Appetizers
Paneer Pakora
$7.95
Homemade Indian cheese stuffed with special cilantro and mint chutney dipped in a garbanzo bean batter mix and deep fried crispy.
Chicken 65
$8.95
Tender cubes of chicken marinated in yogurt and tamarind, southern Indian spiced mix with onions, bell peppers and cilantro.
Shrimp Pakora
$10.95
Fresh shrimp dipped in a garbanzo bean batter mix and deep fried crispy.
Tandoori Assortment Platter
$9.95
Tandoori chicken, reshmi kabab and tandoor shrimp.
Lamb Chops
$15.95
Lamb, cinnamon, ginger and mint chutney baked in tandoori clay oven.
Manchurian
$6.95
Tangy seasoning and sauteed vegetables.
Vegetable Samosa
$6.95
Crispy turnovers stuffed with spiced potatoes and peas.
Vegetable Pakora
$6.95
Fresh slices of vegetables dipped in a garbanzo bean batter mix deep fried crispy.
Hara Bhara Kabab
$5.95
Pan seared potato and spinach patty.
Assorted Platter
$10.95
Chicken tikka, vegetable pakora, vegetable samosa and aloo tikki.
Vege Assorted Platter
11.95
Vegetable samosa and vegetable pakora aloo tikki.
$Soup
Mulligatawny Soup Bowl
$5.95
Traditional Indian soup made with lentils and vegetables lightly spiced.
Tomato Soup Bowl
5.95
Delicious tomato soup with touch of peppers and cream.
$Salad
Mixed Green Salad
$6.95
Crispy turnover stuffed with spiced potatoes and pea.
Kachumber Salad
6.95
Fresh slices of tomatoes, cucumber, onions, cilantro with lime and herbs.
$Traditional Entrees
Tikka Masala
$18.95
Clay oven cooked lamb, chicken, salmon or shrimp cooked in rich creamy special zesty sauce and herbs with sprinkles of cilantro.
Pasanda
$18.95
Served with pounded cashew nuts and almonds enriched with a cream sauce.
Achari
$18.95
Cooked in a Indian pickles curry sauce.
Vindaloo
$18.95
South Indian traditionally cooked hot and highly spiced sauce.
Mango Wala
$18.95
Served with sauteed mango, leeks, fresh ginger, spices and herbs.
Bhindi Achari
$13.95
Cut okra sauteed with onions, tomatoes, green peppers, and ginger with a touch of Indian pickle spices. Vegan.
Aloo Bangan
$13.95
Fresh eggplant and potatoes sauteed with tomatoes, garlic, ginger and onions with a touch of herbs and spices. Vegan.
Jalfrazie
$18.95
Boneless cubes of lamb, chicken or shrimp sauteed with mild Indian seasoning with fresh ginger, peppers, onions and tomatoes seasoned to your taste.
Palak
$18.95
Mildly spiced sauce with touch of spices and herbs.
Eggplant
$18.95
With boneless lamb, chicken or shrimp cooked with ginger, onions and tomatoes with a sprinkle of cilantro.
Karahi
$18.95
Green bell peppers, onions, ginger, fresh tomatoes and spices.
Mushroom
$18.95
Served with ginger, onions, tomatoes with a sprinkle of cilantro.
Broccoli
$18.95
Served with ginger, onions, tomatoes with a sprinkle of cilantro.
Eggplant Bhartha
$15.95
Eggplant baked in our tandoori clay oven then mashed and sauteed with garlic, ginger, tomatoes and onions with a light seasoning. Vegan.
Lamb Rogan Josh
$22.95
Lamb cooked in a delicately spiced sauce with touch of cream and ginger, fresh tomatoes, herbs and spices.
Sabzi Palak
$13.95
Spinach cooked with potatoes and mixed vegetables in a mildly spiced sauce with a touch of spices and herbs. Vegan.
Allu Palak
15.95
Fresh cream Spinach with mild spice and potatoes.
$Specialty Entrees
Chicken Curry
$18.95
Boneless chicken cooked in heavenly curry sauce, seasoned to your taste.
Chicken Hara Bhara
$17.95
Chicken breast with fresh spinach, cream, ginger tomatoes and herbs.
Lamb Kolhapuri
$22.95
Cubes of lamb with cinnamon, clove, coriander, cumin, red whole chili’s, sesame seed, poppy seed and of coconut.
Lamb Peppercorn
$17.95
Pan seared juliennes of lamb with fresh ginger, onions, tomatoes, peppers, cinnamon and peppercorns. Served with basmati rice and a fresh tossed salad.
Lobster Dum Korma
$22.95
Lobster tails sauteed with purified butter with cashew nuts, saffron and caramelized onion.
Shahi Paneer
$15.95
Homemade Indian cheese simmered with onions, peppers, tomatoes cashews and spices in a cream sauce. Served with basmati rice and a fresh tossed salad.
Tasty Treat
$18.95
Sauteed chicken breast with garlic, ginger, and tomatoes. Individually topped with korma sauce, creamed spinach and tikka masala sauce.
Kasar Malai Kabab
$21.95
Chicken breast sauteed and simmered in cashew cream sauce with saffron. Served with basmati rice and a fresh tossed salad.
Pan Seared Scallops
19.95
Pan seared scallops marinated with our chef’s special seasonings. Served with basmati rice.
$Vegetarian
Mushroom Broccoli Karahi
$14.95
Diced mushrooms and broccoli sauteed with onions, tomatoes, green peppers and ginger, mildly spiced. Vegan.
Paneer Karahi
$16.95
Indian cheese sauteed with a special Indian seasoning with fresh tomatoes, onions and green peppers. Vegetarian.
Kadhi Bhindi
$14.95
Fresh okra sauteed with onions, ginger and tomatoes with yogurt and a garbanzo bean sauce. Vegetarian.
Chana Masala
$14.95
Garbanzo beans and diced potatoes cooked with tomatoes, onions and ginger, lightly spiced. Vegan.
Baingan Bhar
$14.95
Fresh eggplant sauteed with tomatoes, garlic, ginger, and onions with a touch of herbs and spices. Vegan.
Chana Saag
$15.95
Garbanzo beans and diced spinach cooked with tomatoes, onions and ginger, lightly spiced. Vegan.
Vegetable Pathia
$14.95
Fresh vegetables cooked in mango sauce with touch of herbs and scallions, ginger, and a light garlic seasoning. Vegan.
Palak Paneer
$16.95
Spinach cooked with Indian cheese in a mildly spiced sauce with a touch of spices and herbs. Vegetarian.
Matter Paneer
$16.95
Green peas with your choice of Indian cheese sauteed with tomatoes, onion, garlic, ginger in a light seasoning sauce with a touch of herbs. Vegetarian.
Mushroom Matter
$15.95
Green peas with your choice of fresh cut mushrooms sauteed with tomatoes, onion, garlic, ginger in a light seasoning sauce with a touch of herbs. Vegetarian.
Korma
$15.95
Moderately seasoned cream sauce with nuts and saffron. Vegetarian.
Vegetable Vindaloo
$14.95
South Indian traditionally hot fresh vegetables cooked in a medium spiced sauce. Vegan.
Vegetable Curry
$14.95
South Indian traditionally hot fresh vegetables cooked in a medium spiced sauce. Vegan.
Malai Kofta
$16.95
Vegetable cheese balls cooked in a mild zesty sauce with a touch of cream and nuts. Vegetarian.
Dal Makhni
$14.95
Whole black split lentils sauteed with onions, ginger, garlic and fresh tomatoes. Vegetarian.
Dal Tarka
$14.95
Whole yellow split lentils sauteed with onions, ginger, garlic and fresh tomatoes. Vegan.
Paneer Masala
$16.95
Indian cheese cooked with fresh tomatoes, sliced onions and green peppers with our special zesty sauce. Vegetarian.
Aloo Gobhi
$15.95
Served with onions, tomatoes, ginger, and spiced. Vegetarian.
Aloo Bangan
$15.95
Served with onions, tomatoes, ginger and spiced. Vegetarian.
Chili Paneer
16.95
Indian cheese paneer ricotta sauteed with garlic, ginger, onions and green peppers with chefs special recipe. Vegetarian.
$Combination Dinner
Vegetable Special for 1
$18.95
Samosa, kofta lajawab, palak paneer, chana masala, basmati rice, raita. Vegetarian.
Vegetable Special for 2
34.95
Samosa, kofta lajawab, palak paneer, chana masala, basmati rice. Vegetarian.
$Tandoori Specialty
Tandoori Chicken
$19.95
Dark meat chicken leg and thigh marinated in ginger, garlic, yogurt and herbs and then baked on a skewer in tandoori clay oven.
Chicken Tikka
$21.95
The world famous menu item boneless chunks of chicken breast marinated in chefs special recipe served on bed of fresh sauteed vegetable.
Malai Kabab
$21.95
Tender pieces of chicken breast marinated in yogurt lightly seasoned with Indian spices served on bed of fresh sauteed vegetable.
Lamb Chop
$29.95
Tender lamb chops marinated overnight with olive oil, fresh ground ginger, cumin and some of other special seasonings and then cooked in tandoori clay oven to the perfection of peak taste served with fresh sauteed vegetable.
Ginger Kabab
$16.95
Boneless chicken breast marinated with ginger, yogurt, cream and herbs cooked on skewers in the tandoori clay oven served with sauteed vegetable.
Tandoori Mixed Grill
$19.95
Assorted tandoori specialty serves malai kabab, tandoori chicken, lamb chop and tandoori shrimp and served with fresh sauteed vegetable.
Chipotle Fish Tikka
$25.95
Marinated fresh salmon with chipotle red peppers, sea salt and dusted with the chefs special seasoning baked in our tandoori clay oven and served on bed of fresh sauteed vegetables.
Tandoori Shrimp
$21.95
Jumbo shrimp marinated in an herb mixture and delicately broiled in our tandoori clay oven and served on bed of fresh sauteed vegetable.
Salmon Fish Tikka
25.95
Boneless fresh salmon marinated in aromatic herbs and mild Indian seasonings, then roasted in tandoori clay oven and served on bed of fresh sauteed vegetables.
$Biryani
Vegetable Biryani
$14.95
Fresh vegetables cooked with saffron and light seasonings and naturally fragrant basmati rice and nuts. Served with raita sauce. Vegetarian.
Lamb Biryani
$22.95
Classic mughlai dish! Succulent pieces of lamb and curries, cooked with basmati rice and gently flavored with saffron and nuts. Served with raita sauce.
Shrimp Special Biryani
21.95
Shrimp marinated with Indian seasonings and saffron. Steamed cooked with naturally fragrant basmati rice. Served with raita sauce.
$Roti
Naan
$3.95
Traditional punjabi leavened white bread baked in our tandoori clay oven.
Garlic Naan
$4.49
Leavened bread topped with fresh shredded garlic and herbs then baked in our tandoori clay oven.
Roti
$3.95
Whole wheat bread freshly baked in our tandoori clay oven.
Aloo Paratha
$3.50
Leavened whole wheat bread stuffed with mildly seasoned potatoes.
Bread Basket
$7.95
Assortment of breads from our tandoori clay oven. Garlic naan, pratha, and naan.
Keema Naan
$5.49
Scrumptious naan bread stuffed with chicken .
Achari Naan
$3.50
Leavened bread topped with Indian pickled spices and herbs then baked in tandoori clay oven.
Stuffed Shrimp Bread
$5.95
Jumbo shrimp lightly seasoned and stuffed with onion and herbs baked in our tandoori clay oven.
Methi Paratha
$3.50
Multi layered with full fenugreek and buttered flaky whole wheat bread.
Pratha
$3.50
Multi layered whole wheat butter flaky bread baked in our tandoori clay oven.
Onion Methi
$5.49
White bread filled. Served with mild spices and herbs.
Onion Paneer
5.49
White bread filled .Served with mild spices and herbs.
$Accompaniments
Papad
$3.95
Thin and crispy wafers made with lentil flour.
Mango Chutney
$3.95
Mildly sweetened spiced mango and herbs.
Achar
$3.95
Hot and spicy Indian mixed pickles.
Raita
3.95
Yogurt sauce made with grated cucumbers and tomatoes with sprinkles of roasted cumin seed.
$Desserts
Kheer
$5.95
Indian style rice pudding, garnished with nuts, raisins and rose water.
Gulab Jamun
$3.95
Light cheese morsels dipped in cinnamon flavor syrup.
Kulfi
$5.95
Homemade Indian ice cream with pistachios, almonds and rose water.
Mango Kulfi
$5.95
Homemade mango flavored Indian ice cream.
Rolled Cheesecake
$5.95
Rich smooth cheesecake with a slightly tangy finish. Melts in your mouth with a flaky crust.
Chocolate Lava Cake
$6.95
This chocolate lava cake recipe is without a doubt irresistible. Perfectly liquid center literally melts in your mouth.
Gulab Jamun
5.95
Light cheese morsels dipped in sweet cinnamon flavored syrup.
$Drinks
Mango Lassi
$4.49
A refreshing yogurt drink churned with mango.
Sweet Ice Tea
$2.50
16oz cup
Menu for India Garden is provided by findrestaurantmenu.com
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