Thai Orchid Restaurant

Thai Orchid Restaurant Menu

(910) 944-9299
1404 North Sandhills Boulevard, Aberdeen, NC 28315

Appetizers


A1. Satay Chicken
$6.99
Sliced chicken marinated in coconut milk, Thai herbs, char-broiled and serve on a skewer with peanut sauce and cucumber salad. 4 Pieces.
A2. Fresh Roll
$6.99
Broiled shrimp, Barbeque pork, cucumber, lettuceand basil leave wrapped in rice paper, served with pineapple sauce. 2 PIeces.
A3. Spring Roll
$2.99
Filled with cabbage, carrot, clear noodles, ground chicken fried to golden crispy delight and served with Thai homemade plum sauce. 2 Pieces.
A3. Vegetarian Spring Roll
$2.99
Filled with cabbage, carrot, clear noodles, ground chicken fried to golden crispy delight and served with Thai homemade plum sauce. 2 Pieces.
A4. Curry Puff
$6.99
Puff pastry filled with ground chicken breast, onion and curry powder. Served with cucumber salad. 2 Pieces.
A5. Golden Wing
$4.99
Fried chicken wings marinated in Thai spicy seasoning. 4 Pieces.
A6. Thai Dumpling
$5.99
4 Pieces. Steamed dumpling filled with ground pork and shrimp.
A8. Fried Calamari
7.99
Marinated squid, served with sweet chili plum sauce and ground peanuts.

$Soups


S1. Tom Yum
$5.99-9.99
Spicy and sour soup with mushroom, lime juice, lemon grass and Thai herb. Choice of chicken, pork, tofu, vegetables, or shrimp.
Tom Kha
$5.99-9.99
Spicy and sour soup with coconut milk and mushroom, lime juice, lemon grass and Thai herb. choice of chicken, pork, tofu, vegetables or shrimp.
S3. Noodle Soup
$4.99-8.99
Clear glass noodle soup with chicken or tofu, scallion and mushroom. Choice of chicken, pork, tofu, vegetables or shrimp.
S4. Vegetable Soup
4.99-8.99
Clear glass noodle soup with mixed vegetable.

$Spicy Salad


Y1. Thai Salad
$4.99
Lettuce, tomato red onion and cucumber with Thai peanut sauce dressing.
Y2. Cucumber Salad
$3.99
Cucumbers and onion with Thai sauce.
Y3. Som Tum
$8.99
Shredded green papaya shrimp, string bean, tomato, mixed with pepper and garlic. fish sauce, lime juice and topped with peanut.
Y4. Larb
$13.99
Finely chopped meat mixed with onion and Thai spicy seasoning, served with fresh cabbage on the side.
Y5. Beef Salad
$13.99
Sliced grilled tender beef seasoned with lime juice and mixed with chili pepper, onion cucumber and lettuce.
Y6. Yam Woon Sen
$13.99
Finely chopped pork, shrimp and glass noodle seasoned with lime juice and mixed with chili pepper, onion and lettuce.
Y7. Seafood Salad
17.99
Combination of shrimp, scallop, squid, seasoned with lime juice and mixed with chili pepper, onion and lettuce.

$Fried Rice


F1. Fried Rice
$9.99
Sauteed rice stick noodle, egg, scallion, ground peanut with Thai seasoning.
F2. House Fried Rice
$12.99
Stir fried rice with chicken, pork, beef and shrimp.
F3. Seafood Fried Rice
$15.99
Stir fried rice with scallop, squid and shrimp.
F4. Pineapple Fried Rice
13.99
Stir fried rice with chicken, shrimp, pineapple, cashew nut and raisin with a touch of curry powder.

$Noodles Dishes


N1. Pad Thai Noodle
$9.99
Sauteed rice stick noodle, egg, scallion, ground peanut with Thai seasoning.
N2. Thai Noodle Soup
$9.99
Rice noodle in Thai seasoning broth, beansprout, green onion and cilantro.
N3. Pad Kee Mow
$12.99
Pan fried rice noodle with broccoli and basil leave in Thai chili brown sauce.
N4. Pad Woon Sen
$10.99
Pan fried clear glass noodles with egg, vegetables and Thai seasoning.
N5. Pad See Ew
10.99
Fresh flat rice noodle, pan fried with broccoli egg and Thai sweet soy sauce.

$Dinner Entrees


E1. Green Curry
$12.99
Green curry, bamboo shoot in coconut milk and special seasoning.
E2. Panang Curry
$13.99
Sauteed with coconut milk and red curry sauce and served with mixed vegetable.
E3. Basil Sauce
$12.99
Sauteed with basil leave, onion, scallion and Thai chili pepper sauce.
E4. Chili Sauce
$14.99
Sauteed with string bean and spicy chili sauce.
E5. Ginger Sauce
$10.99
Sauteed with basil leave, onion, scallion and Thai chili pepper sauce.
E6. Cashew Nut Sauce
$9.99
Sauteed with bamboo shoot, onion, scallion carrot celery pineapple cashew nut and seasoning.
E7. Garlic Sauce
$9.99
Stir fried with fresh garlic and ground coriander sauce and served with mixed vegetable.
E8. Sweet & Sour Sauce
$9.99
Sauteed with pineapple, onion, tomato, carrotand cucumber in sweet and sour sauce.
E9. Oyster Sauce
$9.99
Sauteed with scallion and mushroom in oyster sauce.
E10. Broccoli Brown Sauce
$9.99
Sauteed with broccoli in special Thai brown sauce.
E11. Mixed Vegetable Brown Sauce
9.99
Sauteed with broccoli, cabbage, snow pea, carrot, baby corn in special Thai brown sauce.

$Chefs Specialties

Served with steamed Thai jasmine rice and mixed vegetables.
C1. Grilled Chicken
$12.99
Old fashioned Thai char-broiled half chicken marinated in traditional Thai herb, grilled and served with sweet and spicy plum sauce.
C2. Chicken Peanut Sauce
$12.99
Sliced chicken breast, broiled and topped with peanut sauce.
C3. Bangkok Chicken
$13.95
Lightly battered fried sliced chicken, topped with our chef's spicy sweet chili and garlic sauce.
C4. Masaman Chicken
$13.99
Sliced chicken simmered in peanut sauce and masaman curry with potato, cashew nut and onion.
C5. Thai Grilled Steak
$18.99
Grilled rid-eye, marinated in traditional Thai herb.
C6. Thai Orchid Duck
$17.99
Fried deboned half duck with orange and tamarind sauce.
C7. Bangkok Duck
$17.99
Fried deboned half duck topped with red curry and coconut milk.
C10. Choo Chee Fish
$16.99
Sizzling fried filet cat fish, topped with choo chee curry sauce.
C11. Bangkok Shrimp
$17.99
Golden fried shrimp topped with our chef's spicy sweet chili and garlic sauce.
C12. Seafood Combination
$19.99
Sauteed fish fillet, shrimp, scallop and squid with bamboo shoot, onion, scallion, celery and special spice seasoning.
C13. Talay Thai
$19.99
Boiled combination seafood with red curry sauce and coconut milk.

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