Starters
Golden Shrimps
$8.75
Fried shrimps wrapped with egg rolls skins served with plum sauce.
Chicken Wings
$9.00
Fried chicken wings and glazed with our sweet and spicy sauce topped with crispy basil.
Curry Puff
$7.50
Small pie filled with curry potatoes, onions in a deep-fried pastry shell.
Fresh Rolls (Choice of Shrimps, Chicken, or Tofu)
$8.50
Rice paper wrapped with noodles, basil, carrots, red cabbage, lettuce and cilantro served with plum sauce or peanut sauce.
Muntod
$7.75
Deep-fried sweet potatoes in coconut batter served with plum sauce and crushed peanuts.
Stuffed Angel Wings
$9.00
Boneless chicken wings stuffed with ground chicken, carrots and bean threads.
Crispy Tofu
7.50
Deep-fried tofu served with sweet and sour dipping sauce with crushed peanuts.
$Soups
Tom Yum
$6.00
Spicy and sour soup, lemongrass, kaffir lime leaf, green onions and mushrooms.
Tom Kha
$12.00
Coconut milk soup, lemongrass, kaffir lime leaf green onions and mushrooms.
Wonton (Bowl)
$11.00
Seasoned wontons with chicken, shrimps and bok choy in clear broth topped with green onions.
Silver Noodle (Bowl)
10.00
Bean thread noodles with shrimp, ground chicken and assorted vegetables.
$Curries
Vegetarian, chicken, or pork.Green Curry
$11.00
Bamboo shoots, green beans, zucchini, carrots, bell peppers and basil.
Red Curry
$9.00
Bamboo shoots, green beans, zucchini, carrots, bell peppers and basil.
Yellow Curry
$9.00
Potatoes, onions and carrots.
Panang Curry
$12.10
Panang curry paste with bell peppers, basil.
Pumpkin Curry
12.00
Red curry paste, kabocha pumpkin, bell peppers and basil.
$Salads
Green Papaya
$10.00
Shredded papaya, carrot, green beans, tomatoes, roasted nuts with homemade dressing.
Larb Gai
$10.00
Ground chicken tossed with mint leaves, cilantro, green onions, carrots, red onions, roasted rice powder.
Yum Nua
10.00
Grilled sliced beef tossed with mint leaves, red and green onions, carrots, cilantro, roasted rice powder.
$Grilled
B-B-Q Chicken or Pork
$9.00
Marinated with honey and Thai herbs served with sweet and sour sauce.
Satay Chicken
$9.00
Marinated chicken on a skewer served with peanut sauce and cucumber salad.
Claypot Chicken
9.00
Marinated chicken served with fried rice and special sauce.
$Noodle & Fried Rice
Vegetarian, chicken, or pork.Pineapple Fried Rice
$11.00
Fried rice with pineapple, cashew nuts, raisins, onions, tomatoes and green onions.
Fried Rice
$10.00
Fried rice with onions, tomatoes, egg, topped with green onions.
Pad Silver Noodle
$11.00
Sauteed silver noodles, egg and assorted vegetables.
Pad Kee Mao
11.00
Stir fried wide rice noodles, basil, chili, carrots, bell peppers, cabbage and egg.
$Sauteed
Vegetarian, chicken, or pork.Ginger
$10.50
Fresh ginger, onions, carrots, mushrooms and green onions.
Cashew Queen
$9.00
Cashew nuts, onions, carrots, mushrooms, zucchini, celery, bell peppers and dried chili.
Eggplant
$9.00
Chili and garlic, stir fried with bell peppers, carrots, onions and basil.
Thai Basil
$11.00
Stir fried with bamboo shoot, onions, green beans, bell peppers and basil.
Param
$9.00
Peanut sauce, on a bed of spinach, carrots and broccoli.
Seafood Claypot
$11.00
Seafood only. Shrimp, fish, scallop, calamari, mussel with ginger, onions, mushroom, carrots stir fried with soy garlic sauce over rice.
Golden Talay
$10.50
Seafood only. Shrimp, squid, scallop, fish, mussel with onion, bell peppers, carrots, eggplants and basil.
Garlic Black Pepper
11.50
Sauteed with black peppers and garlic in a soy based sauce.
$Beverages-Side Orders-Deserts
Ice Cream (Coconut or Mango)
$3.00
Regular Iced Tea
$3.00
Cucumber Salad
$4.00
Fried Banana with Ice Cream
$6.00
Brown Rice
$2.75
Soda
$1.75
Fried Banana with Honey
$4.00
White Rice
$2.00
Peanut Sauce
$4.00
Hot Tea
2.75
$Vegetarian
Green Top Thai
$11.00
Stir fried with broccoli, zucchini, spinach, bok choy and green beans with garlic and bean sauce.
Sauteed Mixed Vegetable
10.50
Mixed vegetables with tofu stir fried with garlic sauce.
$Seafood
Lemon Fish
$17.00
Steam fish filet in garlic, chilli, lime juice with lemon, on a bed of broccoli, cabbage and carrots.
Phuket Seafood
$17.00
Fish filet, shrimp, scallops, squid and mussels with onions, green beans, bell peppers, carrots, mushrooms and basil.
Salmon Panang Curry
$18.50
Grilled salmon with broccoli, bell peppers, carrots and basil.
Salmon Green Curry
$18.00
Grilled salmon with broccoli, eggplants, bell peppers, carrots and basil.
Pineapple Fried Rice Seafood
$14.00
Fried rice with pineapple, cashew nuts, raisins, onions, tomatoes and green onions.
Deep Fried Trout
$17.00
Fresh trout deep-fried with garlic sauce on a bed of broccoli and crispy basil.
Menu for Top Thai is provided by findrestaurantmenu.com
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