Carbon County Steakhouse

Carbon County Steakhouse Menu

(406) 446-4025
121 S Broadway Ave, Red Lodge, MT 59068

Appetizers


Fresh Mussels
$18.00
One and a half pounds of cast iron seared black mussels: lemon & drawn butter.
Mozzarella Coins
$12.00
Bacon wrapped; smoked tomato chutney
Beartooth Strips
$10.00
Tenderized, breaded and golden fried beef: horseradish sauce.
Kasseri
$14.00
Greek cheese flamed table side with Sambuca liqueur: grilled flat bread.
Goat Cheese Herb Gnocchi
$11.00
Local amaltheia dairy goat cheese-potato dumpling sauteed with bacon & parmesan.
Montana Egg Rolls
$9.00
Shredded beef tips with onions, mushrooms & sage: sweet mustard sauce.
Sauteed Baby Portabellas
$12.00
Quartered & sautéed with garlic, thyme and sherry butter sauce.
Cajun Shrimp
16.00
Cajun spiced and pan seared: lemon aioli.

$Pasta


Beef Stroganoff
$24.00
Beef tenderloin tips sautéed with mushrooms, onions and sherry in a traditional stroganoff cream sauce over a bed of fettuccine.
Italian Sausage & Fettuccine
$23.00
Grilled montana italian sausage over fettuccine topped with a roasted garlic-herb tomato sauce and parmesan cheese blend.
Lobster Mac-N-Cheese
32.00
Wagon wheel pasta tossed with lumps of lobster meat, gruyere, asiago, parmesan & romano cheese; broiled with seasoned breadcrumbs.

$Carbon County Steaks


Ribeye 12 oz.
$33.00
28 day-aged black angus beef
Sirloin
$28.00
Prime-grade beef 8 oz
Striploin
$44.00
Montana wagyu cattle company american kobe 12 oz.
Flat Iron
$27.00
Yellowstone grass-fed beef 8 oz.
Tenderloin 5 oz.
$28.00
Certified black angus
Tenderloin 8 oz.
$36.00
Certified black angus
Delmonico Steak - One
$58.00
36 oz. bone-in tomahawk chop; black angus
Delmonico Steak - Two
64.00
36 oz. bone-in tomahawk chop; black angus

$Cowboy Cuisine


Cowboy Coffee Ribeye
$36.00
Our award winning 12 oz. certified angus beef ribeye rubbed with our spicy blend of seasonings and char-broiled: sweet spiced rum coffee sauce.
Elk Medallions
$39.00
Pan seared montana elk co. medallions: raspberry chiplote sauce
Bacon Parmesan Chicken
$25.00
Golden seared double breasted chicken, baked with bacon & broiled with parmesan.
Bison Meatloaf
$25.00
All-natural ground montana bison with smoked bacon, herbs and vegetables: smothered in brown gravy.
Pork Tenderloin
$26.00
Island spiced, pan seared with a spicy apple cream sauce.
Spinach Phyllo - Vegetarian
24.00
Baked spinach-kasseri phyllo triangles served with yellow tomato puree; topped with sautéed shallots and grape tomatoes.

$Seafood


Peppered Ahi Tuna
$31.00
Black pepper and pan seared rare: orange-cilantro salsa
Alaskan King Crab
24 ounces jumbo king crab: drawn butter & lemon.
Grilled Margarita Shrimp
$31.00
Eight white shrimp grilled and brushed with a tequila-lime glaze.
Jumbo Fried Prawns
$28.00
Six prawns hand battered in a coconut panko breading: spiced pineapple dip.

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