Ocean House At Carlsbad Village Mediterranean

Ocean House At Carlsbad Village Menu

Name: Ocean House At Carlsbad Village
Telephone: (760) 729-4131

(760) 729-4131

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300 Carlsbad Village Dr, Carlsbad, CA 92008

Mediterranean

Restaurant Website

Main

Burgers and Sandwiches

original recipies created by our own culinary experts our hamburgers are made using lean ground beef and our chicken sandwiches begin with a broiled breast of chicken. Served with your choice of one of the following: French fries, cole slaw, or fresh fruit. Add a cup of home style soup or a mix green salad for only $2.00

Cheeseburger in Paradise

$9.00

1/2 pound lean ground sirloin classic with cheddar, American, jack or cheddar cheese

Paradise Burger Supreme

$11.00

add any two of the following: bacon, mushroom, avocado, grilled onions

Chicken of the Beach Carlsbad

$9.00

flame broiled chicken breast sandwich: with sauteed mushroom, artichoke hearts and jack cheese

Chicken of the Beach Blunami

$9.00

flame broiled chicken breast sandwich: with buffalo sauce and crumbled blue cheese

Chicken of the Beach Baja

9.00

flame broiled chicken breast sandwich: with roasted chilis, pepper jack cheese and cilantro salsa

$Meat

USDA grade a choice cuts, served with fresh steamed vegetables smothered with butter and herbs. Your choice of accompaniment: rice, baked potato, cole slaw, or garlic mashed potatoes. Add a cup of home style soup or mixed green salad for only $2.00

Teriyaki Steak

$18.00

tender marinated sirloin steak broiled to perfection. Served with teriyaki sauce for dipping.

Teriyaki Steak with Fried Shrimp

$21.00

New York Steak

$19.00

a generous cut, charbroiled to perfection and smothered with sauteed mushrooms.

Filet Mignon

$22.00

an eight-ounce filet prepared to your specifications, charbroiled and served with matri de butter.

New York Steak San Francisco

$22.00

a ten-ounce New York cut, charbroiled to perfection topped with crab and bearnaise sauce

New York Pepper Steak

21.00

made the traditional ocean houses way, a ten-ounce New York cut, sauteed with fresh cracked black pepper, flamed with brandy, an hint of au jus and a touch of cream. Finished with our famous bearnaise sauce.

$Desserts

all our desserts are house originals created by our pastry chefs and available only at ocean house!

Snicker Pie

$6.00

fudge brownie crust layered with roasted peanuts and crumbled snickers in vanilla haagen-dazs ice cream and caramel sauce

New York Style Cheesecake

$6.00-7.00

a home-made, creamy cheesecake with a hint of lemon. Delicious plain ($6) or "dressed up" ($7) with raspberry sauce

Chocolate Rum Pie

$6.00

melted chocolate mousse with meyer's rum on a toasted almond and coconut crust topped with whipped cream and chocolate shavings

Double Chocolate Mousse Torte

$7.00

chocolate cookie crust with a semi-sweet chocolate fudge filling flavored with grand marnier.

Cinnamon Apple Crunch Torte

$6.00

buttery cookie crust filled with cinnamon apples, walnuts and sweetened cream cheese - sprinkled with sweet strudel topping

Haagen-Dazs Ice Cream

$5.00-6.00

plain ($5) or fancy ($6) with chocolate rum sauce or warm caramel sauce topped with whipped cream and an oreo cookie

Creme Brulee

6.00

one of our old favorites: light custard is baked, then chilled and served with caramelized sugar on top, with strawberries and whipped cream.

$Kids Menu

ages 10 and under for parties of 7 or more adult guests, there will be an 18% service gratuity charge split plate charge is $2.00 corkage fee is $12.00

Chicken Strips

$6.00

with French fries or fruit

Hamburger

$6.00

with French fries or fruit

Grilled Cheese Sandwich

$6.00

with French fries or fruit

Cheese Quesadilla and Fruit

6.00

$Starters and Salads

created with only the freshest greens and vegetables, all salads are entree size. All salads are served with warm sourdough bread and butter. Dressings available: chardonnay vinaigrette, honey mustard, cilantro ranch, thousand Island, ranch, bleu cheese. By popular demand we prepare new England clam chowder plus an additional fresh home-style soup of the day. Served with warm bread. Cup 4 bowl 5

Sauteed Mushrooms

$8.00

fresh mushrooms sauteed with garlic, lemon, basil, white wine and whole butter. Topped with parmesan cheese. Served with garlic cheese bread.

Mozzarella Cheese Sticks

$8.00

lightly breaded and fried to a golden brown. Served with our own marinara sauce

Artichoke & Spinach Dip

$9.00

fresh spinach, artichoke hearts and chopped dried roma tomato. Baked with cheddar and parmesan cheese, served with our special garlic cheese bread.

Buffalo Chicken Wings

$9.00

chicken wings fried to a golden brown, smothered with buffalo sauce. Served with carrots, celery sticks and ranch dressing for dipping.

Calamari Strips

$9.00

fried strips of fresh calamari in seasoned breadcrumbs served with our special beach zesty cocktail sauce.

Roasted Chicken Quesadilla

$9.00

breast of chicken with tomatoes, avocado, cilantro relish, jack cheese and roasted sweet peppers

Shrimp Cocktail

$10.00

large shrimp served over a bed of shredded lettuce accompanied with zesty cocktail sauce, and lemon wedges.

Coconut Shrimp

$11.00

large shrimp crusted with shredded coconut. Fried to a golden brown. Served with orange Caribbean sauce for dipping.

Oriental Chicken Salad

$10.00

mixed fresh greens, peas, broccoli, green onions and carrots topped with flame broiled, skinless chicken breast, tomato, mandarin segments, sesame seeds, roasted almonds, and wonton crispies. Served with sesame ginger dressing.

Chicken Caesar Salad

$11.00

flame broiled breast of chicken on a bed of romaine greens, tossed in our special caesar dressing. Topped with fresh parmesan cheese and toasted croutons.

California Spinach Chicken Salad

$11.00

fresh spinach, topped with broiled chicken breast, mushrooms, tomatoes, artichoke hearts, hard-boiled eggs, caramelized walnuts, assorted cheese and our cilantro ranch dressing.

Chicken Fajita Tostada

$11.00

broiled chicken breast served over mixed greens with sweet red and green bell peppers, jack and cheddar cheese, avocado, tomato wedges, and our cilantro ranch dressing.

California Cobb Salad

$11.00

hickory smoked chicken, avocado, fire roasted red pepper, diced mushrooms, black olives, sliced egg, chopped bacon, and crumbled blue cheese. Seafood cobb salad with shrimp and crab. Add $2.00

Mexican Caesar Salad

$12.00

flame broiled breast of chicken and shrimp on a bed of romaine greens tossed in our special Mexican caesar salad dressing. Topped with fresh parmesan cheese, assorted tortilla strips and black bean cilantro relish.

Crab Louie

$13.00

fresh mixed greens topped with crab, plus cheddar cheese, roma tomato wedges and hard-boiled egg. Served with thousand Island or dressing of your choice.

Ocean House Fields of Greens (House)

5.00

mixed fresh greens topped with shredded carrots, caramelized walnuts, crumbled feta cheese and cucumber slices tossed with our house dressing.

$Seafood

our selections are served with fresh steamed vegetables smothered with butter and herbs, and your choice of accompaniment: rice, baked potato, cole slaw, or garlic mashed potatoes. Add a cup of home style soup or mixed green salad for only $2.00 ask your server for today's selection.

Beer Battered Halibut Chips

$13.00

alaskan halibut dipped in our special beer batter. Fried to a golden brown and served with tartar sauce

Calamari Piccata

$15.00

tender filet of calamari sauteed with lemon caper butter.

Taste of San Diego

$15.00

our specialty, jumbo shrimp sauteed with garlic and fresh chives in a marsala wine sauce touched with dijon.

Coconut Mahi Mahi

$16.00

crusted with fresh coconut, grilled and topped with orange tequila sauce.

Macadamia Crusted Salmon

$17.00

orange citrus glaze topped wtih chopped macadamia nuts.

Fresh Alaskan Halibut

$18.00

filet of halibut smothered with lemon herb and caper sauce.

Swordfish Cortez

$18.00

an 8 oz. steak broiled and topped with lemon caper butter. A local favorite.

Broiled Large Sea Scallops

$18.00

parmesan cheese and panko crust. White wine, garlic and butter.

Meditteranean Seafood Cioppino

$22.00

generous mixture of shrimp, scallops, mussels, and crab sauteed with white wine and simmered in a light tomato broth.

Catch of the Day

Pastas

original recipies created by our own culinary experts. Add a cup of home style soup or a mix green salad for only $2.00

Fettuccini Alfredo

$11.00

classic creamy parmesan cheese sauce over fettuccini.

Pipeline Parmesan Chicken

$13.00

tender breast of chicken crusted with parmesan cheese, then grilled to perfection. Served over linguini with fresh basil flame roasted tomato sauce.

Spicy Cajun Chicken

$14.00

sauteed tender breast of chicken with cajun spices, and finished with a creamy sauce served over fettuccini, topped with fresh parmesan cheese.

Chicken Primavera

$14.00

sauteed tender breast of chicken, broccoli, mushrooms, zucchini and fettuccini in creamy alfredo pasta sauce with fresh parmesan cheese.

Pacific Pasta Carbonara

$16.00

angel hair pasta with prosciutto ham, fresh spinach and herbs topped with poached salmon and creamy alfredo sauce.

Costa Brava Catalan

$17.00

sauteed large shrimp, scallops, calamari, mussels, and fresh swordfish. Simmered in a chardonnay caper and roma tomato sauce over linguini.

Cajun Jambalaya

$17.00

sauteed shrimp, chicken, and swordfish with assorted sweet pepper, red onion in a creole tomato broth piled high over fettuccini.

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