Turtleheads Raw Bar American

Turtleheads Raw Bar Menu

(417) 782-4323
4218 South Main Street, Joplin, MO 64804
$$$$$

Oyesters


Fried Oyester
10.00
Battered and fried crispy.

$Starters


Shrimp Cocktail
$9.00
6 succulent jumbos.
Stuffed Shrimp
$10.00
5 Jumbos jammed with cream cheese and jalapeno peppers, breaded and fried.
Coconut Shrimp
$11.00
5 Hand breaded jumbos, fried crispy, served with honey citrus sauce.
Gator Bites
$11.00
Breaded with our own blend of creole seasonings then deep fried.
Frog Legs
12.00
6 Large legs battered and deep fried.

$Big Green Salad


Big Green Salad
9.00
Crispy lettuce mix with tomato, cucumber, shredded cheddar, onion crisps.

$Pasta

Served with toasted garlic bread.
House Alfredo Penne
$12.00
House Alfredo Penne
$15.00
With fajita chicken strips.
House Alfredo Penne
$17.00
With jumbo shrimp.
Who Dat Pasta
17.00
Andouille sausage and shrimp simmered in a cajun spiced mixture of alfredo, tomato and clam sauce. served over penne pasta and topped with crab meat.

$Sides


Jalapeno Hushpuppies
$4.00
Side Salad
$4.00
Sweet Tater Fries
$4.00
Curly Fries
$4.00
Fried Green Beans
$4.00
Corn on the Cob
$4.00
Steamed Broccoli
$4.00
Breaded Okra
$4.00
Island Slaw
$4.00
Garlic Mashed Taters
4.00

$Bourbon St. Burger

Served with curly or sweet tater fries.
Bourbon St. Burger
10.00
Perfect blend of pork and angus beef on a toasted bun with lettuce, tomato and pickle.

$Entrees


Fish and Chips
$14.00
Breaded cod fillets and curly fries.
Catfish Dinner
$16.00
Our lightly breaded catfish fillets are deep fried tender. served with tartar sauce and choice of two sides.
Crab Cakes
$17.00
Deep fried tender and crispy. served with tartar sauce and two sides.
Blackened Salmon
$18.00
Blackened with our blend of spices, over rice with two sides and topped with a honey and mango sauce.
Top Sirloin
19.00
Tender and juicy 8oz. marinated sirloin cooked your way with two sides.

$From The Bayou


Gumbo
This award winning recipe is loaded with shrimp, andouille sausage and all the goodies over rice with french bread.
Louisiana Pan Roast
Shrimp and crab meat simmered in a creamy tomato and clam sauce with our special blend of spices, served over rice with french bread.
Etouffee
A unique blend of veggies simmered in a special tomato base over rice with french bread and one side.

The Boil Pot

Served with corn on the cob and boiled tater.
Louisiana Crawfish
$15.00
EZ Peel Shrimp
$18.00
Snow Crab Legs
$26.00
Super Boil
$38.00
Crab legs, shrimp, crawfish, mussels.

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