Tapas
Stuffed Artichoke
$6.95
italian bread crumbs with garlic and butter sauce
Stuffed Artichoke
$9.99
with crabmeat, shrimp
Frutti De Mare
$7.95
shrimp, scallops, mussels, clams and squid sauteed in a lightly spiced white wine, lemon and butter safron sauce (served only for two or more)
Calamares Ala Romana
$6.95
fried calamari sauteed with olive oil, garlic and parsley
Gambas Ala Plancha
$6.95
shrimp wrapped with bacon, topped with diablo sauce
Gambas Al Mojo De Ajo
$6.95
shrimp sauteed in white wine, lemon and butter sauce
Mussels Al Diablo
$6.95
steamed mussels, topped with diablo sauce
Fried Mozzarella Sticks
$4.95
with red sauce
Eggplant
$5.95
thinly sliced eggplant, lightly breaded, deep-fried, baked, topped with red sauce, provel cheese and sprinkled with goat cheese
Carlos' Spicy Empanadas
$5.95
stuffed with spanish chorizo and potatoes
Pesto Ravioli
$6.95
three jumbo stuffed pesto raviolis topped with gorgazola cream sauce
Toasted Ravioli
$5.95
your choice of cheese or meat (or combination)
Meatballs
$4.25
homemade italian meatballs
Garlic Cheese Bread
$2.50
Catalina's Sea Scallops
6.95
jumbo scallops sauteed in a spanish, saffron cream sauce
$Insalata
House
$3.50
mix of iceberg lettuce, romaine, artichoke hearts, red onions, pimientos and parmesan cheese, with special House dressing
Caesar Salad
$4.95
Caesar Salad
$7.50
with chicken
Caesar Salad
$7.50
with shrimp
Caesar Salad
$7.50
with salmon
Caesar Salad
7.50
with calamari
$Pasta
all pastas served with house salad or caesar salad for an additional $2.50 and $2.00 fee for any split entrees.Eggplant Parmesan
$8.95
thinly sliced eggplant, lightly breaded, deep-fried, baked, topped with red sauce and provel cheese
Rigatoni Ala Carmen
$9.25
sauteed tip of tenderloin, green peppers, mushrooms, tomatoes with a touch of marsala wine sauce
Cabello De Angel
$8.95
angel hair pasta with crushed tomatoes, olive oil, garlic basil with fresh herbs
Cabello De Angel
$11.95
with chicken
Mostaccioli Gabriel
$9.95
sauteed proscuitto ham with capers, red onions, fresh basil in a cream tomato sauce
Fettucine Alfredo
$9.95
fettucine with cream and butter and parmesan cheese
Fettucine Alfredo
$11.95
with chicken
Fettucine De Mare
$11.95
fettucine in a light white cream sauce with clams, shrimp, scallops, fresh tomatoes and mushrooms
Fettucine Al Diablo
$11.95
fettucine spicy tomato sauce with mussels, clams, shrimp, and squid
Linguine Primavera
$7.95
linguine in a light white cream sauce with fresh vegetables
Linguine Aliolio
$7.95
linguine in olive oil and garlic with fresh herbs and a touch of tomato sauce
Mostaccioli Con Broccoli
$9.25
mostaccioli in a tomato cream parmesan sauce with broccoli and mushrooms linguine white clams
Mostaccioli Con Broccoli
$9.50
linguine in white clam sauce
Monica's Rigatoni
$8.95
rigatoni served in a fresh tomato sauce with sauteed red onions, garlic and fresh mushrooms
Baked Manicotti
$8.95
pasta noodle stuffed with ricotta cheese and topped with a tomato cream sauce.
Baked Cannelloni
$8.95
pasta noodle stuffed with a mixture of turkey, veal, and beef and topped with a tomato cream sauce.
Ravioli
$8.50
your choice of meat or cheese (or combination) served in italian red sauce
Ravioli
$7.50
spaghetti with red sauce, with meatballs or italian sausage $1.00
Tortellini Andres
$9.95
donut shaped pasta, stuffed with prosciutto ham and chicken, served in alfredo sauce with mushrooms and peas
Judy's Rigatoni
$8.95
rigatoni pasta served in a vodka tomato cream sauce with mushrooms, peas and proscuitto ham
Lasagna
8.50
home made with italian meatballs, italian sausage and ricotta cheese
$Sandwiches
all served with choice of salad, pasta or fries.Italian Steak
$5.99
Meatball
$5.99
Sausage
$5.99
Chicken Parmesan
5.99
$Carne
Beef Spidini
9.50
chunks of beef tenderloin, marinated, breaded, char-broiled and served with amogio sauce
$Pollo
Chicken Spidini Carmela
$9.95
chunks of chicken breast marinated, breaded, charbroiled and served with amogio sauce
Chicken Lemonatta
$9.25
charbroiled chicken breast topped with mushrooms, capers and a white wine, lemon and butter sauce
Chicken Aculco
$9.50
charbroiled chicken breast topped with Alfredo sauce and fresh spinach
Chicken Saltimbocca
$9.50
charbroiled chicken breast topped with prosciutto ham and melted provel cheese in a special wine sauce
Chicken Parmigiano
$9.25
boneless breaded chicken breast, baked with provel and parmesan cheese
Chicken Spidini Alexa
$9.95
chunks of chicken breast marinated, breaded, charbroiled and served with spicy diablo sauce
Chicken Spidini Jailen
10.50
chunks of chicken breast marinated, breaded, charbroiled and served with fettucini topped with alfredo sauce and artichoke hearts
$Pesce
all entrees served with house salad and pasta or a caesar salad for an additional $2.50Shrimp Scampi
$10.95
shrimp sauteed in white wine, lemon and garlic butter sauce, served over linguine
Shrimp Carmen
$10.95
shrimp lightly breaded, charbroiled in white wine, lemon, butter, mushroom and broccoli sauce served over linguine
Salmon Diablo
$12.95
salmon fillet, charbroiled, topped with spicy diablo sauce with shrimp and scallops over fettucine
Salmon Oscar
$12.95
salmon fillet, charbroiled, topped with shrimp and scallops fresh asparagus in a garlic cream sauce
Tapas
Stuffed Artichoke
$7.50
italian bread crumbs with garlic and butter sauce
Stuffed Artichoke
$9.99
with crabmeat, shrimp
Frutti Di Mare
$7.95
shrimp, scallops, mussels, clams and squid sauteed in a lightly spiced white wine, lemon and butter safron sauce (served only for two or more)
Crab Cakes
$11.95
two alaskan crab cakes served in a red roasted bell pepper cream sauce
Pesce Ala Loren
$7.95
shrimp, scallops, mussels, clams, squid and salmon sauteed with white wine in a light spicy red sauce (served only for two or more)
Calamares Ala Putanesca
$7.95
calamari sauteed with olives, capers, red onions, anchovies in a tomato sauce
Calamares Ala Romana
$7.95
fried calamari sauteed with olive oil, garlic and parsley
Gambas Ala Plancha
$7.95
shrimp wrapped with bacon, topped with diablo sauce
Gambas Al Mojo De Ajo
$7.95
shrimp sauteed in white wine, lemon and butter sauce
Gambas Ala Ajillo
$7.95
shrimp sauteed in olive oil and mushrooms, in a light garlic, tomato basil sauce
Mussels Al Diablo
$7.50
steamed mussels, topped with diablo sauce
Catalina's Sea Scallops
$9.95
jumbo scallops sauteed in a spanish, saffron cream sauce
Pesto Ravioli
$7.50
three jumbo stuffed pesto raviolis topped with gorgonzola cream sauce
Toasted Ravioli
$5.95
your choice of cheese or meat (or combination)
Meatballs
$4.25
homemade italian meatballs
Garlic Cheese Bread
$2.50
Mushrooms
$5.95
mushrooms sauteed in white wine with olive oil and garlic sauce
Asparagus
$5.95
asparagus sauteed in a spanish, saffron cream sauce
Eggplant
$5.95
thinly sliced eggplant breaded deep-fried, baked, topped with red sauce, provel cheese and sprinkled with goat cheese
Fried Mozzarella Sticks
$4.95
with red sauce
Carlos' Spicy Empanadas
$6.95
stuffed with spanish chorizo and potatoes
Carlos' Spicy Empanadas
6.95
stuffed with spanish chorizo and potatoes
$Insalata
House
$3.50
mix of iceberg lettuce, romaine, artichoke hearts, red onions, pimientos and parmesan cheese
Caesar Salad
$4.95
Caesar Salad
$7.50
with chicken
Caesar Salad
$7.50
with shrimp
Caesar Salad
$7.50
with salmon
Caesar Salad
7.50
with calamari
$Pepe's Special
Paella Valencia
20.95
a traditional spanish saffron rice served with a variety of seafood, beef, chicken, and chorizo
$Pasta
all pastas served with house salad or caesar salad for an additional $2.50 and $2.00 fee for any split entrees.Eggplant Parmesan
$12.95
thin sliced eggplant, lightly breaded, deep-fried, baked, topped with red sauce and provel cheese
Rigatoni Ala Carmen
$13.95
sauteed tip of tenderloin, green peppers, mushrooms, tomatoes with a touch of marsala wine sauce
Capellini De Angel
$12.95
angel hair pasta with crushed tomatoes, olive oil, garlic basil with fresh herbs
Capellini De Angel
$15.95
with chicken
Mostaccioli Gabriel
$13.50
sauteed prosciutto ham with capers, red onions, fresh basil in a cream tomato sauce
Fettucine Alfredo
$13.95
fettucine with cream and butter and parmesan cheese
Fettucine Alfredo
$15.95
with chicken
Fettucine De Mare
$17.95
fettucine in a light white cream sauce with clams, shrimp, scallops, fresh tomatoes and mushrooms
Fettucine Al Diablo
$17.95
fettucine spicy tomato sauce with mussels, clams, shrimp, and squid
Linguine Primavera
$13.95
linguine in a light white cream sauce with fresh vegetables
Linguine Aliolio
$11.95
linguine in olive oil and garlic with fresh herbs and a touch of tomato sauce
Fettuccini Carbonara
$15.95
sauteed prosciutto ham in a cream, butter, egg and parmesan cheese sauce
Linguine White Clams
$14.95
linguine in white clam sauce
Monica's Rigatoni
$12.95
rigatoni served in a fresh tomato sauce with sauteed red onions, garlic and fresh mushrooms
Baked Manicoti
$12.95
pasta noodle stuffed with ricotta cheese and topped with a tomato cream sauce
Baked Cannelloni
$13.95
pasta noodle stuffed with a mixture of turkey,veal and beef topped with a tomato cream sauce
Ravioli
$11.95
your choice of meat or cheese (or combination) served in italian red sauce
Ravioli
$8.50
spaghetti with red sauce, with meatballs or italian sausage $1.50/ meatball
Tortellini Andres
$14.95
donut shaped pasta, stuffed with prosciutto ham and chicken, served in alfredo sauce with mushrooms and peas
Judy's Rigatoni
$13.95
rigatoni pasta served in a vodka tomato cream sauce with mushrooms, peas and proscuitto ham
Lasagna
$13.95
home made with italian meatballs, italian sausage and ricotta cheese
Mostaccioli Con Broccoli
$13.95
mostaccioli in a tomato cream parmesan sauce with broccoli and mushrooms
Rigatoni Con Pesto
$14.95
rigatoni served in a creamy pesto sauce
Rigatoni Con Pesto
16.95
add chicken
$Carne
Steak Modiga
$19.95
two beef medallions, lightly breaded, charbroiled topped with provel cheese and served with a white wine, mushrooms, lemon butter sauce
Steak Don Francisco
$19.95
two beef medallions, charbroiled, topped with a special Marsala wine sauce with chopped scallions, mushrooms and tomatoes
Steak Margarita
$19.95
two beef medallions, charbroiled, topped with artichoke hearts, mushrooms and olive oil pimento cream sauce.
Beef Spidini
$18.95
chunks of beef tenderloin, marinated, char-broiled and served with amogio sauce
Beef Spidini Marsala
$18.95
chunks of beef tenderloin, marinated, char-broiled, topped with a marsala wine sauce, mushrooms and green peppers
Steak Oscar
$24.95
two beef medallions, charbroiled, topped with shrimp, scallops and asparagus in a garlic cream suace
Steak Carolina
24.95
two beef medallions topped with shrimp and scallops in a white wine, lemon and butter saffron sauce.
$Pollo
Chicken Spidini Carmela
$16.95
chunks of chicken breast marinated, breaded, charbroiled and served with amogio sauce
Chicken Spidini Oscar
$24.95
chunks of chicken breast marinated, breaded, char-broiled, topped with shrimps, scallops and asparagus in a garlic cream sauce.
Chicken Lemonatta
$16.95
charbroiled chicken breast topped with mushrooms, capers and a white wine, lemon and butter sauce
Chicken Aculco
$16.95
charbroiled chicken breast topped with Alfredo sauce and fresh spinach
Chicken Saltimbocca
$16.95
charbroiled chicken breast topped with prosciutto ham and melted provel cheese in a special wine sauce
Chicken Spidini Jacqueline
$16.95
chunks of chicken breast marinated, breaded, char-broiled and served over angel hair pasta with crushed tomatoes, olive oil, garlic and fresh basil
Chicken Parmigiano
$16.95
boneless breaded chicken breast, baked with provel and parmesan cheese
Chicken Spidini Alexa
$16.95
chunks of chicken breast marinated, breaded, charbroiled and served with spicy diablo sauce
Chicken Spidini Jailen
$18.95
chunks of chicken breast marinated, breaded, charbroiled and served with fettucini topped with alfredo sauce and artichoke hearts
Chicken Spidini Beatriz
$16.95
chunks of chicken breast marinated, breaded, charbroiled and served with a lemon butter sauce with mushrooms, capers and black olives
Chicken Marsala
16.95
char-broiled chicken breast topped with marsala wine sauce, mushrooms and green peppers
$Vitello
Veal Piccata
$19.95
veal sauteed in a white wine, lemon and butter sauce with mushrooms and capers.
Veal Sebastian
$19.95
sauteed veal topped with alfredo sauce, and artichoke hearts and served over fettuccine.
Veal Parmigiano
$19.95
veal breaded sauteed with tomato sauce, and provel cheese.
Veal Saltimbocca
$19.95
veal sauteed, topped with proscuitto ham and melted provel cheese in a special wine sauce.
Veal Marsala
19.95
sauteed veal topped with a marsala wine sauce, with mushrooms and green peppers
$Pesce
all entrees served with a house salad and pasta or a caesar salad for an additional $2.50Shrimp Scampi
$18.95
shrimp sauteed in white wine, lemon and garlic butter sauce, served over linguine
Shrimp Carmen
$18.95
shrimp lightly breaded, charbroiled in white wine, lemon, butter, mushroom and broccoli sauce served over linguine
Shrimp Sebastian
$18.95
shrimp sauteed in an anisette basil tomato sauce topped with feta
Salmon Diablo
$20.95
salmon fillet, charbroiled, topped with spicy diablo sauce with shrimp and scallops over fettucine
Tilapia Rosalia
$24.95
fresh tilapia filet marinated, charbroiled, topped with shrimp and scallops and a roasted red bell pepper, garlic cream sauce and served with fettuccini garlic butter sauce.
Salmon Oscar
$24.95
salmon fillet, charbroiled, topped with shrimp and scallops fresh asparagus in a garlic cream sauce
Halibut
$17.95
grilled halibut topped with lemon and butter sauce, capers, black olives and mushrooms
Tilapia Fresca
19.95
fresh tilapia char-broiled topped with a fresh mango, olive oil and balsamic vinaigrette sauce
$Dessert
Tiramisu, Plain Cheese Cake, Chocolate Cappuccino Cheesecake, Cannoli, Spumoni Ice Cream, Spanish Flan
$0.00
Chocolate Martini
$0.00
Menu for Carmen's Cafe is provided by findrestaurantmenu.com
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