Tyler's Restaurant & Taproom American

Tyler's Restaurant & Taproom Menu

(919) 929-6881
102 E Main St, Carrboro, NC 27510
$$$$$

Starters


Wings

Signature item.
Chicken Wings
$8.25-19.50
Tossed in 1 of our signature wing sauces, served with house-made buttermilk ranch or bleu cheese and celery.
Chicken Tenders
9.00-21.00
Hand-breaded buttermilk fried chicken. Tossed in 1 of our signature wing sauces, served with house-made buttermilk ranch or bleu cheese and celery.

$Salads

Tyler's Signature item. All made in house.
House Salad
$6.00-10.00
Gluten free. Romaine, egg, white Cheddar, cherry tomatoes, red onion, cucumbers.
Wedge Salad
$6.00
Iceberg wedge, smoked bacon, cherry tomatoes, blue cheese dressing.
Mixed Green Salad
$8.00
Vegetarian, gluten free. Mixed greens, pickled red onion, shaved Parmesan cheeseand champagne vinaigrette.
Pear Salad
$11.50
Vegetarian, gluten-free. Mixed greens, fresh pear, gorgonzola, candied walnuts, red Tyler's acclaimed spicy mustard vinaigrette.
Spinach Salad
11.00
Vegetarian, gluten-free. Fresh spinach, orange supreme, house-made almond Feta, champagne vinaigrette.

$Sandwiches


Pork BBQ
$8.50
Gluten-free. Slowed smoked for hours, seasoned with Tyler's special eastern NC style Barbeque sauce. Served with slaw and on a locally made brioche bun.
Carolina Cuban
$9.00
Shaved Ham, Eastern NC pulled pork BBQ, swiss cheese, pickles, mustard on a locally made hoagie roll. Pressed and grilled till golden brown.
Buffalo Chicken
$9.50
Crispy buttermilk fried chicken breast tossed in buffalo style hot sauce, topped with melted Cheddar. Served on a locally made brioche bun with lettuce, sliced tomato, sliced red onion and our house-made buttermilk ranch.
Fried Green Tomato BLT
$9.00
Tyler's signature item. A southern twist on the classic BLT. Tangy and crunchy fried green tomato with crisp bacon, lettuce, and house-made pimento cheese on toasted locally made sourdough bread.
Shrimp Burger
$12.00
Vegetarian. Wild-caught shrimp from the USA, breaded and fried till golden brown. Served on a locally made brioche bun with shredded iceberg lettuce, dill pickle, and house-made tartar.
Catfish Sandwich
$10.00
NC farm-raised catfish are hand-breaded and fried till golden brown. Served on a locally made brioche bun with spicy remoulade sauce and coleslaw.
Fish Tacos
$10.50
Beer battered cod, shredded cabbage, Tyler's signature white sauce wrapped in a flour tortilla. Served with fresh lime wedges, tortilla chips, and fresh salsa Roja.
Portobello Mushroom
10.00
Vegetarian, gluten-free. Marinated and roasted with extra virgin olive oil, balsamic vinegar, and fresh herbs. Sliced and topped with fresh Mozzarella, roasted red pepper, and basil. Served on a sweet potato bun with a side mixed green salad.

$Burgers

Half pound freshly ground 100% Angus chuck. Served on a locally made brioche bun.
Old West
$12.00
Tyler's signature item. Melted Cheddar, house-smoked bacon, house-made bourbon Barbeque sauce, crispily fried onion strings, fresh lettuceand sliced tomato.
Portabello Mushroom & Swiss Modern
$11.00
Portobello mushroom and Swiss modern portabella mushroom and Swiss house marinated portabella thinly sliced, melted Swiss cheese, fresh lettuce sliced tomato.
Taproom Burguer
$9.50
Our basic burger. Topped with lettuce, sliced tomato, and red onion.
Bacon & Smoked Cheddar
$11.00
Tyler's signature item. Bourbon butter onions, fresh lettuce, and sliced tomato.
Paty Melt
9.00
Patsy media patty melts our basic burger with sliced yellow onions, Swiss cheese and yellow mustard all on locally made rye bread.

$Entrees


Sides


Broccoli Casserole
$2.00
Bourbon Smashed Sweet Potatoes
$2.00
Gluten free.
Cucumber Salad
$2.00
Gluten free.
Sweet Potato Fries
$2.00
Gluten free.
Corn Pudding
$2.00
Garlic Fries
$2.00
Gluten free.
Potato Chips
$2.00
Mustard Greens
$2.00
Gluten free.
Coleslaw
$2.00
Gluten free.

Menu for Tyler's Restaurant & Taproom is provided by findrestaurantmenu.com

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