Nino's Steak & Seafood Italian

Nino's Steak & Seafood Menu

(314) 878-4445
736 Westport Plz, Saint Louis, MO 63146

Veal


Veal Piccata
$16.50
Served in a white wine sauce, topped with lemon and capers
Veal Marsala
$16.50
Served in a white wine sauce, topped with mushrooms
Veal Valdostana
$16.50
Served in a white wine, topped with artichokes and mushrooms.
Veal Saltimbocca
$17.00
Served in a white wine, topped with prosciutto ham, sage and melted fontinella cheese.
Veal alla J. Clinton
$16.50
Served in a marsala wine sauce, topped with mushrooms, peppers, and tomatoes.
Veal Parmesan
16.95
Seasoned breading, served in a marinara sauce topped with parmesan cheese

$Pork


Pork Chops
$13.50
Grilled to perfection, topped with a white wine sauce
Pork Valdostana
$14.50
Grilled pork chops served in a white wine, topped with mushrooms, and artichokes.
Pork Maison
14.50
Grilled pork chops served in a dijon mustard brandy sauce, topped with mushrooms

$Pizza


Cheese Pizza
$10.50-12.50
Marinara sauce and cheese
Each additional item add
0.50-0.95

$Desserts


French Vanilla Ice Cream
$2.50
Tiramisu Cake
$5.50
New York Cheese Cake
$5.50
Flaming Tartufo - Flambe with 151 Rum
5.95

$Appetizers

Nino's Focaccfia bread is baked daily on premises according to an old Italian recipe
Carpaccio
$8.50
Paper-thin slices of beef tenderloin served raw, extra virgin olive oil, lemon, spices, parmesan and arugula
Cozze alla Marinara
$7.50
Sauteed mussels in a mixture of white wine and marinara sauce
Smoked Salmon
$7.50
Thin slices of salmon served chilled with extra virgin olive oil, lemon, diced onion, and capers
Toasted Ravioli
$7.50
Meat stuffed ravioli, breaded, fried and served with meat sauce
Golden Artichokes
$7.25
Breaded artichokes, deep-fried, served with a side of marinara sauce
Mozzarella Sticks
$5.75
Breaded mozzarella cheese, deep-fried and served with a side of marinara sauce.
Escargots in Mushroom Caps
$7.50
Snails served in mushroom caps, topped with a white wine sauce
Shrimp de Jonghe
$8.50
Sauteed jumbo shrimp in a Dijon, tomato and wine sauce
Shrimp Grand Marnier
$8.50
Breaded and fried jumbo shrimp in a Grand Marnier sauce
Shrimp Cocktail
$8.50
Boiled jumbo shrimp with a side of cocktail sauce
Mozzarella Caprese
$7.50
Split tomato with fresh buffalo mozzarella, extra virgin olive oil, balsamic vinegar and basilco.
Buffalo Chicken Wings
$7.50-11.50
Served with Nino's hot or honey glazed sauce
Fried Calamari
$8.50
Served with Marinara sauce
Potato Skins
8.50
Fried potato skins with melted cheddar and topped with bacon

$Soup


Soup of the Day
3.50

$Salads

Dressings include our house vinaigerette or Ranch
Dinner Salad
$2.95
Romaine lettuce, tomato wedge, black olives and red onions
Italian Salad
$7.00
Romaine lettuce, tomatoes, artichoke hearts, olives, onions, ham, pepperoni and mozzarella cheese
Tomato Salad
$5.50
Tamatoes, red onions and anchovies
Caesar Salad
$7.00
Romaine lettuce with Caesar dressing, croutons, and parmesan cheese
1/2 Caesar or Italian salad
$4.00
Add Blue cheese crumbles
0.50

$Sandwich

All sandwiches served with onion, tomato, lettuce and seasoned fries
Add blue cheese or mozzarella cheese to any sandwich
$0.50
Nino Burger -8oz
$8.95
Grilled Chicken-8oz
$8.95
Steak Sandwich-8oz
10.95

$Pasta

All pasta dishes are served a la carte
Linguini Bolognese
$9.50
Linguini noodles served in a meat sauce Topped with meat balls
Topped with meat balls Add
$3.50
Fettuccini Alfredo
$10.50
Fettuccini noodles tossed in a cream sauce
Topped with shrimp Add
$5.00
Topped with chicken Add
$3.00
Bowties alla Carbonara
$10.50
Bowtie pasta tossed with Alfredo sauce, bacon and egg yoke
Angel Hair al Pomodoro c Basilico
$10.50
Angel Hair pasta tossed in a tomato and basil sauce
Cannelloni
$10.50
Tubular noodles stuffed with meat and covered with meat sauce and melted mozzarella cheese
Cavetelli con Broccoli
$11.50
Cavetelli pasta tossed in a tomato cream sauce with broccoli and mushrooms
Bowtie al Salmone
$12.50
Bowtie pasta served in a cream sauce with pieces of smoked salmon
Tortellini Buongusto
$13.50
Meat stuffed pasta tossed in a cream sauce with tomatoes, green peppers and mushrooms
Bowties fra Diavolo
$13.50
Bowtie pasta with sauteed shrimp tossed in a spicy tomato sauce
Linguini al Mare e Monti
$14.50
Linguini noodles with shrimp, clams, mushrooms and tomatoes tossed in a white wine sauce
Delicati
$12.50
Linguini noodles tossed in an oil and garlic sauce with sun dried tomatoes
Baked Four Cheese Lasagna
$14.50
Mozzarella, cheddar, provolone, and cottage cheese served in meat sauce
Manicotti
$14.50
Tabular pasta stuffed with cheese covered with marinara sauce
Linguini Margarita
18.50
Linguini noodles with mussels, scallops, shrimp, clams and mushrooms tossed in a spicy cream sauce

$Seafood

All entrees come with scalloped potatoes and mixed vegetables
Sole
$15.00
Served breaded or with a lemon butter sauce, garnished with a wedge of lemon.
Scampi
$17.50
Jumbo shrimp sauteed in a garlic , lemon and white wine sauce garnished with a wedge of lemon
Shrimp alla Diavolo
$17.50
Jumbo shrimp sauteed in a spicy marinara sauce
Scallops all Vino Bianco
$18.00
Sauteed scallops topped with mushrooms in a white wine sauce
Salmon
$18.50
Grilled and served with lemon, capers and olive oil
Swordfish
$18.50
Served in a white wine and lemon sauce
Ciappino
$0.00
Served in a zesty tomatoes sauce with clams, mussels, scallops,
Calamari and shrimp (On request served over a bed of linguini noodles)
20.50

$Chicken

All chicken entrees are 6oz
Chicken Cacciatore
$14.50
Served in a white wine sauce, topped with green peppers, mushrooms, and tomato.
Chicken Piccate
$14.50
Served in a white wine sauce, topped with lemon and capers.
Chicken Valdostana
$14.50
Served in a white wine sauce, topped with mushrooms and artichokes.
Chicken Marsala
$14.50
Served in a marsala wine sauce, topped with mushrooms
Chicken Parmesan
14.95
Seasoned breading and deep-fried, topped with marinara sauce, and melted mozzarella cheese

$Steak


New York Strip 12oz.
$20.50
Steak an Poivre 12oz.
$22.50
Peppered strip topped with a mushroom wine sauce.
Filet Mignon 9oz
$27.50
Filet Maison 9oz
$28.50
Served in a Dijon mustard brandy sauce, and topped with mushrooms
Stuffed Filet 9oz
$29.50
Tenderloin stuffed with melted gorgonzola cheese and mushrooms
Medallions of Beef Tenderloin 9oz.
$27.50
Served in a madeira wine, and topped with mushrooms.
Medallions of Beef Tenderloin all Napoletana 9oz
$27.50
Served in a red wine and tomato sauce topped with melted mozzarella cheese
Prime Rib of Beef
20.50-28.50
Slowly roasted, served with Horseradish sauce

$Sides


Baked Potato
$2.95
Italian Spinach
$3.75
Cavetelli pasta served in a tomato and basil sauce
$3.95
Cavetelli tossed in a cream sauce
$3.95

Menu for Nino's Steak & Seafood is provided by findrestaurantmenu.com

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