Flair Restaurant & Wine Bar

Flair Restaurant & Wine Bar Menu

(919) 967-9990
50100 Governors Drive, Chapel Hill, NC 27517

Brunch


Traditional Breakfast
$7.95
Scrambled eggs, bacon or sausage, toast, jam, or butter.
Eggs Florentine
$10.95
English muffin, fried egg, spinach, mushroom, bacon, Gruyere.
Brisket Casserole
$11.95
Parmesan potatoes, smoked brisket, aged cheddar, brussel sprouts, fried egg.
Creamy Shrimp & Grits
$13.95
Tasso ham, andouille sausage, shrimp, tomatoes, green peppers, seared grit cakes.
BELT
$8.95
Bacon, scramble eggs, lettuce, tomatoes, crispy sourdough bread, mayo, fresh greens.
Eggs Benedict
$11.95
Hollandaise, country ham, poached eggs, English muffin and fresh greens.
Blueberry Pancakes
$9.95
Mix Berry butter, berry compote, whipped cream, maple syrup.
Garden Cheese Omelet
10.95
Asparagus, arugula, tomatoes relish, caramelized onions, Gruyere, fresh greens.

$Breakfast


Traditional Breakfast
$7.95
Fresh scrambled eggs, bacon or sausage, toast, jam, or butter.
BELT
$8.95
Bacon, fresh scrambled eggs, lettuce, tomatoes, toasted sourdough bread, mayo.
Garden Cheese Omelet
$10.95
Asparagus, arugula, tomato relish, caramelized onions, Gruyere, fresh greens.
Greek Yogurt Parfait
$4.95
Non fat Greek yogurt, granola, mix berry compote, honey.
Breakfast Sandwich
6.95
Fresh scrambled eggs, aged cheddar, herb aioli on brioche, fresh greens.

$Starters & Small Plates


Smoked Salmon Tartare
$8.95
Capers, red onions, lemon zest, pistu, black Russian bread, horseradish aioli.
Fried Green Tomatoes
$8.95
Fresh green tomatoes with pimento cheese, buttermilk ranch.
Charcuterie, Fruit & Fromage
$15.95
Selection of sliced meats, cheeses, jams, nuts, fruit, and cheeses with toast and mix greens.
Creole Shrimp & Grits
$12.95
Tasso ham, andouille sausage, green peppers, tomatoes and onions over seared grit cake.
Pasta Primavera
9.95
Vegetarian. Seasonal roasted vegetables, pistu Parmesan cheese.

$Starters


Smoked Salmon Tartare
$8.95
Horseradish sauce, capers, red onions, lemon zest, pistou, black Russian crostini.
Duck Liver Pate
$9.95
Fresh made duck liver pate served with homemade carrot jam and toast.
Fried Green Tomatoes
$8.95
Vegan. Fresh green tomatoes, pimento cheese with buttermilk ranch.
Charcuterie, Fruit & Fromage
15.95
Selection of sliced meats, cheeses, jams, nuts, fruitand cheeses with toast and mix greens.

$Soup


Tomato Bisque
3.95

$Pastries


Baked Croissant
$3.45
Served with whipped butter or seasonal confiture.
Chocolate Croissant
$3.75
Cheese Danish
$2.95
Cinnamon Bun
$3.25
Muffin
$2.75
Scones
4.25

$Desserts


Chocolate Vanilla Bean Torte
$7.00
Layers of chocolate and vanilla cream, ganache, chocolate bits.
Praline Cheese Cake
$7.50
Cheese cake, pecans, bourbon caramel.
Brownie Obsesion
$8.95
Warm brownie with layers of caramel and chocolate, toasted almonds and chocolate bits.
Blueberry White Chocolate Bread Pudding
$7.00
Served warm, topped with vanilla ice cream, caramel, and white chocolate lemon ganache sauce.
White Chocolate Mousse
7.00
White chocolate mousse, raspberry sauce, topped with chocolate fudge crumbles.

$Sandwiches

All sandwiches are served with field greens salad or hand-cut fries.
Croissant Chicken Salad
$11.95
Chicken salad, toasted walnuts, celery, grapes, Dijon mustard, mayo, field greens.
BLT
$8.95
Thick bacon, lettuce, tomatoes, avocado, crispy sourdough bread, herb aioli.
Smoked Brisket Sandwich
$11.95
Coffee BBQ sauce, aged cheddar, crisp onions, herb garlic aioli, coleslaw brioche.
Roasted Vegetable Wrap
$8.95
Vegetarian. Roasted vegetables, pistu, homemade hummus.
Grilled Pimento Cheese
$9.95
Pimento cheese, pepper jelly, pickled onions, white bread.
Country Cuban
$10.95
Country ham, pulled pork, Gruyere, whole grain mustard, pickle relish, brioche.
French Dip
$14.95
Ribeye, Gruyere, horseradish, au-jus, rustic French baguette.
Grilled Chicken & Brie Sandwich
$11.95
Chicken, Brie, bacon, arugula, cranberry jam apple, black Russian bread.
The Corleone
11.95
Salami, capicola, mozzarella, tomato, arugula olive bruschetta, balsamic and pistu on toasted baguette.

$Salads


Crispy Kale Salad
$10.95
Layers of kale, crispy Parmesan, housemade croutons, caesar dressing.
Citrus Salad
$11.95
Greens, pears, orange wedges, gorgonzola, candied walnuts, preserved lemon vinaigrette, honey.
Beet & Goat Cheese Salad
$11.95
Arugula, grilled asparagus, pickled beets, goat cheese, pistou.
Simple Salad
8.95
Field greens, tomatoes, cucumber, balsamic vinaigrette.

$Soups & Salads


Tomato Bisque
$3.95
French Onion Soup (12 oz.)
$5.95
Crispy Kale Salad
$6.95
Layers of kale, crispy Parmesan, housemade croutons, caesar dressing.
Citrus Salad
$6.95
Vegan. Field greens, fresh apples, strawberries, orange wedges, gorgonzola, candied walnuts, preserved lemon vinaigrette, honey.
Beet & Goat Cheese Salad
$7.95
Arugula, grilled asparagus, pickled beets, goat cheese, pistu.
Simple Salad
5.95
Field greens, tomatoes, cucumber, pomegranate merlot vinaigrette.

$Burgers

Choose your protein: homemade burger, chicken, homemade veggie burger. Burgers are served with field greens salad or hand-cut fries.
Traditional
$9.95
Protein, aged cheddar, greens, tomatoes, dill pickles caramelized onions, herb aioli.
B&B Burger
$11.95
Protein, greens, bacon, avocado, tomato relish, horseradish aioli.
Hang-Over Burger
$12.95
Protein, bacon, sunny side egg, Gruyere, greens, tomatoes, caramelized onions.
French Connection
$12.95
Protein, Brie, grilled mushroom, crispy onions, whole grain mustard.
B&B Burger
$12.95
Protein, greens, bacon, avocado, tomato relish, horseradish aioli.
Hang-Over Burger
11.95
Protein, bacon, sunny side egg, Gruyere, greens, tomatoes, caramelized onions.

$Fresh Brewed- Breakfast


Joe Van Gogh - Drip Coffee
1.95

$Entrées


Lamb Osso Bucco
$24.95
Served over Parmesan herb risotto, shallot gravy, sage oil and cripy fried onions.
Roasted Chicken Dill Beurre Blanc
$17.95
Gluten-free. Grilled asparagus, tomato relish, crispy herb potatoes.
Roasted Vegetable Pasta
$14.95
Pasta, roasted seasonal vegetables, pesto, Parmesan shaves.
Smoked Salmon Mornay
$16.95
Fettuccine, creamy Gruyere cheese sauce, shaves of smoked salmon, crispy capers, fresh avocado.
Steak Frites
$13.95
Gluten-free. Petit beef tenderloin, homemade steak sauce, fresh cut fries, mix greens.
Duck a L'orange
$19.95
Gluten-free. Duck breast, orange gastrique, market greens, root vegetables gratin.
Creamy Shrimp & Grits
$17.95
Gluten-free. Tasso hamandouille sausage, green peppers, tomatoes, red onions, seared grit cakes.
Dijon-Crusted Salmon
$21.95
6 oz. fresh North Atlantic salmon filet, parsnip puree, roasted vegetables, pistu.
Filet Mignon (6 oz.)
28.95
Gluten-free. Robert sauce, wild mushroom, market greens, roasted Parmesan potatoes.

$Espresso Bar - Breakfast


Cappuccino
$3.25
Latte
$3.25
Chai Latte
$3.25
Cocoa Mocha
$3.95
Caramel Kicker
$3.95
White Mocha
3.95

$Hand Cut Fries


Hand Cut Fries
2.95

$Sides


Grit Cakes
$3.00
Brussel Sprouts
$4.45
Parmesan Potatoes
$2.95
Fries
$2.95
Bacon
$2.95
Roasted Vegetables
$5.95
Grilled Asparagus
$5.95
Brussel Sprouts & Toasted Almonds
$4.95
Gluten-free.
Crostini
1.45

$Espresso Bar


Cappuccino
$3.25
Latte
$3.25
Chai Latte
$3.25
Cocoa Mocha
$3.95
Caramel Kicker
$3.95
White Mocha
$3.95
Double Espresso (12 oz.)
$1.95
Americano
$2.50
Macchiato
2.50

$Fresh Brewed


Drip Coffee
$1.95
Iced Coffee
2.65

$Frappuccino


Vanilla
$4.00
Iced Latte
$4.00
Chai Frapper
$3.50
Iced Latte
$3.50
Iced Americano
$2.50
Milk Shakes (20 oz.)
$4.95
Cookies and cream/strawberry, Belgian chocolate.
Smoothie (20 oz.)
4.95
Mix berry.

$Tea, Etc


Iced Tea
$2.50
Hot Chocolate
$3.50
Milk (12 oz.)
$1.75
Orange Juice (12 oz.)
$2.50

Menu for Flair Restaurant & Wine Bar is provided by findrestaurantmenu.com

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