Snacks
Chicken Wings
$16.00
Traditional buffalo or Korean BBQ, celery and blue cheese dressing.
Warm Marinated Olives
$18.00
3 graces chevre, roasted tomatoes, garlic and pita.
Hand-Cut Truffle Fries
$8.00
Truffle salt, parmesan and roasted garlic aioli.
Artisan Cheese Plate
$26.00
Chef's seasonal choice of cow, goat, and blue cheeses with almonds & seasonal accompaniments
Shrimp Cocktail
$14.00
Cocktail sauce and lemon wedge.
Charcuterie Board
$28.00
A selection of four artisanal sausages and whole cut meats, lusty monk mustard, seasonal pickled vegetables.
Pretzel
$12.00
Lusty monk mustard and smoked Gouda fondue.
Fall Succotash
$12.00
Turnip, carrot, fennel, cherry tomato, sea island red peas, pickled red onion and sage butter.
Hummus Plate
14.00
Petite vegetables, fried chickpeas, chive oil and pita.
$Soup
French Onion Soup
10.00-13.00
Gruyere and croutons.
$Salads
Salad Protein Additions: Chicken Shrimp and Salmon for an additional charge.Fall Harvest Salad
$16.00
Roasted acorn squash, beet-yogurt sauce, candied nuts and seeds, bread and butter beets, apple, fried parsnip, feta and tahini dressing.
Southern Cobb Salad
$15.00
Grilled chicken breast, bacon, Gorgonzola, tomatoes, cornbread croutons egg and creamy herb dressing.
Garden Salad
12.00
Cucumber, tomato, carrot, red onion and champagne vinaigrette.
$Entrees
All Sandwiches Served with Choice of: Hand-Cut Fries, Fruit, Chips; Mixed Greens Salad, Pimento Macaroni Salad, Quinoa Tabbouleh, Black Eyed Pea Chow; Chow, Caesar Salad, or Hand-Cut Truffle Fries for an additional charge.Pit Ham & Cheese Panini
$18.00
Pit ham, creme de brie, provolone, cranberry-onion jam and arugula.
Chicken Salad Wrap
$16.00
Apples, mayonnaise, lusty monk mustard and fresh herbs.
USDA Prime Burger
$20.00
2 smashed patties, house made roll, house pickles, lettuce, tomato, bacon and choice of cheese.
Crab Cake Sandwich
$20.00
Cajun remoulade, bibb lettuce, tomato and brioche.
Biltmore Club
$15.00
Herb turkey, bacon, tomato, bibb lettuce, roasted red pepper-boursin aioli and toasted sourdough.
Smoked Portobello Panini
$15.00
Smoked portobello, sliced mozzarella, arugula pesto, tomato jam, bean sprouts and ciabatta.
Short Rib Grilled Cheese
$18.00
House made rye, braised short rib, tickler cheddar, tomato and tobacco onion.
Menu for Library Lounge At Biltmore Inn is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
