Dinner House Spreads
Tzatziki
$7.00
Greek yogurt, cucumber, garlic, dill and extra virgin olive oil.
Fava
$7.00
Golden split pea hummus, scallions and oregano.
Tirokafteri
$7.00
Barrel feta, Greek yogurt and Kashmiri pepper.
Spread Trio
17.00
Kafteri, tzatziki and fava.
$Dinner Cold Mezze
Marinated Kalamata Olives
$5.00
Star anise, orange zest and extra virgin olive oil.
Taramosalata Jar
$8.00
Fish roe, olive oil and lemon.
Roasted Beets
11.00
Fromage blanc, spiced walnuts, blackberry vinaigrette and dill.
$Dinner Hot Mezze
Wood Fire Octopus
$17.00
Carrot and fennel slaw, spiced garbanzo beans and parsley.
Graviera Saganaki
$9.00
Local honey, toasted benne seeds and lemon.
Grilled Shrimp
$14.00
Rosemary, lemon and extra virgin olive oil.
Lamb Phyllo Envelopes
11.00
Served with an aromatic Greek yogurt.
$Dinner Salads
Horiatiki Salad
$12.00
Tomato, cucumber, caper berries, dakos, Kalamata olives, barrel aged feta, red onion and oregano.
Caesar Salad
$12.00
Romaine, anchovies, Reggiano and crouton.
Marouli Salad
$10.00
Local tender lettuce, scallion, dill and latholemono.
Ancient Grains and Arugula
12.00
Farro, red quinoa, freekeh, Carolina golden rice, sunflower seeds, carrot, celery and almonds.
$Dinner From the Wood Fire
Australian Rack of Lamb
$32.00
Lavender salt and charred lemon.
Prime Ribeye
$31.00
Anchovy butter and fleur de sel.
Fireside Slow Roasted Chicken
22.00
Fresh herbs and burnt lemon.
$Dinner Cooked Slowly and Patiently
Braised Lamb Shank
$24.00
Spiced tomato sauce and sage.
Salmon en Papillote
$23.00
Dill and lemon.
Local Mushroom Risotto
21.00
Arugula and shaved cauliflower.
$Dinner Mazi
Patates "Afelia"
$7.00
Coriander, red wine and thyme.
Cauliflower Casserole
$7.00
Mornay sauce and Gruyere.
Mushroom Ragout
$7.00
Garlic, butter and thyme.
Burnt Brussels Sprouts
$7.00
Garlic, honey, lemon and extra virgin olive oil.
Creamy Orzotto
$7.00
Sauteed Broccoli
$6.00
Grilled Vegetables
6.00
$Lunch Mezze
Avgolemono
$4.00-6.00
Greek chicken lemon soup with vegetables.
House Spreads and Pita
$6.00
Tzatziki and golden split pea hummus.
Octopus Bruschetta
$8.00
Marinated octopus, bell pepper, scallion and extra virgin olive oil.
Keftedes
$9.00
Spiced beef meatballs served with our tzatziki.
Baked Barrel Feta
$8.00
Tomato, Serrano pepper and lemon zest.
Burnt Brussels Sprouts
7.00
Garlic, lemon, honey and extra virgin olive oil.
$Lunch Salads
Add shrimp, chicken or salmon for an additional charge.Horiatiki Salad
$12.00
Tomato, cucumber, caper berries, Kalamata olives, dakos, barrel aged feta, red onion and oregano.
Caesar Salad
$12.00
Romaine, anchovies, Reggiano and crouton.
Arugula Graviera Salad
$9.00
Sun-dried tomato, Graviera cheese and balsamic vinaigrette.
Carrot Tahini Bowl
10.00
Local lettuce, avocado, spiced chickpeas, pickled yellow onion and benne seeds.
$Lunch Stove Oven Flatbreads
Caprese Flatbread
$15.00
Mozzarella, tomato and basil pesto.
Roasted Lamb Flatbread
18.00
Freshly grated tomato, roasted lamb leg, arugula and sage.
$Lunch Sandwiches
Golden Fleece Burger
$13.00
Spiced lamb, Gruyere, lettuce, tomato and onion.
Lamb Gyro Wrap Sandwich
$13.00
Tzatziki, lettuce, tomato, onion and oregano.
Grilled Vegetable Wrap Sandwich
$9.00
Seasonal vegetables and basil pesto.
Chicken Avocado Sandwich
10.00
Green onion aioli, celery and Kashmiri pepper.
$Lunch Entrees
Moussaka
$14.00
Potato, eggplant, bolognaise and bechamel.
Mushroom Farro
$14.00
Greens, garlic and thyme.
Spaghetti al Pesto
13.00
House basil pesto and Reggiano.
$Brunch Plates
Rustic Breakfast Plate
$13.00
Lamb sausage or bacon.
Eggs Benedict Plate
$13.00
English muffin, bacon and hollandaise.
Baked Eggs Florentine
$11.00
Spinach, sun dried tomato and tarragon.
Early Rise Bruschetta Plate
$9.00
Sauteed spinach, fresh ricotta and soft boiled egg.
Omelette Plate
$10.00
Tomato, feta, bell pepper and olives.
French Toast Plate
8.00
Challah bread, fresh fruit and local honey.
$Brunch Salads
Horiatiki Salad
$12.00
Tomato, cucumber, caper berries, Kalamata olives, dakos, barrel aged feta, red onion and oregano.
Caesar Salad
$12.00
Romaine, anchovies, Reggiano and crouton.
Carrot Tahini Bowl
10.00
Local lettuce, avocado, spiced chickpeas, pickled yellow onion and benne seeds.
$Brunch Later in The Day
Golden Fleece Burger
$12.00
Spiced lamb, Gruyere, lettuce, tomato, onion and over-easy egg.
Garlic Salmon Filet
$17.00
Garlic yogurt dressed local greens, cherry tomato and sumac crouton.
Roasted 1/2 Chicken
15.00
Herbed potatoes and house mustard.
$Brunch Sides
Toast
$2.00
Lamb Sausage
$5.00
Applewood Smoked Bacon
$5.00
Local Greens
$4.00
Herbed Potatoes
$4.00
Grilled Vegetables
$4.00
2 Eggs Your Way
4.00
$Desserts
Olive Oil Chocolate Mousse
$10.00
Caramelized phyllo and espresso salt.
Buttermilk Blackberry Panna Cotta
$9.00
Local blackberries, crispy kataifi and a twist on the Italian classic.
Phyllo Tower
$8.00
Vanilla pastry cream, crispy phyllo layers and caramelized almonds.
Strawberry Ice Box Pie
9.00
South Carolina strawberries, lemonade syrup orange supremes, pistachio and lemon curd.
$Liquid Dessert
Cappuccino Martini
$15.00
Kettle 1, bailey's Irish cream, penny cup espresso and frothed milk.
Menu for Golden Fleece Slow Earth Kitchen is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
