Appetizers
Fried Green Tomatoes
$10.00
Flash fried green tomatoes topped with sauteed tails and hollandaise
Fried Crab Claws
$13.00
Fresh gulf crab claws lightly fried and served with our signature remoulade sauce
New Orleans Barbeque Shrimp
$13.00
Jumbo shrimp sauteed in a spicy garlic butter sauce served with creole grilled french bread
Duo Shrimp Cocktail
$12.00
Chilled jumbo shrimp served with spicy shrimp salad and cocktail sauce
Crab Cakes
$10.00
Biloxi blue crab cakes pan-fried golden brown, served with bayou sauce
Duck and Butternut Squash Ravioli
$10.00
Slow roasted duck and butternut squash in handmade raviolis rested in champagne butter sauce with white truflle oil and spiced pecans
Short Ribs
$10.00
Slow braised short ribs with balsamic barbeque bordelaise sauce topped with caramelized shallots
Calamari
9.00
Fried calamari tossed in sweet and spicy aioli served with roasted peppers and balsamic glaze
$Salads
Dressing:honey basil vinaigrette, balsamic vinaigrette, jalapeno ranch, blue cheese, ranch, thousand island.CQ Salad
$7.00
Frisee and arugula with english cucumbers, marinated cipollini onions, cherry tomatoes, diced apples and spice roasted walnuts
Caesar Salad
$7.00
Fresh cut romaine hearts in house made caesar dressing, shredded parmesan cheese, croutons, anchovies and roasted garlic
Beef Steak Tomato
8.00
Marinated sliced beef steak tomatoes drizzled with balsamic vinaigrette and roasted garlic oil topped with garlic herb cheese
$Soups
Soup of the Day
$6.00
Baked French Onion
$6.00
Slow roasted three onion soup with sherry topped with gruyere cheese
Crawfish and Corn Bisque
8.00
Rich creamy bisque with fresh crawfish and roasted corn
$Steaks
All items served with a sideRibeye
$32.00
14oz premium cut delmonico cooked to desired temperature, drizzled with herb steak butter
Filet Mignon
$35.00
8oz center cut filet cooked to desired temperature, drizzled with herb steak butter
New York Strip
40.00
14oz thick cut 28 day dry aged new york strip cooked to desired temperature, drizzled with herb steak butter
$Seafood
All items served with a side unless already pairedSesame Yellow Fin Tuna
$26.00
Pan seared sesame crusted tuna over braised leeks topped with sherry soy sauce accompanied by wasabi creme fraiche and sambal
Chilean Sea Bass
$26.00
Pan seared over sauteed squash and zucchini topped with tangy cucumber chutney
New Orleans Red Drum
$30.00
Blackened red fish with cauliflower mashed potatoes served with jumbo shrimp and spicy new orleans butter sauce
Stuffed Flounder
$28.00
Stuffed with crab meat and broiled, served with meuniere sauce
Grilled Grouper Piccata
$32.00
Grilled black grouper served over sun dried tomato and herb fettuccini topped with jumbo lump crab in piccata sauce
Mississippi Seafood Platter
$28.00
Combination of fish filets, soft shell crab, scallops, shrimps, oysters and crab claws
Gulf of Mexico Shrimp Platter
$22.00
Jumbo shrimp prepared blackened, grilled, broiled or fried
King Scallops
$32.00
Pan seared maine scallops with alaskan king crab, fresh tarragon butter sauce, roasted fennel and lemon herb risotto
Maine Lobster Tails
Twin 8oz lobster tails served with hot drawn butter
Alaskan King Crab Legs
Seasoned and served with hot drawn butter
House Specialties
Filet Portobello
$42.00
8oz filet on a grilled portobello mushroom filled with pesto and a melange of mushrooms, topped with pecorino ginepro cheese accompanied with sweet cabernet sauce
Pork Osso Bucco
$34.00
Slow braised pork shoulder with port demi glaze, creamy herb polenta and roasted poblano chili chutney
CQ Lamb
$32.00
Grilled colorado lamb racks with apricot glazed charred onion, boursin cheese, jonagold apples and roasted pine nut risotto
Eggplant Pontchartrain
$21.00
Fried crispy eggplant topped with shrimp, crawfish and lump crab in spicy pontchartrain sauce
Voodoo Pasta
26.00
Royal red shrimp, scallops and roasted artichoke hearts tossed in our special spicy cream sauce with linguini
$Vegetables and Sides
Baked Potato
$5.00
Garlic Mashed Potatoes
$5.00
Steamed Broccoli
$5.00
Sauteed Asparagus
$6.00
Creamed Spinach
$6.00
Corn Au Gratin
$6.00
Truffle French Fries
$6.00
Mushroom Melange
$7.00
Menu for CQ is provided by findrestaurantmenu.com
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