Woodys

Woodys Menu

(662) 840-0460
619 North Gloster Street, Tupelo, MS 38804

Starters

Large enough to share!
Woody's Green Salad
$6.00
Crawfish Poppers
$12.95
Crispy fried, spicy remoulade to dip.
Firecracker Shrimp
$11.50
Bring on the sweet heat! Crispy fried shrimp, tossed in our sweet or hot chili sauce, dusted with scallions.
Gator Bites
$12.95
Louisiana gator tail, breaded and golden brown, crawfish pan sauce and spicy remoulade.
Chilled Wedge
$9.00
Crispy bacon, caramelized pecan, Blue cheese, creamy ranch.
Southern Fried Mushrooms
$10.50
Zesty house ranch to dip 'em in.
Smoked Gouda Kettle Chips
$10.00
With our house ranch.
Black & Bleu Knife & Fork Salad
$15.95
Crisp romaine lettuce, blackened beef tidbits, bleu cheese crumbles, balsamic vinaigrette, house baked croutons (Entree size).
Wild Game Sausage Cheese Platter
17.95
Two housemade wild game sausages, a selection of hard and semi soft cheese, house pickles, pickled vegetables and garlic toasts. Great for the center of the table!

$Let's Talk Steak - Off The Charcoal Grill

When it comes to beef, we know quality matters. Only aged choice or prime beef, hand cut angus or hereford on our grill. All grill entrees are served with their own unique house crafted sauce, onion shreds & two side dishes. Everyday we cut bone in steaks for our grill, like our porterhouse and t-bone steaks.
Big Chicken
$17.95
Two 7 ounces breasts, grilled or fried, with your choice of glaze or sauce.
Angus Rib Eye
$32.95
16 ounces center cut, our house cognac peppercorn sauce, onion shreds.
Angus Filet- Petite Cut (7 Oz.)
$28.95
10 ounces with rich demi glace, onion shreds.
Angus Filet- The Grande (18 Oz.)
$47.95
10 ounces with rich demi glace, onion shreds.
Balsamic Glazed Angus Filet
$28.95
7 ounces with melting garlic butter.
Aloha Ribeye
$34.95
Marinated 14 ounces ribeye, grilled pineapple and firecracker shrimp.
Filet Wallace
$35.95
Sauteed mushrooms, creamy lump crab, cognac peppercorn sauce.
House Ground Chopped Steak (10 Oz.)
$15.95
Sauteed mushrooms, grilled onion, gravy, onion shreds.
Angus Filet- Cadillac Cut (14 Oz.)
$38.95
10 ounces with rich demi glace, onion shreds.
USDA Prime Ribeye
$38.95
16 ounces center cut of prime beef, cracked black pepper and pink kosher salt seared. Choose 1 of our house sauce to take this steak to another level!
Angus Rib Eye (10 Oz.)
$28.95
16 ounces center cut, our house cognac peppercorn sauce, onion shreds.
Angus Rib Eye- Boss Man (18 Oz.)
38.95
16 ounces center cut, our house cognac peppercorn sauce, onion shreds.

$Lighter Bites

All served with french fries or onion rings.
Shrimp Po' Boy
15.95
Shrimp Po' boy. Shrimp or gator Po'boy, remoulade, chopped tomato, lettuce and remoulade.

$Children's Meal

All served with your choice of fries, mac and cheese or green salad.
Child's Little Bit Ribeye
$14.95
6 ounces cut of our house rib eye, sized for smaller appetites and served with a side salad and french fries.
Child's Chicken Tenders
$6.95
Ranch or honey mustard for dipping.
Child's Hamburger
$6.95
Child's Cheeseburger
6.95
American Cheddar.

$Fish, Fowl & Wild Game

Signature dishes from our kitchen.
Get a Little Wild A Little of Everything
$37.50
Bison hanger steak on mashers, fried quail with rich field gravy, gator tail with etouffe and cheese grits.
Chicken Cordon Bleu
$17.95
Black forest ham, melting Swiss cheese, crisp panko crust, hollandaise, skillet potato with bacon and onion, skillet seared guinness green beans.
Blackened Mississippi Catfish
$20.00
Creamy crawfish pan sauce, smoked cheese grits, roast corn and peppers.
Bayou Shrimp & Grits (Appetizer)
$11.95
Sauteed shrimp, cajun trinity of spices, smoked cheese grits, rich butter sauce.
Natural Bison- Bison FIlet (10 Oz.)
$38.95
Free range natural bison, melting garlic butter and demi glace.
Southern Fried Quail
$16.95
Our house field gravy with the cajun trinity, smoked cheese grits, roast corn and peppers.
Natural Bison- Bison FIlet (7 Oz.)
$33.95
Free range natural bison, melting garlic butter and demi-glace.
Bayou Shrimp & Grits
18.95
Sauteed shrimp, the cajun trinity of spices, smoked cheese grits, rich butter sauce.

$Sides


Chef's Vegetable
$5.00
From our local bounty, ask what we've cooked up tonight!
Pan Roast Green Beans
$5.00
Smoked Cabbage with Bacon
$5.00
Baked Sweet Potato
$5.00
Steak Fries
$5.00
Three Cheese Grits
$5.00
Baked Potato
$5.00

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