Appetizers
Coconut Shrimp
$6.95
5 of the largest shrimp on our menu (16-20's). Freshly peeled, deveined and dredged in a special butter and rolled in shredded coconut before being fried golden brown.
Shrimp Cocktail Cold Boiled
$5.95
Fresh boiled shrimp, peeledand deveined, served over a bed of lettuce with lemon and cocktail sauce for dipping.
Onion Loaf
$5.95
Fresh sweet vidalia onions shredded and lightly dusted in flour and fried into a delicious loaf, served with remoulade sauce for dipping.
Clam Chowder Bowl
$3.00
Creamy chowder made with diced clams, potatoesand mildly seasoned, served by the bowl.
Fried Calamari
$6.95
Squid rings lightly dusted in flour and deep fried golden brown, served with marinara for dipping.
Creamy Crab Dip
8.95
Made with fresh lump and backfin, crab meat, served with tortilla chips.
$Salads
Captain's Salad
$7.99
Mixed greens, tomatoes, red onions, cucumbers, strawberries, blue cheese crumbles and almond slivers.
Spinach Salad
7.99
Baby spinach leaves red onions, blue cheese crumbles and strawberries.
$Platters
Build Your Own Platter
11.95
Pick one, 2 or 3 items. Limit 1 piece of fish.
$Specialty Dinners
Served with cole slaw and choice of French fries or baked potato.Softshell Crabs
$18.95
3 freshly molted whole blue crabs lightly dusted in flour and deep fried to perfection.
Stuffed Fish
$17.95
Two pieces of freshly filleted fish stuffed with our delicious crabmeat dressing, then broiled to perfection and dusted with paprika.
Sauteed Shrimp
$18.95
Plump gulf shrimp, peeled and deveined and sauteed in garlic butter.
Marinated Chicken Breast
$12.95
Two boneless breasts of chicken marinated in teriyaki and char-grilled.
Fish Taco
$10.95
Tilapia fillets lightly dusted in flour, fried till golden. Served on soft flour tortilla with cusabi sauce, salsa and red cabbage slaw. No side.
Crabcake Sandwich
$8.95
Our delicious carolina crabcake served on a fresh bun with lettuce, tomato and mayonnaise served with crispy fries.
Carolina Crabcakes
$14.95
Fantail Shrimp (10)
$14.95
Freshly peeled and deveined gulf shrimp with tails left on for a little extra flavor, lightly dusted in flour and deep fried till golden brown.
Peel & Eat Shrimp
$15.95
A 1-2 lb. of fresh local shrimp steamed till just right, served with corn on the cob.
Pan Fried Shrimp
$22.95
Simply a favorite in our kitchens for over 50 years. Large freshly peeled and deveined shrimp lightly seasoned and dusted in flour, then pan fried in sweet butter till golden brown.
Pork Chops
$13.95
2 center cut pork chops marinated in teriyaki then char-grilled to perfection.
Fantail Shrimp (14)
17.95
Freshly peeled and deveined gulf shrimp with tails left on for a little extra flavor, lightly dusted in flour and deep fried till golden brown.
$Senior Citizens
Children may also order from this menu. The seniors platters come with hushpuppies, cole slaw and your choice of French fries or baked potato when available.Senior Fish
$12.95
One piece of fried flounder.
Senior Deviled Crab
$12.95
Two deviled crabs.
Combo
$12.95
Limit 1 piece of fish.
Senior Boiled Shrimp
$12.95
Freshly peeled and deveined cold boiled shrimp.
Senior Shrimp
12.95
Fried calabash style shrimp.
$Kids' Menu
Bar-B-Que Plate
$8.95
Slow roasted pit cooked pork served with French fries and slaw.
Bar-B-Que Sandwich
$6.95
Slow roasted pit cooked pork.
Grilled Cheese
$2.95
Cheese melted between 2 pieces of Texas toast.
Corn Dog
$2.95
Hamburger
$5.95
Served with French fries.
Chicken Strips
$6.95
Served with French fries, ranch or honey mustard sauce for dipping.
Mac & Cheese
$3.95
Grilled Chicken Sandwich
$8.95
Served with French fries.
Tuna Burger
$8.95
Served with French fries.
Cheeseburger
6.20
Served with French fries.
$Side Orders
Corn on Cob
$1.95
Baked Potato
$1.95
Melted Butter
$1.00
French Fries
1.95
$Desserts
Chocolate Cake
$4.95
French Silk Pie
$3.25
Cheese Cake
$5.95
Key Lime Pie
3.95
$Beverages
Lemonade
$2.25
Coffee
$2.25
Iced Tea
$2.25
Milk
$2.25
Soft Drink
$2.25
Menu for Captain John's Seafood House is provided by findrestaurantmenu.com
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