Appetizers
Satay Chicken
$9.95
Marinated chicken breast on skewers in coconut milk with with a bit of curry then barbecued is perfection. Served with peanuts and cucumber sauce.
Fried Spring Rolls
$8.95
Mixed cabbage, carrots, mushrooms, cilantra, celeryand glass noodles. Wrapped in egg roll wrapper and deep fried. Served with sweet and sour sauce.
Vegetarian Combo Plate
$12.95
Spring rolls, fried tofuand sweet potatoes.
Miang Kham
$7.95
Sliced roasted coconut, fried shrimp, ginger, red onions, peanutsand bot Thai chili.
Addie's Fresh Rolls
$7.95
Bean sprout, tofu, cucumber, green onionsand egg wrapped in a rice paper and steamed. Topped with sweet tamarind sauce.
Thai Dumplings
$8.95
Steamed mixed chicken with jicama egg, cilantro, pepperand onion. Wrapped with dumpling wrapper.
Sweet Potatoes
$7.95
Deep fried sweet potatoes with coconut flakes. Served with ground peanuts in special sweet and sour sauce.
Fried Tofu
$7.95
Deep fried tofu served with ground peanuts in special sweet and sour sauce.
Moo Ping
9.95
Char-boiled of tender pork marinated in our specialty sweet sauce.
$Soups
Pothak Soup
Hot and sour seafood soup with prawns, scallops, calamari, green musselsand mushrooms.
Tom Yum Gai
Hot and sour chicken soup with mushrooms, lemongrass, galanga, cilantro, chili paste, fresh lime juiceand Thai bay leaves.
Tom Yum Goong
Hot and sour soup. Prawns float in a lemony broth featuring straw mushrooms, lemongrass, raffle, lime leaves, cilantro chili paste and fresh lime juice.
Tom Ka Gai
Chunks of chicken breast in a slinky rib coconut broth flavored with mushrooms, lemongrass, chili paste, cilantro, Thai bay leaves and uniquely Thai 'kba' roast.
Gang Jued Woon Sen
Sliver noodle soup with prawns and ground chicken, green onion, cilantro, onionsand carrots.
Salads
Seafood Salad
$15.95
Grilled seafood combinations (prawns, green mussels, scallopsand calaman) mixed with red onions, fresh lime juice, lemongrass, mint leaves, lettuceand garlic dressing.
Papaya Salad (Som Tum)
$12.95
Finely shredded green papaya mixed with carrots, tomatoesand green beans. Toasted with fresh lime juice and topped with ground peanuts.
Larb Chicken Salad
14.95
Ground chicken, toasted rice powder, shallot, chili powder, mint leaves cilantraand lime juice
$House Specialties
Garlic Soft Shell Crab
$24.95
Lightly battered soft shell crab stir fried in a garlic and pepper sauce.
Gang Kua Ped Yang (Roasted Duck Curry)
$25.95
Sauteed sliced boneless duck in red curry with coconut milk, pineapple, tomatoes, bell peppersand Thai sweet basil.
Trout in Green Curry with Eggplant
$22.95
Green curry and coconut milk served over wok-fried ruby golden trout and Japanese eggplant.
Basil Lamb
$34.95
French-ribbed rack of lamb sliced into single chops, grilledand finished with a savory sauce, bell peppersand onions. Served with a side of fried rice.
Pla Dook Pad Ped (Spicy Catfish)
$18.95
Deep-fried catfish sauteed with red curry paste and bell peppers. Served on a bed of cabbage. A smooth and spicy dish.
Pad Pong Garee Talay
$22.95
Shrimp, crabmeat, scallopsand calamari in curried lobster sauce.
Char Kway Teow
$19.95
Wok-fried wide rice noodles prepared with chili samba, shrimp, chicken, sweet Chinese sausage, egg, garlic, cabbageand bean sprouts.
Spicy Boat (Nam Prik Pow Talay)
$22.95
Sauteed prawns, scallops, calamariand mussels with chili jam, garlic, onions, mushrooms, bell peppers, bamboo shootsand carrots.
Chu Chee Salmon
22.95
Grilled salmon in a thick, red curry with coconut milk and shredded kaffir lime leaves.
$Poultry
Sweet Basil Chicken
$14.95
Sauteed chicken breast with garlic, onions, bell peppers, chili pasteand Thai sweet basil.
Prik Khing Chicken
$14.95
Sauteed chicken breast with green beans, bell peppers, chili pasteand Thai bay leaves.
Chicken Cashew Nuts
$14.95
Sauteed chicken breast with garlic, bell peppers, onions, carrotsand roasted cashew nuts flavored with sweet and sour sauce.
Pra Ram Long Song Chicken
$14.95
Sauteed chicken breast with carrots on a bed of sauteed spinach. Topped with peanut sauce.
Garlic Chicken
$14.95
Sauteed chicken breast with garlic, pepper sauce and then served on a bed of cabbage, broccoliand carrots.
Chicken with Mixed Vegetables
$14.95
Sauteed chicken breast with broccoli, carrots, zucchini, mushrooms, baby cornand green onions in garlic and oyster sauce.
Ginger Chicken
$14.95
Sauteed chicken breast with shredded ginger, garlic, onions, mushrooms.
Sweet & Sour Chicken
14.95
Chicken breast sauteed with pineapple, bell peppers, onionsand tomatoes in a Thai sweet and sour sauce.
$Pork
Prig Khing Pork
$14.95
Sauteed pork with green beans, bell pepper, chili paste, Thai bay leaves and ground peanuts.
Pra Ram Long Song Pork
$14.95
Sauteed pork with carrots on a bed of sauteed spinach topped with the house peanut sauce.
Pork with Sweet Basil
$14.95
Sauteed pork with garlic, onions, bell peppers, chili pasteand Thai sweet basil.
Garlic Pork
14.95
Sauteed pork with garlic sauce and pepper. Served on a bed of cabbage, broccoliand carrots.
$Beef
Beef with Sweet Basil
$15.95
Sauteed beef with garlic, onions, bell peppers, chili pasteand Thai sweet basil.
Waterfall Beef
$16.95
Char-broiled beef with onions, fresh lime leaves and roasted rice powder seasoned with fresh lime juice and garlic dressing.
Pra Ram Long Song Beef
$15.95
Sauteed beef with carrots on a bed of sauteed spinach. Topped with peanut sauce.
Crying Tiger
$16.95
Sliced, frank steak served with a traditional spicy sauce for dipping
Siam Beef
15.95
Sauteed beef with garlic, onions, pineapple, bell peppers, cashew nutsand Thai special sauce.
$Curries
Red Curry
$16.95
Choice of chicken, beef, pork, or prawns in red curry. Prepared with dried chili peppers in coconut milk with bamboo shoots, zucchini, bell peppersand Thai sweet basil.
Gang Kua Goong
$19.95
Prawns with red curry and pineapple, tomatoes, bell peppersand Thai sweet basil leaves in coconut milk.
Green Curry
$16.95
Choice of chicken, beef, pork, or prawns in green curry. Prepared with fresh green chili peppers in coconut milk with eggplant, bamboo shoot, bell peppersand Thai sweet basil.
Yellow Curry Chicken
$16.95
This is the mildest and most familiar of Thai curries. Tender chicken in a golden sauce with onions and potatoes.
Panang Curry
$18.95
Choice of chicken breast, beef, pork, or prawns in red panang curry. Prepared with bell peppers, coconut milk and Thai bay leaves in a thick sauce.
Massaman curry
16.95
Choice of chicken breast, beef or pork in coconut milk with potatoes, onionsand peanuts in a thick curry sauce. A legacy of generations of muslim traders.
$Seafood
Pla Sam Rod
$17.95
Deep-fried fish sauteed with pineapple, bell peppersand red onions in a sweet and sour sauce.
Seafood with Eggplant
$22.95
Sauteed prawns, scallops, calamariand green mussels with garlic, onions, bell peppers, eggplantand Thai sweet basil. Thai sweet basil and bean sauce.
Prawns with Asparagus
$19.95
Sauteed prawns with asparagus, carrots, garlicand mushroom.
Seafood Basil
$21.95
Prawns, scallops, calamariand green mussels sauteed with garlic, onions, bell peppers, chili pasteand Thai sweet basil.
Prig Khing Prawns
$18.95
Sauteed prawns with green beans, a red chili paste, Thai bay leavesand bell peppers and ground peanuts.
Garlic Calamari
$16.95
Sauteed calamari with garlic sauce, shrimp sauce, cracked peppercorns, carrots and broccoli. Served on a bed of sliced cabbage.
Pra Ram Long Song Prawns
18.95
Sauteed prawns with carrots on a bed of sauteed spinach. Topped with peanut sauce.
$Noodles & Fried Rice
Beef Noodle Soup
$14.95
Rice noodle with beef and bean sprout in a special broth. Topped with cilantro and green onions.
Basil Fried Rice
$14.95
Stir fried rice with Thai spices, garlic, onions, redand green bell pepper and fresh basil leaves.
Pad Thai Seafood
$17.95
Fried thin rice noodles with garlic, calamari, egg, tofu, green onions, carrotsand bean sprouts. Topped with ground peanuts and a slightly sweet sauce.
Pad See Ewe
$14.95
Pan-fried wide rice noodles with egg, garlic, peppers, carrotsand broccoli.
Chiang Mai Noodle
$17.95
Egg noodles, chicken are also included in this yellow curry soup. Topped with fried garlic and fried onion.
Pad Kee Maw
$14.95
Pan-fried wide rice noodles with broccoli, bell pepper, onionand basil.
Pineapple Fried Rice
$15.95
Fried rice with chicken breast, prawns with a dash of mild yellow curry powder, pineapple, garlic, onionsand raisin.
Thai Fried Rice
$14.95
Choice of chicken breast, beef or pork with pan-fried rice, garlic, onions, broccoli, zucchiniand egg.
Pad Thai Chicken
$14.95
Fried thin rice noodles with garlic, chicken breast, egg, tofu, green onions, carrotsand bean sprouts. Topped with ground peanuts and a slightly sweet sauce.
Tom Yum Noodle
14.95
Rice noodle in spicy and sour soup with ground chicken, calamari, prawn, fish ball, bean sprout and ground peanut. Topped with cilantro and green onions.
$Vegetarian
Tofu Long Song
$14.95
Deep-fried tofu with carrots on a bed of sauteed spinach. Topped with peanut sauce.
Spicy Eggplant
$14.95
Sauteed eggplant with bell peppers, garlicand Thai sweet basil.
Yellow Curry Vegetables
$16.95
Mixed vegetables in coconut milk with yellow curry and potatoes.
Stir Fried Asparagus
$14.95
Asparagus stir-fried with garlic, mushroomsand carrots in an oyster sauce.
Tom Ka Pak (Soup)
Mixed vegetables in coconut milk soup with galangal, lemongrass, cilantro, fresh lime juiceand Thai bay leaves.
Tom Yum Pak (Soup)
Mixed vegetables in hot and sour soup with galangal, lemongrass, cilantro, fresh lime juice and Thai bay leaves.
Red Curry Vegetables
$16.95
Mixed vegetables in red curry with coconut milk. Garnished with Thai sweet basil.
Tofu Cashew Nuts
14.95
Sauteed tofu with garlic, bell peppers, onions, carrotsand roasted cashew nuts flavored with sweet and sour sauce.
$Side Orders
Brown Rice
Steamed Rice
$2.00
Sticky Rice
$3.00
Peanut Sauce
$3.00
Menu for Addie's Thai House is provided by findrestaurantmenu.com
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