Brunch
Shrimp Scampi
$17.95
Jumbo gulf shrimp sauteed in butter, garlic and lemon served with French bread.
Crab Cakes
$16.95
Homemade with lump crabmeat, special seasonings and served on fried green tomatoes with beurre blanc sauce and served with fresh fruit.
Strawberry Stuffed French Toast
$12.95
3 slices of challah French toast toast stuffed with cream cheese and strawberries, lightly dusted with powered sugar.
Peanut Butter & Banana Waffle
$11.95
An over sized Belgian waffle topped with creamy peanut butter and bananas and homemade whipped cream.
Peanut Butter & Banana Stuffed French Toast
$12.95
Inspired by the king: 3 slices of challah French toast loaded with peanut butter and bananas, then lightly dusted with powdered sugar.
Ham & Cheese Omelet
$14.95
Made with smoked ham and cheddar cheese and served with a biscuit.
Eggs Benedict
$15.95
Our version of a classic poached eggs on an English muffin with Canadian bacon and Hollandaise sauce served with fresh fruit.
Strawberry Cream Cheese Waffle
$11.95
An over sized Belgian waffle topped with fresh strawberries, cream cheese and homemade whipped cream.
Chicken & Waffle
$13.95
A Southern tradition: an oversized Belgian waffle paired with 2 pieces of our fried chicken tenders.
Grillades & Grits
$19.95
8 ounce certified hereford 1881 black Angus ribeye lightly floured, grilled and topped with a slow simmered roux and tomato sauce then served with cheese grits and 2 eggs.
Steak & Eggs
$19.95
8 ounce certified 1881 hereford black Angus ribeye topped with flash fried onions and accompanied with poached eggs on an English muffin and with fried tomatoes.
Crab Cakes Benedict
$17.95
Homemade crab cakes perched atop English muffins topped with poached eggs and Hollandaise sauce, served with fresh fruit.
Crabmeat Belvedere Omelette
$19.95
Lump crabmeat omelette with peppers, onions and fontina cheese served with a biscuit.
Quiche Lorraine
$12.95
Traditional quiche homemade with bacon, smoked ham and fontina cheese served with fresh fruit.
Shrimp & Grits Yaya
18.95
Shrimp, Portobello mushrooms, spinach and bacon in a smoked Gouda cream sauce over a grit cake made with stone ground grits from sciple's mill.
$Appetizers
Crab Cake
$9.95
Made fresh with lump gulf crab meat served with beurre blanc and perched a top a fried green tomato.
Weidmann's Seafood, Chicken & Sausage Gumbo
$5.95
A local favorite.
Fried Green Tomatoes
$9.95
A weidmann's tradition. Coated with our house recipe breading and then fried until golden brown. Served with our homemade comeback dressing.
Smoked Salmon
$13.95
Smoked norwegian salmon served with pesto, capers and red onions with toast points.
Fried Portobello Mushrooms
$12.95
Deep fried and served with homemade horseradish sauce.
Quesadilla
$11.95
Made fresh daily.
Bruschetta
$10.95
3 toast points topped with tomatoes and mozzarella and 3 topped with sun-dried tomato pesto and shaved Parmesan cheese.
Loaded Crab Cake
$13.95
Topped with crabmeat belvedere and melted fontina cheese.
Weidmann's Seafood Chicken & Sausage Gumbo
$5.95
A local favorite.
Fried Green Tomatoes with 1870 Sauce
$14.95
Our famous fried green tomatoes topped with shrimp, mushrooms, tomatoesand a spicy cream sauce.
Lobster & Shrimp Spring Rolls
$14.95
Served with a spicy and sweet dipping sauce.
Shrimp Scampi
12.95
6 jumbo gulf shrimp sauteed in lemon, butter and garlic and served with toasted French bread.
$Appetizers (Brunch)
Loaded Crab Cake
$13.95
Our homemade crab cake topped with crab meat belvedere and melted fontina cheese and perched a top a fried green tomato.
Bruschetta
$9.95
3 toast points topped with tomatoes and mozzarella and 3 topped with sun dried tomato pesto and shaved Parmesan cheese.
Fried Green Tomatoes
$8.95
A weidmann's tradition. Coated with our house recipe breading and then fried until golden brown. Served with our comeback dressing.
Weidmann's Seafood, Chicken & Sausage Gumbo
$5.95
A local favorite.
Fried Green Tomatoes with 1870 Sauce
$14.95
Our famous fried green tomatoes topped with shrimp, mushrooms, tomatoes and a spicy cream sauce.
Lobster & Shrimp Spring Rolls
$14.95
Served with a spicy and sweet dipping sauce.
Smoked Salmon
$13.95
Norwegian salmon served with pesto, capers and onions with toast points.
Quesadilla
$11.95
Made fresh daily.
Crab Cake
9.95
Fresh lump gulf crab meat served with beurre blanc and perched a top a fried green tomato.
$Salads
Shrimp Remoulade
$13.95
Gulf shrimp served on a bed of mixed greens with egg, avocado and tomato with our weidmann's famous remoulade sauce.
Weidmann's Grilled Salmon Salad
$18.95
Spring mix and romaine with che'vre, tomatoes, carrots, croutons, tossed in a champagne vinaigrette dressing.
Felix's Special
$16.95
Shrimp remoulade salad paired with grilled pimento cheese and applewood smoked bacon sandwich on sour dough bread.
Blackened Catfish
$15.95
Served a top a large caesar salad.
Gloria's Special
$16.95
Our version the the classic - a shrimp remoulade salad paired with a grilled Swiss cheese sandwich on rye bread.
Grilled Salmon Caesar
$18.95
Atlantic salmon, grilled and served a top a large caesar salad.
Grilled Chicken Caesar Salad
$15.95
Served a top a large caesar salad.
House
$3.95
Mixed greens with tomatoes, cheese, croutons and dressing.
Chicken Salad Plate
$10.95
Rotisserie cooked chicken salad served with our coleslaw and fresh fruit.
Caprese Salad
$10.95
Tomatoes, basil and fresh mozzarella drizzled with balsamic vinaigrette.
Weidmann's Salad
$4.95
Spring mix and romaine with chevre, tomatoes, carrots, croutons, tossed in a champagne vinaigrette dressing.
Caesar
$3.95
Romaine lettuce with croutons and shaved Parmesan cheese.
House Salad
4.50
Mixed greens with tomatoes, cheddar cheese, croutons and dressing.
$Sandwiches
All sandwiches are served with our homemade potato chips.Reuben
$11.95
Corned beef, sauerkraut, Swiss cheese and 1000 Island dressing on rye.
Seared Tuna Sandwich
$15.95
Seared ahi tuna on a ciabatta bun with flash fried onions, tomato, lettuce and a roasted red pepper aioli.
Chicken Salad Sandwich
$10.95
Rotisserie chicken salad served on marbled rye with lettuce and tomato.
Prime Rib Poboy
$14.95
8 ounce prime rib served on a poboy bun with our horseradish sauce and topped with flash fried onion rings.
Blackened Catfish Poboy
$13.95
Fresh blackened catfish served dressed on a poboy bun with our homemade tartar sauce.
Weidmann's Bleu Cheese & Bacon Burger
$12.95
8 ounce chopped sirloin topped with danish blue cheese and apple wood smoked bacon, served a top a fried green tomato with lettuce tomato and comeback dressing.
Philly Cheesesteak
$11.95
Thin slices of beef sauteed with peppers and onions and topped with melted provolone cheese.
Spicy Chicken Sandwich
$10.95
A 6 ounce grilled chicken breast, marinated in Cajun spices, served on a bed of flash fried onions and topped with applewood smoked bacon and pepper Jack cheese.
Sourdough BLT
$11.95
Applewood smoked bacon with fried green tomatoes, lettuceand fresh tomatoes, served on sourdough bread with remoulade sauce.
Muffuletta
$15.95
A New Orleans favorite. A generous portion of Italian meats and cheeses piled high on an oversize bun with olive salad.
Felix's Mushroom Swiss Burger
$11.95
8 ounce chopped sirloin topped with Portobello mushrooms and swiss cheese and served with a fried green tomato, lettuce and comeback dressing.
Muffaletta
$14.95
A New Orleans favorite. A generous portion of Italian meats and cheeses piled high on an oversize bun with olive salad.
Bacon Cheeseburger
11.95
8 ounce chopped sirloin topped with applewood smoked bacon and sharp cheddar cheese and served with a fried green tomato, lettuce and comeback dressing.
$Salads (Brunch)
Shrimp Remoulade
$13.95
Gulf shrimp over salad greens with egg, avocado, tomatoes and served with weidmann's famous remoulade sauce.
Chicken Salad Plate
$10.95
Rotisserie cooked chicken salad served with our coleslaw and fresh fruit.
Caesar
$3.95
Romaine lettuce with croutons and fresh shaved Parmesan cheese.
Grilled Chicken Caesar Salad
$15.95
Served a top a large caesar salad.
Felix's Special
$16.95
Shrimp remoulade salad paired with grilled pimento cheese and applewood smoked bacon sandwich on sour dough bread.
Gloria's Special
$16.95
Our version the the classic a shrimp remoulade salad paired with a grilled Swiss cheese sandwich on rye bread.
Grilled Salmon Caesar
$18.95
Fresh Atlantic salmon, grilled and served a top a large caesar salad.
House
$3.95
Mixed greens with tomatoes, cheese, croutons and dressing.
Blackened Catfish Caesar Salad
15.95
Served a top a large caesar salad.
$Sandwiches (Brunch)
All sandwiches are served with our homemade potato chips.Reuben
$10.95
Corned beef, sauerkraut, Swiss cheese and 1000 Island dressing on rye.
Sourdough BLT
$9.95
Applewood smoked bacon with fried green tomatoes, lettuce and fresh tomatoes, served on sourdough bread with remoulade sauce.
Spicy Chicken Sandwich
$9.95
A 6 ounce chicken breast, marinated in Cajun spices then grilled, served on a bed of flash fried onions and topped with applewood smoked bacon and pepper Jack cheese.
Bacon Cheeseburger
$11.95
8 ounce chopped sirloin topped with apple wood smoked bacon and cheddar cheese a top a fried green tomato with lettuce, tomato and comeback sauce.
Chicken Salad Sandwich
$10.95
Rotisserie chicken salad served on a croissant with lettuce, tomato and a side of cole slaw.
Weidmann's Bleu Cheese & Bacon Burger
$11.95
8 ounce chopped sirloin topped with danish blue cheese and applewood smoked bacon, a top a fried green tomato with lettuce tomato and come back dressing.
Blackened Catfish Poboy
$13.95
Fresh blackened catfish served dressed on a poboy bun with our homemade tartar sauce.
Muffaletta
$14.95
A New Orleans favorite. A generous portion of Italian meats and cheeses piled high on an oversize bun with olive salad.
Prime Rib Poboy Sandwich
$13.95
8 ounce prime rib served on a poboy bun with our horseradish sauce and topped with flash fried onion rings.
Felix's Mushroom Swiss Burger
$11.95
8 ounce chopped sirloin topped with potbelly mushrooms and Swiss cheese a top a fried green tomato with lettuce, tomato and come back dressing.
Philly Cheesesteak
11.95
Thin slices of beef sauteed with peppers and onions and topped with melted provolone cheese.
$Pasta
Shrimp Tortellini
$17.95
Tortellini stuffed with 3 cheeses and tossed with a tomato basil cream sauce, shrimp, mushrooms, onions and bell peppers.
Chicken Alfredo
$17.95
Rotisserie cooked chicken tossed with linguini pasta, alfredo sauce, broccoli, mushrooms and Parmesan cheese.
Chicken Tortellini
$18.95
Tortellini stuffed with 3 cheeses and tossed with a sun dried tomato pesto sauce, mushrooms, onions and bell peppers and rotisserie cooked chicken.
Crawfish Diablo
$22.95
Crawfish tails with penne pasta, green onions and a spicy cream sauce.
Shrimp Scampi
18.95
Linguini pasta tossed with shrimp, artichokes, red bell peppers, garlic, butter and white wine.
$Chicken
Chicken Florentine
$17.95
Grilled chicken breast topped with spinach and cheese and finished with a cream sauce.
Chicken Parmigiana
$17.95
Paneed chicken breast topped with a tomato sauce and 3 melted cheeses.
Chicken Oscar
20.95
Grilled and topped with crab and asparagus and finished with a bearnaise sauce.
$Seafood
Redfish 1870
$27.95
Panko encrusted paneed redfish served over a bed of hoppin' john and covered with shrimp, mushrooms and tomatoes in a tomato cream sauce.
Catfish Belvedere
$21.95
Grilled Mississippi catfish topped with crabmeat belvedere and finished with a light cream sauce and Parmesan cheese.
Paneed Gulf Redfish
$20.95
Fresh from the gulf, lightly floured and sauteed.
Trout Almondine
$20.95
Fresh rainbow trout grilled and finished with almond butter sauce.
Loaded Crab Cakes
$26.95
Our crab cakes topped with crab meat belvedere and sonatina cheese, melted in the oven and perched a top a fried green tomato and then finished with our beurre blanc sauce.
Fire Roasted Shrimp
$22.95
Fresh gulf shrimp seared in olive oil and the juice of a habanero pepper.
Shrimp Scampi
$22.95
A dozen jumbo shrimp sauteed in lemon, butter and garlic.
Grilled Salmon
$23.95
Fresh Atlantic salmon filet brushed with olive oil.
Crab Cakes
21.95
Made fresh with gulf crab meat, served perched a top a fried green tomato and finished with lemon butter sauce.
$Desserts (Brunch)
Marcia's Caramel Cake
$6.95
Bourbon Pie
$5.25
Caramel Custard
$4.95
Praline Cheesecake
$6.95
Lemon Almond Pie
$5.50
Praline Bread Pudding a la Mode
$6.75
Weidmann's Peanut Butter Pie
$5.95
Chocolate Bourbon Pecan Pie
$4.95
Weidmann's World Famous Black Bottom Pie
$5.95
Weidmann's White Chocolate & Praline Liquor Coffee
6.50
$Vegetable Plates
Vegetable Plates (4)
$8.45
Vegetable Plates (3)
6.95
$Appetizers (Lunch)
Weidmann's Seafood, Chicken & Sausage Gumbo
$5.95
A local favorite.
Bruschetta
$9.95
3 toast points topped with tomatoes and mozzarella and 3 topped with sundried tomato pesto and shaved Parmesan cheese.
Quesadilla
$11.95
Made fresh daily.
Smoked Salmon
$13.95
Smoked norwegian salmon served with pesto, capers and red onions with toast points.
Crab Cake
$9.95
Made fresh with lump gulf crab meat served with beurre blanc and perched a top a fried green tomato.
Loaded Crab Cake
$13.95
Topped with crabmeat belvedere and melted fontina cheese.
Fried Green Tomatoes
$8.95
A weidmann's tradition. Dipped in our house recipe breading and then fried until golden brown. Served with our comeback dressing.
Lobster & Shrimp Spring Rolls
$14.95
Served with a spicy and sweet dipping sauce.
Fried Green Tomatoes with 1870 Sauce
14.95
Our famous fried green tomatoes topped with shrimp, mushrooms and a tomato cream sauce.
$The Grill
All grill items are topped with thinly sliced flash fried onion rings.Double Cut Pork Chop
$24.95
Grilled then brushed with a bourbon bacon glaze.
Ribeye
28.95
12 ounce certified 1881 hereford black Angus ribeye.
$Entrees
Ribeye
$25.95
12 ounce USDA certified prime ribeye topped with flash-fried onion strings.
Redfish Hannah
$20.95
Fresh gulf redfish, blackened then topped with shrimp, mushroomsand spicy tomato and cream sauce.
Catfish Belvedere
$19.95
Grilled local catfish, grilled and then smothered with our crabmeat belvedere topping and a light cream sauce.
Blackened Redfish
$17.95
Fresh gulf redfish blacked with our special blend of creole spices.
Grilled Catfish
$13.95
Fresh local catfish, lightly seasoned and char-broiled.
Shrimp & Grits
$16.95
Stone ground grits from sciple's mill, slow cooked with butterand cheddar cheese, then topped with fresh gulf shrimp, ham, tomatoes, peppers, onionsand a light cream sauce.
Grilled Salmon
$18.95
Fresh grilled Atlantic salmon.
Grilled Pork Loin
$13.95
Rubbed with our special blend of seasonings, brushed with a bourbon bacon glaze and served over our white barbecue sauce.
Loaded Crab Cakes
$19.95
Our homemade crabcakes topped with crabmeat belvedere and melted fontina cheese and topped with beurre blanc.
Quiche Lorraine
$12.95
Homemade with bacon, ham, cheddarand fontina cheese.
Crab Cakes
$14.95
Homemade with lump crabmeat, special seasonings and served with beurre blanc.
Trout Almondine
17.95
Rainbow trout grilled to golden brown and topped with our lemon almond butter sauce.
$Desserts
Weidmann's Peanut Butter Pie
$5.95
Weidmann's White Chocolate & Praline Liquor Coffee
$7.50
Caramel Cup Custard
$5.50
Praline Bread Pudding a la Mode
$6.95
Lemon Almond Pie
$5.95
Chocolate Bourbon Pecan Pie
$5.50
Weidmann's World Famous Black Bottom Pie
$6.95
Praline Cheesecake
6.95
$Salads (Lunch)
Felix's Special
$16.95
Shrimp remoulade salad paired with grilled pimento cheese and applewood smoked bacon sandwich on sour dough bread.
Gloria's Special
$16.95
Our version the the classic a shrimp remoulade salad paired with a grilled Swiss cheese sandwich on rye bread.
Blackened Catfish
$15.95
Served a top a large caesar salad.
House
$3.95
Mixed greens with tomatoes, cheese, croutons and dressing.
Chicken Salad Plate
$10.95
Rotisserie cooked chicken salad served with our coleslaw and fresh fruit.
Caesar
$3.95
Romaine lettuce with croutons and shaved Parmesan cheese.
Weidmann's Salad
$4.95
Spring mix and romaine with chevre, tomatoes, carrots, croutons, tossed in a champagne vinaigrette dressing.
Grilled Salmon Caesar
$18.95
Atlantic salmon, grilled and served a top a large caesar salad.
Shrimp Remoulade
13.95
Gulf shrimp served on a bed of mixed greens with egg, avocado and tomato with our weidmann's famous remoulade sauce.
$Sandwiches (Lunch)
All sandwiches are served with our homemade potato chips.Blackened Catfish Poboy
$13.95
Fresh blackened catfish served dressed on a poboy bun with our homemade tartar sauce.
Sourdough BLT
$9.95
Applewood smoked bacon with fried green tomatoes, lettuceand fresh tomatoes, served on sourdough bread with remoulade sauce.
Prime Rib Poboy
$14.95
8 Ounces prime rib served on a poboy bun with our horseradish sauce and topped with flash fried onion strings.
Reuben
$11.95
Corned beef, sauerkraut, Swiss cheese and 1000 Island dressing on rye.
Weidmann's Bleu Cheese & Bacon Burger
$11.95
8 ounce chopped sirloin topped with danish bleu cheese and applewood smoked bacon, a fried green tomato, lettuceand comeback dressing.
Bacon Cheeseburger
$11.95
8 ounce chopped sirloin topped with applewood smoked bacon and sharp cheddar cheese and served with a fried green tomato, lettuce and comeback dressing.
Felix's Mushroom Swiss Burger
$11.95
8 ounce chopped sirloin topped with Portobello mushrooms and Swiss cheese and served with a fried green tomato, lettuce and comeback dressing.
Chicken Salad Sandwich
$10.95
Rotisserie chicken salad served on marbled rye with lettuce and tomato.
Seared Tuna Sandwich
$15.95
Seared ahi tuna on a ciabatta bun with flash fried onions, tomato, lettuce and a roasted red pepper aioli.
Philly Cheesesteak
11.95
Thin slices of beef sauteed with peppers and onions and topped with melted provolone cheese.
$Pasta (Lunch)
Chicken Alfredo
$14.95
Chicken tossed with linguine, broccoli, mushrooms and our alfredo sauce.
Shrimp Tortellini
17.95
Tortellini stuffed with 3 cheeses and tossed with a tomato basil cream sauce, shrimp, mushrooms, onions and bell peppers.
$Vegetable Plates (Lunch)
Vegetable Plates (4)
$8.45
Vegetable Plates (3)
6.95
$Entrees (Lunch)
Crab Cakes
$14.95
Homemade with lump crabmeat, special seasonings and served with beurre blanc.
Catfish Belvedere
$19.95
Grilled local catfish, grilled and then smothered with our crabmeat belvedere topping and a light cream sauce.
Trout Almondine
$17.95
Rainbow trout grilled to golden brown and topped with our lemon almond butter sauce.
Redfish Hannah
$20.95
Fresh gulf redfish, blackened then topped with shrimp, mushrooms and spicy tomato and cream sauce.
Quiche Lorraine
$12.95
Homemade with bacon, ham, cheddar and fontina cheese.
Grilled Pork Loin
$13.95
Rubbed with our special blend of seasonings, brushed with a bourbon bacon glaze and served over our white barbecue sauce.
Loaded Crab Cakes
$19.95
Our homemade crabcakes topped with crabmeat belvedere and melted fontina cheese and topped with beurre blanc.
Grilled Salmon
$18.95
Fresh grilled Atlantic salmon.
Ribeye
$25.95
12 ounce USDA certified prime ribeye topped with flash fried onion strings.
Blackened Redfish
$17.95
Fresh gulf redfish blacked with our special blend of creole spices.
Shrimp & Grits
$16.95
Stone ground grits from sciple's mill, slow cooked with butterand cheddar cheese, then topped with fresh gulf shrimp, ham, tomatoes, peppers, onions and a light cream sauce.
Grilled Catfish
13.95
Fresh local catfish, lightly seasoned and char broiled.
$Desserts (Lunch)
Lemon Almond Pie
$5.95
Weidmann's White Chocolate & Praline Liquor Coffee
$7.50
Chocolate Bourbon Pecan Pie
$5.50
Praline Cheesecake
$6.95
Caramel Cup Custard
$5.50
Praline Bread Pudding a la Mode
$6.95
Weidmann's Peanut Butter Pie
$5.95
Weidmann's World Famous Black Bottom Pie
$6.95
Menu for Weidmann's Restaurant is provided by findrestaurantmenu.com
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