Appetizers
Satay-Chicken
$11.95
5 pieces. Grilled skewer and marinated in curry. Served with cucumber salad and peanut sauce.
Vietnamese Egg Roll
$7.50
2 pieces. Filled with (optional: pork), taro carrot, jicama, and mushroom. Served with lime fish sauce.
Crispy Cheese Roll
$6.95
Cream cheese wrapped in egg roll shell. Served with mild sweet chili sauce. Spicy.
Thai Dumpling
$6.95
5 pieces. Steamed grounded pork and shrimp wrapped in wonton skin. Served with mild soy garlic sauce.
Thai Toast
$9.95
5 pieces. Seasoned grounded chicken spread over french bread. Served with cucumber salad.
Honey Wing
$11.95
8-10 pieces. Fried wings tossed in honey garlic sauce.
Crispy Spring Roll
$6.95
5 pieces. Vegetarian egg roll. Served with sweet and sour sauce. Vegetarian and vegan.
Crab Rangoon
$6.95
5 pieces. Snow crab and cream cheese. Served with sweet and sour sauce.
Crying Tiger
$12.95
Grilled Angus beef on a bed of lettuce. Served with Thai's country spicy lemongrass sauce. Spicy.
Fried Tofu
$9.95
Served with cucumber salad and peanut sauce. Vegetarian, vegan, and gluten-free.
Shrimp Roll
$11.95
5 pieces. Jumbo shrimp wrapped in crispy shell. Served with sweet chili sauce.
Curry Potsticker
9.95
4 pieces. Flash fried pork potsticker. Served with panang curry sauce. Spicy.
$Cup of Soups
Tom Yum Kung
$5.95
Thai sour and spicy lemongrass broth with shrimp. Spicy.
Tofu Soup
$5.95
Clear broth, fresh tofu, glass noodle, and lettuce. Vegetarian, vegan, and gluten-free.
Soup Bo Vien
$5.95
Beef meatball in pho broth.
Tom Kha Gal
$5.95
Coconut cream broth with chicken and mushroom.
Vegetable Soup
5.95
Mixed veggie in clear broth. Vegetarian, vegan, and gluten-free.
$Spring Rolls
All the following roll are wrapped in steamed rice paper.Thai Spring Roll
$7.50
2 Rolls. Egg, tofu, cucumber, carrot, basil, bean sprout, and cilantro. Served with thin plum sauce. Vegetarian, vegan, and gluten-free.
Goi Cuon Bo Nuong Roll
$7.50
2 Rolls. Grilled Angus beef and vermicelli noodle. Served with lime fish sauce.
Goi Cuon Ga Nuong Roll
$7.50
2 Rolls. Grilled marinated chicken and vermicelli noodle. Served with lime fish sauce.
Goi Cuon Roll
$7.50
2 Rolls. Shrimp, pork, and vermicelli rice noodle. Served with hoisin peanut sauce.
Goi Cuon Thit Nuong Roll
7.50
2 Rolls. Grilled marinated pork and vermicelli noodle. Served with lime fish sauce.
$Vietnamese and Thai Salads
Som Tom Salad
$10.95
Papaya salad. Green papaya, carrot, dried shrimp, tomato, green bean, fresh chili, and whole peanuts. Mixed with fresh lime fish sauce. Spicy and gluten-free.
Spicy Noodle Salad
$13.25
Mixed seafood, grounded chicken tossed with glass noodles, onion, cilantro, whole peanut, fried garlic, and white mushroom in our spicy lime vinaigrette. Spicy and gluten-free.
Nam Tok Beef Salad
$12.95
Grilled Angus beef and roasted rice powder. Served with cabbage, fresh onion, and cilantro. Tossed in Thai chili lime sauce. Spicy and gluten-free.
Larb Gai Salad
$12.50
Grounded chicken and roasted rice powder. Served with cabbage, fresh red onion, green onion, and cilantro. Tossed in Thai chili lime sauce. Spicy and gluten-free.
Spicy Beef Salad
$15.50
Grilled Angus beef, tomato, cucumber, basil, and onion. Tossed with fresh lime juice on top of lettuce. Spicy and gluten-free.
Goi Salad
$11.95
Vietnamese style salad. Choices of shrimp, chicken, or fried tofu, combine with shredded cabbage, carrot, basil, and cilantro tossed in Vietnamese lime-vinaigrette. Topped with grounded peat. Vegetarian and gluten-free.
Nam Sod Chicken Salad
12.50
Grounded chicken, whole roasted peanut, and ginger. Served with cabbage, fresh red onion, green onion, and cilantro. Tossed in Thai chili lime sauce. Spicy and gluten-free.
$Pho
Vietnamese beef noodle soups. The following pho garnished with a combination of cilantro, onion, basil, and bean sprout. Rice noodle in five-spice beef broth.Pho Dac Biet
$17.25
Combination of rare beef, meatball, tendon, tripe, and brisket. Gluten-free.
Pho Seafood
$17.25
Combination seafood included shrimp, squid, scallop, crab meat, and fish ball. Vegetarian and gluten-free.
Lunch Pho
$10.50
Rare beef, tripe, meatball, tendon, brisket, chicken, or shrimp. Gluten-free.
Dinner Pho
$15.50
Rare beef, tripe, meatball, tendon, brisket, chicken, or shrimp. Gluten-free.
Vegan Pho Dac Biet
14.95
Mixed veggie and fresh tofu. Vegetarian, vegan, and gluten-free.
$Egg Noodles & Rice Noodles Soups
Hu tieu va mi tuoi. The following soups are prepared in clear broth, onion, cilantro, fried garlic, and fresh lettuce. Your choice of egg noodle or rice noodle.A1. Lunch Wonton Noodle
$10.50
Filled with grounded chicken and BBQ sliced pork. Gluten-free.
A1. Dinner Wonton Noodle
$15.50
Filled with grounded chicken and BBQ sliced pork. Gluten-free.
A2: Lunch BBQ Pork Noodle
$10.50
Gluten-free.
A2: Dinner BBQ Pork Noodle
$15.50
Gluten-free.
A3: Lunch Shrimp and Crab Meat Noodle
$10.50
Vegetarian and gluten-free.
A3: Dinner Shrimp and Crab Meat Noodle
$15.50
Vegetarian and gluten-free.
A4: Lunch Chicken Noodle
$10.50
Gluten-free.
A4: Dinner Chicken Noodle
$15.50
Gluten-free.
A5: Lunch Seafood Noodle
$11.95
Shrimp, squid, scallop, crab meat, and fish ball. Vegetarian and gluten-free.
A5: Dinner Seafood Noodle
17.25
Shrimp, squid, scallop, crab meat, and fish ball. Vegetarian and gluten-free.
$Specialty Soups
Lunch Tom Yum Noodle
$11.95
Rice noodle with seafood, grounded chicken, cilantro, onion, fried garlic, and grounded peanuts in spicy and sour broth. Spicy, vegetarian, and gluten-free.
Dinner Tom Yum Noodle
$17.00
Rice noodle with seafood, grounded chicken, cilantro, onion, fried garlic and grounded peanuts in spicy and sour broth. Spicy, vegetarian, and gluten-free.
Lunch Bun Bo Hue
$11.95
Vietnamese spicy beef lemongrass soup with vermicelli noodle, rare beef, and beef brisket. Spicy and gluten-free.
Dinner Bun Bo Hue
$16.00
Vietnamese spicy beef lemongrass soup with vermicelli noodle, rare beef, and beef brisket. Spicy and gluten-free.
Lunch Kao Soi
$11.95
Choice of chicken, pork, tofu, or vegetable, (add beef or shrimp for an additional charge). Yellow curry soup broth, rice noodle, and bean sprout. Garnished with pickled sour mustard, fried garlic, onion, cilantro, and crispy egg noodle. Spicy, vegetarian, vegan, and gluten-free.
Dinner Kao Soi
$17.00
Choice of chicken, pork, tofu, or vegetable, (add beef or shrimp for an additional charge). Yellow curry soup broth, rice noodle, and bean sprout. Garnished with pickled sour mustard, fried garlic, onion, cilantro, and crispy egg noodle. Spicy, vegetarian, vegan, and gluten-free.
Duck Soup
18.95
Choice of egg noodle or rice noodle. Five-spice beef broth. Chopped 1/4 roasted duck bone in onion, lettuce, fried garlic, and cilantro.
$Entrees and Thai Curry
The following dishes are served with steamed rice. Your choice of chicken, pork, tofu, or vegetable, (add beef or shrimp for an additional charge). Sub fried rice or brown rice for an additional charge.Lunch Viet Thai Chicken
$10.50
Crispy chicken glazed with Viet Thai sauce served with steamed broccoli. Spicy.
Dinner Viet Thai Chicken
$15.50
Crispy chicken glazed with Viet Thai sauce served with steamed broccoli. Spicy.
Lunch Thai Rama
$10.50
Peanut sauce sauteed with fresh garlic and chili paste served on a bed of broccoli. Spicy, vegetarian, vegan, and gluten-free.
Dinner Thai Rama
$15.50
Peanut sauce sauteed with fresh garlic and chili paste served on a bed of broccoli. Spicy, vegetarian, vegan, and gluten-free.
Lunch Pad Prik King
$10.50
Green bean, bell pepper, basil leaves, and chopped kaffir lime leaf sauteed in curry paste. Spicy, vegetarian, and vegan.
Dinner Pad Prik King
$15.50
Green bean, bell pepper, basil leaves, and chopped kaffir lime leaf sauteed in curry paste. Spicy, vegetarian, and vegan.
Lunch Baby Corn
$10.50
Baby corn, mushroom, bamboo shoot, carrot, zucchini and onion, and stir-fried in garlic sauce. Vegetarian and vegan.
Dinner Baby Corn
$15.50
Baby corn, mushroom, bamboo shoot, carrot, zucchini and onion, and stir-fried in garlic sauce. Vegetarian and vegan.
Lunch Xao Xa Ot
$10.50
Stir-fried lemongrass, chili, onion, and garlic. Spicy, vegetarian, and vegan.
Dinner Xao Xa Ot
$15.50
Stir-fried lemongrass, chili, onion, and garlic. Spicy, vegetarian, and vegan.
Lunch Cashew
$10.50
Mixed veggie sauteed in spicy brown garlic sauce and cashew nut. Spicy, vegetarian, and vegan.
Dinner Cashew
$15.50
Mixed veggie sauteed in spicy brown garlic sauce and cashew nut. Spicy, vegetarian, and vegan.
Lunch Sweet and Sour
$10.50
Choice of sliced meat, pineapple chunk, tomato, onion, and bell pepper in sweet and sour sauce. Vegetarian and vegan.
Dinner Sweet and Sour
$14.95
Choice of sliced meat, pineapple chunk, tomato, onion, and bell pepper in sweet and sour sauce. Vegetarian and vegan.
Lunch Red Curry
$10.95
Served with bamboo shoot, bell pepper, and basil leaf. Spicy, vegetarian, and gluten-free.
Dinner Red Curry
$16.25
Served with bamboo shoot, bell pepper, and basil leaf. Spicy, vegetarian, and gluten-free.
Lunch Green Curry
$10.95
Served with bamboo shoots, bell pepper, and basil leaf. Spicy, vegetarian, and gluten-free.
Dinner Green Curry
$16.25
Served with bamboo shoots, bell pepper, and basil leaf. Spicy, vegetarian, and gluten-free.
Lunch Mussaman Curry
$10.95
Served with potato, onion, and cashew nut. Spicy, vegetarian, and gluten-free.
Dinner Mussaman Curry
$16.25
Served with potato, onion, and cashew nut. Spicy, vegetarian, and gluten-free.
Lunch Pad Kra Prow
$10.50
Spicy basil. Grounded meat stir-fried with green bell pepper, white onion, basil leave with chili, and garlic sauce. Spicy, vegetarian, and vegan.
DInner Pad Kra Prow
$15.50
Spicy basil. Grounded meat stir-fried with green bell pepper, white onion, basil leave with chili and garlic sauce. Spicy, vegetarian, and vegan.
Lunch Garlic and Pepper
$10.50
Green bean and carrot stir-fried in black pepper and garlic sauce served on a bed of shredded cabbage. Vegetarian and vegan.
Dinner Garlic and Pepper
$15.50
Green bean and carrot stir-fried in black pepper and garlic sauce served on a bed of shredded cabbage. Vegetarian and vegan.
Lunch Spicy Bamboo
$10.50
Bamboo shoot, bell pepper, and basil, and stir-fried in lemongrass chili paste. Spicy, vegetarian, and vegan.
Dinner Spicy Bamboo
$15.50
Bamboo shoot, bell pepper, and basil, and stir-fried in lemongrass chili paste. Spicy, vegetarian, and vegan.
Lunch Spicy Eggplant
$10.50
Choice of grounded meat stir-fried in chili garlic sauce with eggplant, bell pepper, onion, and basil leaf. Spicy, vegetarian, and vegan.
Dinner Spicy Eggplant
$15.50
Choice of grounded meat stir-fried in chili garlic sauce with eggplant, bell pepper, onion, and basil leaf. Spicy, vegetarian, and vegan.
Lunch Ginger
$10.50
Mixed veggie stir-fried in ginger sauce. Vegetarian and vegan.
Dinner Ginger
$15.50
Mixed veggie stir-fried in ginger sauce. Vegetarian and vegan.
Lunch Broccoli
$10.50
Broccoli and carrot sauteed in garlic oyster sauce. Vegetarian and vegan.
Dinner Broccoli
$15.50
Broccoli and carrot sauteed in garlic oyster sauce. Vegetarian and vegan.
Lunch Veggie Thai
$10.50
Mixed veggies stir-fried in garlic sauce. Vegetarian and vegan.
Dinner Veggie Thai
$15.50
Mixed veggies stir-fried in garlic sauce. Vegetarian and vegan.
Lunch Yellow Curry
$10.95
Served with potato chunk and white onion. Spicy, vegetarian, vegan, and gluten-free.
Dinner Yellow Curry
$16.25
Served with potato chunk and white onion. Spicy, vegetarian, vegan, and gluten-free.
Lunch Panang Curry
$10.95
Served with bell pepper and basil leaf. Spicy, vegetarian, and gluten-free.
Dinner Panang Curry
16.25
Served with bell pepper and basil leaf. Spicy, vegetarian, and gluten-free.
$Rice Plates
Crushed rice. The following rice plates served with fresh tomato, cucumber, lettuce, pickled carrot, and lime fish sauce.Lunch Com Bo Nuong Plate
$10.50
Grilled marinated in lemongrass Angus beef.
Dinner Com Bo Nuong Plate
$15.50
Grilled marinated in lemongrass Angus beef.
Lunch Com Thit Nuong Plate
$10.50
Grilled marinated pork.
Dinner Com Thit Nuong Plate
$15.50
Grilled marinated pork.
Lunch Com Tom Nuong Plate
$10.50
Grilled marinated jumbo shrimp.
DInner Com Tom Nuong Plate
$15.50
Grilled marinated jumbo shrimp.
Lunch Com Ga Nuong Plate
$10.50
Grilled marinated chicken.
Dinner Com Ga Nuong Plate
15.50
Grilled marinated chicken.
$Bun
Vermicelli noodles bowl. All noodle bowls served with fresh lettuce, bean sprout, pickled carrot, cucumber, onion, and lime fish sauce top with grounded peanuts.Lunch Bun Dac Biet
$13.50
Combination of meat and egg roll.
Dinner Bun Dac Biet
$17.95
Combination of meat and egg roll.
Lunch Bun Thit Nuong Cha Gio
$10.50
Vietnamese egg roll and marinated grilled pork.
Dinner Bun Thit Nuong Cha Gio
$15.50
Vietnamese egg roll and marinated grilled pork.
Lunch Bun Bo Nuong
$10.50
Marinated grilled Angus beef.
Dinner Bun Bo Nuong
$15.50
Marinated grilled Angus beef.
Lunch Bun Sate
$10.50
Stir-fried chicken (substitute beef or shrimp for an additional charge) with white and green onion in sate sauce. No cucumber or lettuce with this dish. Spicy.
Dinner Bun Sate
$15.50
Stir-fried chicken (substitute beef or shrimp for an additional charge) with white and green onion in sate sauce. No cucumber or lettuce with this dish. Spicy.
Lunch Bun Thit Nuong
$10.50
Marinated grilled pork.
Dinner Bun Thit Nuong
$15.50
Marinated grilled pork.
Lunch Bun Tom Nuong
$10.50
Marinated shrimp.
Dinner Bun Tom Nuong
$15.50
Marinated shrimp.
Lunch Bun Cha Gio
$10.50
Vietnamese crispy egg roll. Vegetarian and vegan.
Dinner Bun Cha Gio
$15.50
Vietnamese crispy egg roll.
Lunch Bun Ga Nuong
$10.50
Marinated grilled chicken.
Dinner Bun Ga Nuong
15.50
Marinated grilled chicken.
$House Specialty
The following dishes served with steamed rice. Substitute for fried rice or brown rice for an additional charge.Spicy Catfish House Specialty
$24.95
Catfish fillet stir-fried with eggplant, onion, bell pepper, and spicy basil sauce. Spicy.
Grouper House Specialty
$24.95
Crispy filet served with your choice of Panang curry, green curry, or spicy basil. Spicy.
Gang Quah Shrimp House Specialty
$24.95
The heat of this exotic curry balances out its sweetness of pineapple, tomato, bell pepper, and basil leaf. Spicy, vegetarian, and gluten-free.
Duck House Specialty
$24.95
Prepared with your choice of sauce: Bangkok spicy sauce or exotic Thai curry sauce. Spicy.
Stir-Fried Seafood House Specialty
$24.95
Combination of shrimp, mussel, squid, and crab meat. Stir-fried with green bean, bell pepper, and onion in yellow curry powder and garlic. Spicy.
Salmon House Specialty
$24.95
Grilled salmon served with your choice of Panang curry or garlic pepper. Spicy, vegetarian, and gluten-free.
Pra Nin Rah Prik (Basil Tilapia)
$24.95
Basil tilapia. Deep-fried whole tilapia or filet served with light sweet chili basil sauce, pineapple chunk, onion, carrot, green bean, tomato, and bell pepper. Spicy.
Beef Hot Plate House Specialty
$24.95
Sliced steak, green bean, carrot, and mushroom stir-fried with garlic and black pepper sauce served on a hot plate.
Mussel House Specialty
19.95
Prepared with 3 flavor sauce, steamed lemongrass in clay pot, and pad ira prow (spicy basil). Spicy.
$Noodles and Rice
The following noodle and rice dishes are prepared with your choice of chicken, pork, tofu, mixed vegetable. Add protein for an additional charge.Lunch Pad Thai
$10.50
This is considered one of the most traditional dish from Thailand, made with rice stick noodle, bean sprout, egg, light green onion, and grounded peanuts. Vegetarian, vegan, and gluten-free.
Dinner Pad Thai
$15.50
This is considered one of the most traditional dish from Thailand, made with rice stick noodle, bean sprout, egg, light green onion, and grounded peanuts. Vegetarian, vegan, and gluten-free.
Lunch Pad Se Yu
$10.50
Flat rice noodle stir-fried with egg, broccoli, and carrot in sweet dark soy sauce. Vegetarian and vegan.
Dinner Pad Se Yu
$15.50
Flat rice noodle stir-fried with egg, broccoli, and carrot in sweet dark soy sauce. Vegetarian and vegan.
Lunch Spicy Jun Noodle
$10.50
Country style pad Thai with crab meat, bean sprout. onion, and topped with grounded peanuts. Spicy, vegetarian, and gluten-free.
Dinner Spicy Jun Noodle
$15.50
Country style pad Thai with crab meat, bean sprout. onion, and topped with grounded peanuts. Spicy, vegetarian, and gluten-free.
Lunch Chow Mein
$10.50
Stir-fries egg noodle with mixed vegetable in light soy sauce. Vegetarian.
Dinner Chow Mein
$15.50
Stir-fries egg noodle with mixed vegetable in light soy sauce. Vegetarian.
Lunch Viet Thai Noodle
$10.50
Flat rice noodle with grounded chicken, seafood, and black mushroom stir-fried in sweet soy sauce.
Lunch Thai Fried Rice
$10.50
Fried rice with egg, tomato, and white onion. Vegetarian and vegan.
Dinner Thai Fried Rice
$15.50
Fried rice with egg, tomato, and white onion. Vegetarian and vegan.
Lunch BBQ Pork Fried Rice
$10.50
Fried rice with BBQ pork, onion, raisin, and egg topped with cashew nut.
Dinner BBQ Pork Fried Rice
$15.50
Fried rice with BBQ pork, onion, raisin, and egg topped with cashew nut.
Lunch Pad Khi Mao
$10.50
Spicy noodle. A signature dish of Thailand made with flat noodle, stir-fried in spicy lemongrass chili paste, green bean, bell pepper, onion, tomato, and basil leaf. Spicy, vegetarian, and vegan.
Dinner Pad Khi Mao
$15.50
Spicy noodle. A signature dish of Thailand made with flat noodle, stir-fried in spicy lemongrass chili paste, green bean, bell pepper, onion, tomato, and basil leaf. Spicy, vegetarian, and vegan.
Lunch Pad Woon Sen
$10.50
This dish is popular all over Thailand, using mung bean noodles, combined with veggies and full flavor of fried garlic (recommended with shrimp or chicken). Vegetarian, vegan, and gluten-free.
Dinner Pad Woon Sen
$15.50
This dish is popular all over Thailand, using mung bean noodles, combined with veggies and full flavor of fried garlic (recommended with shrimp or chicken). Vegetarian, vegan, and gluten-free.
Lunch Khua Noodle
$10.50
Rice flat noodle, egg, and bean sprout stir-fried in light garlic sauce. Served on a bed of fresh lettuce. (Recommended with shrimp or chicken). Vegetarian, vegan, and gluten-free.
Dinner Khua Noodle
$15.50
Rice flat noodle, egg, and bean sprout stir-fried in light garlic sauce. Served on a bed of fresh lettuce. (Recommended with shrimp or chicken). Vegetarian, vegan, and gluten-free.
Lunch Rah Nah
$10.50
The name of this dish means "gravy over noodle" using broccoli and carrot. Perfect combination of taste and texture for this dish. Vegetarian and vegan.
Lunch Bangkok Noodle
$10.50
Flat rice noodle with grounded beef, onion, tomato, and yellow curry powder in gravy.
Lunch Pineapple Fried Rice
$10.50
This is classic unique flavor of curry powder rice stir-fried with chicken, pineapple chunk, egg, onion, raisin, and cashew nut. Vegetarian and vegan.
Dinner Pineapple Fried Rice
$15.50
This is classic unique flavor of curry powder rice stir-fried with chicken, pineapple chunk, egg, onion, raisin, and cashew nut. Vegetarian and vegan.
Lunch Andaman Fried Rice
$10.50
Combination seafood (shrimp, mussel, squid, crab meat) egg, onion, and basil leaf in spicy Thai lemongrass chili paste. Spicy and vegetarian.
Dinner Andaman Fried Rice
15.50
Combination seafood (shrimp, mussel, squid, crab meat) egg, onion, and basil leaf in spicy Thai lemongrass chili paste. Spicy and vegetarian.
$Sides
Cucumber Salad
$5.00
Steamed Rice
$3.00
Roti
$3.00
Crying Tiger Sauce
$4.00
Fried Rice
$6.00
Steamed Vegetable
$6.00
Peanut Sauce
$4.00
Curry Sauce
7.00
$Dessert
Mango Sweet Sticky Rice (seasonal)
$9.95
Custard Sweet Sticky Rice
$8.50
Coconut Sticky Rice
$6.50
Fried Banana Honey
$5.50
Thai Custard (Plan)
$5.50
Roti with Sweeten Condense Milk
$5.00
Ice Cream
$3.00
Mango sweet sticky rice
9.50
$Beverages
Thai Iced Tea
Milktea
$6.00
assam milk tea with mixed jelly
Thai Iced Coffee
Vietnamese Iced Coffee
$6.50
Iced Tea
$3.00
Soda
$2.95
Fiji water (16.9fll oz)
$3.50
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