Platters & House Special
Noypitz Platter
$65.00
A scrumptious feast of crispy pata, fried chicken, lumpia shanghai, calamares, pansit bihon and grilled eggplant.
Mix platter
$65.00
Combination of seafood and meat,grilled squid,grilled boneless bangus,pork bbq,chicken bbq,eggplant salad with salted egg,good for 4-6 people
Crispy platter
$65.00
Crispy pata,chicharon bulaklak,lechon sa kawali,fried chicken and mango salad,good for 4-6 people
Bbq platter
$65.00
Chicken bbq,pork bbq,grilled liempo,chicken inasal,mango salad,good 4-6 people
Street Food Platter
$52.00
For the adventurous! A melange of grilled pork intestines, grilled beef intestines, breaded quail eggs, pork and chicken barbecue, grilled chicken feet, grilled pork ears, fish balls, lobster balls and 2 pieces balut.
Crispy Pork Ulo
$48.00
Boiled (1/2) pig's head, deep-fried until golden and crisp. Served with vinegar-soy sauce dip, special lechon sauce and roasted garlic cloves.
Sinuglaw
$25.00
Grilled pork belly and tuna ceviche tossed in vinegar and spices.
Kalderetang Kambing
$24.00
Spicy hearty stew made with goat meat, potatoes, carrots and olives braised in a tomato-based sauce.
Noypitz Dinengdeng
$24.00
Over (inihaw na bangus). Mixed vegetables sauteed in fish paste.
Beef Caldereta
$23.00
Beef stew in rich tomato sauce, spices, olives, bell peppers and potatoes.
Crispy Binagoongan
$16.00
Crispy deep fried pork belly dressed in sauteed coconut milk and shrimp paste; topped with a salsa of fresh mangoes, onions and tomatoes.
Crispy Pata
$27.00
Boiled whole pork leg, deep-fried until golden and crisp. Crunchy on the outside and moist on the inside. Served with mixed vinegar and soy sauce dip.
Dinakdakan
$21.00
Grilled pork seasoned with onions, pepper, vinegar and mayonnaise. Served chilled.
Kinilaw Na Tuna
$21.00
Similar to ceviche, made of fresh tuna fish mixed with cucumber, onions, ginger; seasoned with salt and special spiced vinegar.
Noypitz Kare-Kare
$24.00
A special rich and meaty stew of simmered beef chunks and oxtails in a savory peanut sauce, topped with green beans, eggplant and pechay. Served with sauteed shrimp paste.
Cajun Shrimp
$27.00
CAJUN SHRIMP
27.00
$Appetizers
Chicharon Bulaklak
$21.00
Crispy fried pork ruffles.
Calamares
$21.00
Deep fried breaded squid rings.
Lumpiang Shanghai
$17.00
Eggrolls made with pork and vegetables.
Lumpia Gulay
$17.00
Fried vegetable egg roll.
Fried Tofu
$19.00
Fried soft bean curd.
Fried Chicken Wings
$13.00
Crispy Garlic Shrimp
$16.00
Deep-fried breaded shrimps.
Crispy Dilis
$12.00
Deep-fried breaded anchovy.
Adidas
$17.00
Grilled chicken feet.
Pork Isaw
$17.00
Grilled pork intestine.
Kwek Kwek
$16.00
Deep-fried breaded quail eggs.
Walkman
$17.00
Grilled pork ears.
Fish Ball
$15.00
Lobster Ball
$15.00
Balut
$17.00
Hard-boiled duck egg embryo.
Chicken BBQ
$19.00
Grilled chicken BBQ skewers served with hot and spicy mix of vinegar and soy sauce.
Pork BBQ
$19.00
Grilled pork BBQ skewers served with hot and spicy mix of vinegar and soy sauce.
Dinakdakan
$20.00
Grilled pork seasoned with onions, pepper, vinegar and mayonnaise.
Tokwa't Baboy
$12.00
Crispy pork belly cuts and deep-fried tofu served in a mixture of soy sauce, vinegar, chopped with onions and red chili pepper.
Kinilaw na Tuna
$22.00
Similar to ceviche, made of fresh tuna fish mixed with cucumber, onions, ginger and seasoned with salt and special spiced vinegar.
Sizzling Pork Sisig
$21.00
Finely chopped pork cooked with onions and garlic, seasoned with lemon, chili peppers and topped with egg on a sizzling plate.
Bangus Sisig
$22.00
Finely chopped fried boneless milkfish seasoned with special vinegar, lemon and topped with onions and peppers on a sizzling plate.
Peeled Green Yellow Mango
$14.00
Sliced mango served with cooked shrimp paste or mixed vinegar and soy sauce.
Green Mangoes with Bagoong
$12.00
Sliced mango served with shrimp paste.
French Fries
$11.00
Fried potatoes.
Sizzling tofu
$18.00
Fried tofu with mayonnaise top with bell pepper and green onions
Fresh Lumpia
17.00
Fried spring roll.
$Soup
Noypitz Sinigang sa Miso Soup
$24.00
Milkfish and shrimp. Tamarind flavored broth based soup mixed with vegetables.
Beef Sinigang Soup
$24.00
Tamarind flavored broth based soup mixed with vegetables.
Pork Sinigang Soup
$21.00
Tamarind flavored broth based soup mixed with vegetables.
Milkfish Sinigang Soup
$23.00
Tamarind flavored broth based soup mixed with vegetables.
Seabass Sinigang
$24.00
Tamarind flavored broth based soup mixed with vegetables.
Shrimp Sinigang Soup
$20.00
Tamarind flavored broth based soup mixed with vegetables.
Bulalo Soup
$24.00
A savory soup dish which is made out of beef shanks and morrow bones.
Tuna Tinola
$21.00
Broth-based soup flavored with lemongrass and ginger.
Seafood-Chicken Lomi Soup
$20.00
Chinese inspired Filipino noodle soup made of egg noodles, served in starchy gravy with chicken, seafood and vegetables.
Bulalo Soup
$23.00
A savory soup dish which is made out of beef shanks and morrow bones.
Noypitz Sinigang Soup
$17.00
Sour soup dish combination of boneless milkfish and shrimp mixed with vegetables and flavored with tamarind.
Sinigang na Baka Soup
$17.00
Tamarind flavored sour soup beef chuck roll and oxtail mixed with vegetables.
Sinigang na Bangus Soup
$16.00
Boneless milkfish sour soup mixed with vegetables and flavored with tamarind.
Sinigang ng Hipon Soup
$15.00
Sour soup dish with shrimp as the main ingredient mixed with vegetables and flavored with tamarind.
Tinolang Isda na Tuna Soup
$17.00
Traditional fish soup originated from the Visayans region using tuna fish; cooked in ginger broth with onions, tomatoes, lemongrass and vegetables.
Tinolang Manok Soup
15.00
Traditional Filipino chicken soup cooked in broth flavored with ginger, onion, lemongrass and vegetables.
$Pork
Crispy Pata
$27.00
Deep fried pork leg.
Crispy Binagoongan
$22.00
Crispy deep fried pork belly dressed in sauteed coconut milk and shrimp paste; topped with a salsa of fresh mangoes, onions and tomatoes.
Pork Sisig
$22.00
Marinated minced pork ears and snout, seasoned with special spices; served on a sizzling plate with egg; garnished with onions.
Dinakdakan
$21.00
Grilled pork seasoned with onions, pepper, vinegar and mayonnaise. Served chilled.
Kilawing Inihaw na Liempo
$21.00
Inihaw na Liempo
$21.00
Marinated grilled pork.
Lechon Kawali
$21.00
Deep fried pork.
Pork Adobo
$19.00
Pork stew braised in vinegar, soy sauce, garlic and onions.
Pork BBQ Skewers
$19.00
Tokwa't Baboy
$21.00
Crispy or original. Deep fried tofu and pork.
Sinigang na Baboy
$14.00
Classic taste of stewed pork belly or pork ribs boiled in a tamarind flavored broth with vegetables.
Pork Dinuguan
17.00
$Chicken
Chicken Adobo
$19.00
chicken stew
Chicken Inasal
$19.00
grilled
Chicken BBQ Skewers
$19.00
FRIED CHICKEN HALF
$11.00
FRIED CHICKEN
$19.00
Noypitz Grilled Chicken
$12.00
Boneless chicken leg meat marinated with aromatic spices and herb; served with lemon and spicy soy sauce.
Chicken Teriyaki
$12.00
Philippine version of roast chicken marinated in a mixture of lime, pepper, vinegar and annatto oil.
Fried Chicken Wings
12.00
Regular deep-fried wings served with banana catsup and ranch dip.
$Vegetables
Pinakbet
$22.00
Mixed vegetables stew seasoned with shrimp paste and topped with deep fried pork.
Ginataang Sitaw at Kalabasa
$22.00
Vegetable stew made with squash, long beans and shrimp cooked in coconut milk and shrimp paste.
Chopsuey
$20.00
Stir-fried vegetables with chicken and seafood in a savory sauce.
Adobong Kangkong
$17.00
Water spinach simmered in soy sauce, vinegar and garlic topped with deep fried pork.
Ensaladang Talong
$15.00
Grilled eggplant with onions, tomatoes and chopped mangoes, topped with shrimp paste and salted egg.
Lumpiang Gulay
$15.00
Fried vegetable egg roll served with spicy vinegar sauce.
Tortang talong
15.00
Egg plant omelette
$Beef
Bistek Tagalog
$22.00
beef stew
Caldereta
$22.00
beef stew
Sinigang na Baka
$17.00
Authentic beef soup mixed with vegetables and flavored with tamarind.
Kare Kare
24.00
BEST SELLER!!! oxtail (in thick and creamy peanut sauce)
$Seafood
Kilawing Tuna
$22.00
Similar to ceviche. Made of fresh tuna fish mixed with cucumber, onions, ginger, seasoned with salt and special spiced vinegar.
Inihaw na Pusit
$21.00
Grilled squid.
Pinaputok na Bangus
$22.00
Grilled whole boneless milkfish stuffed with tomatoes, onions, garlic, ginger and lemongrass.
Daing na Bangus
$21.00
Fried boneless milkfish marinated in garlic, pepper and vinegar.
Bangus Sisig
$22.00
Finely chopped fried boneless milkfish seasoned with special vinegar, lemon and topped with onions and peppers on a sizzling plate.
Inihaw na Panga
$21.00
Grilled tuna collar.
Inihaw na Bangus
$21.00
Grilled boneless milkfish with aromatics, served with spicy vinegar and soy sauce.
Calamares
$14.00
Deep-fried breaded squid rings with hot and spicy vinegar dipping sauce.
Crispy Garlic Shrimp
$13.00
Deep-fried breaded shrimps served with hot and spicy vinegar sauce.
Grilled Tuna Steak
$16.00
Grilled tuna steak marinated in garlic, calamansi juice and soy sauce.
Tinolang Isda na Tuna
$17.00
Traditional fish soup originated from the Visayans region using Tuna fish; cooked in a broth with ginger, onions, tomatoes, lemongrass and other vegetables.
Sweet and Sour Red Snapper
$23.00
Fried Pompano
$22.00
Grilled Pompano
$22.00
Fried Tilapia
18.00
$Noodles
The Noypitz Pancit
$24.00
Stir fried combination of egg and rice noodles mixed with chicken, seafood and vegetables. Served with chicken wings and crispy garlic shrimp.
Pancit Bihon
$22.00
Thin rice noodles.
Pancit Miki
$22.00
Egg noodles.
Pancit Miki Bihon
$22.00
Filipino noodle dish.
Pancit Canton
$22.00
Wheat flour noodles.
Vegetarian Pancit
$21.00
Choice of bihon, canton, miki or miki-bihon noodles with vegetables and fried tofu.
Pancit Sotanghon
22.00
$Rice
Noypitz Oriental Fried Rice
$17.00
Shrimp and chicken. Serves 4-5.
Bagoong fried rice
$17.00
Sauteed garlic onions and shrimp paste with crispy pork bids. Serves 4-5
Garlic Rice - 2 scoops
$5.00
Steamed Rice - 3 scoops
5.00
$Dessert
Halo-Halo
$14.00
Maiz con Hielo
$14.00
Saba con Hielo
$14.00
Saba Con Hielo
$14.00
Buko Pandan
$14.00
Sago gulaman
$8.00
Sweet syrup vanilla flavor
Leche Flan (Whole)
$18.00
Ube Cheese Pandesal ( 1 Dozen )
$25.00
Individually wrapped delicious breads, enclosed in a box.
Sans Rival Slice
7.00
$Beverages
Soda
$5.00
Sago't Gulaman
$8.00
Hot Tea
$3.00
Coffee
$3.00
Bottled Water
$2.00
Regular Hot Tea
$2.99
Hot Green Tea
$2.99
Fresh mango shake
$6.00
Fresh mango with syrup
Pineapple Juice
$7.00
Mango Juice
$7.00
Calamansi Juice
$7.00
Menu for The Noypitz Bar and Grill is provided by findrestaurantmenu.com
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