Lunch
Daily Soup
$6.00
Corn & Crab Bisque
$6.00
Side Salad
$6.00
Chopped Salad
$9.00
Butter lettuce, house-cured bacon lardons, feta cheese, pickled heirloom cherry tomatoes, and buttermilk dressing
Fried Oyster Salad
$11.00
Fried gulf oysters, arugula, bacon lardons, parmigiano reggiano and black-pepper mignonette vinaigrette
Dijon Chicken Salad
$10.00
Grilled chicken, mixed greens, parmigiano reggiano, pickled heirloom cherry tomatoes, and dijon vinaigrette
The Branch Burger
$11.00
House-ground beef short rib and brisket, american cheese, onion, house-brined pickles on a brioche bun with fries 11. add bacon 2, add egg 1
Cuban Smashed Sandwich
$10.00
Marinated pulled pork, house-brined sweet pickles, swiss cheese, mustard/mayo on smashed brioche with slaw and fries
Charred Gulf Fish Club
$12.00
Any gulf fish option, charred, with house-cured bacon, roma tomatoes, spinach and lemon-caper tartar sauce on a brioche bun with slaw
Lamb Tacos
$11.00
Roasted lamb, corn tortillas, napa cabbage, radish, red onion and cilantro-ginger mayo with slaw
Branch Grilled Chicken
$12.00
Mushrooms, house-cured bacon lardons, onion relish with a light parmesan-pepper pasta
Grilled Gulf Catch
$14.00
Any gulf fish option, baby squash, heirloom cherry tomatoes, root vegetables with a light parmesan-pepper pasta
Short Rib & Grits
$12.00
Beef short rib braised in southern prohibition beer, stone-ground delta grind grits, and collard greens
Edna's Fried Chicken
Served with mashed potatoes, gravy, turnip greens and a biscuit 11 until the chicken runs out
Small Plates
Warm marinated olives, house pickles, truffle fries, or bacon roasted nuts $3.00Pasta
$9.00
Agnolotti, morel mushrooms, spring peas, pea greens, parmigiano-reggiano
Roasted Beef Bone Marrow
$9.00
Rhubarb, parsley salad, baguette
Dates
$6.00
Chorizo stuffed medjool dates, bacon, roasted pepper sauce
Lamb
$4.00
Carnitas, napa cabbage, radish, cilantro, red onion
Cauliflower
$6.00
Pine nuts, mint
Mussels & Fries
$9.00
Prince edward island mussels, saffron butter, fries
Pork Cheek
$9.00
Black truffle, potato, watercress
Shrimp Toast
$6.00
Gulf shrimp, onion, ginger
Oysters on the Half Shell
$9.00
Half dozen, raw
Pork
$9.00
Onion, parsley, pickles, egg
Spring Salad
$6.00
Peas, greens, bacon, parmigiano-reggiano
Yellowfin Nachos
$9.00
Tuna, cilantro, avocado
Menu for Branch is provided by findrestaurantmenu.com
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