Appetizer Selections
Boom Boom Shrimp
$11.00
Crispy fried shrimp tossed in a creamy Asian sweet chili sauce.
Southern Fried Green Tomatoes
$10.00
Topped with comeback sauce and grilled shrimp.
Bacon Wrapped Grilled Shrimp
$11.00
Gluten free. Served with drawn butter.
Fried Button Mushrooms
$9.00
Freshly breaded, served with homemade buttermilk ranch.
Hand - Cut Cheese Stix
$9.00
Cut in-house from never frozen mozzarella served with marinara grilled thick-cut.
Bacon Slices
$10.00
Gluten-free. Nueske's apple wood bacon, pepper jelly, and goat cheese.
Jumbo Lump Cakes
$19.00
2 jumbo lump crab cakes served with sweet and spicy remoulade.
Appetizer Tasting
24.00
Two of each: bacon-wrapped, boom boom, and grilled shrimp, cheese stix, fried green tomatoes topped with comeback sauce.
$Today's Greens
Greek
$8.00-15.00
Gluten-free. Tomatoes, feta cheese, kalamata olives, artichoke hearts, cucumbers, pepperoncini peppers, purple onions.
Grillehouse's Signature Wedge
$9.00
Crisp iceberg lettuce, topped with chunky blue cheese dressing, marinated tomatoes, bacon and a touch of sweet balsamic drizzle.
Strawberry Walnut Spring Mix
$9.00-16.00
Candied walnuts, strawberries, goat cheese, cucumbers, tomatoes, tossed in fat-free raspberry vinaigrette.
Pomegranate Spring Mix
9.00-16.00
Gluten-free. Spring mix, seasoned pecans, dried cranberries, crumbled gorgonzola, cucumbers, marinated heirloom tomatoes, purple onion, tossed in a pomegranate vinaigrette.
$Chargrilled Beef Selections
We recommend steaks cooked rare, medium rare or medium.Signature Ribeye
$38.00
16 oz. Gluten-free. Includes two sides.
Center Cut Filet
42.00
10 oz. Gluten-free. Includes two sides.
$Fish Selections
Halibut de Provence
$38.00
Panko crusted and finished in the oven, topped with an herbs de Provence cream sauce and lump crab meat. Over a fresh veggie and goat cheese risotto garnished with asparagus.
Catfish Mary
$27.00
Panko-crusted Mississippi farm-raised catfish filet, topped with mary sauce, served over rice and garnished with grilled asparagus.
Ginger Teriyaki Dusted Salmon
$25.00
9 oz. Gluten-free. Seared with a beautiful crust.
Dueling Soft Shell Crabs
$25.00
Fried crispy and served over rice with comeback sauce.
Grilled Shrimp Skewers
$23.00
Gluten-free. Served over rice with drawn butter.
Butterflied Fried Shrimp
22.00
With cocktail and tartar.
$Menu
The Yardbird
$26.00
Gluten-free. Marinated and grilled chicken breasts topped with grilled beer onions, bacon, and melted pepper jack cheese 2 sides.
Pasta Mac
25.00
Grilled chicken, grilled shrimp, diced thick-cut bacon, portabellas, roasted red peppers tossed with mac shells and in a blackened gouda cheese sauce. House or Caesar salad.
$Individual Side Selections
Chargrilled Asparagus with Bearnaise
$4.00
Sweet Creamed Spinach
$4.00
Gluten-free.
Red Bliss Smashed Potatoes
$4.00
Gluten-free.
Parmesan Hand-Cut Fries
$4.00
Gluten-free.
Baked Potato
$4.00
Gluten-free.
Smoked Gouda Mac and Cheese
$4.00
Crispy Shaved Brussels with Parmesan
$4.00
Gluten-free.
3 Fried Green Tomatoes with Comeback
$4.00
Steamed Basmati Rice with Butter
$4.00
Gluten-free.
Sweet Cream Corn
$4.00
White Wine and Garlic Sauteed Green Beans
$4.00
Gluten-Free.
Sweet Potato Waffle Fries
$4.00
House Salad
$4.00
Caesar Salad
$4.00
Entree House Salad
$15.00
Includes grilled chicken or grilled shrimp, add salmon for an additional charge.
Entree Caesar Salad
15.00
Includes grilled chicken or grilled shrimp, add salmon for additional charge.
$Kids Menu
Includes one side.Kids Grilled Chicken Breast
$9.00
Kids Popcorn Shrimp
$10.00
Kids Fried Chicken Tenders
$9.00
Kids Mini Corn Dogs
8.00
$Desserts
Blueberry Cobbler Cheese Cake
$7.00
Coconut Caramel Cream Pie
$8.00
Menu for The Grillehouse is provided by findrestaurantmenu.com
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