Cocina - Main Course
Pollo Grillado
$17.00
Grilled chicken breast topped with signature fresh mushroom cream sauce served with spinach whipped potatoes and sauteed mixed vegetables
Suprema Suiza
$20.00
Flash fried chicken breast baked with mozzarella cheese and house made cream sauce served with layered potatoes and sauteed mixed vegetables
Lomo de Puerco
$25.00
Sauteed pork tenderloin medallions topped with sweet bourbon glaze and danish bleu cheese crumbles served with sweet mashed potatoes and sauteed vegetables
Pasta con Pollo y Vegetables
$16.00
Penne pasta alfredo with mixed vegetables and grilled chicken breast
Salmon Grillado
$24.00
Grilled 8 oz. salmon filet finished with a seafood cream sauce served with beet parmesan rice and grilled asparagus
Corvina Rallada
$28.00
Pan seared striped bass topped and baked with blue crab meat and parmesan cheese, finished in wasabi aioli served with saffron rice and sauteed mixed vegetables
Pasta con Camarones y Vieyras
$28.00
Penne pasta with pan seared scallops and black tiger shrimp in a cajun alfredo sauce with grilled asparagus, mushrooms and cherry tomatoes
Costillas de Cordero
$36.00
Rack of lamb with a mushroom and zinfandel reduction served with mashed sweet potatoes and steamed broccoli
Bife de Lomo - Burgundy Reduction
$28.00
Grilled 7 oz. filet of beef served with layered potatoes and grilled asparagus with your choice of sauce
Bife de Lomo - Mushroom Cream Sauce
$30.00
Grilled 7 oz. filet of beef served with layered potatoes and grilled asparagus with your choice of sauce
Bife de Chorizo
$29.00
Grilled 12 oz. kc strip seasoned with argentine sea salt and served with loaded whipped potatoes and grilled asparagus
Bife Ancho
$32.00
Grilled 16 oz. rib eye seasoned with argentine sea salt, with homemade parmesan steak fries and steamed broccoli
Porterhouse
$38.00
22 oz. grilled porterhouse seasoned with argentine sea salt and served with homemade parmesan steak fries and sauteed vegetables. Add 7 oz. cold water lobster tail to any entree market price
Aperitivos
Empanadas de Carne
$6.00
Flaky puff pastry filled with seasoned ground beef, black olives and bell peppers
Empanadas de Pollo
$6.00
Flaky puff pastry filled with seasoned grilled chicken and vegetables
Sashimi de Carne
$9.00
Thinly sliced beef tenderloin seared rara and tossed in sesame sauce
Calamaretis Fritos
$10.00
Panko encrusted calamari steak strips topped with a homemade sesame sauce
Croquetas de Cangrejo
$9.00
Pan fried crab cakes served with honey mustard vinaigrette and chili oil
Croquetas de Salmon
$9.00
Pan fried salmon cakes served with wasabi vinaigrette and chili oil
Cocktail de CAmarones
$10.00
Five broiled black tiger shrimp with homemade cocktail sauce
Envuelto de Lechuga
13.00
Lettuce wraps with sliced, marinated rib eye, pickled broccoli stems and homemade sauces
$Sopas Y Ensaladas
Sopa del Dia - Soup of the Day
$3.00-5.00
Seafood Bizque
$4.00-7.00
Scallops, shrimp, crab meat, bell pepper and onions
Ensalada de la Casa with Any Entree
$3.00
Green leaf lettuce with tomatoes, onion and homemade sesame vinaigrette
Ensalada Caesar
$6.00
Hearts of romaine lettuce topped with parmesan cheese, garlic crouton and caesar dressing
Ensalada de Tomates
$7.00
Fresh tomatoes, onions and fresh mozzarella tossed in a paprika vinaigrette
Ensalada Especial
$6.00
Fresh field greens, cherry tomatoes and mushrooms topped with bacon, parmesan cheese and sesame vinaigrette
Ensalada Argentina
6.00
Fresh baby mixed greens, kalamata olives and cherry tomatoes finished with feta cheese and pineapple vinaigrette
$Main Menu
Chicken Champignon
$9.00
Grilled chicken breast topped with fresh mushroom cream sauce served with whipped potatoes
Chicken & Vegetables
$9.00
Grilled chicken breast served with chef's sauteed vegetables and asparagus
Marinated Pork Loin
$9.00
Grilled pork loin topped with our homemade tropicana glaze and served with homemade steak fries
Kansas City Strip
$14.00
Grilled 8 oz. KC strip seasoned with imported argentine sea salt, with homemade parmesan steak fries
Bulgoli
$13.00
Sliced rib eye marinated with soy, garlic, brown sugar and sesame oil, served with beet parmesan rice
Beef Argentine
$10.00
Sauteed beef tenderloin tips with mushroom burgundy sauce, with spinach whipped potatoes
Strip Sandwich
$8.00
Grilled kc strip served on french loaf with lettuce, tomatoes, onions and a house sauce, made with homemade steak fries
Tilapia
$9.00
Pan seared 8 oz. fresh tilapia served with chardonnay butter sauce, served with spinach whipped potatoes
Grilled Salmon
$11.00
Grilled 5 oz. fresh chilean salmon topped with a seafood cream sauce, served with beet parmesan rice
Scallops and Shrimp
$13.00
Pan seared scallops and shrimp finished with a spiced champagne butter sauce, with beet parmesan rice
Create Your Own
Pick your base entree and the topping
Sesame Salad
$6.00
Field greens, tomatoes, mushrooms and parmesan cheese with sesame dressing
Caesar Salad
$6.00
Romaine lettuce with parmesan, croutons and homemade caesar dressing
Vegetable Penne Alfredo
$7.00
With zucchini, onions, bell peppers and carrots. Add grilled chicken $3.00, add grilled black tiger shrimp $3.00, add grilled salmon $5.00, add sliced bulgogi $5.00
Menu for The Argentina Steakhouse is provided by findrestaurantmenu.com
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