Lunch Entrees
All lunch entrees come with choice of salad, beans or rice. Sauces: red or green Chile, Christmas sauce, ranchero or cheese dip.Chimichanga
$9.00
A smaller version of our pulled chicken or seasoned ground beef chimichanga topped with guacamole, sour cream pico de gallo, black olives and shredded cheese.
Burrito
$8.00
A smaller version of our pulled chicken, ground beef or pulled pork burrito with your choice of sauce.
Chopped Steak
$9.00
Ground chuck patty grilled and topped with green Chile sauce and melted cheese.
Tortilla Club Wrap
$8.00
Grilled chicken, melted cheese, bacon, guacamole and pico de gallo.
Enchilada Combo
$8.00
Choice of any two enchiladas with accompanying sauces: pulled chicken, ground beef, pulled pork or cheese & onion.
Taco Combo
$9.00
Choice of any two tacos: tacos al carbon, brisket, cochinita, fish, chili-glazed shrimp, barbacoa or seared tuna.
Huevos Rancheros
$9.00
Layers of corn tortillas, frijoles a la charra and cheese topped with ranchero sauce and a fried egg. Choice of chorizo or grilled chicken.
Burrito Bowl
$8.00
Mexican rice topped with black beans, ground beef or pulled chicken, pico de gallo, jack cheese and cilantro.
Chalupa
$8.00
2 crispy corn tortillas topped with your choice of ground beef or pulled chicken, refried beans, cheese dip, shredded lettuce, pico de gallo and guacamole.
Tamale
$8.00
2 tamales with your choice of sauce, served with shredded lettuce, pico de gallo, Mexican rice and refried beans.
Soup & Salad
$9.00
Our classic Tortilla Soup with a house salad topped with grilled chicken.
Mini Taco Salad
8.00
Mixed greens with your choice of pulled chicken or ground beef in a tortilla shell with mixed cheeses, pico de gallo, guacamole, sour cream, scallions, black olives and grape tomatoes.
$Lunch Fajitas
Served with Mexican rice, frijoles a la charra, sauteed onions & peppers and your choice of house-made corn or flour tortillas.Fajita
10.00
$Lunch Special
Tejano Chicken Monday Special
$9.00
Grilled chicken topped with sauteed onions, mushrooms and melted cheese with Mexican rice and black beans.
Brisket Tuesday Special
$9.00
Served with chipotle smashed potatoes and sauteed vegetables.
Chimichurri Skirt Steak Wednesday Special
$9.00
Served with roasted potatoes and sauteed vegetables.
Redfish Thursday Special
$9.00
Grilled or blackened redfish served on red Chile coulis with Mexican rice and vegetables.
Fried Catfish Friday Special
9.00
Mississippi farm-raised Simmons Catfish with jalapeno cole slaw and house-cut fries.
$Dinner Appetizers
Chili Cheese Fries
$8.00
French fries topped with your choices of sauce, smothered with mixed cheeses.
Mexican Street Corn Bowl
$6.00
Grilled corn, cojita, cilantro, Chile and lime.
Cheese Dip
$5.00
Served with hatch green chiles, tomatoes, jalapeno peppers and cilantro. Add ground beef, chorizo and shrimp for an additional charge.
Guacamole
$9.00
Prepared to order with jicama and carrots.
Mexican Layered Dip
$10.00
Pulled chicken, refried beans, Mexican peppers, onions and melted cheeses topped with pico de gallo, black olives, guacamole and sour cream.
Flagship Tamales
$10.00
3 pulled chicken tamales topped with red chile, green Chile and white cheese sauces. Topped with queso fresco and a side of pico de gallo.
Kitchen Sampler
21.00
BBC nachos, chicken quesadilla, Mexican layered dip, cheese dip, black bean salsa and pico de gallo served on a large platter.
$Dinner Soups and Salads
Add to any salad chicken, skirt steak and shrimp for an additional charge. Choose dressing comeback, chipotle balsamic vinaigrette and honey lime vinaigrette.Classic Tortilla Soup
$4.00-7.00
Chopped Salad
$9.00
Romaine lettuce, black beans, red peppers, pico de gallo, grilled corn, toasted pumpkin seeds, queso fresco and honey lime vinaigrette.
Chili
$7.00
Our award-winning chili with shredded cheese, pico de gallo and fresh jalapeno peppers.
Taco Salad
$10.00
Mixed greens with your choice of pulled chicken or ground beef in a tortilla shell with mixed cheeses, pico de gallo, guacamole, sour cream, scallions, black olives and grape tomatoes.
Sombra Salad
$9.00
Mixed greens with black bean salsa, jicama, grape tomatoes, queso fresco, chile croutons and chipotle vinaigrette.
Avocado Salad
9.00
Fresh hass avocado sliced over a bed of mixed greens with jicama and pico de gallo. Topped with an avocado mash and queso fresco.
$Dinner Quesadilla and Nachos
Kitchen Nachos
$8.00
Corn tortillas topped with refried beans and melted cheeses, served with sour cream, guacamole, lettuce, pico de gallo and fresh jalapeno peppers.
BBC Nachos
$10.50
Tortillas topped with refried beans, melted cheeses and ground beef. Served with sour cream, lettuce, fresh jalapeno peppers, guacamole and pico de gallo.
Borrachas Nachos
$8.00
House-made tortilla chips topped with cheese dip, mixed cheeses, fresh jalapeno peppers, pico de gallo, guacamole and sour cream.
Quesadillas
9.00-13.00
House-made seasoned flour tortilla filled with mixed cheeses and folded with your choice of filling and griddled. Served with sour cream, guacamole and pico de gallo.
$Dinner Tacos
Two tacos served with Mexican rice and refried beans. No substitutions.Tacos al Carbon
$12.00
Choice of grilled chicken or steak with Mexican peppers and onions.
Barbacoa Taco
$12.00
Slow-roasted beef topped with guacamole, onions and cilantro.
Chili-Glazed Shrimp Taco
$13.00
Masa-battered fried shrimp tossed with sweet chili tequila glaze and topped with corn relish.
Fish Taco
$13.00-15.00
Your choice of fish served with jalapeno slaw and tomatillo-avocado salsa.
Cochinita Taco
$12.00
Slow-roasted pork shoulder, jalapeno slaw, agave BBQ sauce and corn relish.
Brisket Taco
$13.00
Chimichurri, drizzle of BBQ sauce, cilantro and shallots.
Seared Tuna Taco
15.00
Rare ahi tuna topped with jicama slaw.
$Dinner Burgers and Tortas
Served with house-cut fries.Sombra Burger
$14.00
Ground chuck topped with fried egg, bacon and cheese, served on a grilled cheese bun.
Texas Burger
$9.50
Ground chuck topped with our award-winning chili, cheddar cheese, pico de gallo and fresh jalapeno peppers. Add bacon for an additional charge.
Barbacoa Torta
$9.50
Braised beef served on griddled bread and topped with lettuce and pico de gallo.
Quesadilla Burger
$9.50
Ground chuck topped with pico de gallo, guacamole, shredded lettuce and cheese between 2 crispy tortillas.
Cochinita Torta
$9.50
Griddled bread topped with slow-roasted pulled pork, jalapeño slaw and agave BBQ drizzle.
Chicken Torta
$9.00
Griddled bread with pulled chicken, refried beans, avocado and salsa taqueria.
Shrimp Torta
10.00
Griddled bread topped with fried shrimp, shredded lettuce, pico de gallo and comeback sauce.
$Dinner Traditional Mexican
Served with Mexican rice and refried beans.Mexico City Enchilada Platter
$15.00
Your choice of any four enchiladas with accompanying sauces: pulled chicken, ground beef, pulled pork or cheese & onion.
Durango Platter
$15.00
One ground beef enchilada, one pulled chicken enchilada, one pulled chicken taco and one ground beef taco with accompanying sauces.
Chimichanga
$11.00
Classic Burrito
$10.00
Choice of pulled chicken, ground beef or pulled pork filling with red chile, green Chile, Christmas sauce, ranchero or cheese sauce. Topped with mixed cheeses.
Build a Enchiladas
$9.50-13.00
Pick from the items below to create your own platter. All platters include Mexican rice and refried beans. Your choice of pulled chicken, ground beef, pulled pork or cheese & onion filling with red Chile, green chile, ranchero or cheese sauce.
Build a Taco
$9.50-13.00
Hard corn or soft flour tortilla stuffed with pulled chicken, ground beef or pulled pork with shredded lettuce and cheese.
Build a Tamales
9.50-13.00
Our 3 oz. texas tamale stuffed with pulled chicken and topped with red chile, green Chile or cheese sauce.
$Dinner Sombra Favorites
16Redfish
$16.00
Grilled or blackened redfish served on red Chile coulis with Mexican rice and vegetables.
Flagship Tamale Platter
$13.00
Three pulled chicken tamales topped with red chile, green chile and cheese sauces, queso fresco and pico de gallo. Served with refried beans and Mexican rice.
Cochinita Pibil
$13.00
Yucatan-style slow-roasted pork shoulder wrapped in a banana leaf and topped with pickled onions and queso fresco. Served with Mexican rice, black beans, salsa verde and corn tortillas.
Black Bean & Goat Cheese Tamale
$12.50
A Yucatan-style tamale wrapped in a banana leaf, served with pico de gallo, tomatillo-avocado salsa and steamed vegetables.
Knife-and-Fork Baby Back Ribs
$14.00-24.00
Fall-off-the-bone tender with sweet agave BBQ sauce. Served with fries and jalapeno slaw.
Masa-Battered Shrimp
$14.50
Eight gulf shrimp fried to golden brown, served with house-cut fries and jalapeno slaw.
Smothered Chicken
12.00
Grilled fajita chicken breast topped with fajita vegetables and cheese dip. Served over Mexican rice with frijoles a la charra.
$Dinner Fajitas
Served with Mexican rice, frijoles a la charra, sauteed onions & peppers and your choice of house-made corn or flour tortillas.Redfish
$18.00
Certified Angus Skirt Steak
$16.00-30.00
Chicken Fajita
$13.00-22.00
Veggie Fajita
$10.00
Steak and Chicken Fajita
$15.00-28.00
Surf and Turf Fajita
$29.00
Grilled steak & chicken, sauteed shrimp, vegetables and griddled cheese served with roasted tomato salsa enough for two.
Grilled Shrimp Fajita
14.00-24.00
$Dinner Kids
Served with Mexican rice and beans, house-cut fries, apple sauce or carrots. All kids items include tea, soft drink or milk. Available for kids 10 and under.Kids Enchilada
$5.00
Choice of chicken, ground beef or cheese.
Kids Burrito
$5.00
Choice of chicken, ground beef or cheese.
Kids Taco
$5.00
Choice of soft or crispy taco with chicken or ground beef.
Kids Cheese Quesadilla
$5.00
Kids Chicken Strips
5.00-7.00
Served with house-cut fries.
$Dinner Dessert
Sopapilla
$6.00
Fried house-made flour tortillas coated in cinnamon and sugar, drizzled with caramel tequila sauce, topped with vanilla ice cream.
Pecan Butter Crunch Cake
7.00
Served on a sizzling platter, topped with vanilla ice cream and tequila caramel reduction.
$Appetizers and Entree Special
Cheese Dip
$4.00
Served with Hatch green chiles, tomato, jalapeno peppers and cilantro.
Enchilada
$8.00
Choice of any two enchiladas with accompanying sauces, served with Mexican rice and refried beans: pulled chicken, ground beef, pulled pork or cheese & onion.
Chimichanga
$8.00
A smaller version of our pulled chicken or seasoned ground beef chimichanga topped with guacamole, sour cream pico de gallo, black olives and shredded cheese, served with Mexican rice and refried beans
Burrito
$8.00
A smaller version of our pulled chicken, ground beef or pulled pork burrito with your choice of sauce, served with Mexican rice and refried beans.
Fajitas
10.00
Chicken or steak served with Mexican rice, frijoles a la charra, sautéed onions & peppers and your choice of house-made corn or flour tortillas.
$Tacos a la Carte
Prices reflect one individual taco. Add Mexican rice and beans for an additional charge.Taco
$3.00
Your choice of pulled chicken, pulled pork, ground beef, or veggies.
Seared Tuna
$5.00
Seared rare ahi tuna topped with jicama slaw.
Brisket
$4.00
Chimichurri, drizzle of BBQ sauce, cilantro and shallots.
Cochinita
$3.50
Slow-roasted pork shoulder, jalapeno slaw, agave BBQ sauce and corn relish.
Grilled Steak
$4.00
Certified Angus beef char-grilled and served with shredded lettuce and cheese.
Fish Taco
$4.00
Your choice of fish served with jalapeno slaw and tomatillo-avocado salsa.
Grilled Chicken Taco
$3.00
Grilled chicken breast served with lettuce and cheese.
Chili Glazed Shrimp Taco
$4.00
Fried shrimp, roasted poblano & red pepper relish and a tequila Chile glaze.
Barbacoa Taco
4.00
Slow-roasted beef topped with guacamole, onions and cilantro.
$Taco Tyuesday
Taco
$2.00
Menu for Sombra Mexican Kitchen is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
