Small Plates
Hummus
$6.00
served three ways: bacon and black eyed pea, roasted red pepper and beet, and traditional garlic with warm pita
Apple And Fig
$6.00
toasted bread and melted brie
Vegetable Crepe
$6.00
with mascarpone and vegetables. topped with mushroom marsala cream
Mixed Greens Salad
$6.00
roasted beets, candied walnuts, blue cheese, citrus vinaigrette
Spinach Salad
$7.00
roasted root vegetables, goat cheese, sugar dates, warm bacon vinaigrette
Warm Potato Salad
$6.00
fingerlings, purple potatoes, artichoke hearts, scallions, bacon
Fig And Prosciutto Flatbread
$10.00
goat cheese, roasted cipollini onions
Roasted Vegetable Flatbread
$10.00
mushrooms, sundried tomatoes, artichokes, roasted garlic white sauce
Lobster And Crab Fritters
$11.00
warm apple chutney
Seared Scallops
$11.00
thai coconut sauce
Mussels
$9.00
white wine, garlic, tomato, and lobster broth
Wild Boar Tenderloin
$9.00
roasted baby carrots and garlic demi glaze
Rabbit Sausage
$9.00
warm apple compote
Beef Tenderloin
$10.00
roasted purple potatoes and blackberry demi glaze
Barbequed Wild Boar Shoulder Flatbread
$10.00
pepperjack cheese and sweet peppers
Italian Sausage And Smoked Tomato Flatbread
10.00
bell peppers and gouda
$Main Course
Low Country Boil
$15.00
sausage, shrimp, lobster, mussels, and fingerling potatoes
Grouper
$18.00
pan seared over black thai rice with soy ginger beurre blanc
Seafood Tortellini
$15.00
shrimp and scallops in a sundried tomato cream sauce
Sable
$18.00
pan seared over citrus red quinoa with a baby apple reduction
Ravioli
$10.00
homemade with mascarpone and vegetables with a tomato pomodoro sauce
Filet Of Beef
$19.00
roasted fingerling potatoes, grilled onion, and garlic demi glaze
Wild Boar Tenderloin
$18.00
sweet potatoes and blackberry demi glaze
Roasted Duck Breast
$15.00
root vegetables and golden peppadew compote
Braised Wild Boar Shoulder
$14.00
smoked tomato and wild mushroom risotto and natural reduction
Dry Rubbed Spare Ribs
$12.00
blue cheese, squash, and onion vermicelli
Whole Roasted Hen
10.00
garlic pan jus and orange chipotle glazed baby carrots
$Between The Bread
Seared Beef Tenderloin
$11.00
sliced thin, grilled onion, and horseradish garlic aioli on fresh bread
Marinated Portobello And Caramelized Onions
$9.00
roasted peppers, goat cheese, and chipotle aioli in a wrap
Cuban
$9.00
sliced ham, wild boar tenderloin, spicy dijon mustard, pickles & swiss
Chicken
9.00
roasted red peppers, fresh mozzarella, and balsamic aioli in a wrap
$Cheese $9
Choice Of ThreeCotswald Cheddar - England
Aged Farmhouse Gouda - Wisconsin
Tumbleweed - Oregon
Tilston Point Blue - Wisconsin
Raspberry Ale Bellevitano - Italy
Port Salut - France
Meat $9
Choice Of ThreeProsciutto - Italy
Soppresata Calabrese - Italy
Chorizo - Spain
Venison Sausage - New York
Rosette Saucisson - France
Molinari - California
Happy Endings
Irish Car Bomb
$9.00
whiskey chocolate molten cake, guinness ice cream, baileyâ??s white chocolate sauce
Dilworth Coffee Espresso Chocolate Mousse
$6.00
served in a pastry with fresh berries
Cheesecake
$6.00
three mini cheesecakes: berry chocolate, vanilla apricot, white chocolate goat cheese
Vanilla Bean Crème Brulee Tart
$8.00
served with fresh berries
Menu for D'Vine Wine Cafe is provided by findrestaurantmenu.com
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