Snacks
Sweet Potato Chips
$3.00
Pickle and Ferment Plate
$6.00
Deviled Egg (ea)
$3.00
Sorghum brine and brown butter.
Cornbread
4.00
Pepper jelly or house churned cultured brown butter.
$Small Plates
Golden Beet Hummus
$14.00
House bread, yogurt crumble and pesto.
Cabbage Salad
$12.00
Bacon, sorghum, cornbread crumbs, apple and pecans & cheddar.
Venison Sliders
venison & pork, mustard aoli, pickles (ea, 3).
German Potato Salad
$6.00
Bacon, mustard aoli and sauerkraut.
Winter Grain Bowl
$10.00
Roasted winter vegetables, mushrooms, green chile, wheat berries and smoked yogurt.
Squash
$6.00
Apple Soup
$8.00
Glazed carrots
12.00
Rainbow carrots, sorghum glaze and whipped ricotta.
$Large Plates
Short Ribs
$29.00
Roasted fingerlings and red wine sauce.
Walleye
$26.00
Miso sauce, pinto beans, bacon and leeks.
Turkey confit
18.00
Brown rice risotto, roasted winter vegetables and crumbled yogurt.
$Desserts
Griddled sweet bread
$12.00
Pawpaw bread, salted caramel, puffed amaranth seed chocolate bars, whipped cream and savory granola.
Persimmon ice cream
$6.00
2 Acorn macarons
$5.00
Menu for Bulrush STL is provided by findrestaurantmenu.com
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