Appetizers
Crab Stuffed Avocado
$13.00
Corona beer battered avocado half stuffed with lump crabmeat and fried served with sriracha ranch
Boudin Balls
$10.00
Panko encrusted crawfish and jasmine rice served with arugula and texas pete reduced cream sauce
Hot Wings
$8.00-15.00
Organic chicken wings tossed in your choice of sriracha ranch, frank's buffalo sauce or housemade coffee BBQ. Gluten free
Fried Green Tomatoes
$12.00
Cornmeal encrusted tomatoes served with sauteed shrimp in a cajun cream sauce
Duck Crepe
$13.00
Slow roasted in house confit, served in green onion crepe with flash fried brussel sprouts and caramelized berry sauce
Gourmet Cheese & Charcuterie Board
$15.00
Chef's choice of 3 cured meats & 3 artisanal cheeses served with dried fruit, local jam, and crackers
Meat Only
$8.00
Cheese Only
8.00
$Salads
House Salad
$5.00
Mixed greens topped with red onion and tomatoes. Served with your choice of dressing. Vegan
Chopped Caesar
5.00
Hearts of romaine topped with traditional anchovy dressing, romano cheese, and crostini. Gluten free
$Soups
Soup du Jour
$6.00
Daily housemade soup inspired by our local farmers
Vegetable Soup du Jour
6.00
Daily housemade soup inspired by our local farmers. Vegan
$Entrees
Add a soup or salad for $3.00Spinach Salad
$12.00
Fresh spinach topped with serrano ham wrapped asparagus, grapes, pistachios, red onion and tomato; accompanied by a side of honey mustard dressing. Gluten free, vegan
Chicken & Apple Salad
$12.00
Mixed greens topped with homemade chicken salad, tomato, onion and flash fried brussel sprouts with your choice of dressing. Gluten free
Eggplant Parmesan
$14.00
Breaded eggplant medallions layered with fresh mozzarella and served over pasta. Topped with housemade marinara and parmesan cheese. Gluten free. Vegan
Traditional Style Spaghetti & Meatballs
$16.00
Homemade marinara sauce paired with busy bee farm meatballs; topped with freshly grated parmesan cheese and a toasted crostini
Teriyaki Ginger Glazed Salmon
$18.00
Wild caught salmon accompanied by sesame zucchini and jasmine rice. Gluten free
Grilled Mountain Trout
$16.00
Morgan mill trout paired with shrimp and potato hash, steamed spinach; topped with a lemon caper sauce. Gluten free
Grilled Fajitas
$17.00
Your choice of chicken, steak, or shrimp fajitas with grilled mushrooms, onions, & green peppers. served with housemade pico de gallo, corn avocado salasa, and sour cream. Gluten free
Local Hanger Steak
$23.00
Hickory nut gap farm hanger steak paired with smoked gouda mashed potatoes, steamed carrots, and a bacon chimichurri. Gluten free
Pistachio Encrusted Rack of Lamb
$27.00
A half rack of new zealand lamb, served with green pea & carrot risotto and flash fried kale. Gluten free
Coriander Encrusted Pork Tenderloin
$21.00
Hickory nut gap farm pan roasted pork on a bed of corn and brussel sprout succotash topped with roasted red pepper cream sauce. Gluten free
Pho
16.00
Vietnamese rice noodle soup with your choice of shrimp, chicken or steak; served with a plate of bean sprouts, fresh basil, sliced lime and small green chili peppers. Vegan
$Pub Fare
Breaded Mushrooms
$6.00
Fried, panko encrusted button mushrooms served with ranch dressing
Fried Pickles
$6.00
Sliced garlic dill pickles panko encrusted and fried, served with ranch dressing
Quesadilla
$11.00
Choice of chicken, steak, or shrimp with sauteed with onions, peppers and mushrooms
Veggie Quesadilla
$9.00
Filled with cheddar cheese, peppers, onions and mushrooms
Burger
$12.00
Cooked to order and served with home fries. Topped with your choice of cheddar, mozzarella, swiss or provolone cheese
Black Bean Burger
$12.00
Veggie burger seasoned with cumin, onions, peppers, and garlic. Topped with avocado corn relish
Chicken Salad Sandwich
10.00
Housemade chicken salad topped with lettuce, tomato and onion and served on your choice of sunflower oat bread, ciabatta roll or potato bun
$Children's Menu
Sides: Homefries, jasmine rice, fresh fruit.Kid's Pasta
$5.00
Angel hair pasta topped with parmesan cheese.
Grilled Cheese
$4.00
On white bread with choice of cheddar, provolone, or swiss cheese. Served with your choice of side
Grilled Chicken
$6.00
Grilled chicken tenders served with your choice of side
Fried Shrimp
$8.00
5 fried shrimp served with cocktail sauce and your choice of side
Salads
Side Salad
$5.00
Mixed greens topped with red onion and tomatoes. Served with your choice of dressing. Vegan
Chopped Caesar
5.00
Hearts of romaine topped with traditional anchovy dressing, romano cheese, and crostini. Gluten free
$Soups
Soup du Jour
$6.00
Daily housemade soup inspired by our local farmers.
Vegetable Soup du Jour
6.00
Daily housemade soup inspired by our local farmers. Vegan
$Entrees
Spinach Salad
$12.00
Fresh spinach topped with prosciutto wrapped asparagus, grapes, pistachios, red onion and tomato; accompanied by a side of honey mustard dressing. Gluten free, vegan
Chicken & Apple Salad
$12.00
Mixed greens topped with homemade chicken salad, green apples, tomato, onion and flash fried brussel sprouts with your choice of dressing. Gluten free, vegan
Quesadilla
$11.00
Choice of chicken or steak sauteed with onions peppers and mushrooms
Veggies
$9.00
Local Burger
$10.00
Hickory nut gap farm beef patty cooked to order and served with home fries. Topped with your choice of cheddar, mozzarella, swiss or provolone cheese and served with a side of homefries. Substitute fried brussel sprouts for homefries $12.00
Black Bean Burger
$10.00
Housemade black bean burger seasoned with cumin, onions, peppers, and garlic. Topped with avocado corn relish and served with homefries. Substitute fried brussel sprouts for homefries $12.00
Chicken Salad Sandwich
$10.00
Housemade chicken salad served on your choice of sunflower oat, ciabatta, or potato bun and served with homefries. Substitute fried brussel sprouts for homefries $12.00
Fried Green Tomato Sandwich
$12.00
Fried green tomatoes served on bracken mountain bakery sunflower oat bread. Topped with prosciutto and served with your choice of cajun remoulade, sriracha ranch, or pesto aioli sauce and a side of homefries. Substitute fried brussel sprouts for homefries $14.00
Chicken Bacon Ranch Sandwich
$12.00
Organic, golden fried chicken breast paired with hickory nut gap farm's smoked bacon. Topped with lettuce, tomato, onion, and ranch dressing. Served on a ciabatta bun with a side of homefries. Substitute fried brussel sprouts for homefries $14.00
Meatball Marinara Sub
$12.00
Local meatballs tossed in our housemade marinara sauce and sprinkled with pecorina romano cheese. served on a ciabatta roll with a side of homefries. Substitute fried brussel sprouts for homefries $14.00
Buffalo Shrimp Wrap
12.00
Fried shrimp tossed in frank's buffalo sauce paired with mixed greens, bleu cheese crumbles, tomato, onion and ranch dressing. served with a side of homefries. Substitute fried brussel sprouts for homefries $14.00
$Small Bites
Crab Stuffed Avocado
$13.00
Corona beer battered avocado half, stuffed with lump crabmeat and fried. Served with sriracha ranch
Boudin Balls
$10.00
Panko encrusted crawfish and jasmine rice served with arugula and texas pete reduced cream sauce
Fried Green Tomatoes
$12.00
Cornmeal encrusted tomatoes served with sautéed shrimp in a cajun cream sauce.
Duck Crepe
$13.00
Slow roasted in house confit, served in green onion crepe with flash fried brussel sprouts and caramelized berry sauce.
Hot Wings
$8.00-15.00
Organic chicken wings served with your choice of sriracha ranch sauce, frank's buffalo sauce, or coffee BBQ sauce
Breaded Mushrooms
$6.00
Fried, panko encrusted button mushrooms served with ranch dressing
Fried Pickles
$6.00
Sliced garlic dill pickles panko encrusted and fried, served with ranch dressing
Gourmet Cheese & Charcuterie Board
$15.00
Chef's choice of 3 cured meats & 3 artisanal cheeses served with dried fruit, local jam, and crackers.
Meats Only
$8.00
Cheeses Only
$8.00
Appetizers
Boudin Balls
$10.00
Panko encrusted crawfish and jasmine rice served with arugula and texas pete reduced cream sauce.
Crab Stuffed Avocado
Corona beer battered avocado half stuffed with lump crabmeat and fried served with sriracha ranch
Fried Green Tomatoes
$12.00
Cornmeal encrusted tomatoes served with sauteed shrimp in a cajun cream sauce
Duck Crepe
12.00
Slow roasted in house confit, served in green onion crepe with flash fried brussel sprouts and caramelized berry sauce
$Soups
Soup du Jour
$6.00
Daily housemade soup inspired by our local farmers
Vegetable Soup du Jour
6.00
Daily housemade soup inspired by our local farmers. Vegan
$Entrees
Stuffed French Toast
$10.00
Brioche stuffed with cinnamon cream cheese, pecan breaded and grilled with egg batter. Finished with berry sauce.
Vegetable Breakfast Burrito
$8.00
Flour tortilla stuffed with black beans, homefries, and roasted summer squash. Served w/ pico de gallo. Add scrambled eggs, cheddar cheese, pepperjack cheese, and sour cream $10.00
Biscuits & Gravy
$10.00
Four drop biscuits smothered in local sausage gravy. Served with eggs your way.
Sweet Potato Hash
$10.00
Pan roasted sweet potato with bacon, country ham, onions, peppers, mushrooms, garlic, and sage. Served with eggs your way. Gluten free
Eggs Benedict
$12.00
An english muffin topped with country ham, poached egg, and hollandaise sauce; served with your choice of homefries or fruit.
Eggs Jennifer
$12.00
An english muffin topped with grilled tomato, avocado, and hollandaise sauce. Served with your choice of homefries or fruit. Add crab for $3.00
Eggplant Ratatouille
$14.00
Pan roasted squash, zucchini, onions, celery, garlic, tomato and mushroom stuffed between grilled eggplant, and topped with fresh mozzarella. Gluten free
Shrimp & Grits
$16.00
Gulf shrimp sauteed with onions, peppers, mushrooms, garlic, and cayenne pepper jus. Served with cheddar grits. Gluten free
Burger
$10.00
Cooked to order and served with home fries. Topped with your choice of cheddar, mozzarella, swiss or provolone cheese.
Black Bean Burger
$8.00
Veggie burger seasoned with cumin, onions, peppers, and garlic. Topped with avocado corn relish
Menu for The Phoenix is provided by findrestaurantmenu.com
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