Lunch Specials
Lunch served Monday - Friday (11Pm - 2 Pm).Fish Taco (3 Pcs)
$8.50
Crispy, battered white fish with cabbage, red onionand cilantro, drizzled with spicy seafood and avocado sauce and finished with sour cream.
Spicy Seafood Ramen
$8.90
Ramen in miso broth with a medley of seafood. Topped with 2 tempura-battered shrimp.
Galbi Taco (3 Pcs)
$10.50
Korean style Barbeque short rib with cabbage, onion, lettuceand cilantro.
Lobster Ramen
$14.50
Ramen in miso lobster broth with pork dumplings, bok choy and 6 Ounces lobster tail.
Spicy Chicken Lettuce Wraps
$8.50
Marinated ground chicken breast, served with basil, shiitake mushrooms, carrot and onion. Topped with chopped peanuts and finished with Korean style hot rock Barbeque sauce.
Roll Combo
$9.50
Served with miso soup. Pick 3 half rolls: California roll, miami roll, shrimp tempura roll, tuna dynamite roll, sex in the city roll, tuna roll, spicy tuna roll, yummy roll.
Korean Style BBQ Short Ribs
$14.50
Served with kai salad and steamed rice.
Sushi Lunch
$11.00
Served with miso soup and choice of: California roll, tuna roll or spicy tuna roll or 5 pieces of nigiri.
Tempura
$7.95
4 lightly battered shrimp and vegetables.
Sashimi Lunch
$14.00
Served with rice and miso soup and 8 pieces of sashimi: tuna (2 pieces), salmon (2 pieces), yellowtail (2 pieces), white tuna (2 pieces).
Tri-Tuna Salad
$13.00
3 varieties of sushi grade tuna over spring mix. Served with raspberries and blackberries, then dressed with a sweet and spicy apple vinaigrette and Gouda cheese.
Spicy Chirashi (Korean Style)
$13.00
Served with miso soup. Diced fish medley over sushi rice and spring mix. Topped with jalapeno, ponzu sauce, sesame oiland spicy apple vinaigrette.
Mango Chicken Salad
$7.00
Grilled chicken breast over a bed of lo mein, with mango and honey-glazed baked walnuts. Finished with a mango-chile vinaigrette, balsamic teriyakiand gouda cheese.
Chirashi
$14.00
Served with miso soup. Traditional Japanese meal with sushi grade fish medley served over sushi rice.
Shoyu Ramen
7.95
It's only for lunch. Ramen in soy bonito broth with roasted pork, bok choy, bean sproutsand boiled egg.
$Appetizers - Dinner
Edamame
$4.00
Steamed soy beans in pod with sea salt and lemon.
Lobster Spring Roll
$7.00
Lobster and fresh vegetables wrapped in crispy wonton skins with balsamic teriyaki, sweet chili sauce and organic spring mix.
Wok-Fried Edamame
$4.00
Edamame in zesty sauce tossed in a hot wok.
Beef Sashimi
$8.00
Top grade thinly-sliced rare sirloin served with a side of ponzu sauce.
Veggie Spring Roll
$4.95
Fresh vegetables wrapped in crispy wonton skin.
Grilled Scallops
$13.00
Seared scallops, asparagus, portabella with a garlic and mirin cream.
Kai Gyoza
$6.00
Pan-seared Japanese pork dumplings, served with a sesame sauce.
Hot Rock Regular
$11.00
Thin-sliced rare top sirloin, in our signature hot rock marinade, served with a hot lava stone to grill on.
Sesame, Mozzarella, Asparagus Tempura
$7.00
Fresh asparagus wrapped in mozzarella and toasted sesame seeds, tempura style with avocado dipping sauce.
Hot Kobe Beef
$20.00
Thin-sliced rare top sirloin, in our signature hot rock marinade, served with a hot lava stone to grill on.
Kai Calamari
$7.00
Crispy tempura ika (squid) rings with lemon and zesty sauce.
Kai Tower
14.00
Choice of tuna or salmon, avocado, mangoand cream cheese layered and served with seasoned wonton chips -dinner only.
$Soups & Salads - Dinner
Miso Soup
$3.00
Kai Ceviche
$9.00
Ceviche-inspired blend of shrimp, squidand mussels with yuzu ginger dressing, cilantroand lime on a bed of fresh, organic greens.
Kintoki Organic Sweet Potato Soup
$5.00
Creamed organic sweet potatoes with a hint of apple and ginger.
Spicy Seafood Soup
$18.00
Shrimp, mussels, squid, in a spicy stock with lime and cilantro.
Seaweed Salad
$4.50
Seaweed marinated with sesame based sauce.
Vegetables
$4.00
Tri-Tuna Salad
$16.00
White, red and seared tunas top cucumber, avocado, tomatoes, mandarins, red onionsand spring mix with spicy sesame dressing.
Noodles
$4.00
Honey Walnut Mango Chicken Salad
$10.50
Teriyaki chicken, mango, sweet chili sauce, honey roasted walnuts, red onionand cherry tomatoes tossed and romaine.
Rice
$3.00
Kai Salad
$3.00
Wasabi Risotto
4.00
$Side Order - Lunch
Miso Soup
$3.00
Steamed Rice
$3.00
Kai Salad
3.50
$Appetizers
Edamame
$4.00
Steamed soy beans in pod with sea salt and lemon.
Lobster Spring Roll
$7.00
Lobster and fresh vegetables wrapped in crispy wonton skins with balsamic teriyaki, sweet chili sauce and organic spring mix.
Wok-Fried Edamame
$4.00
Edamame in zesty sauce tossed in a hot wok.
Beef Sashimi
$8.00
Top grade thinly-sliced rare sirloin served with a side of ponzu sauce.
Egg Rolls
$4.00
Pork and vegetables had wrapped in crispy wonton skin.
Kushiyaki Steak Skewers
$8.00
Two hand-cut beef tip skewers with teriyaki sauce and spring mix.
Veggie Spring Roll
$4.00
Fresh vegetables wrapped in crispy wonton skin.
Kai Crystal Lobster
$11.00
Tempura lobster bites, fluffed in-tail with lemon walnut sauce.
Kai Gyoza
$6.00
Pan-seared Japanese pork dumplings, served with a sesame sauce.
Grilled Scallops
$12.00
Seared scallops, asparagus, portabella with a garlic and mirin cream.
Sesame, Mozzarella, Asparagus Tempura
$6.00
Fresh asparagus wrapped in mozzarella and toasted sesame seeds, tempura style with avocado dipping sauce.
Hot Rock Regular
$11.00
Thin-sliced rare top sirloin, in our signature hot rock marinade, served with a hot lava stone to grill on.
Stuffed Mushrooms
$6.00
Spicy crab and seafood-stuffed tempura mushrooms with sweet chili and teriyaki sauce.
Hot Kobe Beef
$20.00
Thin-sliced rare top sirloin, in our signature hot rock marinade, served with a hot lava stone to grill on.
Tuna Dynamite
$8.00
Baked tuna, crab-stuffed jalapenos, tempura-style, drizzled with avocado and spicy seafood sauce.
Kai Tower
$14.00
Choice of tuna or salmon, avocado, mangoand cream cheese layered and served with seasoned wonton chips -dinner only.
Kai Calamari
$7.00
Crispy tempura ika (squid) rings with lemon and zesty sauce.
Kobe Beef Carpaccio
17.00
Ultra-thin kobe strip loin with spicy yuzu soy sauce -dinner only.
$Noodles & Salads - Dinner
Mango Chicken Salad
$13.50
Grilled chicken breast over a bed of lo mein with mango and honey glazed baked walnuts, finished with a mango-Chile vinaigrette, balsamic teriyaki and Gouda.
Tri-Tuna Salad
13.00
3 varieties of sushi grade tuna over spring mix, served with raspberriesand blackberries, then dressed with a sweet and spicy apple vinaigrette and Gouda cheese.
$Soups & Salads
Noodles
$4.00
Vegetables
$4.00
Spicy Seafood Soup
$6.50
Shrimp, mussels, squid, in a spicy stock with lime and cilantro.
Kai Ceviche
$9.00
Ceviche-inspired blend of shrimp, squidand mussels with yuzu ginger dressing, cilantroand lime on a bed of fresh, organic greens.
Seaweed Salad
$4.50
Seaweed marinated with sesame based sauce.
Tri-Tuna Salad
$16.00
White, red and seared tunas top cucumber, avocado, tomatoes, mandarins, red onionsand spring mix with spicy sesame dressing.
Rice
$3.00
Wasabi Risotto
$4.00
Kintoki Organic Sweet Potato Soup
$5.00
Creamed organic sweet potatoes with a hint of apple and ginger.
Miso Soup
$3.00
Kai Salad
$3.00
Honey Walnut Mango Chicken Salad
10.50
Teriyaki chicken, mango, sweet chili sauce, honey roasted walnuts, red onionand cherry tomatoes tossed and romaine.
$Entrees - Dinner
Served 5-10, 11 fri, sat.Chilean Sea Bass
$28.00
Garlic encrusted seared sea bass, with a yuzu soy sauce served on a bed of Japanese seasoned rice, bok choyand asparagus.
New York Strip
$28.00
Tender and juicy 14-ounce New York strip with yukon gold medallions, vegetables and a sweet cherry cabernet demi-glaze.
Kai Surf & Turf
$38.00
Cold water lobster tempura (6-ounce) and filet mignon(6-ounce) with sweet cherry cabernet demi-glaze, served with yukon gold medallions and wok-fried asparagus.
Mango Jalapeno Ahi Tuna Steak
$24.00
Seared seasoned ahi tuna with mango jalapeno salsa with creamy garlic noodles and spicy baby spinach.
Spicy Seafood Yaki Soba
$18.00
Scallops, mussels, squidand shrimp with Japanese vegetables tossed with yaki soba noodles and a sweet and spicy sauce.
Filet Mignon
$26.00
7 day-aged 7-ounce filet with seared sea scallop, wok-fried vegetables and yukon gold medallions. Finished with balsamic teriyaki and sweet cherry cabernet demi-glaze.
Chicken Teriyaki
$17.00
Grilled chicken with our very own teriyaki sauce, served with hibachi vegetables and teriyaki noodles.
Wok-Fried Spicy KC Strip
$23.00
Hibachi-style kc strip in spicy sauce, with Japanese eggplant, bok choyand fresh red pepper.
Basil Chicken Lettuce Wraps
$16.00
Spicy teriyaki chicken, minced and sauteed with oyster mushrooms, peanuts, basiland a wedge of crispy iceberg lettuce.
Salmon Teriyaki
$17.00
Fresh Atlantic salmon, grilled with teriyaki sauce and Japanese vegetables.
Toban Yaki Tofu
12.00
Tempura tofu drizzled with mushroom and citrus ponzu, wok fried vegetables and steamed rice.
$Nigiri - Dinner
2 pieces.Squid (Ika)
$4.95
Smoked Salmon
$5.25
Smelt Egg (Masago)
$4.50
Grilled Yellowtail
$5.75
Albacore Tuna
$4.95
Freshwater Eel (Unagi)
$5.25
Yellowtail (Hamachi)
$5.50
Flying Fish Egg
$4.95
Super White Tuna
$4.75
Dynamite
$4.95
Shrimp (Ebi)
$4.75
Octopus (Tako)
$4.95
Salmon (Sake)
$4.50
Sweet Shrimp
$6.00
Crab (Kani)
$3.50
Grilled Tuna
$4.95
Salmon Roe (Ikura)
$5.50
Scallop (Hotate)
$5.25
Egg (Tamago)
$3.00
Spicy Tuna
$4.50
Blue Fin Tuna
$5.50
Red Snapper (Tai)
$4.00
Premium Tuna
$5.50
Surf Clam (Hokkigai)
4.50
$Noodles & Salads
Spicy Seafood Ramen
$9.50
Ramen in miso broth with a medley of seafood. Topped with 2 tempura battered shrimp.
Tri-Tuna Salad
$13.00
3 varieties of sushi grade tuna over spring mix, served with raspberriesand blackberries, then dressed with a sweet and spicy apple vinaigrette and Gouda cheese.
Mango Chicken Salad
11.00
Grilled chicken breast over a bed of lo mein with mango and honey glazed baked walnuts, finished with a mango-Chile vinaigrette, balsamic teriyaki and Gouda.
$Maki Rolls - Dinner
California
$4.95
Crab, cucumber and avocado topped with masago.
Jurassic Park
$11.95
Shrimp tempura, cream cheese, crab inside, eel and avocado on top.
Crunch Salmon
$5.95
Crunchy tempura salmon and cucumber.
American Beauty
$11.95
Shrimp tempura and spicy tuna, topped with cream cheese and crab with spicy seafood and avocado sauce.
Tuna Avocado
$6.50
Tuna and avocado.
Back to the Kai
$11.95
Shrimp tempura and spicy crab inside, topped with fried chopped spicy scallop and crab.
Futomaki
$6.50
Crab, pickled radish, marinated zucchiniand egg.
Best Catch
$11.95
Shrimp tempura, chopped baked crab, scallops and scallions, topped with spicy tuna, sweet chiliand eel sauce.
Philly
$6.50
Cream cheese, smoked salmon, avocado, and egg.
Whitehouse
$13.95
Spicy tuna and shrimp tempura, topped with seared white tuna and hot rock marinade.
Shrimp Tempura
$6.50
Shrimp tempura, cucumber and egg.
Maki Maki Beef
$12.95
Mixed vegetable tempura topped with garlic sesame marinated beef and fresh mango salsa.
TNT
$6.50
Chopped spicy crab and green mussel inside, oven baked and topped with sriracha.
Salmon Salsa
$13.95
Crab, avocado, cucumber and cream cheese, topped with fresh salmon.
Spider
$7.95
Fried soft shell crab, crab meat and masago.
Mr. June
$13.50
Spicy crab, cucumber and shrimp tempura, topped with spicy tuna, jalapeno, panko flakesand eel sauce.
Yummy
$7.95
Tempura battered roll with spicy crab and sweet chili sauce.
Candy Cane
$13.50
California roll topped with white and red tuna.
Miami Vice
$8.95
Tempura battered roll with smoked salmon, cream cheese, avocado inside, with eel sauce and mayo.
Oh My God!
$13.95
Shrimp tempura and crab, topped with shrimp, avocado, sriracha, mayo, eel sauce.
Sweet Nicky
$8.95
Strawberry, mango, cream cheese, yellow fin tuna, in pink soy paper.
Seven Samurai
$13.50
California roll topped with 7 kinds of fresh fish.
Veggie Lover's Dream
$8.95
Asparagus, avocado, cucumber, pickled radish, budduk, bell pepper, marinated zucchini wrapped with soy paper and avocado sauce.
Drunken Tiger
$13.95
Spicy tuna and asparagus topped with grilled tuna, sesame oil and tiger sauce.
Sex in the City
$9.95
Chopped and baked scallop, crab, green onion inside, panko flakes and masago on top with sriracha.
Lobster Monster
$10.95
Seasoned tempura lobster, crab and avocado topped with masago.
Dante's Peak
$13.95
California roll topped with chopped grilled scallop, crab and fontina cheese blend.
Fantastic Four
$14.95
Shrimp tempura, crab, cream cheese, topped with spicy tuna, tempura asparagus, shrimp, craband eel.
Kai Confidential
$11.95
Spicy crab roll topped with spicy tuna, jalapeno and mayo.
Regular Lobster Roll
10.50
$Entrees
Served 5-10, 11 fri, sat.Toban Yaki Tofu
$12.00
Tempura tofu drizzled with mushroom and citrus ponzu, wok fried vegetables and steamed rice.
Mango Jalapeno Ahi Tuna Steak
$24.00
Seared seasoned ahi tuna with mango jalapeno salsa with creamy garlic noodles and spicy baby spinach.
Basil Chicken Lettuce Wraps
$12.00
Spicy teriyaki chicken, minced and sauteed with oyster mushrooms, peanuts, basiland a wedge of crispy iceberg lettuce.
Chilean Sea Bass
$28.00
Garlic encrusted seared sea bass, with a yuzu soy sauce served on a bed of Japanese seasoned rice, bok choyand asparagus.
Chicken Teriyaki
$15.00
Grilled chicken with our very own teriyaki sauce, served with hibachi vegetables and teriyaki noodles.
Wok-Fried Spicy KC Strip
$23.00
Hibachi-style kc strip in spicy sauce, with Japanese eggplant, bok choyand fresh red pepper.
Spicy Seafood Yaki Soba
$16.00
Scallops, mussels, squidand shrimp with Japanese vegetables tossed with yaki soba noodles and a sweet and spicy sauce.
New York Strip
$24.00
Tender and juicy 14-ounce New York strip with yukon gold medallions, vegetables and a sweet cherry cabernet demi-glaze.
Salmon Teriyaki
$17.00
Fresh Atlantic salmon, grilled with teriyaki sauce and Japanese vegetables.
Filet Mignon
$26.00
7 day-aged 7-ounce filet with seared sea scallop, wok-fried vegetables and yukon gold medallions. Finished with balsamic teriyaki and sweet cherry cabernet demi-glaze.
Misoyaki Black Cod
$21.00
Misoyaki glazed black cod, sauteed and served with white rice, bok choy and asparagus.
Kai Surf & Turf
38.00
Cold water lobster tempura (6-ounce) and filet mignon(6-ounce) with sweet cherry cabernet demi-glaze, served with yukon gold medallions and wok-fried asparagus.
$Nigiri
Albacore Tuna
$4.95
Egg (Tamago)
$3.00
Dynamite
$4.95
Red Snapper (Tai)
$4.00
Flying Fish Egg
$4.95
Smoked Salmon
$5.25
Octopus (Tako)
$4.95
Scallop (Hotate)
$5.25
Surf Clam (Hokkigai)
$4.50
Salmon Roe (Ikura)
$5.50
Shrimp (Ebi)
$4.75
Squid (Ika)
$4.95
Grilled Tuna
$4.95
Sweet Shrimp
$6.00
Super White Tuna
$4.75
Smelt Egg (Masago)
$4.50
Premium Tuna
$5.50
Spicy Tuna
$4.50
Grilled Yellowtail
$5.75
Yellowtail (Hamachi)
$5.50
Blue Fin Tuna
$5.50
Crab (Kani)
3.50
$Sushi Chef Specials - Dinner
Sashimi Appetizer
$10.50
Chef's choice of fresh cut seasonal fish (6 pieces).
Sushi Roll Combo
$10.32
Tuna Carpaccio
$19.00
Thin slices of sashimi grade tuna served with spicy ponzu and zesty carpaccio sauce.
Sashimi Special
$35.00
20 pieces of fresh cut seasonal fish.
Nigiri Dinner
$21.00
Chef's choice of 12 different nigiri.
Albacore Tataki
$11.00
Slices of seared albacore with zesty ponzu sauce, jalapeno slices and onion crisps slices of seared albacore with zesty ponzu sauce, jalapeno slices and onion crisps.
Yellow Tail Sashimi
$12.00
Slices of yellow tail with zesty ponzu sauce, jalapeno slices and onion crisps.
Tuna Tataki
11.00
Slices of seared tuna with garlic ponzu sauce.
$Maki Rolls
California
$4.95
Crab, cucumber and avocado topped with masago.
Jurassic Park
$11.95
Shrimp tempura, cream cheese, crab inside, eel and avocado on top.
Crunch Salmon
$5.95
Crunchy tempura salmon and cucumber.
American Beauty
$11.95
Shrimp tempura and spicy tuna, topped with cream cheese and crab with spicy seafood and avocado sauce.
Tuna Avocado
$6.50
Tuna and avocado.
Back to the Kai
$11.95
Shrimp tempura and spicy crab inside, topped with fried chopped spicy scallop and crab.
Futomaki
$6.50
Crab, pickled radish, marinated zucchiniand egg.
Best Catch
$11.95
Shrimp tempura, chopped baked crab, scallops and scallions, topped with spicy tuna, sweet chiliand eel sauce.
Philly
$6.50
Cream cheese, smoked salmon, avocadoand egg.
Whitehouse
$12.95
Spicy tuna and shrimp tempura, topped with seared white tuna and hot rock marinade.
Shrimp Tempura
$5.50
Shrimp tempura, cucumber and egg.
Maki Maki Beef
$12.95
Mixed vegetable tempura topped with garlic sesame marinated beef and fresh mango salsa.
TNT
$6.50
Chopped spicy crab and green mussel inside, oven baked and topped with sriracha.
Salmon Salsa
$13.95
Crab, avocado, cucumber and cream cheese, topped with fresh salmon.
Spider
$7.95
Fried soft shell crab, crab meat and masago.
Mr. June
$13.50
Spicy crab, cucumber and shrimp tempura, topped with spicy tuna, jalapeno, panko flakesand eel sauce.
Yummy
$7.95
Tempura battered roll with spicy crab and sweet chili sauce.
Candy Cane
$13.50
California roll topped with white and red tuna.
Miami Vice
$8.95
Tempura battered roll with smoked salmon, cream cheese, avocado inside, with eel sauce and mayo.
Oh My God!
$13.50
Shrimp tempura and crab, topped with shrimp, avocado, sriracha, mayo, eel sauce.
Sweet Nicky
$8.95
Strawberry, mango, cream cheese, yellow fin tuna, in pink soy paper.
Seven Samurai
$13.50
California roll topped with 7 kinds of fresh fish.
Veggie Lover's Dream
$8.95
Asparagus, avocado, cucumber, pickled radish, budduk, bell pepper, marinated zucchini wrapped with soy paper and avocado sauce.
Drunken Tiger
$13.95
Spicy tuna and asparagus topped with grilled tuna, sesame oil and tiger sauce.
Sex in the City
$9.95
Chopped and baked scallop, crab, green onion inside, panko flakes and masago on top with sriracha.
Lobster Monster
$10.95
Seasoned tempura lobster, crab and avocado topped with masago.
Dante's Peak
$9.95
California roll topped with chopped grilled scallop, crab and fontina cheese blend.
Fantastic Four
$14.95
Shrimp tempura, crab, cream cheese, topped with spicy tuna, tempura asparagus, shrimp, craband eel.
Kai Confidential
$10.95
Spicy crab roll topped with spicy tuna, jalapeno and mayo.
Regular Lobster Roll
10.50
$Desserts - Dinner
Creme Brulee
$7.00
Green Tea Ice Cream
$3.50
Tiramisu
$7.00
Four Layer Chocolate Cake
$8.00
Ice Cream
$3.00
Cheesecake
$8.00
New York Style Cheesecake
6.00
$Sushi Chef Specials
Sashimi Special
$35.00
20 pieces of fresh cut seasonal fish.
Yellow Tail Sashimi
$12.00
Slices of yellow tail with zesty ponzu sauce, jalapeno slices and onion crisps.
Albacore Tataki
$11.00
Slices of seared albacore with zesty ponzu sauce, jalapeno slices and onion crisps slices of seared albacore with zesty ponzu sauce, jalapeno slices and onion crisps.
Tuna Carpaccio
$16.00
Thin slices of sashimi grade tuna served with spicy ponzu and zesty carpaccio sauce.
Spicy Tuna on Crispy Rice
$7.00
Crispy fried rice squares covered with spicy tuna.
Tuna Tataki
$11.00
Slices of seared tuna with garlic ponzu sauce.
Sushi Roll Combo
$10.32
Nigiri Dinner
$21.00
Chef's choice of 12 different nigiri.
Sashimi Appetizer
10.50
Chef's choice of fresh cut seasonal fish (6 pieces).
$Drink
Coke (20 oz.)
2.50
$Desserts
Cheesecake
$6.00
Ice Cream
$3.00
New York Style Cheesecake
$6.00
Four Layer Chocolate Cake
$8.00
Tiramisu
$7.00
Creme Brulee
$6.00
Green Tea Ice Cream
$3.50
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