Bistro Forty Two

Bistro Forty Two Menu

(336) 625-3663
405-p East Dixie Drive, Asheboro, NC 27203
$$$$$

First


Pommes Frites
$3.00
Fresh cut Idaho french fries with a garlic and thyme aioli
Fried Oysters
$10.00
Flash fried oysters in a martini glass drizzled with a texas pete aioli, blue cheese slaw & spring mix
U-12 Scallops
$15.00-29.00
Scallops, pan roasted, prosciutto cream sauce, grits, spinach, roasted red peppers, pecorino, cherry tomatoes
Blackened Beef Tips
$9.00
Beef tenderloin tips seared with grand marnier demi glace & grilled garlic toast points
Vietnamese Style Carolina Kobe Meatballs
$10.00
Blend of ground pork & kobe beef over a bed of asian style slaw finished with thai peanut sauce
MIso Sashimi Tuna
$10.00-20.00
Miso glazed, seared tuna, toasted sesame, wasabi, pickled ginger, soy, sriracha
Lump Crab Cakes
$11.00-21.00
Three petite pan fried crab cakes, texas caviar, chipotle remoulade
Classic Carolina Kobe Burger
$12.00
Grilled Carolina kobe beef topped with lettuce, tomato, onion, cheese on a toasted bun with homemade chips
Hummus Dip Plate
$7.00
Homemade hummus, toasted pita points, olives, tomatoes, cucumbers ,feta cheese, olive oil
Prosciutto & Arugula Salad
$8.00
Sliced prosciutto, arugula, mixed greens, fresh mozzarella, cherry tomatoes, basil, pine nuts, balsamic
Classic Wedge Salad
$7.00
Crisp iceberg, applewood bacon, blue cheese dressing, cherry tomatoes, crumbled bleu cheese
Bistro salad
$7.00
Mixed greens, sliced pears, gorgonzola, candied pecans, roasted shallot vinaigrette
Classic Caesar Salad
$7.00
Crisp romaine lettuce tossed with homemade caesar dressing, croutons, parmesan cheese
Soup of the Day Cup
$3.00
Soup of the Day Bowl
5.00

$Supper


Citrus Broiled Salmon
$20.00
Salmon filet, fresh citrus, ginger, honey & teriyaki sauce over a bed of jasmine rice and chefs vegetable
Choice Filet Mignon
$25.00
Hand cut grilled beef tenderloin, dry rubbed, smashed roasted garlic potatoes, red wine demi, chef's vegetable
Petite Beef Tenders Oscar Style
$20.50
Grilled teres major tenders, crab meat, asparagus & hollandaise, smashed roasted garlic potatoes & chef's vegetable
Bistro 42 Style Shrimp and Grits
$19.25
White shrimp, stone ground grits, cheddar cheese, chorizo, plum tomatoes, basil, demi, mushrooms, green onions
Seafood Risotto
$22.00
Shrimp, mussels, crab meat, calamari, fresh catch, white wine, basil, plum tomatoes, grilled garlic bread
Blackened Catch of the Day
$24.00
Fresh catch blackened, roasted tomato & corn relish, cilantro sour cream, cheddar grits & chefs vegetable
Ahi Tuna Steak
$24.00
Sesame seed crusted, miso mustard glaze, wasabi smashed potatoes, chefs vegetable
Chop House Ribeye
$24.00
12oz Angus steak, blue cheese butter, hand cut steak fries, tobacco onions, chefs vegetable
Bistro Chicken Basilica
19.00
Lemon juice, artichokes, sundried tomatoes, white wine, shallots, garlic, basil, fettuccini, asiago & grilled garlic bread

$White Pizza

All white pizzas come with a four cheese base of provolone, ricotta, mozzarella and parmesan
Tomato, Basil, Garlic
$9.95-18.95
Sun-Dried Tomato, Spinach, Mushroom
$10.95-18.95
Build Your Own Pizza
8.95-13.95
Traditional toppings: pepperoni, sausage, meatball onion, mushroom, black olives garlic ham green bell peppers anchovy's fresh basil, sliced, tomatoes, extra cheese. Each additional topping sm $1.35, lg $1.85. Gourmet toppings: pesto, artichoke hearts bacon, fresh broccoli kalamatas, sundried tomatoes grilled or fried chicken, fried eggplant pineapple, spinach roasted red peppers. Each additional topping sm $1.95, lg $2.85

$Specialty Pizzas


Classic Margherita
$9.95-17.95
Filetto di pomodoro, fresh basil, fresh mozzarella, sliced roma tomatoes
Crostada
$9.95-17.95
Three cheese, italian sausage, fresh basil, filetto di pomodoro & garlic
Meat Lovers
$12.95-18.95
Pepperoni, italian sausage, meatball & ham
Rustica
$12.95-18.95
Three cheese, artichoke hearts, sliced tomato, eggplant caramelized onion, fresh basil
Chicken Parmigiana
$9.95-17.95
Breaded chicken, thinly sliced with marinara sauce and mozzarella & parmesan cheese
Spinacole
$9.95-17.95
Spinach, broccoli, mushroom, and garlic
Chicken & Broccoli Teriyaki
$9.95-17.95
Grilled chicken, sesame seed, broccoli, provolone, mozzarella parmesan & teriyaki sauce
Buffalo Style
$9.95-17.95
Three cheese, fried chicken, and buffalo hot sauce
BBQ Chicken and Onion
$9.95-17.95
Three cheese, grilled chicken, caramelized onion, and bbq sauce

Soup


Soup of the Day Cup
$3.00
Soup of the Day Bowl
5.00

$Entrees


Panini Sandwich of the Day
$9.50
Made fresh each day to order a Panini sandwich served with your choice of side salad or pommes frites
Bistro Club
$9.50
Applewood bacon, greens, tomato, turkey, ham & cheddar, garlic aioli toasted oatmeal white & side salad or pommes frites
Grilled Angus Burger
$9.50
Grilled angus, choice of toppings: lettuce, tomato, onion, bacon, cheese on a toasted bun, side salad or pommes frites
Grilled Chicken Salad Wrap or Sandwich
$9.50
Craisins, walnuts, celery, onions & flour tortilla or whole wheat bread, mixed greens, tomato & side salad or pommes frites
The Bistro Philly Cheese Steak
$9.00
Chicken or steak, red peppers, caramelized onions, mushrooms, provolone, french bread, side salad or pommes frites
Blackened Catch of the Day
$12.00
Fresh catch blackened, roasted tomato & corn relish, cilantro sour cream, cheddar grits & chefs vegetable
Chicken Fried Rice Bowl
$8.00
Fried rice, green onions, tomatoes, carrots, Broccoli, mushrooms, Peppers, fried egg, jasmine rice, orange hoisin sauce. Shrimp add $2.00
Bistro 42 style Shrimp and Grits
$9.50
White shrimp, stone ground grits, cheddar, chorizo, plum tomatoes, basil, demi glace, mushrooms, onion
Classic Italian Grinder
$9.50
Salami, capicollo, prosciutto, pepperoni, balsamic greens, red peppers, mozzarella, pesto, french bread & side salad or frites
Citrus Broiled Salmon
$11.00
Salmon filet, fresh citrus, broiled, ginger, honey & teriyaki sauce over a bed of jasmine rice and chefs vegetable
Build your own salad with up to 10 items
8.75
Order sheet on table

$Lunch Menu


Pommes Frites
$3.00
Fresh cut french fries with a garlic and fresh thyme aioli
Blackened Beef Tips
$9.00
Beef tenderloin tips, seared with grand marnier, demi glace sauce and grilled garlic toast points
Vietnamese Style Carolina Kobe meatballs
$10.00
Blend of ground pork & kobe beef over a bed of asian style slaw finished with thai peanut sauce
Lump Crab Cakes
$11.00-21.00
Three petite pan fried crab cakes, texas caviar, chipotle remoulade
Miso Sashimi Tuna
$10.00-20.00
Miso glazed seared tuna with toasted sesame seeds, soy, wasabi, pickled ginger, sriracha hot sauce
Quesadilla
$8.00
Grilled chicken, raspberries, brie cheese, fresh basil, pan seared over a bed of mixed greens
Fried Oysters
$10.00
Flash fried oysters in a martini glass drizzled with a texas pete aioli, blue cheese slaw & spring mix
Hummus Dip
$7.00
Homemade hummus, toasted pita points, olives, tomato, cucumber, feta & olive oil

Menu for Bistro Forty Two is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu