Brunch Salad
Roasted Beet
$10.00
Contains soy. Mixed baby lettuces, hemp seeds, toasted walnutsand a "bleu cheese" dressing.
Mediterranean Salad
$10.00
Mixed greens, olives, capers, bells, pickled onions, pine nuts and a red wine vinaigrette.
Waldorf Tofu Salad
$10.00
Contains soy. Hodo soy tofu, shiitake bacon, seasonal fruit, "mayo, " atop mixed greens.
Garbanzo Salad
10.00
Chickpeas, "mayo", nori, green onion, pinch of cayenne on salad greens.
$Brunch Artisanal Plate
Vegan.Artisanal Plate
15.00
Housemade cheese. Daily trio of cheeses served with crostini, dehydrated flax crackers and fresh fruit.
$Brunch Gluten-Free Waffles
Chocolate Chip Waffle
$10.00
Decadent and rich chocolate chip waffle.
Seasonal Fruit Waffle
$10.00
Fresh, seasonal fruit atop a waffle.
Crispy Tofu & Waffles
$10.00
Contains soy. Plain waffle with crispy hodo soy tofu sweet dijon drizzle.
Shiitake Bacon & Cheese Waffle
$12.00
Shiitake bacon waffle, cashew chevre with a potato cashew cream drizzle.
Almond Pancakes
6.50-12.00
4 almond pancakes.
$Brunch
Vegan. Served with greens and potatoes.Black Bean Chilaquiles
$13.00
Contains soy. Baked corn tortillas, nach-oat cheese, black beans, pico de gallo and 2 sunny side fried tofu.
Florentine
$13.00
Contains soy. Housemade biscuit topped with seasoned portabella mushroom, wilted spinach and a hollandaise sauce.
Seasonal Polenta Scramble
$13.00
Seasonal summer vegetables, polenta and black salt.
Spicy Buffalo Tofu-Dilla
$13.00
Contains soy. Crispy hodo soy tofu, buffalo sauce, tomato, "bleu-cheese", romaine on a brown rice tortilla.
Sanctuary Omelet
$13.00
Contains soy. Oyster mushroom, spinach, onions, and bell peppers in a soy, garbanzo, fava omelet.
Blatt?Dilla
13.00
Contains soy. Shiitake bacon, lettuce, avocado, tomato, housemade tempeh, and "mayo", on a brown rice tortilla.
$Sides
Vegan.Shiitake Bacon
$5.00
Crostini & Flax Crackers
$5.00
Biscuits & Mushroom Gravy
$5.00
Contains soy.
Crispy Tofu
$5.00
Contains soy.
Fresh Seasonal Fruit
$5.00
Garlic Greens
5.00
$Dinner Starters
Broccoli & Bacon Souffle
$10.00
Contains soy. A light, fluffy souffle with onion, garlic, broccoli, cashew creamand shiitake bacon.
King Oyster Scallops
10.00
Lightly seared oyster mushrooms served in a white wine broth and gluten-free bread.
$Dinner Salads
Roasted Beet Salad
$10.00
Contains soy. Mixed baby lettuces, hemp seeds, toasted walnutsand a "bleu cheese" dressing.
Mediterranean Salad
$10.00
Mixed greens, olives, capers, bells, pickled onions, pine nuts and a red wine vinaigrette.
Macadamia Miso
12.00
Contains soy. Romaine, avocado, carrots, cucumber, and nori dust and a macadamia miso dressing.
$Dinner Small Plates
Root Vegetable Socca Crepe
$13.00
Chickpea-fava crepe with roasted beets, sweet potato, carrots, spinachand a garlic tahini sauce.
Sweet Potato & Tofu Ricotta Bake
$13.00
Contains soy. Creamy sweet potato and tofu ricotta with a spicy chili oil drizzle, served with grilled baby carrots.
Fried Avocado Roll
$13.00
Sushi rolls lightly fried, stuffed with rice, avocado, carrots, cucumber, and a spicy habanero cream sauce.
Fried Spinach Ravioli
13.00
Contains soy. Spinach ravioli stuffed with artichoke, cream cheese filling, served in a cashew cream sauce.
$Dinner Artisanal
Charcuterie Plate
$15.00
Black-eyed pea sausage atop a gluten-free IPA Dijon mustard sauce, kalamata olive tapanade, seared mushrooms, spicy-sticky nut assortment served with gluten-free baguette.
Artisan Cheese Plate
15.00
A daily trio of nut cheeses served with gluten-free crostini, dehydrated flax crackers and fresh fruit.
$Dinner Large Plates
Red Beet & Jackfruit Mignon
$20.00
Contains soy. Yuba bacon-wrapped jackfruit with rustic mashed potato, braised greens and red wine demi-glace.
Spicy Blackened Portobello
$20.00
Spice-rubbed Portobello mushroom served with smashed yukon gold potatoes, baby carrots, avocado garlic aioli and spicy stoneground mustard sauce.
Curried Cauliflower Steak
$20.00
Roasted spiced cauliflower atop basmati rice and creamed spinach.
Tofu Scallopini
20.00
Contains soy. Pan-fried hodo soy tofu, rich mushroom sauce, cashew cream filled twice-baked potato with shiitake and baby broccoli.
$Lunch Salad
Roasted Beet Salad
$12.00
Contains soy. Mixed baby lettuces, hemp seeds, toasted walnutsand a "bleu cheese" dressing.
Macadamia Miso Salad
$12.00
Contains soy. Romaine, avocado, carrots, cucumberand nori dust and a macadamia miso dressing.
Waldorf Tofu Salad
$10.00
Contains soy. Hodo soy tofu, shiitake bacon, seasonal fruit, "mayo, " atop mixed greens.
Garbanzo Salad
10.00
Chickpeas, "mayo", nori, green onion, pinch of cayenne on salad greens.
$Mix It Up Lunch
Soup & Salad
$18.00
Soup & Sandwich
$18.00
Soup, Salad & Sandwich
$25.00
Salad & Sandwich
18.00
$Lunch Sandwiches & More
Vegetable Socca Cake
$10.00
Garbanzo-fava cake topped with curried cauliflower and creamed spinach.
Tempeh Reuben-Dilla
$10.00
Contains soy. Housemade tempeh, sauerkraut, lettuce, tomato, housemade French dressing, on a brown rice tortilla.
Blatt- Dilla
$10.00
Contains soy. Shiitake bacon, lettuce, avocado, housemade tempeh, tomato and "mayo" on a brown rice tortilla.
Broccoli & Bacon Souffle
$10.00
Contains soy. A light, fluffy souffle with onion, garlic, broccoli, cashew creamand shiitake bacon.
Portobello Po Boy-Dilla
$10.00
Seasoned Portobello with grilled onions, bell peppers, tomatoes, lettuceand a remoulade sauce on a brown rice tortilla.
Spicy Buffalo Tofu-Dilla
10.00
Contains soy. Crispy hodo soy tofu, buffalo sauce, tomato, "bleu-cheese", romaine on a brown rice tortilla.
$Desserts
Seasonal Cashew Cheesecake
$10.00
Seasonal cashew cheesecake with a pecan and almond crust.
Decadent Chocolate Parfait
$10.00
Contains soy. Rich chocolate mousse with a layer of coconut whipped cream and finished with an almond butter cup.
Tiramisu
$10.00
Contains soy. Ladyfinger cookies soaked in chocolate espresso sauce with cashew mascarpone.
Rawlmond Joy
$10.00
Almond, cashew, coconut bar topped with a layer of rich cocoa ganache and served with apple slices and a date-caramel sauce.
Menu for Sanctuary Bistro is provided by findrestaurantmenu.com
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