Mother India Restaurant

Mother India Restaurant Menu

(818) 534-8267
21032 Devonshire St, Chatsworth, CA 91311
$$$$$

A Taste of South India


E1. Uttapum
$11.95
Soft thick Indian crepes topped with mixed vegetables.
E3. Rava Dosa
$13.95
Dosa made with cream of wheat and topped with nuts and spicy potatoes.
E4. Egg Dosa with Kheema
$17.90
A thin Indian with thin layer of egg served with kheema.
E2. Plain Dosa
$10.95
A thin crispy crepe served plain, stuffed with spicy potatoes, or topped with a special mysore chutney.
E2. Masala Dosa
$10.95
A thin crispy crepe served plain, stuffed with spicy potatoes, or topped with a special mysore chutney.
E2. Mysore Dosa
$10.95
A thin crispy crepe served plain, stuffed with spicy potatoes, or topped with a special mysore chutney.
E4. Spring Roll Dosa
$10.95
Crispy crepe wedges stuffed with vegetables and nuts. Served with sambar and chutney.
E4. Egg Dosa
12.95
A thin Indian crepe with thin layer of egg. Served with sambar or kheema curry and chutney.

$Chef's Specials


C1. Coconut Curry Chicken
$15.95
Tender chicken breast, cooked in coconut curry.
C3. Mutton Kheema Masala
$16.95
Ground mutton spiced with masalas and potato.
C6. Kolhapuri Sukka Masala
$14.95
Lamb or chicken cooked in a regional style, a dry spicy sauce highlighted by coconut.
C7. Fried Pomfret
$21.95
White fish or pomfret marinated in spices and fried to a golden brown.
C9. Saoji Mutton
$16.95
Meat cooked in spicy tribal sauce. Served with white rice.
C9. Saoji Chicken
$16.95
Meat cooked in spicy tribal sauce. Served with white rice.
C2. Kholapuri Masala
$16.95
Mutton stewed in a spicy curry. The taste of a million roasted spices.
C5. Kolhapuri Tambda C9 Red Rassa
$16.95
Lamb or chicken cooked in a thin, spicy sauce.
C7. Fried Fish
$15.95
White fish or pomfret marinated in spices and fried to a golden brown.
C8. Egg Curry
$12.95
Sauteed boiled egg in a tomato, onion and ginger curry.
C9. Lamb Chops
$14.95
Four piece in traditional Masala sauce.
C4. Peri Peri
14.95
Peppered chicken, lamb.

$Desserts


K1. Gulab Jamoon
$3.99
Small fried balls soaked in a sweet syrup with a touch of saffron.
K3. Gajar Halwa
$4.95
Sweetened shreds of carrot.
K5. Ras Malai
$5.95
Light airy patties made from paneer cheese, cooked in syrup and bathed in sweetened, fragrant milk.
K2. Kulfi
$4.95
Indian's contribution to ice cream lovers.
K4. Shrikhand
$5.95
Our signature dessert, saffron flavored yogurt with pistachios.
K6. Faluda
6.95
Indian kulfi ice cream with glass noodles, basil seeds, and rose syrup.

$Drinks


M1. Bottled Drinks
$2.95
M3. Coffee
$3.95
Madras coffee.
M4. Tea
$2.95
M6. Sweet Lassi
$3.95
M6. Salty Lassi
$3.95
M8. Ginger Beer
$3.95
M2. Canned Drinks
$1.95
M4. Iced Tea
$2.75
M5. Mango Lassie
$5.95
M7. Indian Soft Drink
2.95

$Farasan


Besan Ladoo
$12.99
Chakali
$12.99
Dal Mooth
$12.99
Papadi
$12.99
Sev
$12.99
Burfi
$12.99
Chivada
$12.99
Kashews Spicy
$12.99
Salt Pepper
$12.99
Rava Ladoo
12.99

$From the Tandoor


D1. Four Pieces Tandoori Chicken
$12.95
Dark meat marinated and fire roasted in the clay oven.
D3. Chicken Tikka
$14.95
White meat marinated and fire roasted in the clay oven.
D3. Paneer Tikka
$14.95
White meat marinated and fire roasted in the clay oven.
D5. Mixed Tandoori Special
$19.95
Light and dark meat chicken, and tender white fish fire roasted in the clay oven.
D7. Sheesh Kabab
$17.95
Ground lean meat marinated in house special spices and cooked in tandoor. Served with one plain naan.
D2. Tandoori Fish
$16.95
Boneless white fish marinated and fire roasted in the clay oven.
D4. Tandoori Prawns
$19.95
Jumbo prawns marinated and fire roasted in the clay oven.
D6. Assorted Vegetable Sizzler
$16.95
Seasonal fresh vegetables marinated and fire roasted in the clay oven, with paneer.
D7. Chicken Sheesh Kabab
16.95
Ground lean meat marinated in house special spices and cooked in tandoor. Served with 1 plain naan.

$Great Beginnings


A1. Chicken Samosas
$7.95
Spiced ground chicken, and mixed vegetables stuffed inside a crispy tortilla shell.
A1. Kheema Samosas
$7.95
Spiced ground lamb, and mixed vegetables stuffed inside a crispy tortilla shell.
A2. Chicken Pakoras
$10.95
Delicately spiced chicken, battered and fried to a golden brown.
A2. Paneer Pakoras
$10.95
Delicately spiced paneer, battered and fried to a golden brown.
A4. Onion Bhajji
$9.95
Lightly spiced onion fritters, battered in chick-pea flour and fried to a golden brown.
A6. Chili Paneer
$10.95
Cubes of paneer spiced with green chillies, spring onion, and garlic.
A1. Vegetable Samosas
$6.95
Spiced potatoes, and other mixed vegetables stuffed inside a crispy tortilla shell.
A3. Assorted Pakoras
$9.95
A selection of our favorite vegetable fritters.
A5. Tomato Soup
$6.95
Spiced with Indian herbs and garnished with a wedge of fresh lemon.
A5. Mulligatawny Soup
$6.95
Spiced with Indian herbs and garnished with a wedge of fresh lemon.
A1. Lamb Samosas
$6.95
A5. Chicken Lollipop
$4.95
Indian spiced wings.
A8. Corn Kurkure
6.95
Spiced and crispy fried baby corn.

$Great Breads


I1. Butter Naan
$2.49
Fluffy bread cooked on the wall of the clay oven.
I2. Garlic Naan
$4.95
Minced garlic tops the naan before it gets cooked, garnished with chives.
I4. Chicken Naan
$6.95
Stuffed with diced tandoori chicken.
I6. Stuffed Paratha
$5.95
A paratha stuffed with spiced potatoes, cauliflower, or paneer.
I8. Tandoori Roti
$2.99
Whole wheat flat bread.
I1. Plain Naan
$1.95
Fluffy bread cooked on the wall of the clay oven.
I3. Kheema Naan
$6.95
Stuffed with ground lamb.
I5. Plain Paratha
$3.49
The dough is folded over many times to make layers. Then cooked on the griddle.
I7. Onion Kulcha
$5.95
Layered bread with diced onions.
I9. Puri
3.99
2 pieces fried wheat puffs.

$Maharashtrian Specialties


L1. Bhakri
$3.99
L3. Thalipeeth
$10.95
Multigrain pancake baked on griddle with onions and chilies.
L5. Pohe
$11.95
Savory flat rice with chilies, potatoes, and onions.
L7. Sol Kadi
$5.95
Sour kokum fruit drink.
L2. Zunka
$11.95
L2. Pitla
$11.95
L4. Sabudana Vada
$10.95
Made with sego, potatoes, and peanuts.
L4. Khichadi
$10.95
Made with sego, potatoes, and peanuts.
L6. Upma
11.95
Savory creme of wheat with cashews, coconut, and cilantro.

$Mumbai Street Food


B1. Pav Bhaji
$8.95
Spicy mixed vegetables served with toasted buns.
B3. Missal Pav
$9.95
Tasty warm, sprouted bean dish topped with fresh onions, tomatoes, and sev.
B5. Sev Puri
$6.95
Small puffed and crispy tortilla balls stuffed with potatoes, garbanzo beans, and chutney.
B5. Dahi Puri
$6.95
Small puffed and crispy tortilla balls stuffed with potatoes, garbanzo beans, and chutney. Dahi puri is topped with yogurt as well.
B7. Chat Papri
$6.95
Small crackers topped with potatoes, tomatoes, garbanzo beans, yogurt, and spices.
B9. Dhokla
$10.95
Light, airy and savory lentil cake. Friday and Saturday.
B2. Chole Puri
$11.95
Puffed bread served with spicy chick peas.
B4. Bhel
$6.95
A refreshing mixture of crackers, puffed rice, nuts, potatoes, tomatoes, onions, and chutney.
B6. Pani Puri
$6.95
Small puffed, crispy tortilla balls stuffed with potatoes, garbanzo beans, and chutney, served with a spicy wafer.
B8. Vada Pav
$9.95
Spicy potato patties served with warm buns.
B4. Aloo Chat
4.99
Diced potatoes tossed with cucumber, coriander, garbanzo beans and lemon.

$Non Vegetarian Entrees


F1. Traditional Curry
$14.95
Marinated in mild spices, yogurt, and herbs.
F10. Butter Masala
$14.95
A rich, spicy curry made from garlic and methi. Fenugreek.
F2. Vindaloo Curry
$14.95
Tangy sauce from Goa with potatoes and tomatoes.
F3. Korma
$14.95
A creamy sauce flavored with saffron, nuts, and raisins.
F4. Mild Makhani Tikka Masala
$14.95
Flavorful tomato and ginger sauce. Served with white rice.
F5. Kashimiri Rogan Josh
$14.95
Ginger, fennel, garlic, herbs and spices from the north. Served with white rice.
F6. Saagwala
$14.95
Velvety spinach sauce.
F7. Kadai
$14.95
Punjabi style spices and roasted in an iron wok.
F8. Sixty Five
$14.95
Three varieties of peppers, curry leaves, tomato, ginger, garlic, and lemon.
F9. Madras Coconut Masala
14.95
From the south, with tangy tamarind and cooked with coconut.

$Rice Delights


H1. White Rice
$6.95
Aged basmati rice, steamed with very mild flavor.
H3. Pulao Rice
$10.95
Basmati rice fried with butter, peas, carrots, cashews, and saffron.
H5. Chicken Biryani
$15.95
Chicken, tomatoes, onions cooked together with rice.
H5. Egg Biryani
$15.95
Chicken, tomatoes, onions cooked together with rice.
H2. Yellow Lemon Rice
$9.95
Basmati rice spiced and garnished with lemons or tamarind, south Indian spices, and nuts.
H2. Tamarind Rice
$9.95
Basmati rice spiced and garnished with lemons or tamarind, south Indian spices, and nuts.
H4. Vegetable Biryani
$14.95
A meal in itself, vegetables, onions, tomatoes cooked together with rice.
H6. Lamb Biryani
$18.95
Cooked with onions, tomatoes, and rice.
H6. Mutton Biryani
$18.95
Cooked with onions, tomatoes, and rice.
H6. Shrimp Biryani
18.95
Cooked with onions, tomatoes, and rice.

$Sides


J1. Mango Chutney
$3.95
Pickled and spiced mango pieces.
J3. Masala Pappadum
$4.99
Spicy crackers flavored with exotic spices.
J5. Raita Large
$7.00
Famous homemade yogurt sauce.
J2. Pappadum
$2.99
Spicy crackers flavored with exotic spices.
J4. Achar
$3.95
Pickle. Carrots and onions pickled and spiced.
J5. Raita Small
5.95
Famous homemade yogurt sauce.

$Vegetarian Entrees


G1. Dal
$10.95
Creamed lentils cooked with spices. Vegetarian.
G2. Channa Masala
$10.95
Garbanzo beans cooked with fresh ginger and spices. Vegetarian .
G4. Malai Kofta
$13.95
Vegetable balls served in a creamy sauce flavored with saffron and nuts. Vegetarian.
G5. Bhindi Masala
$11.95
Okra cooked in a traditional Indian style. Vegetarian.
G7. Mattar Paneer
$14.95
Green peas cooked with Indian cheese in a mild sauce. Vegetarian.
G7. Saag Paneer
$14.95
Green peas cooked slowly with Indian cheese in a mild sauce. Vegetarian.
G9. Kolhapuri Vegetable
$16.95
Vegetables cooked in spicy curry with roasted spices. Vegetarian.
G10. Stuffed Baby Eggplant
$13.95
Baby eggplant stuffed with a spicy peanut and coconut mixture, then cooked until tender. Vegetarian.
G3. Aloo Gobi Masala
$12.95
Potatoes and cauliflower cooked in Indian spices. Vegetarian.
G4. Navratan Korma
$10.95
Vegetable balls served in a creamy sauce flavored with saffron, raisins and nuts. Vegetarian.
G6. Bengen Bhartha
$11.95
Charbroiled eggplant cooked with tomatoes and onions. Vegetarian.
G6. Aloo Bengen
$11.95
Charbroiled eggplant cooked with tomatoes and onions. Vegetarian.
G8. Mushroom Masala
$12.95
Mushrooms cooked in a traditional Indian style. Vegetarian.
G8. Korma
$10.95
Mushrooms cooked in a traditional Indian style. Served with white rice. Vegetarian.

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