Gauchos American

Gauchos Menu

(573) 443-3259
10 Southampton Dr, Columbia, MO 65203

From The Grill


T-Bone
$17.95
Petite Filet
$17.95
Kc Strip
$14.95
Ribeye
$15.95
Top Sirloin
$13.95
Salmon
$12.95
pan seared with honey, soy sauce, caramelized almonds & julienne vegetables
Tuna
13.95
topped with cucumber and cilantro vinaigrette

$...


Lobster Bisque Cup
$2.00
Only Salad Bar - All You Can Eat
$6.95
(with meal $2.50)
Gazpacho
2.00
when available

$From The Fire

as a result of the open fire roasting and seasoning process, our grilled meats melt in your mouth satisfying even the most discriminating tastes, served on a metal skewer, it's the south american way!
Picanha
$12.95
the noble part of the sirloin. house special seasoned only with sea salt or garlic
Fraldinha
$12.95
a cut from sirloin, with your choice of sea salt or mojo picon (mild spicy sauce)
Kabob
$10.95
beef kabob marinated with worcestershire, wine paprika and garlic
Lombo
$9.95
cut from the pork loin, seasoned with your choice of garlic or honey, wine & spices
Costela
$19.95
lamb chops marinated in sweet sherry vinaigrette
Cordeiro
$12.95
fresh young lamb leg marinated in sweet sherry vinaigrette
Frango
$9.95
bone-in chicken marinated with garlic & herbs
Mixto
$12.95
chunky of chicken and beef filet seasoned to perfection and wrapped in bacon
Shrimp
$13.95
marinated with garlic and fresh herbs
Scallops
13.95
cooked to perfection wrapped in bacon

$Side Items

available a la carte
Garlic Mashed Potatoes
$2.00
Black Beans
$2.00
Curly Fries
$1.50
Polenta (3 pieces)
$1.50
Roasted Red Potatoes
$2.00
Fried Bananas (3 pieces)
$1.50
Baked Potato
$2.00
Salad Bar With Entree
$2.50
Julienne Vegetables
2.50

$Pastas


Seafood Pasta
$9.95
sauteed shrimp, mussels, squid, tossed with linguini in romesco sauce
Primavera Pasta
$7.95
sun dried tomatoes, mushrooms, tossed with penne pasta & fresh herbs (add chicken $1.50)
Pesto Pasta
7.95
selection of fresh vegetables tossed with linguini in pesto sauce (add chicken $1.50)

$Sandwiches


Steak Sandwich
$8.95
open faced steak sandwich with onions and mushrooms topped with melted cheese (a crowd favorite)
Pork Sandwich
$8.95
pan seared pork loin topped with roasted peppers and mozzarella cheese
Cajun Sandwich
$7.95
chicken with onions and green peppers topped with mozzarella cheese
Deli Sandwich
$6.95
french bread with onions, tomatoes, pepperoni, turkey, hard salami, lettuce and mozzarella
Gaucho Burger
4.95
served with lettuce, onions and pepperoni

$Tapas

daily specials 4-7pm & 9-11pm half price tapas
Batatas Braves
$6.50
roasted potatoes in a spicy hot "mojo picon" and a dahs of allioli
Garlic Shrimp
$10.95
sauteed with wine, lemon and garlic
Espetinho
$6.95
beef shish kabobs marinated in paprika, wine, mustard and fresh herbs
Crab Tapa
$6.95
home made crab cake over roasted portobello cap with sherry sauce., not included on half price specials
Cordeiro
$9.95
lamb chops marinated with rosemary, garlic and sherry vinaigrette. not included on half price specials
Fried Calamari
$6.95
marinated deep fried squid served with allioli
Steamed Mussels
$7.95
with white wine, fresh garlic and herbs
Sauteed Mushrooms
$5.95
with garlic, sherry and spices
Garlic Chicken
$4.95
bone in sauteed with wine, parsley, garlic and lemon
Shrimp Romesco
$10.95
sauteed in romesco sauce
Croquettes
$4.95
fried chicken cakes coated with bread crumbs served w/ roasted garlic mayo
Romesco Calamari
$7.95
sauteed squid with romesco sauce
Spicy Shrimp
$10.95
sauteed shrimp in hot cayenne pepper sauce
Raw Oysters
$6.95
served with cocktail sauce. not included on half price specials
Piquillo
$6.95
roasted red peppers sauteed in olive oil and garlic
Shrimp Cocktail
$10.95
served with our home made cocktail sauce
Oysters Quixote
$7.95
oysters topped with champagne sauce and broiled golden brown. not included on half price specials
Eggs Manchegos
$5.95
boiled eggs stuffed with salmon, topped with a rich bechamel sauce
Potato Skins
$4.95
topped with cheese, bacon and scallions
Nachos Supreme
$4.95
topped with cheese sauce, olives, jalapenos, tomatoes, and beef
Spicy Tenders
$4.95
crispy chicken tenders in spicy hot sauce. not included on half price specials
Loaded Fries
$4.95
curly fries topped with cheese sauce, bacon and scallions
Hot Wings
4.95
made with frank's original red hot sauce

$Specialty Drinks


Caipirinha
$5.50
our signature brazillian's cocktail made with limes, sugar, & cachana (sugar cane rum)
Caipirosca
$5.50
tropical limes,, sugar and stoli vodka
Caipiberries
$5.50
strawberries, sugar and stoli vodka
Wine Sangria
$5.00
wine, brandy, triple see, lemonade, oj and fresh fruits (pitcher $19.00)
Champagne Sangria
$5.00
champagne, brandy, triple see, oj and fresh fruits (pitcher $19.00)
Bloody Mary
$6.50
tomato mix and stoli vodka
Gold Margarita
$7.50
cuervo tequila, grand mariner, liquor 43 and sour mix.
Gaucho's Martini
$5.75
grand mariner, vodka, pineapple juice, sour and chambord
Copacabana Martini
$5.75
champagne, cointreau and liquor 43.
Bora Martini
$6.50
vodka, banana liquor and white godiva
Opa Martini
$6.50
espresso, kahlua, tia maria and vanilla vodka
Brazil
5.00
stoli vodka, liquor of cassis, oj and drop of grenadine

$Desserts


Delirio
$5.50
home made rich chocolate flour less cake
Panacotta
$5.75
creamy coconut crusted topped with Porto craisins
Flan
$4.50
typical spinach caramel flan
Creme Brulee
$5.25
vanilla crusted base topped with caramelized sugar
Seven Layer
$6.00
rich layers of chocolate cake
Borracho
$5.75
banana flambé with brandy, vanilla ice cream-topped with cinnamon
Cheesecake
5.25
ask your server for the flavors of the day!

$After Meal


Sherry "La Ina" Fino Pedro Domecq
$5.50
Graham's "10 Year Old" Tawny Port
$7.50
Warres "Warrior" Vintage Character Port
$5.50
Sandman's Reserve Port
$6.00
Muscatel "Late Harvest"
$5.00
Liquor 43
$5.50
Espresso
$2.50

Menu for Gauchos is provided by findrestaurantmenu.com

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