LoRusso's Cucina Italian

LoRusso's Cucina Menu

(314) 647-6222
3121 Watson Road, St. Louis, MO 63139
$$$$$

Appetizer


Fried Spinach
$8.00
Curly spinach fried crispy, with parmesan.
Mama's Meatballs
$10.00
All beef, marinara sauce with parmesan.
Tuna Carpaccio
$12.00
Seared rare, arugula salad, onions, capers, olives shaved parmesan and evo.
Calamari Fritti
$10.00
Dusted with spices and flash fried, served with marinara.
Wild Mushroom Trio
$9.00
Wild mushrooms champagne porcini cream, smoked mozzarella crostini.
Arancini
$10.00
Fried sicilian rice balls filled with artichokes, fontina and caramelized leeks v.
Toasted Beef Ravioli
$10.00
Meat filled ravioli, breaded and fried, with marinara.
Lobster Bisque
5.00
Classic preparation of rich lobster stock and heavy cream, finished with a touch of cognac.

$Appetizers - Gluten-Free


Calamari Marinara
10.00
Sauteed with garlic and spices, simmered in our marinara sauce with olives and capers.

$Insalata


Caesar
$7.00
Crisp romaine and focaccia croutons tossed with the best dressing in town.
Chopped Salad
$8.00
Gorgonzola white balsamic dressing, applewood bacon, tomato, green onion and crumbled Gorgonzola cheese.
Della Casa
5.50
Crisp greens, artichoke hearts, red onions, parmesan and provolone cheese, Italian vinaigrette.

$Insalata - Gluten-Free


Chopped Salad
8.00
Gorgonzola white balsamic dressing, applewood bacon, tomato, green onion, Gorgonzola.

$From The Grill


Chicken Marsala
$20.00
Marinated, lightly breaded and grilled, marsala demi, roasted red peppers and mushrooms.
Veal Saltimbocca
$24.00
Scaloppini, Volpi prosciutto, fontina, fresh sage white wine sauce with mushrooms.
Veal Marsala
$22.00
Scaloppini, marsala demi sauce, roasted red peppers and mushrooms.
Veal Parmesan
$22.00
Tenderloin Mudega
$26.00
Marinated and char-broiled, fontina, lemon wine sauce, garlic, prosciutto and mushrooms.
Fillet Gorgonzola
$32.00
8 oz choice cut, char-broiled, creamy Gorgonzola on a bed of marsala demi glaze.
Scampi Alla Griglia
$25.00
Jumbo marinated shrimp, breaded, grilled, garlic lemon butter sauce, w- capellini. (no side dish offered).
Peppered Rib-eye
$36.00
14 Ounces choice cut char-broiled, topped with herb butter and sauteed mushrooms.
Cioppino Majerus
$28.00
Slu coach majerus said it was the best! Italian stew of sea scallops, shrimp, swordfish, clams and mussels, spicy lobster tomato clam saffron sauce, crostini and fresh spinach. (no side dish offered).
Osso Buco of Pork
$26.00
14 Ounces Pork shank, braised and slow roasted till tender, served with a rosemary marsala demi glaze.
Salmon Piccata
$24.00
Grilled, white wine lemon sauce with capers and mushrooms.
Chicken Teresa
$20.00
Marinated, lightly breaded and grilled, fontina garlic wine sauce w- broccoli and mushrooms.
Veal Piccata
22.00
Scaloppini, with a white wine lemon sauce with capers and mushrooms.

$Pasta Pasta Bowl Winners


Fettuccine Pollo Asiago (2005)
$19.00
Fresh fettuccine, grilled chicken, pancetta, asparagus and mushrooms in a light garlic olive oil, butter sauce topped with Asiago cheese.
Ziti con Vodka (2000)
$18.00
Ziti tossed in a spicy tomato cream sauce with vodka and Italian sausage topped with shaved parmesan.
Capellini Pomodoro (2017)
18.00
Sun-dried tomato, garlic, fresh basil and herbs in a light garlic olive oil, butter sauce and parmesan.

$Pasta


Cannelloni
$18.00
Delicate tubes filled with beef, veal and pork baked with marinara and cream sauce topped with Asiago cheese.
Short Rib Ragu
$16.00
Mama recipe, braised short rib, tomato and cream, with linguine with shaved parmesan.
Pescatore de Linguine
$22.00
Spicy lobster tomato clam sauce, sea scallops, shrimp, green lip mussels and mushrooms.
Tortellini
19.00
Tender noodles stuffed with chicken and veal with cream, asparagus, mushrooms and prosciutto ham.

$Vegetarian Pasta


Fettuccine Leonardo
$18.00
In honor of grandson #1 - the ultimate marriage of cream, butter and imported parmigiano cheese.
Eggplant Lasagna
17.00
Fried eggplant slices, tomato sauce, ricotta, parmesan, provolone, baked, shaved parmesan.

$Entrees - Gluten-Free


3 Cheese Ravioli
$18.00
Light tomato basil sauce.
Cioppino Majerus
$28.00
Italian stew of sea scallops, shrimp, swordfish, clams and mussels, spicy lobster tomato clam saffron sauce, fresh spinach (no side dish offered).
Shrimp/Salmon
$24.00
Broiled served with any seafood sauces from our menu.
Risotto
$20.00
A daily Italian requirement.
Tenderloin Beef Fillet
$32.00
Char-broiled served with any white wine sauces from our menu.
Chicken
20.00
Char-broiled served plain or with any white wine sauces from our menu.

$Kids Menu


Pepperoni Pizza
$8.95
Penne with Meatball
$8.95
Chicken Strips with Fries
$8.95
Toasted Ravioli
$8.95
Dinner Salad
$1.95
Cheese Pizza
$8.95
Penne Alfredo
$8.95
Penne with Tomato Sauce
7.95

$Side Dishes


Broccoli
$4.00
French Fries
$3.00
Penne Marinara
$4.00
Penne Alfredo
$4.00
Garlic Mashed Potato
$4.00
Sauteed Spinach
$5.00
Asparagus
$5.00
Penne Olive Oil
4.00

$Dessert - Gluten-Free


Any Liquid Desserts
$8.00

Menu for LoRusso's Cucina is provided by findrestaurantmenu.com

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