Soulard's Restaurant & Bar

Soulard's Restaurant & Bar Menu

(314) 241-7956
1731 South 7th Street, St. Louis, MO 63104
$$$$$

Appetizers


Soulard's Barbeque Shrimp
$9.95
Served with petit biscuits, fresh chivesand flash fried spinach.
Shrimp Scampi
$9.95
Jumbo shrimp served over capellini in a butter garlic sauce.
Sauteed Beef Tenderloin & Mushrooms
$13.95
With linguine, spinach in a teriyaki butter sauce.
Creole Marinated Calamari
$9.95
Fried and served with lemon tossed spinach, creamy Dijon sauce and parmesan cheese.
Black Pepper Crusted Ahi Tuna
$10.95
Pan seared and sliced medium rare, served over baby greens and vodka vinaigrette.
Flash Fried Spinach & Toasted Ravioli
$8.95
With creole seasoning and parmigiano reggiano.
House-Made Jumbo Lump Crab Cakes
9.95
Served over capellini with tomato chive lemon butter sauce.

$Soups & Salads


Classic Caesar Salad
$7.50
Creamy Roasted Garlic Soup
$4.25
Soulard's House Salad
6.50
Crispy romaine, baby mixed greens, vine-ripened tomatoes, seasoned croutons, bleu cheese crumblesand soulard's house dressing.

$Sandwiches


Fried Grouper
$10.95
On butter garlic sourdough hoagie with tartar sauce.
Grilled Chicken Breast
$9.95
With bacon and Swiss on a kaiser roll.
Charbroiled Black Angus Hamburger
$9.95
Fried Calamari
10.95
On sourdough hoagie with creamy Dijon sauce.

$Entrees


Marinated Grilled French Cut Pork Chops
$23.95
With guinness cream sauce.
Blackened Grouper
$22.95
With lemon butter sauce.
Marinated Grilled Peppered Pork Tenderloin
$24.95
Served with garlic mayonnaise and raspberry sauce.
Pan Roasted Chicken Breast
$22.95
With a grilled chicken apple sausage risotto, baby portabello chardonnay sauce and bruschetta bread.
Shrimp & Clams
$24.95
Tossed with linguini and pancetta, tomato, butter garlic sauce and Asiago toast.
Peppered Black Angus Filet
$29.95
Filet rolled in cracked black pepper, grilled and finished with cognac sauce.
Creole Spiced Atlantic Salmon
$24.95
Over rock shrimp risotto and tarragon butter sauce.
House Cut New York Strip Steak
$29.95
With roasted garlic red wine mushroom sauce with flash fried spinach.
Maytag Bleu Cheese Crusted Sea Scallops
$28.95
With sauteed spinach and lemon butter sauce.

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