Cellar + Plate

Cellar + Plate Menu

(417) 402-5817
2916 South Lone Pine Avenue, Springfield, MO 65804

Dinner Tapas


Crispy Brussels Roasted Sprouts
$7.00
Served with garlic aioli, pork belly, shaved Parmigiano Reggiano. Pairing, reisling. Gluten-Free.
Spicy Brussels Sauteed Sprouts
$7.00
Served with fresh garlic, herbs, red pepper. Pairing, pinot noir. Gluten-Free.
Mediterranean Dip
$10.00
Classic dip of hummus, greek yogurt, basil pesto, goat cheese, bell pepper, cucumber, drizzle balsamic reduction. Pairing, chardonnay. Gluten-Free.
Romesco Gouda Dip
$7.00
Gouda and pimento cheeses mixed with romesco sauce of garlic, red peppers, paprika, almonds. Served with pita and lavash cracker. Pairing, sauvignon blanc. Gluten-Free.
Burrata Creamy
$10.00
Burrata creamy Italian burrata with baby tomatoes, prosciutto, basil pesto. Pairing, chardonnay, riesling. Gluten-Free.
Baked Brie en Croute
$11.00
French brie baked in puff pastry, with caramelized apples, candied walnuts, balsamic reduction, crostini. Pairing, chardonnay.
Shrimp Scampi Bowl Garlic
$12.00
Sauteed shrimp scampi with lemon butter cream sauce in a large sourdough bread bowl. Pairing, chardonnay.
Scallops Seared Jumbo Scallops
$14.00
Served with sweet potato puree, arugula, prosciutto chips. Pairing, pinot noir, chardonnay. Gluten-Free.
Seafood Ravioli Lobster and Shrimp Stuffed Ravioli
$10.00
In a rich pistachio cream sauce. Pairing, savignon blanc, pinot grigio.
Fig and Prosciutto Flatbread
$10.00
Bacon-Fig jam, Gorgonzola, Italian prosciutto, spring mix, port wine fig reduction. Pairing, savignon blanc, viognier.
Italian Meatballs
$9.00
All-beef meatballs with Italian herbs and Parmesan. Pairing, barbera, merlot.
Cellar Mac Applewood Bacon
$10.00
Oven baked Mac and Gouda cheese sauce, toasted bread crumbs, apple slaw. Pairing riesling, chardonnay.
Steak Medallions
$13.00
Parmesan mushroom risotto, mushroom demiglace. Pairing, cabernet sauvignon, barbera. Gluten-Free.
Tikka Masala
$9.00
Herbs and spices in cream over coconut jasmine rice, carrots, bell peppers, cilantro. Pairing, chardonnay, zinfadel. Gluten-Free.
Chefs Choice Risotto
$10.00
Seasonal or whimsical risotto. Pairing.

Menu for Cellar + Plate is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu