Appetizers
Baked Oysters
$17.95-10.95
with garlic and bacon
Oyster Royale
$11.95
fried and topped with bacon and Hollandaise
Baked Shrimp
$8.95
with garlic and bacon
Shrimp Royale
$8.95
fried and topped with bacon and Hollandaise
Jumbo Shrimp Cocktail
$8.95
Baked Mushrooms
$8.95
with crab stuffing and Hollandaise
Crawfish Royale
$8.95
fried and topped with bacon and Hollandaise
Crab Cake
$7.95
with remoulade
'Cajun Popcorn'
$7.95
fried crawfish with cajun dipping sauce
Panneed Chicken Fingers
$6.95
with Hollandaise
Fried Artichoke Hearts
$5.95
Fried Clam Strips
$5.95
Fried Flounder Fingers
$5.95
Fried Chicken Livers
5.95
marinated in red wine and spices
$Soups and Salads
salad dressings: Thousand Island, bleu cheese, balsamic vinaigrette, honey mustard, Ranch, raspberry vinaigretteShe Crab
$5.00-6.00
Shrimp Gumbo
$4.50-5.50
add oysters $1.25 each
French Onion
$3.50-4.50
Shrimp Salad Louis
$8.95
Chef Salad
$8.95
Grilled Chicken Salad
$8.95
Mixed Green Salad
3.25-2.25
$Beef
served with vegetables, bread and your choice of rice, fries, mashed or boiled new potatoes, blackened upon request $2.00Filet Mignon
$23.95
served with crab stuffed mushrooms and Hollandaise
Filet Medallions Diane
$23.95
Filet Medallions Diane
$26.95
tableside presentation per person
Roast Prime Rib of Beef
$23.95-13.95
Chopped Steak
12.95
served with pork sauteed mushrooms
$Seafood
served with vegetables, bread and your choice of rice, fries, mashed or boiled new potatoesSeafood Platter
$19.95
flounder fillet, shrimp, oysters and fried clam strips
Grilled Salmon
$17.95
with honey-dijon glaze
Crab Cakes
$16.95
served with remoulade
Panko Jumbo Fried Shrimp
$16.95
Oyster Dinner
$19.95
broiled or fried
Shrimp Dinner
$13.95
broiled or fried
Flounder Dinner
$13.95
broiled or fried
Fried Clam Strip Dinner
11.95
$Chicken
served with vegetables, bread and your choice of rice, fries, mashed or boiled new potatoesChicken Trio Dinner
$14.95
florentine, cordon bleu and panneed breast of chicken
Chicken Cordon Bleu
$13.95
Chicken Florentine
$13.95
Panneed Breast of Chicken
$12.95
served with Hollandaise
Marinated and Grilled Chicken
12.95
$Creole and Cajun Specialty
Shrimp and Crawfish Etouffee
$16.95
Seafood Jumbo Gumbo
$16.95
oysters, shrimp and crawfish
Jumbo Gumbo
$14.95
blackened chicken, andouille, shrimp and crawfish
Shrimp Creole
$12.95
Cajun Combo
$16.95
two junior order of any creole and cajun specialty, all above served over white rice junior orders available
Creole Platter
22.95
(broiled or fried), shrimp gumbo, shrimp creole, shrimp cocktail, flounder, oysters, clam strips, deviled crab, rice and vegetables
$Pasta and Vegetarian
served with a mixed green saladHerbed Three Cheese Ravioli
$16.95
served in pepperjack cream sauce, with crawfish and andouille sausage
Herbed Three Cheese Ravioli.
$15.95
served in pepperjack cream sauce, with grilled chicken breast
Herbed Three Cheese Ravioli,
$12.95
served in pepperjack cream sauce, with sauteed vegetables du jour
Tomatoes Florentine
12.95
served with vegetables du jour, sauteed peppers and onions, artichoke hearts, rice and boiled new potatoes
$Specialty Omelet
choose one or more filling or toppings: cheddar - mushrooms - peppers - ham tomatoes - shrimp - Provolone - onion bacon - creole sauce - Hollandaise egg beaters add $1.00Three Egg Omelet
8.95
served with toast and your choice of 2 sides, vegetables, salad, yellow rice, fries, fruit, mashed or boiled new potatoes
$Sandwiches
served open face with lettuce, tomato and friesGrilled Filet Mignon
$11.95
with caramelized red onions and brie
Crab Cake
$8.95
with remoulade
Fried Oyster Po Boy
$11.95
Fried Shrimp Po Boy
$8.95
Fried Flounder Po Boy
$8.95
Fried Clam Strip Po Boy
$7.95
Grilled Hamburger
$7.95
Prime Rib French Dip
$8.95
Smoked Turkey Breast
$7.95
Grilled Chicken Breast
$7.95
Garden Burger
$6.95
Sunday Brunch Specials
served 11-3, served with hash browns or cheese grits and fresh fruitTenderloin Benedict
$12.95
Crab Cake Benedict
$10.95
Eggs Benedict
$8.95
Lowcountry Shrimp and Grits
$8.95
Crab Quiche
$8.95
Baked Sausage Strata
$8.95
Jon's Big Man Breakfast
$8.95
Three Egg Omelet
7.95
$Kid's Specials
for our guests 12 and underScrambled Eggs and Bacon
$3.95
Pancakes and Sausage
$3.95
Cereal and Bananas
2.95
$Sides - Juices
Apple
$1.25-1.95
Orange
$1.25-1.95
Pineapple
$1.25-1.95
Tomato -V8
$1.25-1.95
Cranberry
$1.25-1.95
Grapefruit
$1.25-1.95
Apple Smoked Bacon
$2.95
Sausage Patties
$2.95
Cheddar Grits
$2.95
Hash Brown Potatoes
$2.95
Fresh Fruit
$2.95
English Muffin
1.25
$Soups and Salads
salad dressings: Thousand Island, bleu cheese, balsamic vinaigrette, honey mustard, Ranch, raspberry vinaigretteShe Crab
$5.00-6.00
Shrimp Gumbo
$4.50-5.50
add oyster $1.25 ea
French Onion
$3.50-4.50
Chef Salad
$8.95
Shrimp Louis Salad
$8.95
Grilled Chicken
$8.95
Salad
$0.00
Mixed Green Salad
3.25
all salads made with fresh lettuce and baby greens
$Specialty Omelet
choose 1 or more fillings or toppings: onion - ham - cheddar - bacon - peppers - shrimp - Provolone tomatoes - mushrooms creole sauce - Hollandaise egg beaters add $1.00Three Egg Omelet
7.95
served with toast and your choice of 2 side items
$Lunch Entrees
served with your choice of two side items: mashed potatoes, saffron rice, fried okra, fresh fruit, French fries, vegetables or salad blackened upon request $1.00Filet Mignon 5 Oz
$11.95
Steak Diane
$11.95
with a red wine mushroom sauce
Chopped Steak
$9.95
with port wine sauteed mushrooms
Cajun Sampler
$10.25
shrimp creole, shrimp gumbo and chilled boiled shrimp
Shrimp and Crawfish Etouffee
$9.95
Crab Cake
$9.95
with remoulade
Grilled Salmon
$9.95
with a honey-dijon glaze
Baked Tilapia
$9.50
with crab stuffing and Hollandaise
Shrimp Creole
$9.25
Seafood Platter
$11.95
broiled or fried flounder, shrimp, oysters, clam strips
Oysters
$11.95
broiled or fried
Shrimp
$9.25
broiled or fried
Flounder
$9.25
broiled or fried
Fried Clam Strips
$7.95
Boneless Breast of Chicken Grilled
$8.25
Cordon Bleu
$9.25
Florentine
$9.25
Panneed
$9.25
Fried Chicken Livers
7.95
marinated in red wine and spices
$Starters
Jumbo Shrimp Cocktail
$8.95
Fried Oysters Royale
$10.95
with bacon and Hollandaise
Fried Shrimp Royale
$8.95
with bacon and Hollandaise
Baked Oysters
$10.95
with garlic and bacon
Baked Shrimp
$8.95
with garlic and bacon
Crab Cake
$7.95
with remoulade
Fried Crawfish
$7.95
with cajun dipping sauce
Panneed Chicken Fingers
$6.95
with Hollandaise
Fried Flounder Fingers
$5.95
Fried Artichoke Hearts
5.95
$Sandwiches
additions $0.50 each mushrooms - peppers - cheddar Provolone - Swiss - American additions $0.75 each sauteed mushrooms - sauteed peppers sauteed onions - crumbled bleu cheeseGrilled Filet Mignon
$11.95
with caramelized onions and brie
Crab Cake
$8.95
with remoulade
Grilled Hamburger
$7.95
Garden Burger
$6.95
Prime Rib French Dip
$8.95
Smoked Turkey Breast
$8.95
grilled or fried
Fried Oyster Po Boy
$11.95
Fried Shrimp Po Boy
$8.95
Fried Flounder Po Boy
$8.95
Fried Clam Strip Po Boy
$7.95
Menu for Hotel Charlotte Restaurant is provided by findrestaurantmenu.com
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