Southside Cafe American

Southside Cafe Menu

(828) 274-4413
1801 Hendersonville Rd, Asheville, NC 28803

Salads


Seafood Salad
$9.00
a delicate blend of seafood
Seafood Medley Salad
$13.00
smoked trout, smoked salmon, shrimp, and fresh fish, over mixed greens with a lemon caper vinaigrette
Club Salad
$12.00
blackened, grilled, or crusted chicken, mixed greens, bacon, egg, cheese, and choice dressing.
Chicken Portabella Salad
$12.00
with grilled chicken, portabella mushrooms, brie, cheese, tomatoes, spinach and warm bacon dressing.
Tuna Nicoise Salad
$13.50
fresh seared tuna, haricot verts, fingerling, potatoes, olives, eggs, and parmesan, cheese with a balsamic dressing.
Caesar Salad
$8.00-13.00
crisp romaine hearts, parmesan cheese croutons and traditional dressing.
Southern Salad
$12.00
grilled chicken and seasoned vegetables, pesto, goat cheese, mixed greens, and balsamic vinaigrette
Grouper Panzonilla Blackened
$13.00
or pan fried grouper over spinach, croutons, goat cheese, red onion and tomato salad.
Chicken Or Shrimp Cobb
13.00
apple smoked bacon, bleu cheese, red onion egg, black olives tomato and avocado with a lemon herb dressing.

$Starters


Southside's Signature Jumbo Lamb Crab Cakes
$10.00
mustard sauce, tomato, jam, basil and fresh chervil
Spinach And Artichoke Dip
$8.00
with sourdough croutons.
Crackling Calamari With Tangy Dipping Sauce
$8.00
Parmesan Fried Oysters
$9.00
select oysters, parmesan cheese and breadcrumb crusted with remoulade sauce
Crispy Onion Rings With Cajun Dipping Sauce
$7.50
Shrimp Cocktail
$12.00
fresh ground horseradish, kecap manis, and pineapple citrus chutney
Garlic And Herb Pomme Frittes
$7.00
with aioli dipping sauce
Homemade Pimento Cheese With Flat Bread
7.00

$Soup And Quiche


Soup Of The Day
$5.00
Baked French Onion Soup
$5.50
topped with sourdough crouton, provolone, gruyere and parmesan cheese.
Soup And Salad Or Sandwich
$9.00
choice of any soup and salad or half sandwich
Quiche Of The Day
9.00
fresh quiche of the day and salad

$Pasta


Chicken Pesto, Mushrooms, Spinach, Tomatoes
$11.00
with pesto cream sauce over penne gate.
Veggie Pasta
$9.00-12.00
fresh spinach, tomatoes, garlic, mushrooms, and fresh herbs, tossed with basil oil and penne rigate.
smoked Salmon Pasta
$13.00
roasted tomato, spinach, mushrooms, peppers, red onions and fresh herbs, tossed with golden sherry, basil oil and penne rigate.
Jumbo Prawns In Scampi
$13.00
tomatoes concasse, garlic fresh herbs over angel hair pasta.
Land And Sea Pasta
$14.00
seasonal seafood, beef tips, shrimp, mushrooms, tomato, and penne rigate tossed in parmesan tarragon cream.
Salmon Piccata Salmon Tossed
$13.00
with angel hair and white wine lemon caper butter sauce.
Jumbo Shrimp Diabla
13.00
sauteed shrimp with tomato, concasse, bermuda onions, red peppers, garlic, fresh herbs, over angel hair pasta.

$Sandwiches


Yucatan Quesadilla
$9.00
a choice chicken, black beans, pepperjack cheese in a chipotle tortilla with cilantro creme fraiche and salsa
Philly Cheese Steak
$10.00
thinly sliced prime rib, wild mushrooms, fire toasted peppers, caramelized onions, and gruyere cheese on a hoagie with natural jus dippings.
Salmon Blt
$12.00
honey barbeque basted salmon with apple smoked bacon, baby greens, tomato, roasted chippolini mayo, on sourdough
Grilled Reuben
$10.00
corned beef, fresh sauerkraut, gruyere cheese, and homemade dressing on rye
Ultimate Angus Burger
$9.00
blue cheese, caramelized onions, peppercorn sauce, lettuce, tomato aioli, baby greens on a toasted kaiser bun.
Crisp Grouper
$11.00
7 oz. grouper filet with caper tartar sauce, lettuce, tomato, and onion and hoagie roll
Chicken Pannini
$10.00
herb roasted chicken, goat cheese, bacon, spinach, red onion, roasted tomatoes, with black pepper balsamic an rosemary focaccia.
Sourdough Club
$10.00
smoked turkey and ham, gruyere cheese, apple smoked bacon, lettuce, tomato, and honey dijon mayo on sour dough.
Southside Wrap
10.00
sauteed beef tips, mushrooms, peppers, red onion, pepperjack cheese, lettuce, cilantro creme fraiche and salsa in chipotle tortilla

$Lifestyle Cuisine


Salmon
$13.00
with lemon soy dressing and steamed vegetables
Chicken Breast
$10.00
with herb butter and steamed vegetables
Portabella Stack
10.00
with spinach, tomatoes, basil oil, parmesan cheese and aged balsamic

$Starters - Salads


Iceberg Lettuce, Buttermilk
$5.00
dressing candied pecans blue cheese, and balsamic vinegar.
Classic Caesar Salad
$5.00
romaine hearts, creamy dressing parmesan cheese and croutons
Baby Greens Granny Smith Apple, Walnuts And Red Wine Vinaigrette
5.00

$Appetizers


Creamy Gorgonzola Chips
$7.00
with spring onion
Warm Lobster In Martini Glass
$12.00
champagne sauce, atop whipped potatoes.
Tuna Butterfly
$11.00
avocados, mushrooms ginger, herbs lemon soy dressing
Southside's Signature Jumbo
$10.00
lamp crab cake, tomato jam, basil, and chervil
Parmesan Fried Oysters
$10.00
cabbage slaw Cajun remolded, green tomato salsa
Day Boat Scallops
$10.00
whipped potatoes, tomato, relish, and saffron butter
Homemade Pimento Cheese
$7.00
cracked flatbread, olives, country ham.
Crisp Calamari
$8.00
accompanied with lemon aioli dipping sauce.
Shrimp And Fried Grit cake
9.00
with pulled pork

$Soups


Soups
$3.00-6.00
Sour De Jour
$3.00-6.00
Brandy French Onion Soup
3.00-6.00

$Entrees - Meat

ask your server about new creations and specials
Aged 6 Oz. Filet
$22.00
mushroom risotto, bacon, caramelized onion, tomato jam port sauce
Pork Tenderloin Medallions
$18.00
sweet potato puree, quinces, roasted onion, and rum gastrique
Aged 14 Oz. Rib Eye
$24.00
steak potatoes, asparagus, peppers and cognac peppercorn sauce
Veal Or Salmon
19.00
picatta gnocchi pasta, morel mushrooms in lemon caper butter

$Seafood


Tiger Shrimp
$24.00
encrusted halibut, vegetable couscous, saffron butter and basil
Potato Wrapped Grouper
$21.00
spinach, pearl onions, tomato, and lemon caper buerre blanc
Horseradish Crusted Salmon
$19.00
potato hash, dilled cucumbers, tomato, oil, and pommery butter
Tuna Nicoise, Baby Greens
$16.00
olives, eggs, potatoes, green beans, parmesan, and balsamic dressing
Corlander And Pepper Seared Tuna
$23.00
potatoes, pepper olives, oranges, caper fennel and saffron butter
Seafood Medley Of Trout
$17.00
salmon and shrimp, tomato, lemon caper vinaigrette, baby greens
Seafood Risotto, Lobster
$21.00
rock shrimp, crabmeat, pepper, soy beans, parmesan reggiano
Classic Caesar
$16.00
romaine hearts, croutons, parmesan cheese, with shrimp or fried oysters
Shrimp Scampi, Tossed
20.00
with fresh pasta peppers in lemon white wine butter

$Poultry And Game

chef de cuisine john redden. vegetarian options available upon request.
Asian Chicken Salad
$15.00
wontons, cabbage, peanuts, sesame seeds, carrots, radish, asian dressing
Lavender Infused Australian Lamb Loin
$20.00
vegetable lian, olive, tapanade, lamb, essence, mini oil.
All Natural Chicken Breast
$19.00
butter whipped potatoes, pan gravy, green beans and tomato
Ashley Farms Duck Breast
$21.00
confit hash cake, cauliflower, spinach, cranberries, duck essence

Sunday Brunch


Charleston Shrimp And Grits
$15.00
shrimp, sausage, peppers, scallions, and tossed gravy over stone greened grits.
Southwest Scramble
$12.00
spinach, chorizo, peppers, onions, potatoes, cheddar cheese and scrambled eggs topped with sour cream, tomato and chipotle salsa
Smoked Salmon
$15.00
Egg Benedict English Muffin
$11.00
topped with apple smoked canadian
Creole Benedict Fried Greens Tomatoes
$15.00
topped with poached eggs and shrimp creole.
Country Scramble
$10.00
bacon, scallions, cheddar cheese and tomatoes
Southside Grand Marnier French Toast
$10.00
french toast
Three Egg Omelet Fluffy
$10.00
Griddle Cakes
$7.00
Egg Sardou
$15.00
Crabcake, Benedict Housemade Crab Cakes
$15.00
over english muffin topped with char sauce
Shell Fish Grits
$15.00
shrimp seafood lobster.
Southside Breakfast
$8.00
two eggs any style with apple smoked bacon or sausage grits, hash browns
Pommels De Terre
$11.00
bacon and cheddar cheese stuffed potato strips with poached eggs and hollandaise. served with fresh fries
Frittoto A Fluffy Oven Baked Omelete
$10.00
topped with cheese. choice two of the following filling, seafood bacon, ham, spinach, mushrooms, onion tomato. each extra items $1.00
Seafood Scramble Eggs Scramble
$11.00
with shrimp cream cheese hoursin cheese scallions and fresh herbs.
California Benedict Goat Cheese
$14.00
sourdough crouton topped with asparagus.
Eggs
$12.00
Tenderloin Of Beef Benedict English Muffin
$15.00
topped with cheese, beef tenderloin, stuffed mushrooms, poached eggs.
Pimento Cheese Scramble
$11.00
house made pimento cheese scrambled eggs over fried green tomatoes.

Menu for Southside Cafe is provided by findrestaurantmenu.com

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