Starters
Gator Bites
$13.00
Flash fried with cajun mayeaux.
Crab and Corn Hush Puppies
$11.00
With an old bay andf honey aioli.
Peel and Eat Shrimp
Served with butter, cocktail sauce.
Crawfish and Spinach Dip
11.00
Crawfish, shrimp, cream cheese and Asiago, flat bread, homemade chips.
$Salads and Soup
House Salad
$9.00
Romaine hearts, tomato, English cukes, carrots, red onion, homemade croutons, Asiago cheese.
Blackened Chicken Salad
$17.00
Seasoned seared chicken served on a large house salad.
She Crab soup
Blue crab and white onions in creamy soup with a dash of sherry.
Gumbo
Served over simple rice. A bowl of gumbo is topped with a sizzled link of andouille sausage (yaya or ducharme) or seasoned shrimp and crawfish (seafood gumbo).Seafood Gumbo
Shrimp and crawï¬sh in ï¬le gumbo, okra.
Gumbo Ya Ya
Andouille (pork) sausage and Chicken.
Red Beans
Simmered for hours, flavored with pork.
Sandwiches
Brunch are served with fresh fruit & your choice of side.Po Boys
$9.50
Cajun Mayo, lettuce, tomato.
Chicken and Waffle
14.50
Fresh buttermilk waffle, bourbon fried chicken, American cheese, pickle, honey-mustard-maple Aioli, bacon jam.
$Burgers
All American Burger
11.00
Lettuce, tomato, onion, ketchup, mayo, mustard, pickle and American cheese.
$Mains
Jambalaya
$17.00
Shrimp, andouille sausage, chicken, crawï¬sh, and rice in zesty tomato creole sauce.
Low Country Shrimp and Grits
$18.50
Shrimp and Andouille sausage in a Creole beurre-blanc over Charleston cheddar grits
Cajun Carbonara
$16.50
Blackened chicken, Tasso ham, sweet corn, trinity in a light Cajun cream, rotini pasta.
Etouffee
$17.00
Shrimp and Crawï¬sh simmered with trinity in a thickened roux over simple rice.
Bourbon Fried Chicken
$16.50
Seasoned with bourbon and molasses, over simple rice with Gumbo YaYa.
Fried Chicken and Jambalya
18.00
Beloved bourbon fried chicken and a heap of jambalaya.
$Brunch Omelet
Crab Omelet
$15.00
Blue crab, tomato, spinach, cheddar cheese, hollandaise.
Garden Omelet
11.00
Spinach, creminis, roasted red pepper, garlic, cheddar cheese.
$Brunch Benedict
Bad Benny Daddy
$14.00
Grilled split Andouille sausage over scratch biscuits, with poached egg, sausage gravy and crisped chicken cracklin
Foghorn Benny
13.00
Bourbon fried chicken over quarter waffles with sausage gravy, poached egg and crispy chicken rinds.
$Brunch Sandwich
Breakfast Burrito
11.00
Country sausage, scrambled egg, smash-browns, cheddar cheese, side of sausage gravy.
$Brunch Grill and More
Shrimp Creole Waffle
$14.00
Tender gulf shrimp sautéed with garlic and spicy tomato Creole sauce – on a waffle with fried eggs.
Chicken and Waffle
$13.50
Fresh buttermilk waffle, bourbon fried chicken, American cheese, pickle, bacon-jam, honey-mustard-maple aioli.
Biscuits & Gravy
$10.00
Scratch biscuits, homemade sausage gravy, crisped pork belly.
French Toast
9.00
Thick-sliced Texas toast with real maple syrup.
$All Day Mains
Served All Day But Without the Brunch Sides.Signature Jambalaya
$16.00
Shrimp, andouille sausage (pork), chicken, crawfish, trinity, and rice in a zesty tomato creole sauce.
Bourbon Fried Chicken
$15.00
Seasoned with bourbon and molasses, over simple rice with gumbo yaya (that’s got pork).
Low Country Shrimp and Grits
$18.00
Shrimp and andouille sausage (pork) in a creole beurre-blanc over charleston cheddar grits.
Menu for Boudreaux's Louisiana Kitchen is provided by findrestaurantmenu.com
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