Starters
Pan-Fried Maryland Style Crab Cakes
$12.95
accompanied by our house made remoulade sauce. Served with corn and roasted poblano salad enhanced by thyme, sweet onions, & red bell pepper.
Roasted Vegetable and Black Bean Quesadilla
$8.95
with eggplant, onion mushrooms, bell peppers, spinach, & heartland creamery's "brimstone" hot pepper gouda. Traditional pico de gallo and lime infused sour cream.
Cracklin' Calamari
$10.95
with mixed greens salad tossed in our house made miso dressing.
Spinach & Artichoke Dip
$7.95
with rosemary foccacia for dipping. House made with only the finest ingredients, including grana American parmesan.
"Ducktrap River" Lemon & Pepper Smoked Trout Mimosa
$10.95
a scrumptious smoked trout accompanied by hard boiled eggs, frisee, red onion, grape tomatoes, 7 mustard dill sauce.
Arkansas Razorbacks
12.95
slow braised, split pork shanks fashioned like massive drummies. Coated in our own fire & ice hot sauce and flanked with pineapple rice.
$Soups
"Ducetrap River" Smoked baby Shrimp and Corn chowder
$3.00-5.00
with cilantro cream
Soup of the Day
:3.00-5.00
'ask your server
$Salads
choice of dressing: creole honey-mustard dressing, cranberry vinaigrette maytag blue cheese dressing, 1,000 island, miso vinaigrette, and also passion fruit-poppy seed dressing.Wedge Salad
$4.95
iceberg lettuce topped with choice of dressing, paired with grated carrot, grape tomatoes, house made croutons, and bacon bits.
House Salad
$5.50-7.95
mixed greens with mushrooms, grated carrot, red onion, grape tomatoes, and black olives. Served with your choice of dressing.
Caesar Salad
4.50-3.00
tossed with house made dressing, croutons, and topped with
$Entrees
Grilled Pork Chop
$20.95
smothered with a cider beer reduction, potato & bacon stuffed-roasted granny smith apple, and fresh vegetable medley.
Braised Lamb Shank
$18.95
braised in schlafly coffee stout with roasted yukon gold potatoes and vegetable medley.
Ginger & Coconut Dusted Sea Scallops
$24.95
stop a wild mushroom risotto, with pineapple-tamarind sauce, & fresh vegetable medley.
Grilled Strip Steak
$30.95
from harris Ranch, this is the real deal1!!! USDA certified premium natural black angus beef-accompanied by a maytag blue cheese cream sauce, mini seasoned bakers, & fresh vegetable medley
Filet of Beef Tenderloin
$35.95
from harris ranch, this is the real deal!!! USDA certified premium natural black angus beef served with a red wine-wild mushroom demi-glace sauce and crisp tobacco style onions, garlic red bliss whipped potatoes, 7 fresh vegetable medley
Fresh Pacific Heart & Sole
$19.95
served with blood orange gastrique, hearts of palm and artichokes sauteed in orange, infused olive oil. Accompanied by romantic red rice and fresh vegetable medley
Cedar Planked Salmon With maple Glaze
$24.95
roasted in the oven on a cedar plank to give the salmon a rich flavor, then glazed. Served with a cranberry orange 7almond bulgur wheat pilaf, & fresh vegetable medley.
Blackened Airline Chicken Breast
$19.95
with creole tomato-pepper sauce, New Orleans style crawfish etouffee, and fresh vegetable medley.
Cornbread Encrusted Mississippi Delta Catfish
$18.95
accompanied by a amber bock fig BBQ sauce, russet potato/butternut squash/spinach 3 way whippers, and fresh vegetable medley.
Vegetarian Dish of the Day
16.95
"ask your server"
$All Split Items Are Charged An Additional 2.50
(No Substitutions, Each Additional Side Item
4.00
ask about our selection of house made desserts that are even more enjoyable with freshly brewed coffee, espresso or cappuccino from our espresso bar. Your favorite after dinner drink is also available from our full service bar.
$Sandwiches
The All American
$8.95-1.00
a 1/2 pound hamburger, grilled to perfection, Served on a brioche bun. Accompanied by lettuce, tomato, onion, and a pickle wedge.
The Buffalo Bill
$9.95
our version of the bison burger. A 1/2 pound bison patty, grilled to your satisfaction. Served on a brioche bun. Accompanied by lettuce, tomato, onion and a pickle wedge.
Philly "Cheese Wit"
$9.95
our take on the cheese steak sandwich. Our version comes with sauteed mushrooms in a madeira-cream sauce, bell peppers & onions. Topped with heartland creamery's brimstone-hot pepper gouda. Served on baguette with pickle wedge.
The Pot Belly Pig
8.95
mounds of shaved smoked pork loin, piled high on top of a brioche bun, topped with our own house made amber bock BBQ sauce. Served with lettuce, tomato onion, & pickle wedge.
$Paninis
The Free Bird
$9.95
marinated "free range" chicken breast, oven roasted tomatoes, baby arugula, & grafton village cheese company's - maple smoked white cheddar, with sun dried tomato pesto between slices of white panini bread. Served with pickle wedge.
El Cubano
$8.95
roughly translated " the cuban". A submarine style layering of pit ham, shaved smoked pork loin, swiss swiss cheese, & dill pickle on a "cuban" style hoagie bun with spicy honey mustard. Served hot or cold with pickle wedge.
Sorry Charlie
$10.95
grilled yellow fin tuna,oven roasted tomatoes, arugula, with black olive pesto on rosemary foccacia. Served with pickle wedge.
Viva Las Veggie
$8.95
marinated portabella mushrooms, red onions, artichoke hearts, arugula, picante sharp provolone, & sun-dried tomato pesto on hearth baked wheat pillow bread. Served with pickle wedge. can be served without cheese for you vegans!!!
The Salmon Run
10.95
smoked salmon, red onion, capers, hard boiled egg, & dill infused cream cheese nestled between hearth baked rye pillow bread.
$Wraps
The Big Easy
$10.95
blackened shrimp & grilled andouille sausage from williams brothers meat co. in Washington,mo., with our own red beans and rice, wrapped up in a tomato-basil tortilla. Served with hot sauce and pickle wedge.
The Mayflower
$9.95
mesquite smoked turkey breast, brie cheese, cranberry-almond bulgur pilaf, & sauteed apples all wrapped up in a honey-wheat tortilla. Served with cherry-orange marmalade and pickle wedge.
Choice of Sides
$3.00
oil & vinegar coleslaw, sweet potato chips, side salad, all-American potato salad, fruit salad, or fries. Extra sides
All Split items are Charged an Additional
$2.50
ask about our selection of house made desserts that are even more enjoyable with freshly brewed coffee, espresso or cappuccino from our espresso bar. Your favorite after dinner drink is also available from our full service bar.
Starters
Pan -Fried Maryland Style Crab Cakes
$11.95
accompanied by our house made remoulade sauce. Served with corn and roasted poblano salad enhanced by thyme, sweet onions, 7 red bell pepper.
Roasted Vegetable and Black Bean Quesadilla
$8.95
with eggplant, onion, mushrooms, bell peppers, spinach, & heartland creamery's "brimstone" hot pepper gouda. Traditional pico de gallo and lime infused sour cream
Cracklin' Calamari
$10.95
with mixed greens salad tossed in our house made miso dressing
Spinach & Artichoke Dip
$7.95
with rosemary foccacia for dipping. House made with only the finest ingredients, including grana American parmesan.
"Ducktrap River" Lemon & Pepper Smoked Trout Mimosa
$10.95
a scrumptious smoked trout accompanied by hard boiled eggs, frisee, red onion, g rape tomatoes, & mustard dill sauce
Arkansas Razorbacks
12.95
slowed braised, split pork shanks fashioned like massive drummies. Coated in our own fire & ice hot sauce and flanked with pineapple rice.
$Soups
"Ducktrap River" Smoked Baby Shrimp and Corn Chowder
$3.00-5.00
with cilantro cream.
Soup of the Day
3.00-5.00
(ask your server)
$Salads
choice of dressing: creole honey-mustard dressing, cranberry vinaigrette, maytag blue cheese dressing, 1,000 island, miso vinaigrette, passion fruit-poppy seed dressing, & key lime-honey vinaigrette.Wedge Salad
$4.95
iceberg lettuce topped with choice of dressing, paired with grated carrot, grape tomatoes, house make croutons, and bacon bits.
House Salad
$4.50-7.95
mixed greens with mushrooms, grated carrot,red onion, grape tomatoes, and black olives. Served with your choice of dressing.
Caesar Salad
4.50-3.00
tossed with house made dressing, croutons, and topped with domestic grana parmesan cheese & anchovy.
$Combination Lunches
Lunch Duo
$8.95
a combination of two lunch offerings cup of soup, small caesar salad or small house salad, & half cuban, free bird, or veggie.
Lunch Trio
$11.95
a combination of three lunch offerings cup of soup, small caesar salad or small house salad, & half cuban, free bird, or veggie.
Menu for Canoe Restaurant is provided by findrestaurantmenu.com
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