Appetizers
Fresh Mozzarella Milanese
$6.95
Breaded fresh mozzarella flash-fried and served with basil-pesto and a fresh tomato sauce.
Toasted Ravioli
$9.95
The original meat-filled ravioli, breaded and fried, served with fresh tomato sauce.
Stuffed Artichoke
$7.95
Filled with Italian breadcrumbs and served in a butter sauce add shrimp $2.00, alla siciliano with prosciutto ham, shrimp and melted fontina, add $5.00.
Italian Antipasto
$7.95
Sliced mortadella, capicolla, genoa salami, mozzarella, provolone, toasted ravioli, fried mozzarella and eggplant, pepperoncinis and olive salad. (per person).
CGs Signature Shrimp
$12.95
Jumbo shrimp baked to perfection in a garlic butter sauce.
Calamari Fritti
$9.95
Small squid lightly floured, flash-fried, and served with a citrus chipotle mayo sauce.
Sicilian Garlic Dip
$2.95
Olive oil, garlic, fresh Italian herbs and romano cheese.
Grilled Bruschetta with Tomatoes
$5.95
Grilled bread served with fresh diced tomatoes and balsamic dressing.
Heaven and Hell
$7.95
Pesto ravioli with ricotta cheese in a gorgonzola cream sauce, paired with a jumbo shrimp sauteed and served with diablo sauce.
Eggplant Parmigiano
6.95
Breaded, sliced and topped with fontina, parmesan and Pomodoro sauce.
$Salads
Italian Chef Salad
$7.95
Iceberg and romaine lettuce tossed with salami, provolone cheese, hard-boiled eggs, onion, celery, olives, tomatoes, pepperoncini in red wine vinegar and olive oil.
Charlie Gitto's House Salad
$5.95
Combination of romaine, iceberg, field greens, cucumbers, carrots, fontina cheese and homemade croutons, tossed in our sweet and sour Italian dressing.
Classic Caesar Salad
$5.95
Romaine lettuce, freshly shaved Parmesan cheese, and homemade croutons tossed in our classic caesar dressing.
Wedge Salad
$6.95
Wedge of iceberg topped with bacon, gorgonzola, tomatoes, and red onions with a sweet and sour Italian dressing.
Garozzo's House Salad
5.95
Iceberg and romaine tossed with artichoke hearts, red onion, parmesan and pimentos in a red wine vinaigrette.
$Sandwiches
Meatball
$7.95
House-made meatballs with Pomodoro sauce and melted provolone.
Italian Sausage
$7.95
Italian sausage with sauteed onions and green peppers.
Steak Sandwich
$7.95
Breaded Italian steak "Parmesan style".
Fried Cod
$7.95
Served with lettuce and tartar sauce.
Philly Cheese Steak
7.95
Sliced beef served with sauteed green peppers, onions and melted provolone cheese.
$Pastas
Old Fashioned Baked Spaghetti With Meatballs
$15.95
Spaghetti bolognese, baked with fontina cheese and meatballs.
Homemade Six Layer Lasagna
$15.95
Meat filled lasagna baked with tomato and cream sauce.
Seafood Pasta Suzanne
$19.95
Fettuccine in a spicy three-pepper cream sauce with fresh little neck clams, shrimp, scallops and langostinos.
Rigatoni Anthony
$16.95
Rigatoni with crumbled sweet and hot Italian sausage served in a fresh tomato sauce.
Tortelloni Gina
$16.95
Filled with chicken, cheese and prosciutto, served in a cream sauce with mushrooms and peas.
Vodka Rigatoni Angela
$16.95
Served in a vodka cream sauce, crushed tomatoes, herbs and Parmesan cheese.
Fettuccine Alfredo
$15.95
Fettuccine noodles tossed in our rich Parmesan cream sauce.
Cannelloni Pastas
$15.95
Tubular pasta filled with veal, beef and pork, served in a tomato cream sauce.
Manicotti Pasta
$13.95
Tubular pasta filled with ricotta cheese and served in a tomato cream sauce.
Ravioli Pasta
$13.95
Filled with meat, cheese, or a combination, served with a fresh tomato sauce.
Penne Primavera
$15.95
Low carb barilla plus multi-grain pasta tossed in an olive oil, butter and garlic sauce with a medley of fresh seasonal vegetables.
Cavatelli Catania
$14.95
Small shell shaped pasta served in a fresh tomato sauce with sauteed red onion, garlic and fresh mushrooms, finished with romano cheese.
Penne Borghese
16.95
Pink cognac sauce, prosciutto, onions and parsley.
$Entrees - Specialty Entrees
Filet Of Beef Tenderloin Siciliano
$29.95
8 oz. center cut tenderloin char grilled, rolled in seasoned breadcrumbs, topped with fontina cheese, lemon butter sauce and fresh mushrooms.
KC Strip
$27.95
Served with herb butter or brandy peppercorn sauce, 14 oz. kansas city strip char-grilled and finished with choice of a brandy peppercorn sauce or herb butter.
Filet Of Beef
$28.95
Served with herb butter or brady peppercorn sauce, 8 oz. center cut tenderloin char-grilled and finished with your choice of a brandy peppercorn sauce or herb butter.
Veal Spiedini Alla Sophia Marie
$23.95
Veal spiedini, lightly breaded and rolled, filled with genoa salami, fontina cheese, diced tomatoes, red onions and pine nuts, charbroiled. chef recommends the amogio, marsala sauce available.
Eggplant Napoleon
16.95
Breaded and fried layers filled with four cheese and herb blend, pesto and roasted sweet peppers. served with Pomodoro and roasted pepper asiago cream.
$Entrees - Traditional Italian Favorites
Chicken Parmigiano
$16.95
Boneless chicken breast breaded, sauteed, then baked with fresh tomato sauce and fontina cheese.
Chicken Marsala
$16.95
Boneless breast of chicken sauteed with a sweet marsala wine sauce and fresh mushrooms.
Chicken Lemonata
$16.95
Boneless breast of chicken sauteed in a white wine lemon butter sauce and capers.
Chicken Nunzio
$21.95
Served with jumbo lump crabmeat, boneless breast of chicken, dusted with breadcrumbs, pan-sauteed, topped with jumbo lump crabmeat, melted fontina cheese and lemon butter sauce.
Veal Parmigiano
$24.95
Thin pounded mil-fed veal, breaded, pan-sauteed, topped with tomato sauce and fontina cheese, then baked.
Veal Marsala
$23.95
Slices of milk-fed veal sauteed in a sweet marsala wine sauce with fresh mushrooms.
Veal Lemonata
$23.95
Slices of milk-fed veal sauteed in a white wine lemon butter sauce and capers.
Veal Nunzio
26.95
Served with jumbo lump crabmeat, thin sliced milk-fed veal, pan-sauteed, topped with jumbo lump crabmeat, melted fontina cheese and lemon butter sauce.
$Pizzas
Classic Margherita
$11.95
Fresh mozzarella, tomatoes and basil.
Pesto Chicken
$11.95
Fontina cheese and mushrooms.
Siciliano
$11.95
Italian sausage, pepperoni, mushrooms and onion.
Four Cheese
11.95
Mozzarella, fontina, parmesan and asiago.
$Entrees - Signature Chicken Spiedinis
Marinated tender chunks of chicken with italian breadcrumbs and char-grilled to perfection side gitto or garozzo salad, or soup for addtional charges.Garozzo
$16.95
Our signature amogio sauce.
Gabriella
$17.95
A spicy red diablo sauce.
Georgio
$17.95
Fresh crushed tomato sauce with sauteed fresh spinach over angel hair pasta, topped with romano cheese.
Samantha
18.95
Alfredo sauce with artichoke hearts over fettuccini.
$Seafood
Shrimp Alla Griglia
$24.95
Large shrimp charbroiled and basted with lemon butter.
Pan-Seared Salmon
$18.95
Pan-seared salmon with caramelized onions and balsamic demi.
Tilapia Alla Fresca
$17.95
Dusted with breadcrumbs, charbroiled and topped with red onion, tomatoes, celery, capers, olive oil and lemon.
Menu for Charlie Gitto's is provided by findrestaurantmenu.com
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