Araka Restaurant American (New)

Araka Restaurant Menu

(314) 725-6777
131 Carondelet Plz, Clayton, MO 63105
$$$$$

Starters


Grilled Summer Corn Chowder
$4.00-8.00
Soup of the Day
$4.00-8.00
Araka Pita Spreads (Vegan)
$10.00
Olive tapenade, chickpea hummus, edamame puree, grilled pita chips
Prince Edward Island Mussels (Gluten Free)
$13.00
Fingerling potatoes, white wine, basil pesto
Crispy Spinach Goat Cheese Ravioli
11.00
Fried leeks, tomato fennel mascarpone sauce

$Salads

Add chicken $5.00, salmon $7.00, tofu $3.00, shrimp $6.00
Bibb Lettuce
$9.00-5.00
Red wine vinaigrette, avocado, sunflower seeds, oranges, goat cheese
Simple Greens
$8.00-4.00
Citrus balsamic vinaigrette, spiced pecans, apple, croutons
Caesar
$8.00-4.00
Romaine, crispy potato croutons, parmigiano
Greek
$11.00
Red wine vinaigrette, grilled shrimp, feta, kalamata olives, cucumbers, tomatoes, chickpeas. Substitute tofu to make vegetarian
Cobb
11.00
Red wine vinaigrette, turkey, bacon, egg, gorgonzola, avocado

$Entrees


Fettucine Bolognese
$10.00
Tomato meat sauce, parmigiano, arugula
Grilled Salmon (Gluten Free)
$14.00
Puttanesca sauce, fingerling potatoes, broccolini, watercress
Spicy Penne Shrimp Diablo
$11.00
Housemade chorizo, mushrooms, spinach, tomatoes, sherry cream sauc
Soy Mirin Tofu (Vegan)
10.00
Udon noodles, daikon radish, cilantro, pea tendrils, edamame. Add chicken $5.00, shrimp $6.00

$Sandwiches

Sandwiches are served with choice of green salad, cup of soup, fruit or fries
Club
$10.00
Grilled chicken or shaved turkey breast. Bacon, lettuce, tomato, avocado, mayonaise, sourdough bread
Chicken Wrap
$10.00
Fresh tomato salsa, black beans, rice, cheese, avocado, flour tortilla
Grilled Portabello
$10.00
Roasted tomatoes, grilled eggplant, fresh mozzarella, mayonnaise, housemade foccacia. Add chicken $5.00
French Dip
$12.00
Roast beef, provolone, au jus, hoagie roll
Lobster BLT
$16.00
Arugula, lemon aioli, toasted ciabatta bun
Patty Melt
$10.00
Caramelized onions, gruyere, thousand island dressing, rye bread
Bourbon Coke Braised Pulled Pork
$10.00
Monteray jack, creamy poblano slaw, ciabatta bun
Araka Burger
$10.00
Lettuce, tomato, red onion, mayonnaise, brioche bun

Appetizers


Araka Pita Spread (Vegan)
$10.00
Olive tapenade, chickpea hummus, roasted beet puree, grilled pita chips
Beef Carpaccio
$14.00
Parmigiano cracker, arugula, sea salt
Prince Edward Island Mussels (Gluten Free)
$13.00
Fingerling potatoes, white wine, basil pesto
Tomatillo Braised Pork Tacos (Gluten Free)
$12.00
Corn tortilla, creme fraiche, pico de gallo, pickled fresno, baby lettuce
Spanish Spring Rolls
$10.00
Calasparra rice, watercress, fresno-saffron aioli
Crispy Tempeh Bites (Vegan)
$10.00
Panko, citrus hot and sour sauce, arugula, frisee
Crispy Spinach Goat Cheese Ravioli
$11.00
Fried leeks, tomato-fennel mascarpone sauce
Oysters on the Half Shell
$18.00
6 cold oysters, mignonette, cocktail sauce
Artisanal Cheese Plate
18.00
3 cheeses, served with fruit compote, spiced nuts

$Soups and Salads


Pumpkin Bisque (Gluten Free)
$10.00
Toasted pumpkin seeds, savory tarragon cream
Roasted Beets
$10.00
Roasted shallot vinaigrette, goat cheese, frisee, arugula, pistachios, brioche crouton
Simple Greens
$9.00
Apple cider vinaigrette, crimson pear, gorgonzola, toasted walnuts
Bibb Lettuce
$10.00
Red wine vinaigrette, avocado, orange, goat cheese, sunflower seeds
Caesar
10.00
Romaine, crispy potato crouton, parmigiano

$Entrees


Bouillabaisse
$22.00
Jasmine rice, littleneck clams, shrimp, mussels, calamari, whitefish, saffron, rouille
Pan-Seared Salmon
$26.00
Israeli couscous, braised kale, escarole, smoked tomato broth
Pan-Seared Day Boat Scallops (Gluten Free)
$29.00
Parsnip puree, beluga lentils, dijon caramelized onion, pattypan squash
Seared Market Fish
Three bean ragout, rapini, enoki mushrooms, blood orange, endive
Roasted Acorn Squash
$19.00
Red pepper risotto, sweet corn, brown beech mushrooms, arugula, balsamic reduction
Pan-Roasted Amish Chicken (Gluten Free)
$25.00
Potato hash, broccolini, natural jus
Grilled Pork Chop (Gluten Free)
$28.00
Garlic smashed red potatoes, green beans, sherry-mushroom sauce, tobacco onions
Lamb Duo
$30.00
Grilled rack, braised leg, cardamom basmati rice, yellow curry braise, asparagus, mango relish
Grilled Strip Steak (Gluten Free)
$32.00
Parsnip-potato gratin, brussels sprouts, charred red onion demi-glace
Grilled Cowboy Ribeye (Gluten Free)
42.00
White polenta, stewed tomatoes, creamed spinach, cipollini agro-dolce

$Pastas


Grilled Shrimp Capellini
$22.00
Housemade pancetta, cherry tomatoes, english peas, sherry-cream sauce
Beef Short Rib Pappardelle
$21.00
Brown beech mushrooms, rapini, sweet corn, caramelized onions, red wine braise
Green Tea Noodles (Vegan)
18.00
Seared tofu, sesame, ginger-hoison sauce, daikon radish, bok choy, fresno, shiitake mushrooms

$Flatbreads


Braised Beef Short Rib
$14.00
Horseradish cream, gorgonzola, red onion, arugula
Tuscan Vegetable
$12.00
Braised fennel and kale, roasted red peppers, grilled portobella, pistachio pesto, feta
Grilled Chicken
$14.00
Brie, creme fraiche, candied bacon, yellow tomato
Margherita
12.00
Fresh mozzarella, basil, roma tomato

$Desserts


Flourless Chocolate-Cherry Decadence (Gluten Free)
$8.00
Bing cherry sauce, whipped cream
Blackberry Lava Cheesecake
$8.00
Espresso Creme Brulee (Gluten Free)
$8.00
Shaved chocolate, whipped cream
Peach Cobbler
$8.00
Vanilla ice cream, magerated blueberries
Chocolate-Hazelnut Bars
$8.00
Raspberry sauce, creme anglaise
Sponge Cake (Vegan)
$8.00
Wild berry compote, coconut cream, toasted almonds. Eggless
Housemade Ice Cream & Sorbet
$7.00
Salted shortbread cookie

Private Dining Menu - Hors D'Oeuvres - Shared Appetizer Platters


Charcuterie
$5.00
Italian and spanish cured meats served with grain mustard and french baguette. Person
Artisanal Cheese
$3.00
Domestic and imported cheeses served with fruit compote and crackers. Person
Seasonal Fruit
$3.00
Melons, berries and grapes served with mint yogurt dipping sauce. Person
Crudite Vegetables
3.00
Fresh vegetables served with hummus and pita. Person

$Private Dining Menu - Dinner Selection -First and Second Course - Soup & Salad

One first course,,one main course $39.00. One first course, one main course, one dessert $48.00. One first course, one second course, one main course, one dessert $60.00
Pumpkin Bisque
Simple Greens
Romaine Hearts

Private Dining Menu - Dinner Selection -First and Second Course - Entrees

One first course,,one main course $39.00. One first course, one main course, one dessert $48.00. One first course, one second course, one main course, one dessert $60.00
Roasted Acorn Squash
Pan Seared Salmon
Amish Chicken Breast
Grilled Locak Pork Chop

Private Dining Menu - Hors D'Oeuvres - Cold Offering - Shooters

12 pieces per order
Oyster & Sherry Vinegar Granita
$28.00
Shrimp Gazpacho
18.00

$Private Dining Menu - Hors D'Oeuvres - Cold Offering - Bruschetta

12 pieces per order
Grilled Portabella, Roasted Tomato, Balsamic Reduction
$16.00
Asparagus, Goat Cheese, Chive
$16.00
Tapenade, Feta
$16.00
Salmon Tartare
$16.00
Steak Tartare
16.00

$Private Dining Menu - Hors D'Oeuvres - Cold Offering - Pita Spread

12 pieces per order
Traditional Hummus
$16.00
Sweet Bean Puree
$16.00
Kalamata Olive Tapenade
16.00

$Private Dining Menu - Hors D'Oeuvres - Hot Offering - Skewers

12 pieces per order
Shrimp
$24.00
Chicken
$18.00
Beef
$20.00
Seasonal Vegetable
16.00

$Private Dining Menu - Hors D'Oeuvres - Hot Offering - Sandwiches

12 pieces per order
Lobster BLT
$34.00
Lemon aioli
Steak
$34.00
Caramelized onion & gorgonzola
Slider, Truffle Aioli
30.00

$Private Dining Menu - Hors D'Oeuvres - Hot Offering - Flatbreads

8 pieces per
Greek
12.00
Kalamata olives, oven roasted tomato, feta, oregano sausage & pepperoni, tomato sauce roasted tomato, mozzarella, basil

$Private Dining Menu - Hors D'Oeuvres - Hot Offering - Specialties


Mushroom Cigars
$18.00
Mushroom Arancini
$18.00
Crab Cakes
$30.00
Spanish Rolls
25.00

$Private Dining Menu - Hors D'Oeuvres - Desserts

12 pieces per order
Mini Chocolate Hazelnut Bars
$24.00
Cheesecake Bites
$24.00
Housemade Assortment of Cookies
16.00

$Private Dining Menu - Dinner Selection - Dessert Selections

One first course,,one main course $39.00. One first course, one main course, one dessert $48.00. One first course, one second course, one main course, one dessert $60.00. Choose one
Pumpkim Spice Cheesecake
Chocolate Hazelnut Bars
White Chocolate Creme Brulee
Apple Plum Crisp
Housemade Ice Cream or Sorbet

Menu for Araka Restaurant is provided by findrestaurantmenu.com

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