Appetizers
Sesame Lamb Meatballs
$8.50
sweet and spicy tangine sauce
Mussels Zinnia
$8.00
chilled - honey dill dressing
Chopped Chicken and Mushrooms
$7.50
lettuce cups
Maine Peekytone Crabcakes
$10.00-16.00
cilantro aioli
Roasted Eggplant Parmesan
$8.50
rich tomato sauce and asorted cheeses
Tuna Maki Roll
$9.50
rare tuna - tempura fried - wasabi and pickled ginger
Duck Meat Tacos
$8.50
mango relish - spicy dipping sauce
House Smoked Trout
9.00
toasted pecan dijon cream - pumpernickel toasts
$Pizza
Chef's Whim Pizza
8.50
$Soup
Soup
3.50-5.50
$Salads
Mixed Field Green Salad
$3.50-5.00
raspberry orange, vinaigrette, blue cheese, dill ranch
Caesar Salad
$4.50-6.50
anchovy rich dressing - asigo - croulons
Large Caesar Salad
$14.50
with rock shrimp or chicken
Boston Bibb Lettuce Salad
6.50
blue cheese, almonds, tomato onions, rice twine vinaigrette
$Sandwiches
Smoked Chicken Breast Sandwich
$8.50
applewood smoked bacon, peppercorn bavarti, tomato relish
Boston Scrod Sandwich
$8.50
tarter sauce
Oven Grilled Reuben Sandwich
$8.50
sourdough rye brend
Grilled Salmon Sandwich
$8.50
cucumber dill sauce - fresh spinach and red onions
Grilled Vegetable Sandwich
8.50
cotsuold cheese and garlic aioli
$Entrees
Omelet Du Jour
$9.00
seasonal fillings - pita toast - fresh fruit garni
Baked Popover
$9.00
chef's choice of fillings
Trout Zinnia
$9.00-17.50
nut emcrusted
Grilled Pork Chop
$9.00
dried cherry glaze, sweet potato turnover
Filet Mignon of Meatloaf
$9.00
mushroom marsala sauce
Veal Sweetbreads
$16.50
mushrooms, capers and maderia glaze
Thick Cut Bacon Wrapped Liver
$8.50
cheese polenta, garlic spinach fried caper marsala glaze
Appetizers
Sesame Lamb Meatballs
$8.50
sweet and spicy tangine sauce
Mussels Zinnia
$8.00
chilled - honey dill dressing
Chopped Chicken and Mushrooms
$7.50
lettuce cups
Maine Peeklytone Crabcakes
$10.00-16.00
cilantro aioli
Roasted Eggplant Parmesan
$8.50
rich tomato sauce and assorted cheeses
Tuna Maki Roll
$9.50
rare tuna, tempura fried, wasabi and pickled ginger
Duck Meat Tacos
$8.50
mango relish, spicy dipping sauce
House Smoked Trout
9.00
toasted pecan dijon cream, pumpernickel toasts
$Pizza
Chef's Whim Pizza
8.50
$Soup
Soup
3.50-5.50
$Salads
Mixed Field Green Salad
$3.50-5.00
raspberry orange, vinaigrette, blue cheese, dill ranch
Caesar Salad
$4.50-6.50
anchovy rich dressing, asiago, croulons
Large Caesar Salad
$14.50
with rock shrimp or chicken
Boston Bibb Lettuce Salad
6.50
blue cheese, almonds, tobacco onions, rice wine vinaigrette
$Entrees
Applewood Smoked Pork Chops
$18.50
baked sweet cornn red onion, poblano pepper and bacon macaroni and cheese
Lemon - Tarragon Brined 1/2 Chicken
$17.50
herbed gnocchis and spring vegetables roasted check jus
Loin Cut Colorado Lamb Chops
$25.00-34.00
twice baked blue cheese yukon gold potatoes green peppercorn and mushrooms port wine reduction
Veal Sweetbreads
$18.50
mushrooms and capers, madeira glaze
Duck
$18.50
preparation du jour
Roasted Lamb Shank
$17.50
rosemary pommery mustard au jus fennel mashed potatoes
Trout Zinnia
$17.50
our signature dish - pecan, sesame seed and pine nut encrusted
Veal Liver
$16.50
thick cut and bacon wrapped, cheese polenta, garlic spinad fried caper marsala reduction
Grilled - Tenderloin of Sirloin
$24.00
served carved on potato griddle cake tomato- onion, peppers and feta compote
Menu for Zinnia is provided by findrestaurantmenu.com
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