Appetizers
AppetizersStuffed Button Mushrooms
$8.79
Onion Rings
$7.69
Chicken Fingers with Jalapeno Mustard
$8.79
Calamari with Chipotle Roasted Garlic Aioli
$8.79
Garlic Onion Cheese Bread
$7.69
Potato Skins Au Gratin
$7.69
Peel and Eat Shrimp
10.99
$Salads
SaladsHouse Salad
$4.95
Mixed greens with carrots, red cabbage and red onions. Served with wild yeast onion bread.
Bleu Pear Salad
$9.35
Mixed greens topped with pears, walnuts, bleu cheese and red onions. Served with wild yeast onion bread.
Spinach Salad with Hot Bacon Dressing
$9.35
Served with wild yeast onion bread.
Grilled Chicken Salad
$9.89
Mixed greens topped with six oz. of grilled chicken breast. Served with wild yeast onion bread.
Fried Chicken Salad
$9.89
Mixed greens topped with six oz. of fried chicken breast. Served with wild yeast onion bread.
Calamari Salad
$9.89
Mixed greens topped with calamari. Served with wild yeast onion bread.
Black and Bleu Tilapia Salad
$10.99
Mixed greens topped with blackened talapia and bleu cheese. Served with wild yeast onion bread.
Chef Salad
9.89
Mixed greens topped with turkey, ham, American, Swiss cheese and egg. Served with wild yeast onion bread.
$Housemade Salad Dressing
Housemade Salad DressingBottle of House Made Salad Dressing
4.39
Your choice of housemade salad dressing.
$From the Land
From the Land8 oz. Signature Filet Mignon
$29.69
Aged 8 oz. filet seasoned with five pepper seasoning, served with garlic mashed potatoes, sauteed haricot verts, mushrooms and house made pico.
8 oz. Bacon Wrapped Filet Mignon
$25.29
12 oz. Rib Eye Saute
$21.99
Topped with mushrooms, onions and Provel.
14 oz. Kansas City Strip
$24.19
12 oz. Rib Eye Steak
$18.69
12 oz. Bavarian Pork Chop
$18.69
Served with mashed sweet potatoes and Bavarian red cabbage.
Chicken Marsala
$18.69
Two 5 oz. chicken breasts with Marsala wine, Provel and mushrooms.
Sirloin Saute
$14.29
Served with fries, mushrooms, onions, and Provel.
1/2 lb. Burger
$10.99
With fries.
Pan Seared Pork Loin
13.19
Two 4 oz. loin cut chops and drizzled in a chipolte BBQ glaze served with citrus sweet mashed potatoes.
$From the Sea
From the SeaSeared Sea Scallops
$28.59
With cilantro pesto linguine.
Walleye with Bacon Braised Potatoes
$23.09
Sesame and 5 Pepper Ahi Tuna
$24.19
Served with artichoke hearts, sun-dried tomatoes, garlic and capers.
Cajun Mahi Mahi
$21.99
Topped with jalapeno bleu cheese butter.
Bleu Cheese and Walnut Stuffed Salmon
$24.19
Herbed Grilled Tilapia
$20.89
Served with garlic mashed potatoes and cioppino sauce.
Hand Breaded Shrimp
$24.19
Panko encrusted jumbo shrimp.
1/2 lb. Peel and Eat Shrimp Entree
$17.59
Battered Twin Lobster Tails
36.29
$Land and Sea Combos
Land and Sea Combos12 oz. Rib Eye Steak and Jumbo Fried Shrimp
$24.19
Served with house salad and your choice of side.
8 oz. Bacon Wrapped Filet Mignon and Battered Rock L
38.49
Served with house salad and your choice of side.
$Pastas
PastasChicken Broccoli Pasta
$14.29-17.59
Pasta Primavera
$15.39
Shrimp and Crab Penne
$15.39-17.59
6 Cheese Pasta Purses
13.19
Pasta filled with a six cheese blend, Italian sausage and roasted tomatoes in red sauce.
$Desserts
DessertsApple Crisp
$6.59
New York Cheesecake
$6.59
Served with strawberry sauce.
Brownie Cake with Vanilla Ice Cream and Bailey's Red
$6.59
Central Dairy ice cream.
Menu for O'Donoghue's is provided by findrestaurantmenu.com
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