Brunch
Brunch Hummus
$5.50
Housemade, served with grilled rustic and pita bread.
Brunch Tzatziki
$5.50
Housemade, served with grilled rustic and pita bread.
Brunch Spicy Feta
$5.50
Housemade, served with grilled rustic and pita bread.
Brunch Hummus, Tzatziki, and Spicy Feta
$14.50
Housemade, served with grilled rustic and pita bread.
Brunch Spanish Octopus
$9.75
Chargrilled with lemon vinaigrette and oregano leaves.
Brunch Avocado Toast
$6.75
Smashed whole avocado and poached egg.
Brunch Spinach Quiche
$9.00
Spinach, feta, pie crust, and arugula salad.
Brunch Spiced Tomato and Egg
$6.50
Smashed tomatoes, spices, and an over easy egg.
Brunch Stuffed Bell Pepper and Tomato
$9.75
Rice, herbs, ground lamb, and spices. Gluten free.
Brunch Shrimp and Grits
$12.50
Yellow grits, wild Gulf shrimp, and garlic butter sauce. Gluten free.
Brunch Scottish Salmon Benedict
$12.50
Scottish salmon cake, toast, and hollandaise.
Brunch Pork Hash
$7.00
Rosemary, onions, peppers, potatoes, and an over easy egg. Gluten free.
Brunch French Toast
$7.00
Strawberry cheesecake stuffing and fresh strawberries.
Brunch Yogurt Parfait
$6.00
All natural Greek yogurt with fresh fruit and granola.
Brunch Mac and Five-Cheese Gratin
8.50
Leeks and shallots.
$Brunch Butcher Cuts
Brunch All Natural Local Chicken
$10.50-18.50
Brunch Domestic Leg of Lamb
$17.50
1/2 pound.
Brunch Pork Shoulder
$12.50
1/2 pound.
Brunch Whole NC Mountain Trout
$17.00
Quinoa and tomato salsa.
Brunch Scottish Salmon
17.00
Quinoa and tomato salsa.
$Brunch Kid's Menu
Kid's Brunch French Toast
$6.00
Strawberry cheesecake stuffing and fresh strawberries. With choice of drink.
Kid's Brunch Chicken Pizza
$6.00
Pulled chicken, tomatoes, fontina, and pita pizza. With choice of drink.
Kid's Brunch Shrimp and Grits
$6.00
Yellow grits, wild Gulf shrimp, and garlic butter sauce. With choice of drink. Gluten free.
Kid's Brunch Flame-Grilled Beef Burger
$6.00
Shredded lettuce, pickles, white cheddar and KC sauce. With choice of drink.
Kid's Brunch Grilled Cheese
$6.00
Wheat bread, gouda, and fontina. With choice of drink.
Kid's Brunch Yogurt Parfait
6.00
All-natural Greek yogurt, fresh fruit, and granola. With choice of drink.
$Dinner Small Plates
Dinner Hummus Plate
$5.50
Housemade served with grilled pita bread.
Dinner Tzatziki Plate
$5.50
Housemade served with grilled pita bread.
Dinner Spicy Feta Plate
$5.50
Housemade served with grilled pita bread.
Dinner Hummus, Tzatziki and Spicy Feta Plate
$14.50
Housemade served with grilled pita bread.
Dinner Meatball Au Poivre
$8.00
Beef, onion, fresh herbs, and cognac peppercorn gravy.
Dinner Spanish Octopus
$9.75
Chargrilled with lemon vinaigrette and oregano leaves.
Dinner Baked Spinach and Feta Plate
$7.75
Leeks and spinach feta dip.
Dinner Wild-Gulf Shrimp
$12.00
Garlic butter and roasted cherry tomatoes. Gluten free.
Dinner Mac and Five-Cheese Gratin
$8.50
Leeks and shallots.
Dinner Forbidden Rice
$9.75
Wild mushrooms, truffle oil, and aromatic broth. Gluten free.
Dinner Soup of the Day
$5.50
Please contact the restaurant for today's selection.
Dinner Dipping Sauce
1.00
$Dinner Salads
Dinner Frisee BLT Salad
$9.00
Bacon lardon, blistered tomato and honey mustard vinaigrette. Gluten free.
Dinner Greek Salad
$9.50
Tomatoes. English cucumbers, roasted peppers, red onion, barrel-aged feta and extra virgin olive oil. Gluten free.
Dinner Cilantro Chicken Salad
$9.75
Cucumber, tomato, and mint leaves.
Dinner Super Grains Salad
$9.75
Quinoa, barley, bulgur wheat, avocado halve, currants, cilantro, fennel and citrus.
Dinner Beet and Arugula Salad
$9.50
Whipped goat cheese, toasted pistachios and oil and vinegar. Gluten free.
Lemon Oregano Chicken Salad
9.75
Cucumber, tomato and mint leaves.
$Dinner Sandwiches
Dinner Wood-Fired Portobello Mushroom Sandwich
$9.00
Grilled eggplant, roasted pepper, spiced goat cheese and brioche.
Dinner All Natural Wood-Fired Chicken Avocado Sandwich
$9.50
Pulled chicken, lettuce, tomato, avocado, cilantro yogurt, Gouda and wheat.
Dinner Flame-Grilled Domestic Ground Lamb Burger
$12.75
Red onion, marmalade, kasseri, tzatziki and brioche.
Dinner Slow-Cooked Pork Panini
$9.00
Spicy mustard, Gouda, pickled onions and wheat bread.
Dinner Flame-Grilled Double Beef Burger
$9.50
Shredded lettuce, pickles, white cheddar and KC sauce.
Dinner Slow-Cooked Pork Sandwich
$9.00
Pulled pork, coleslaw, sauce and brioche.
Dinner Lamb Gyro
9.50
Leg of lamb, tzatziki, lettuce, tomato and onions.
$Dinner From the Butcher
Dinner All Natural Local Chicken
$10.50-18.50
Served with choice of dipping sauce.
Dinner 1/2 lb. Domestic Leg of Lamb
$17.50
Served with choice of dipping sauce.
Dinner 1/2 lb. Pork Shoulder
$12.50
Served with choice of dipping sauce.
Dinner Filet of NC Mountain Trout
$17.00
Quinoa and tomato salsa. Served with choice of dipping sauce.
Dinner Scottish Salmon
17.00
Quinoa and tomato salsa. Served with choice of dipping sauce.
$Dinner From the Farmer
Dinner Brussel Sprouts
$7.75
Lemon and toasted almonds. Gluten free.
Dinner White Beans
$5.50
Lemon, garlic, plum tomato and extra virgin olive oil. Gluten free.
Dinner Wood-Fired Beets
$6.50
Goat cheese, toasted pistachios, orange segments and extra virgin olive oil.
Dinner Acorn Squash
$6.50
1/2 acorn squash, red pepper flakes, za'atar and olive oil.
Dinner Za'atar Coleslaw
$6.00
Purple and green cabbage, carrots, apple cider vinegar and cream cheese. Gluten free.
Dinner Dipping Sauce
1.00
$Lunch Small Plates
Lunch Soup of the Day
$5.50
Contact the restaurant for today's selection.
Lunch House-Made Hummus
$5.50
Imported chickpeas, smoked paprika, Greek olive oil, and grilled rustic bread.
Lunch House-Made Tzatziki
$5.50
Imported Greek yogurt, cucumber, fresh dill, hand-squeezed lemon juice, and grilled rustic bread.
Lunch House-Made Spicy Feta
$5.50
Yogurt, roasted jalapenos, feta, and grilled rustic bread.
Lunch Meatball Au Poivre
$8.50
Beef, onion, fresh herbs, and cognac peppercorn gravy.
Lunch Spanish Octopus
9.75
Chargrilled with lemon vinaigrette and oregano leaves.
$Lunch Salads
Lunch Frisee BLT Salad
$9.00
Frisee, bacon, blistered tomato, and honey mustard vin. Gluten free.
Lunch Greek Salad
$9.50
Tomatoes, English cucumbers, roasted peppers, red onions, barrel-aged feta, and extra virgin olive oil. Gluten free.
Lunch Cilantro Chicken Salad
$9.75
Cucumber, tomato, and mint leaves.
Lunch Super Grains Salad
$9.75
Quinoa, barley, bulgur wheat, avocado half, currants, cilantro, fennel, and citrus.
Lunch Beet and Arugula Salad
9.50
Whipped goat cheese, toasted pistachios, and oil & vinegar. Gluten free.
$Lunch Sandwiches
Lunch Wood-Fired Portobello Mushroom Sandwich
$9.00
Grilled eggplant, roasted pepper, spiced goat cheese, and brioche. Served with herbed fingerling potatoes.
Lunch All Natural Wood-Fried Chicken Avocado Sandwich
$9.50
Pulled chicken, LTA, cilantro yogurt, Gouda, and wheat bread. Served with fingerling potatoes.
Lunch Flame-Grilled Domestic Ground Lamb Burger
$12.75
Red onion marmalade, kasseri, tzatziki, and brioche. Served with fingerling potatoes.
Lunch Slow-Cooked Pork Panini
$9.00
Spicy mustard, Gouda, pickled onions, and wheat bread. Served with fingerling potatoes.
Lunch Flame-Grilled Double Beef Burger
$9.50
Shredded lettuce, white cheddar, and KC sauce. Served with fingerling potatoes.
Lunch Pulled Pork Sandwich
$9.00
Pulled pork, coleslaw, and brioche. Served with fingerling potatoes.
Lunch Lamb Gyro
9.50
Leg of lamb, tzatziki, lettuce, tomato, and onions. Served with fingerling potatoes.
$Lunch From the Farmer
Lunch White Beans
$4.50
Lemon, garlic, plum tomato, and extra virgin olive oil. Gluten free.
Lunch Brussels Sprouts
$5.50
Lemon and toasted almonds. Gluten free.
Lunch Wood-Fired Beets
$5.00
Whipped goat cheese, toasted pistachios, orange segments, and extra virgin olive oil.
Lunch Mac and Five-Cheese Gratin
$5.00
Leeks and shallots.
Lunch Za'atar Coleslaw
$6.00
Purple and green cabbage, carrots, apple cider vinegar, and cream cheese.
Lunch Acorn Squash
6.50
Half acorn squash, red pepper flakes, za'atar, and olive oil.
$Lunch From the Butcher
Lunch All Natural Local Chicken
$10.50-18.50
With choice of dipping sauce.
Lunch Domestic Leg of Lamb
$17.50
1/2 pound. With choice of dipping sauce.
Lunch Pork Shoulder
$12.50
1/2 pound. With choice of dipping sauce.
Lunch Filet of NC Mountain Trout
$17.00
Quinoa and tomato salsa. With choice of dipping sauce.
Lunch Scottish Salmon
17.00
Quinoa and tomato salsa. With choice of dipping sauce.
$Archived - Dipping Sauce
Tzatziki Dip
$1.00
Cilantro Yogurt Dip
1.00
Gluten free.
$Archived - Dinner Only
Forbidden Rice Plate
$9.75
Wild mushrooms, truffle oil, and broth. Gluten free
Menu for Kid Cashew is provided by findrestaurantmenu.com
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