Lunch Appetizers
Tavern Fries Lunch
$8.00
Fresh, hand-cut fries topped with melted cheddar-jack cheese, bacon and scallions. Served with ranch dressing.
Fried Zucchini Sticks Lunch
$8.00
Basket of freshly cut zucchini, lightly battered and fried. Served with marinara or horseradish sauce.
Beer Battered Onion Rings Lunch
$7.00
Served with horseradish sauce.
Fried Green Tomatoes Lunch
$10.00
Stuffed with our house-made pimento cheese and layered with applewood bacon jam.
Cajun Crab Dip with Pita Points Lunch
$11.00
Perfect blend of Cajun seasonings with blue crab and cheeses broiled to perfection. Served with toasted pita points.
Spinach and Artichoke Dip Lunch
$9.00
Perfect mixture of spinach, artichokes, and roasted red peppers with a wonderful cheese montage. Served with tortilla chips.
Tavern Nachos Lunch
$9.00
Corn tortilla chips, pepper jack cheese sauce, shredded lettuce, jalapenos, pico de gallo and sour cream. Add grilled chicken or seasoned beef for an additional charge.
Tanglewood Wings Lunch
$12.00
10 gently fried farm fresh wings, drenched in your favorite sauce. Served with celery and bleu cheese or ranch.
Southwestern Wontons Lunch
$8.00
Black beans, roasted corn, tomatoes, onions, peppers, jack and cheddar cheeses. Served with mixed greens, sour cream and tavern salsa.
Sesame Ginger Seared Ahi Tuna Lunch
$13.00
Sashimi grade ahi tuna cooked rare with Asian slaw, ponzu sauce, and wasabi.
Grilled Chicken, Corn and Zucchini Quesadilla Lunch
9.00
A wonderful blend of fresh ingredients that will have you coming back weekly. Served with black bean salad, sour cream and pico de gallo.
$Lunch Soup and Salad
All salads served with choice of dressing.Lunch Lighter Fare
Lunch Handcrafted Sandwiches and Wraps
We proundly serve boar's head premium meats and cheeses. All sandwiches and wraps are served with a choice of side, premium side for an additional charge. Substitute house salad or soup for an additional charge. Add gluten free bread for an additional charge.Chicken Salad Sandwich Lunch
$8.00
Our homemade chicken salad topped with mayo, lettuce and tomato on your choice of bread.
Smoked Turkey Melt Lunch
$10.00
Sliced smoked turkey, provolone, grilled onions, lettuce, tomato, roasted garlic cracked pepper mayo and grilled sourdough.
Low Country Crab Cake Sandwich Lunch
$12.00
Wonderful blend of crab and seasonings, pan-sauteed to perfection. Served on a toasted roll with remoulade sauce, lettuce and tomato.
Philly Steak Sandwich Lunch
$9.00
Shaved sirloin steak piled high on a perfectly toasted hoagie roll. Topped with grilled onions, peppers, mushrooms, lettuce, tomato and provolone cheese.
Philly Chicken Sandwich Lunch
$9.00
Chicken piled high on a perfectly toasted hoagie roll. Topped with grilled onions, peppers, mushrooms, lettuce, tomato and provolone cheese.
B.L.F.G.T. Sandwich Lunch
$10.00
Applewood bacon, lettuce, fried green tomato, mayo, and grilled sourdough.
The Davie Club Lunch
$10.00
Virginia ham, turkey and bacon piled high on white or wheat toast topped with mayo, lettuce, tomato and your choice of cheese.
Grilled Ham and Pimento Cheese Sandwich Lunch
$9.00
Pit-smoked virginia ham and house-made pimento cheese grilled with a perfect crispy buttery crust.
Grilled Ribeye Sandwich Lunch
$13.00
Perfectly grilled marbled ribeye topped with crispy onion strings, lettuce and tomato on a toasted bun. May contain raw or undercooked ingredients.
Buffalo Chicken Wrap Lunch
$9.00
Grilled or fried chicken with ranch dressing, lettuce, tomato and cheese in a tortilla wrap. You choice of Buffalo or plain chicken.
Shrimp Wrap Lunch
$11.00
Shrimp with ranch dressing, lettuce, tomato and cheese in a tortilla wrap. You choice of fried or grilled shrimp.
Queso Chicken Sandwich Lunch
$11.00
Fried chicken breast, tavern queso sauce, pico de gallo, avocado, and shredded lettuce.
Pesto Chicken Melt Lunch
$10.00
Olive oil and herb marinated grilled chicken breast, fresh mozzarella, roasted red peppers, caramelized onions, and basil pesto. Served on a grilled hoagie roll.
Lobster Roll Lunch
16.00
Chunks of cold water lobster dressed and served in a toasted frankfurter bun with shaved lettuce.
$Lunch Charbroiled Burger
Our signature 8 oz. burgbrs pattys are a blend of short rib, chuck and brisket. Substitute for black-eyed pea veggie burger at no charge. All burgers are served with a choice of side, premium side for an additional charge. Substitute house salad or soup for an additional charge.Lunch Entrees
Dry-Aged Filet Mignon Lunch
$22.00
6 oz. dry-aged, hand-trimmed filet grilled to perfection. Served with stoneground cheddar grits and roasted asparagus. May contain raw or undercooked ingredients.
Brown Sugar Tarragon Salmon Lunch
$18.00
Brown sugar and tarragon-rubbed salmon perfectly grilled. Served with roasted corn salsa, stoneground cheese grits and local vegetables. May contain raw or undercooked ingredients.
Low Country Shrimp and Grits Lunch
$16.00
Texas Pete spiked stoneground cheddar grits topped with sauteed portabella mushrooms, shrimp and bacon.
Build Your Own Pasta Lunch
12.00
Choice of pasta, sauce, and 2 vegetables. Served with garlic Parmesan toast.
$Lunch Sides
Seasonal Vegetable Medley Lunch
$4.00
Asian Slaw Lunch
$4.00
Steamed Broccoli Lunch
$4.00
Fries Lunch
$4.00
Homemade Chips Lunch
$4.00
Pasta Salad Lunch
$4.00
Black Bean Salad Lunch
$4.00
Coleslaw Lunch
$4.00
Stoneground Cheddar Grits Lunch
$5.00
Onion Rings Lunch
$5.00
Sweet Potato Fries Lunch
$5.00
Baked 4 Cheese Mac Lunch
$5.00
Roasted Asparagus Lunch
$5.00
Wilted Spinach Lunch
5.00
$Lunch Beverages
Soda Lunch
$2.50
Freshly Brewed Iced Tea Lunch
$2.50
Hot Tea Lunch
$2.50
Coffee Lunch
$2.50
Orange Juice Lunch
$2.50
San Pellegrino Water Lunch
3.00
$Dinner Appetizers
Tavern Fries
$8.00
Fresh, hand-cut fries topped with melted cheddar-jack cheese, bacon and scallions. Served with ranch dressing.
Fried Zucchini Sticks
$8.00
Basket of freshly cut zucchini, lightly battered and fried. Served with marinara or horseradish sauce.
Beer Battered Onion Rings
$7.00
Served with horseradish sauce.
Fried Green Tomatoes
$10.00
Stuffed with our house-made pimento cheese and layered with applewood bacon jam.
Cajun Crab Dip with Pita Points
$11.00
Perfect blend of Cajun seasonings with blue crab and cheeses broiled to perfection. Served with toasted pita points.
Spinach and Artichoke Dip
$9.00
Perfect mixture of spinach, artichokes, and roasted red peppers with a wonderful cheese montage. Served with tortilla chips.
Tavern Nachos
$9.00
Corn tortilla chips, pepper jack cheese sauce, shredded lettuce, jalapenos, pico de gallo and sour cream. Add grilled chicken or seasoned beef for an additional charge.
Tanglewood Wings
$12.00
10 gently fried farm fresh wings, drenched in your favorite sauce. Served with celery and bleu cheese or ranch.
Southwestern Wontons
$8.00
Black beans, roasted corn, tomatoes, onions, peppers, jack and cheddar cheeses. Served with mixed greens, sour cream and tavern salsa.
Sesame Ginger Seared Ahi Tuna
$13.00
Sashimi grade ahi tuna cooked rare with Asian slaw, ponzu sauce, and wasabi.
Grilled Chicken, Corn and Zucchini Quesadilla
9.00
A wonderful blend of fresh ingredients that will have you coming back weekly. Served with black bean salad, sour cream and pico de gallo.
$Dinner Tavern Favorites
Served with a side salad. Substitute for wedge or Caesar salad for additional upcharge.Low Country Shrimp and Grits
$16.00
Texas Pete spiked stoneground cheddar grits topped with sauteed portabella mushrooms, shrimp and bacon.
Dry-Aged Filet Mignon
$22.00-27.00
Dry-aged, hand-trimmed filet grilled to perfection. Served with garlic mashed potatoes and vegetable medley.
Blackened Sea Scallops
$26.00
Served with roasted red pepper coulis, wild rice pilaf, roasted corn and crab relish and sauteed sugar snap peas.
Bistro Steak
$17.00
Shoulder tenderloin with Maitre D butter, beer battered onion rings, barrel smoked mushrooms and house salad.
Bistro Chicken
$17.00
Pan-seared chicken breast stuffed with sun dried tomatoes, spinach, artichokes, and creamed cheese. Served with roasted red pepper risotto and chardonnay cream.
Dry-Aged Ribeye
26.00
14 oz. dry-aged, ribeye grilled to perfection. Served with garlic mashed potatoes and vegetables.
$Dinner Entrees
Carolina Crab Cakes
$17.00
Pan-seared lump crab cakes served with wild rice pilaf, sauteed vegetablesand a side of lemon cilantro aioli.
Seafood Jambalaya Pasta
$19.00
Sauteed shrimp, scallops and andouille sausage tossed in our homemadejambalaya sauce over linguini.
Tavern Seafood Combo
$19.00
Choice of 3 - flounder, shrimp, scallops, oysters or crab cake. Fried or sauteed at your request. Served with our house cole slaw, french fries and hush puppies.
Vegetable Burrito
$13.00
Sauteed spinach, black beans, corn, zucchini, onion, mushroom,and cheddar-jack cheese rolled in flour tortilla, served over rice with pico de gallo and sour cream.
Grilled Chicken Marsala
$17.00
Olive oil and herb marinated grilled chicken breast over fettucini tossed with sun dried tomatoes, spinach barrel smoked mushrooms, and Marsala wine.
Build Your Own Pasta
$12.00
Choice of pasta, sauce and 2 vegetables. Served with garlic Parmesan toast.
Bleeker St. Fish and Chips
$13.00
Beer-battered cod and authentic chips; fried to perfection.
Brown Sugar Tarragon Salmon
18.00
Brown sugar and tarragon-rubbed salmon perfectly grilled. Served with roasted corn salsa, stoneground cheddar grits and local vegetables.
$Dinner Soup and Salad
Dinner Charbroiled Burger
Our signature 8 oz. burgbrs pattys are a blend of short rib, chuck and brisket. Substitute for black-eyed pea veggie burger at no charge. All burgers are served with a choice of side, premium side for an additional charge. Substitute house salad or soup for an additional charge.Boursin Burger
$12.00
Smothered with boursin cheese, lettuce, tomato, pickles and crispy onion strings. May contain raw or undercooked ingredients.
Classic Carolina Burger
$10.00
Served with slaw, onions, chili and mu stard. May contain raw or undercooked ingredients.
801 Sliders
$10.00
Choice of burger or grilled chicken. All grilled to perfection.
Tavern Burger
$12.00
Served with bacon jam, pesto, smoked gouda and roasted garlic cracked pepper mayo on a brioche bun. May contain raw or undercooked ingredients.
Build Your Own Burger
9.00
Build using any of our fresh ingredients. Served with lettuce, tomato, onion and pickles.
$Dinner Handcrafted Sandwiches and Wraps
We proundly serve boar's head premium meats and cheeses. All sandwiches and wraps are served with a choice of side, premium side for an additional charge. Substitute house salad or soup for an additional charge. Add gluten free bread for an additional charge.Dinner Sides
Seasonal Vegetable Medley
$4.00
Steamed Broccoli
$4.00
Roasted Garlic Mashed Potatoes
$4.00
Fries
$4.00
Wild Rice Pilaf
$4.00
Homemade Chips
$4.00
Coleslaw
$4.00
Pasta Salad
$4.00
Black Bean Salad
$4.00
Stoneground Cheddar Grits
$5.00
Onion Rings
$5.00
Sweet Potato Fries
$5.00
Roasted Asparagus
$5.00
Baked 4 Cheese Mac
$5.00
Wilted Spinach
$5.00
Parmesan Risotto
$5.00
Sauteed Sugar Snap Peas
5.00
$Dinner Beverages
Soda
$2.50
Freshly Brewed Iced Tea
$2.50
Hot Tea
$2.50
Coffee
$2.50
Orange Juice
$2.50
San Pellegrino Water
3.00
$Brunch Tavern Special
Tavern Special
9.00
2 eggs, 1 pancake, fruit, stoneground grits or home fries, toast or biscuit and your choice of bacon or sausage links or patties.
$Brunch the Sweeter Side
3 Stack
$6.00
Served with fruit.
Grand Marnier French Toast
$8.00
4 halves of French toast topped with seasonal fruit and powdered sugar. Choice of bacon or sausage.
Chicken and Waffles
10.00
Scrumptious Southern-fried chicken tenders and a Belgian waffle; served with maple bourbon butter.
$Brunch Omelets
Served with fruit, stoneground grits or home fries; toast or biscuitsWestern Omelet
$8.00
Ham, green peppers, onions and cheddar cheese.
Ham and Cheese Omelet
$8.00
Applewood-smoked ham and cheddar cheese.
Greek Omelet
$8.00
Tomatoes, onions, mushrooms, wilted spinach and feta cheese.
Roasted Portobello Omelet
9.00
Roasted mushroom, applewood bacon and smoked gouda cheese.
$Brunch Benedicts
Served with fruit, stoneground grits or home fries.Crab Cakes Benedict
$12.00
2 poached eggs over homemade crab cakes piled on avocado and toasted English muffins, topped with hollandaise sauce.
Eggs Benedict
$10.00
2 poached eggs and Canadian bacon on 2 toasted English muffins topped with hollandaise sauce.
Filet Benedict
$13.00
Our dry aged filet medalloins and 2 poached eggs on toasted English muffins, topped with hollandaise sauce and onion straws.
Southern Benedict
13.00
Fried green tomatoes served on toasted English muffins with poached eggs, hollandaise, and country ham cracklings.
$Tavern Brunch
Steak and Eggs
$15.00
8 oz. dry-aged ribeye with 2 eggs. Served with grits or home fries, toast or biscuit. May contain raw or undercooked ingredients.
Biscuits and Gravy
$9.00
Golden, fluffy biscuits with our signature gravy, 2 eggs and choice of stoneground grits, or home fries. May contain raw or undercooked ingredients.
Fried Pork Tenderloin
9.00
Fried pork tenderloin biscuit with country gravy, 2 eggs, and choice of fruit, stoneground grits, or home fries.
$Brunch Kids Corner
Kids 12 and under. Seniors 65 or olde. No drink with senior order.Kid's Jr. Breakfast
$5.00
1 egg, bacon or sausage, 1 pancake with fresh fruit. May contain raw or undercooked ingredients.
Kid's Mickey Pancake
4.00
Mouse-shaped pancake with chocolate chips and a side of fresh fruit.
$Brunch a la Carte
Bacon
$3.00
3 strips of crispy goodness.
Sausage
$3.00
2 patties or 3 links.
Country Ham
$5.00
Canadian Bacon
$5.00
Sausage Gravy
$3.00
Home Fries
$3.00
Stoneground Grits
$3.00
Fresh Fruit
$3.00
Belgian Waffle
$5.00
Served with maple bourbon butter.
2 Eggs
$4.00
1 Pancake
3.00
$Brunch Beverages
Soda
$2.50
Freshly Brewed Iced Tea
$2.50
Hot Tea
$2.50
Coffee
$2.50
Orange Juice
$2.50
San Pellegrino Water
3.00
$Brunch Appetizers
Fried Zucchini Sticks
$8.00
Basket of freshly cut zucchini, lightly battered and fried. Served with marinara or horseradish sauce.
Southwestern Wontons
$8.00
Black beans, roasted corn, tomatoes, onions, peppers, jack and cheddar cheeses. Served with mixed greens, sour cream and tavern salsa.
Cajun Crab Dip with Pita Points
$11.00
Perfect blend of Cajun seasonings with blue crab and cheesesbroiled to perfection. Served with toasted pita points.
Tanglewood Wings
12.00
Ten gently fried farm fresh wings, drenched in your favorite sauce.Served with celery and bleu cheese or ranch.
$Brunch Soup and Salads
Spinach And Strawberry Fusion
$9.00
Fresh spinach topped with strawberries, toasted pecans and feta cheese. Finished with tavern strawberry balsamic dressing.
Fried Oyster Salad
13.00
5 fried oysters, spinach, red onion, sliced mushrooms, egg and bacon. Served with balsamic vinaigrette.
$Brunch Sandwiches and Wraps
We proundly serve boar's head premium meats and cheeses. All sandwiches and wraps are served with a choice of side, premium side for an additional charge. Substitute house salad or soup for an additional charge. Add gluten free bread for an additional charge.Brunch Burgers
Our signature 8 oz. burgbrs pattys are a blend of short rib, chuck and brisket.Build Your Own Burger
9.00
Build using any of our fresh ingredients. Served with lettuce, tomato, onion and pickles.
$Brunch Tavern Favorites
Low Country Shrimp and Grits
$16.00
Texas Pete spiked stoneground cheddar grits topped with sauteed portabella mushrooms, shrimp and bacon.
Carolina Crab Cakes
$17.00
Pan-seared lump crab cakes served with rice pilaf, sauteed vegetables and a side of lemon cilantro aioli.
Dry-Aged Filet Mignon
$21.00
Dry-aged, hand-trimmed filet grilled to perfection. Served with stoneground cheddar grits and vegetable medley. May contain raw or undercooked ingredients.
Brown Sugar Tarragon Salmon
18.00
Brown sugar and tarragon-rubbed salmon perfectly grilled. Served with roasted corn salsa, stoneground cheddar grits and local vegetables. May contain raw or undercooked ingredients.
$Brunch Sides
Seasonal Vegetable Medley
$4.00
Steamed Broccoli
$4.00
Fries
$4.00
Homemade Chips
$4.00
Coleslaw
$4.00
Pasta Salad
$4.00
Black Bean Salad
$4.00
Baked 4 Cheese Mac
$5.00
Sweet Potato Fries
$5.00
Stoneground Cheddar Grits
$5.00
Onion Rings
5.00
$Brunch Desserts
All desserts are made fresh daily.Daily Cheesecakes
$7.00
Special blend of cream cheese and seasonal ingredients designed to tease your taste buds.
Key Lime Pie
$6.00
A refreshing homemade blend of goodness.
Not Your Mom's Bread Pudding
$7.00
Watch it come by the table and try not to order. Bet 1 person can't eat this.
Peanut Butter Pie
$6.00
We dare you to eat a full serving by yourself.
Menu for Davie Tavern is provided by findrestaurantmenu.com
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