To Begin
Fried Green Tomatoes
$9.00
Ashe county cheddar grits, pickled sweet peppers, bentons bacon remoulade
Crab Cake
$14.00
Pan fried, nantua mirror sauce
Apricot Brandy Shrimp
$12.00
Crispy local prosciutttto, parmesan cracker, scallions
Oyster Orleanaise
$14.00
Flash fried, lobster cream sauce, parmigiano-reggiano
Roasted Bone Marrow Bruschetttta
$11.00
Roasted bone marrow, marinated tomatoes, garlic confit, toast points, balsamic reduction
Peach BBQ d Duck Tenders
$10.00
Goat cheese crumbles
Yellowfin Tuna
$14.00
Seared, seaweed salad, wasabi aioli, pickled ginger, pineapple gastrique, tempura avocado
Cheese Plate (Small)
$12.00
Cheese Plate (Large)
16.00
$Soups and Salads
Dressings: Bleu cheese, gorgonzola walnut, ranch, parmesan pepercorn, goat cheese and champange vinaigrette, lusty monk honey mustard, balsamic vinaigretteCaesar
$7.00
Fresh garlic, parmigiano-reggiano, anchovies upon request
Iceberg Wedge
$8.00
Bleu cheese bentons bacon, heirloom tomatoes
Tomato Mozzarella
$8.00
Heirloom tomatoes, fresh mozzarella, fleur de sel, sweet basil, balsamic reduction
Fried Goat Cheese
$8.00
Bib lettttuce, crispy beet chips, granny smith apples, grapes, citrus vinaigretttte
Melon and Arugula
$8.00
Goat cheese, crispy local prosciutttto, toasted walnuts, pomegranate reduction
Tomato Bisque
$6.00
Soup of the Day
7.00
$Entrees
Served with chefs vegetables and chocie of smashed new potatoes, baked sweet potato or himalyan red rice and garden salad with a choice of homemade dressingMountain Trout
$27.00
Traditional, capers, citrus beurre blanc or pecan encrusted, amaretttto butttter
Crab Cakes
$30.00
Pan fried, nantua mirror sauce
Crispy Duck Confit
$32.00
Port wine, blackberry demi-glace
New Zealand Lamb Chops
$36.00
Grilled, candied fennel, leeks, spiced pistachios, brown butttter, fresh mint
Veal Liver
$27.00
Sauteed, bacon, onions, mushroom demi-glace
Filet Mignon with Petite
$34.00
Grilled, gorgonzola butter, tobacc cc o onions, port wine demi-glace
Filet Mignon with Generous
$39.00
Low Country Shrimp & Andouille Sausage
$25.00
Guilford stone ground grits, san giuseppe andouille, okra, piquillo peppers, lobster cream sauce
Bowtie Pasta with Chicken
$25.00
Tomatoes, garlic, spinach, pine nuts, fresh basil, gorgonzola, white wine sauce
Bowtie Pasta with Shrimp
$28.00
Tomatoes, garlic, spinach, pine nuts, fresh basil, gorgonzola, white wine sauce
Bowtie Pasta
$21.00
Tomatoes, garlic, spinach, pine nuts, fresh basil, gorgonzola, white wine sauce
Black Bell Eggplant Parmesan
$21.00
Angel hair pasta, sweet basil marinara
Roasted Spaghetti Squash
21.00
Fresh vegetables, alfredo
$Chefs Selections
The following entrees include their own starch, vegetables and garden saladWild Salmon
$28.00
Seared, lobstered potato puree, wilted kale, green goddess dressing, pickled arugula
Kobe Flank Steak
$28.00
Grilled, peppercorn jus, sweet potato hash, crispy leeks, roasted brussel sprouts
Ashley Farms Chicken Breast
$26.00
Roasted, spinach stuffed, sweet potato croquettttes, roast chicken jus lie
Grilled Big Sky Ribeye
$39.00
Bearnaise, wild mushroom demi-glace, bleu cheese potatoes au gratin, asparagus
Antelope Medallions
$39.00
Peppercorn grilled, wild mushroom demi-glace, rosemary scented, fingerling potatoes lyonnaise, warm smoked bacon, shaved brussel sprout salad
Pork Ribeye
$28.00
Grilled, black bean chorizo cassoulet, crème fraiche garnish, cilantro, chimichurri
Mahi Mahi
27.00
Blackened, mango salsa, parmesan, green onion risotttto, poached asparagus, citrus beurre blanc
$Bar Menu
Oyster Orleanaise
$14.00
Flash fried, lobster cream sauce, parmigiano-reggiano
Peach BBQ Duck Tenders
$10.00
Goat cheese crumbles
Pemento Cheese
$8.00
County cheddar, piquillo peppers
Melon Steak Salad
$14.00
Chopp pp ed lettuce, onions, tomatoes, croutons, cucumbers, bleu cheese vinaigrette, sweet potato gaufrettttes
Ashe County Cheddar French Fries
$7.00
Benton's bacon, fresh jalapenos, chipotle comeback sauce
French Fries
$4.00
Onion Straws
5.00
$Wings
Sauces: Mild, hot, teriyaki sriracha medium, plain, texas bleu, . Served with celery and ranch or bleu cheeseWings - Dozen
$11.00
Wings - Half Dozen
6.00
$Sandwiches
Served with pickled okra & choice of french fries, onion straws, chefs vegetables, himalayan red rice, baked sweet potato or smashed new potatoes. Substitute garden salad for $2.00Crab Cake
$15.00
Pan fried, nantua mirror sauce
Southern Chicken Cordon Bleu
$10.00
Fried chicken breast, local prosciutto, ashe county bleu cheese, roasted garlic aioli
Steak Sandwich
$14.00
Sauteed onions & mushrooms, horseradish sauce
Wild Salmon
$13.00
Seared, marinated cucumbers, red onions, dill mayonnaise
Fried Green BLT
$12.00
Fried green tomatoes, smoked bacon, local bib lettttuce, pimento cheese, bacon remoulade
Portabella Mushroom
10.00
Grilled, artichoke hearts, spinach, roasted red peppers, fresh mozzarella, basil aioli
$Twigs Burgers
Served with lettuce, tomato, onion, pickled okra and choice of french, onion straws, chefs vegetables, himalayan red rice, baked sweet potato or smashed new potatoes. Substitute garden saladAshe County Cheddar Burger
$11.00
Roasted garlic ketchup
Bison Burger
$13.00
Roasted shallot mayonnaise, bacon, bleu cheese
Juicy Lucy
13.00
Bacon and ashe county cheddar stuffed, roasted garlic ketchup
$Bar Entrees
Add garden salad for $4.00Bar Filet
$20.00
Grilled, gorgonzola butttter, tobacco onions, port wine demi-glace, chefs vegetables, smashed new potatoes
Low Country Shrimp and Andouille Sausage
$15.00
Guilford stone ground grits, san giuseppe andouille, okra, piquillo peppers, lobster cream sauce
Bowtie Pasta wich Chicken
$18.00
Tomatoes, garlic, spinach, pine nuts, fresh basil, gorgonzola, white wine sauce
Bowtie Pasta wich Shrimp
$21.00
Tomatoes, garlic, spinach, pine nuts, fresh basil, gorgonzola, white wine sauce
Yellowfin Tuna
$16.00
Balsamic reduction, wasabi créme fraiche, pickled ginger, seaweed salad
Beef Tips
$16.00
Tobacco onions, demi-glace, bleu cheese, chefs vegetables, smashed new potatoes
Carolina Bison Meatloaf
$15.00
Ttomato rosemary confit, smashed potatoes, chefs vegetables
Trout Po Boy
$13.00
Sriracha remoulade, pickled arugula, tomatoes, bermuda onions
Yellowfin Tuna
$16.00
Blackened, wasabi aioli, mango salsa, wild rice pilaf, stir fried vegetables
Catch of the Day Fish Tacos
$14.00
Fried avocado, sriracha aoli, roasted corn salsa
Menu for Twigs Restaurant and Bar is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Woodlands Barbeque Restaurant & Catering Service
American, Barbecue
Mellow Mushroom
American, Calzones, Hoagies, Pizza, Salads
Domino's Pizza
American, Pizza, Wings
Outback Steakhouse
American, Steak
Taco Bell
Mexican